Dalia Upma | दलिया उपमा | Dalia Upma for Breakfast Recipe | Broken Wheat Upma |
Тәжірибелік нұсқаулар және стиль
Dalia Upma
Ingredient Quantity
Broken Wheat (Dalia) 1½ cup
Asafoetida (Hing) ½ tsp
Mustard seeds 1 tsp
Cumin seeds 1 tsp
Dry red chillies 4-5 no.
Ginger chopped 1 tbsp.
Green chilli chopped 2-3 no.
Chana dal 1 Tsp
Urad dal 1 Tsp
Curry leaves 10-12 no.
Onion chopped 1 no.
Roasted Peanuts 2-3 tbsp
Tomato chopped 1 no.
Carrot cut in to small cube (Boiled) 1 no. (Small)
Cauliflower cut into small florets (Boiled) 1 cup
French Beans cut into small cube (Boiled) 6-8 no.
Green Peas (Boiled) ¼ cup
Salt to taste
Turmeric powder 1 tsp
Coriander chopped 2 tbsp
Lemon juice ¼ No.
Oil for cooking
Method:
1. Take hot water in a bowl, add Dalia, mix well and keep it aside for ½ n hours.
2. Heat 1 tbsp of oil in kadai, add asafoetida, cumin seeds, mustard seeds and dry red chillies, mix
well and sauté till seeds splutter.
3. Add ginger chopped, green chilli chopped, mix well and sauté for 30 sec.
4. Add urad dal and chana dal, mix well and sauté till urad dal is brown in color.
5. Add curry leaves and mix well.
6. Add chopped onion, mix well and sauté for 1 min.
7. Add roasted peanut and chopped tomatoes, mix well and sauté for 1 min.
8. Add salt and turmeric powder, mix well and sauté for 2 min.
9. Add Carrot, cauliflower, french beans, green peas, mix well and sauté for 1 min.
10. Remove little water from soaked Dalia and Add to the pan, mix well and cook until the water
dries up and broken wheat becomes soft, keep stirring in between.
11. Add chopped coriander leaves and lemon juice and mix well.
12. Remove in serving plates, garnish with coriander leaves and Lemon slice and serve hot.
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Пікірлер: 205
इतना स्वादिष्ट व्यंजन बनाने के लिए आपका बहुत बहुत धन्यवाद
@chefharpalsingh
Ай бұрын
Most welcome 😊
Wow such a lovely healthy recipe with background lively music adds to the pleasure of watching this recipe!👍
@chefharpalsingh
9 ай бұрын
thank you 🙂
Yummy recipe ...sir aap bahut accha bolte hai
HarPal ji aapane bahut hi yummy daliye ki recipe banaai hai❤❤
Aaaahhh! Mazeedaar 😍😍😍😍
simply mouth watering 💛😍🤗😊👍👍💖😘😂🥰☺️❤💞💯
Your turban is super style . Your receipy is also very delicious.
I just love your style of presentation....it's like detox for me...thank you chef Harpal ji
@chefharpalsingh
2 жыл бұрын
Thank you Laxmi for your kind words and for following me…
@nandkishorekashyap9355
11 ай бұрын
.
@harcharankaurdr.6088
11 ай бұрын
PunjabiTouchIsMostAmazingDuringUrRespies&Smiling🙋♀️Presentation💐SadaBahaar🌺🌴JeheKhirheCharhdiKala*⛳️vichRahoHarpalGI❣️
👍👍
nice recipe...🍲🍽
Hello 👋 Waiting anxiously
Waah kya daliya hi wah ..wah...wah..👌👌👌
@chefharpalsingh
3 жыл бұрын
Yes Tanveer
@tanveersheikh1370
3 жыл бұрын
@@chefharpalsingh Hmmm super 👌👌👌
Wow great recipe 😍🥰 Thank you Sir...
