Dal recipe | Simple and easy dal video recipe | Dal chawal
Dal rice- isn’t it one of the most comforting meals?
My mom, undoubtedly makes the BEST DAL EVER! Hands down, no competition there. There are cousins/relatives who request her to make it every time they visit. It’s just so delicious, and funny part is that she keeps it crazy simple. But I can’t get it right no matter how hard I try! And then there’s @kiran.lobo who makes the second best, and I’m jealous. I’ve been cooking far longer than him and he gets it better how? :/
But I’m not complaining as I get to eat it☺️
So here’s my recipe inspired by these two loves of my life!❤️
Ingredients I used:
- 1 cup toor dal, washed and soaked in water for 15-20 mins + water for boiling
- 1 onion, roughly chopped
- 1 large tomato, roughly chopped
- 2 to 3 green chillies, slit as shown
- 1/2 inch ginger, finely chopped
- 2 to 3 cloves of garlic, mashed roughly
- 1 sprig of curry leaves
- 2 tbsp oil
- 1/2 tsp mustard seeds
- 1/2 tsp cumin seeds
- pinch of hing
- salt
- 1/2 tsp turmeric
- generous amount of coriander leaves (or as preferred)
Procedure:
- Cook soaked dal in a pressure cooker (I use double the quantity of water but really depends on your pressure cooker too) along with chopped onions, tomatoes, green chillies and ginger.
- Once done, mash it up with a ladle.
- Heat oil in a pan and give tadka with mustard seeds, cumin seeds, garlic and curry leaves.
- Fry till the garlic has changed colour and add your cooked dal.
- Add cooked dal, water (if and as needed), salt and turmeric and give it a good boil.
- Once boiled garnish it with chopped coriander leaves.
Serve with hot rice and any sides of your choice, pickle, papad. Top it with ghee, and enjoy!
#dal #dalrice #dalchawal #daalchawal #videorecipe
Пікірлер: 350
I add turmeric in the pressure cooker. It will give more appealing colour to it and add cumine seeds also.
@nishthagupta1357
Жыл бұрын
Cumin should be fried in tadka.. Not boiled with dal
@munawarshaikh4149
11 ай бұрын
Haldi bad m kuyu dalte ho
@nishantsurwe5617
6 ай бұрын
@@nishthagupta1357 bhai try adding some cumin in pressure cooker also....you will love it!
@boomerang0101
6 ай бұрын
@@nishantsurwe5617what’s cumin?
@tanmaymohanty1307
6 ай бұрын
@@boomerang0101 Cumin means JEERA
I always cook daal this way! And it turns out great
@nitarios8105
10 ай бұрын
What's the green leaves ?
@lovelle263
10 ай бұрын
@@nitarios8105kadi patta
@shreyak1088
2 ай бұрын
JklßpkqkjaajjaajjajsjaqqqqqqqqqqppoOOaAalkß b nskß😊
@krishnadesire-R19
14 күн бұрын
Same
@vemanthreddy4210
11 күн бұрын
Ok.
Sbki mammi achi hi bnati h dal... Sbko apni ma ke hath khana aacha lgta h sbse best...
Here is something to try Add the turmeric either in tadka Or when boiling the daal
@princybhargav4