@chefharpalsingh
2 жыл бұрын
Most welcome 😊
Namak samak 👌👌👌👌👍👍👍👍👍👍
Superb dishes by Shri HARPALJI.!!🌹🙏🌹
@chefharpalsingh
3 жыл бұрын
Thank you Sundararajan
Yummy
@chefharpalsingh
22 күн бұрын
Stay connected
Wow kamal ka Dlea bna hai thanks a lot
@chefharpalsingh
11 ай бұрын
Thank you
I learnt something new that I can just soak in hot water and use it, great details about the quantity of water to add
@chefharpalsingh
Жыл бұрын
Glad it was helpful!
Awesome sir
Hello chef me and my mom are very big fan of your cooking and love all your recipes.
@chefharpalsingh
3 жыл бұрын
Thanks Anish
Bahut h badiya recipe laye sirji aap
@chefharpalsingh
3 жыл бұрын
Thank you
Mind blowing sir I am trying this recipe
@chefharpalsingh
3 жыл бұрын
Please and share the results
Thank u for the recipe sir I made first Time and it taste awesome
@chefharpalsingh
3 жыл бұрын
That's Great , Most Welcome .
Thanks Harpal ji🙏👌
@chefharpalsingh
3 жыл бұрын
Thank you
Hi harpal ji, thank you so very much for healthy breakfast receipe. Really it’s so tempting 😋😋😋😋I will definitely try it out🙏
@chefharpalsingh
3 жыл бұрын
Thank you Richa jee
Hello chef how are you ? And wow so much tempting 🤤☺️👌 thank you I will try this 🙏☺️
@chefharpalsingh
3 жыл бұрын
very good thank you
Nice 👌 yammy 😋
Wonderful, 👍 healthy 😊 recipe 😋.I like it ❤
@chefharpalsingh
11 ай бұрын
thank you
Very interesting way of telling the recipe. Wah Ji. Thank you.
@chefharpalsingh
11 ай бұрын
Thank you jee
Thanks Harpal ji it's so yummy
@chefharpalsingh
2 жыл бұрын
Yes it is
@SushilKumar-ct7rv
2 жыл бұрын
Sushil
Superb recipe sir jiiiii😋😋👍👌👌💯
@chefharpalsingh
Жыл бұрын
Most welcome
Wonderful...!!! We often used to make this. But never soaked the Daliya also we have never used groundnuts.... !! Now going to try as per your recipe..!!! I liked your comment when you added onions.. !!!!! And I am a fan of your Namak... .Shamak...!!!!.
@chefharpalsingh
3 жыл бұрын
Thank you Arumugam
@ushajothi1615
Жыл бұрын
U have to soak dalia so that it cook well
👍👍👍💕💕
Wonderful. Healthy fecipe.
@chefharpalsingh
9 ай бұрын
thank you 🙂
Waiting
Paji aap kamal ho, such a nice voice
😋😋
👍👌
2.9k👍very naic rechepi full watch the vedio❤
@chefharpalsingh
11 ай бұрын
Thank you
Harpal ji Sokhi I loved the bit were you were trying your own dish. And it does look very tasty that looks like Couscous it looks very tasty And yummy
@chefharpalsingh
3 жыл бұрын
Thanks Lucy
@chandrakantgidde4458
Жыл бұрын
Up
Hello Sir ,GoodMorning,I watch yur recipes on T.V from so many year but Today for the 1st time I talk with u through UTube.Ur recipes r unique. Iwill try this recipe.Thanks a lot.May God bless u.Sat shree akal🙏🙏🙏🙏🙏...........
@chefharpalsingh
3 жыл бұрын
Thanks Vipul for browsing
My favourite chef, regards from tamilnadu
@chefharpalsingh
Жыл бұрын
Oh yes this is my favourite too
Really v healthy cz u don't feel hungry for long time after this. Some call it pulao
@chefharpalsingh
3 жыл бұрын
yes indeed
I will try this recipe
@chefharpalsingh
4 ай бұрын
yes sure 🙂
Its fantastic sir ji. Paheli bar dekh raha hu aapka video from west bengal. Always like punjabi n up style food. Thank you paa ji for your video. Ekbar jarur aana bengal..plz..
@chefharpalsingh
Жыл бұрын
Hello jee thank you
@aritramukherjee5865
Жыл бұрын
@@chefharpalsingh thank you sir ji for ur reply
Bahut hi acha laga
@chefharpalsingh
6 ай бұрын
thank you ji 🙂
It is best breakfast for dibitis patients. Tq.sir
@chefharpalsingh
11 ай бұрын
Yes indeed
You can make this With corn dalia also Its a little finer Very tasty
@chefharpalsingh
3 жыл бұрын
Yes indeed
Testy and healthy recipes thanks
@chefharpalsingh
11 ай бұрын
Thank you
This is South Indian mixed veg Upma Semolina and rice flakes is also good instead of broaden wheat Very good break fast
@chefharpalsingh
3 жыл бұрын
Yes indeed Raghavan jee
Healthy or simple recipe 😊
@chefharpalsingh
Жыл бұрын
yes indeed
Sir you are the best chef
@chefharpalsingh
3 жыл бұрын
Thank you
😋 yammy it looks 👌👌
@chefharpalsingh
11 ай бұрын
Thank you 😋
Wah wah😋
@chefharpalsingh
3 жыл бұрын
kya baat enjoy
भैय्या जी बढीया !
@chefharpalsingh
11 ай бұрын
Thank you jee
If you dry roast the dhalia before soaking it will still more be tasty and not sticky. You can also add 1tsp of desi ghee lastly to give good taste.
@chefharpalsingh
Жыл бұрын
wah kya baat..
बहोत अच्छा
@chefharpalsingh
6 ай бұрын
thanks 🙂
Yummy healthy breakfast👌I will definitely try it.Sir ji post veg Momo's receipe
@chefharpalsingh
3 жыл бұрын
Yes please share the results
@amandeepbamrah6200
3 жыл бұрын
@@chefharpalsingh Ssa paji, I'll share the receipes results soon paji, sir ji u reminded me to share my experience: 2years back I had not subscribed ur channel &that time we were hosting festive mela where my husband was given a chance to keep a stall of nonveg chicken tikka, though he knew the receipe but we wanted the best& followed ur receipe ,it turned out yummy,we really got an excellent response,I wish I could send u the pics & everyone asked me receipe &I shared the receipe with ur Name.That time due to busy life with kids,I didn't get time to give to the feedback,thanks to you Paji,🙏🙏🙏 waheguru ji aap teh mehera pariya hath rakhan ji🙏🙏🙏🙏
Sir waise right measurement kya haii pani ka please reply Although recipe looks really yummy
@chefharpalsingh
3 жыл бұрын
Add just a cup if the dalia is small size and don't forget to soak for half an hour
Sir you are the best chef 🙏🏾🙏🏾🙏🏾🤩🤩🤩🤩🤩🤩💞💞💞💞
@chefharpalsingh
3 жыл бұрын
Thank you Gargi
@gargichahar7325
3 жыл бұрын
@@chefharpalsingh welcome ❤❤❤
nice 🙏
Yummy yummy 😋😋👍👍
@chefharpalsingh
Жыл бұрын
Thank you 😋
Wow 👌👏👍🙂
@chefharpalsingh
Жыл бұрын
Thank you! Cheers!
3rd coment sir ,sir apka QNA kab ayega,karan ham logokovhi kuch cooking tips mil jayega,by the way sir as wishe,big fan you and your cooking,chakde india,shasriyakal pajji🇮🇳🇮🇳🇮🇳
@chefharpalsingh
3 жыл бұрын
Yes you can Mousumi any time any question
@mousumibiswas8795
3 жыл бұрын
@@chefharpalsingh sir very very thankyou
Chef: My mom used to say hing and onion go together. Use either of them. I have seen in many of your recipes you have the combination . Can you tell me your version please.
@chefharpalsingh
3 жыл бұрын
Yes Naresh granies have their reasoning as both of heat elements
Wow tasty..
@chefharpalsingh
3 жыл бұрын
Thanks a lot
Yummy👍
@chefharpalsingh
2 ай бұрын
Thank you 😋
🙏🙏🙏🙏🙏🙏
Oh nice
@chefharpalsingh
11 ай бұрын
Oh thanks
Very nice recipe 👌
@chefharpalsingh
11 ай бұрын
thank you
So tempting. Can v make it in pressure cooker, if so what’ll be the water & dalia ratio, pl suggest. Thnx
@chefharpalsingh
11 ай бұрын
yes three whistles..6-8 mins
@anjanasachdev7474
11 ай бұрын
@@chefharpalsingh 😊🙏🙏
👍👍👍👍🥀🙏
Wow nice show sir thanks 🙏🏻
@chefharpalsingh
3 жыл бұрын
So nice of you
Yummy...
@chefharpalsingh
2 жыл бұрын
Yes it is
Hello ji.agar mota daliya ho to kya usko ubal le ya raat ko bhigo de.suggest me.
@chefharpalsingh
3 жыл бұрын
Yes then you have to soak over night and cook longer
Nice ❤
@chefharpalsingh
6 ай бұрын
🙂
Hum ye bahut pahle se banate hain
@chefharpalsingh
11 ай бұрын
Great
One kind of vegetable daliya khichdi
@chefharpalsingh
3 ай бұрын
🙂
Lovely recipe
@chefharpalsingh
3 жыл бұрын
Thank you Soma
@chefharpalsingh
3 жыл бұрын
Thank you Soma
Diabetic person k liye millet k sath recipes dijiye.
@chefharpalsingh
3 жыл бұрын
Ok jee
@chefharpalsingh
3 жыл бұрын
Ok jee
Lovely dish of daliya demonstrated. Tasty masale Well cooked. Lucknow
@chefharpalsingh
11 ай бұрын
Thanks a lot
🙏🙏🙏🙏🌺🌺🌺🌺
@chefharpalsingh
4 ай бұрын
🙂
❤🎉🎉❤ 0:16
@chefharpalsingh
3 ай бұрын
🙂
Nice recioe
@chefharpalsingh
11 ай бұрын
Thanks a lot
Nice
@chefharpalsingh
11 ай бұрын
Thanks
Thank you.
@chefharpalsingh
11 ай бұрын
You're welcome!
कया गेहूं के बजाय इस रेसीपी में जौ का दलिया डाल सकते है?
@chefharpalsingh
4 ай бұрын
Yes you can use
Satshri akal namak shamak dal dete hai 😊☺
@chefharpalsingh
5 ай бұрын
thank you ji 🙂
I'm waiting I think it is diet food 🙄🙄or something else hello sir 🙏 I'm very excited
@valsammagopi9112
3 жыл бұрын
Very healthy breakfast. Thank u sir
@chefharpalsingh
3 жыл бұрын
Yes indeed thank you
Daliya roast nahi karna kya
@chefharpalsingh
11 ай бұрын
Not necessary but you can if you want to
Daliya ko bhoona nhi h kya
@chefharpalsingh
4 ай бұрын
Koi zaroori nahi hai
Generally boiling water is added to rawa upma and you have not added any water to the Dalia upma so is just this amount of the soaked Dalia water enough to cook the Dalia upma.
@chefharpalsingh
Жыл бұрын
Yes
Pani Garam Hai To ovalne ke liye Kyon Rakha
@chefharpalsingh
11 ай бұрын
for faster process
Alag alag ni h
Dalia kaccha hi dala h qua
@chefharpalsingh
11 ай бұрын
YOu can roast it for better flavour, however it takes longer to cook...
दोस्तो एक बार जरूर देखें आगे बढ़ने में सहयोग करे। kzread.info/dash/bejne/qYuGz7uoma7FYNo.html kzread.info/dash/bejne/c6h_15d9qJSzYLQ.html kzread.info/dash/bejne/q598k7CRd5a8aLw.html
Sir ap a (Namak samak) jo tageline hain i think so ap ak Tv showme jayada istemal kar te the😅
@chefharpalsingh
3 жыл бұрын
Thank you
A plnch of sugar daliye 😅
@chefharpalsingh
11 ай бұрын
Opps no not for me....
Enjoy but make sure koi shaitani Shakti is not watching u
@chefharpalsingh
11 ай бұрын
why do you say so
Paa ji , tusi great ho ji!?😊😊
@chefharpalsingh
9 ай бұрын
thank you ji 🙂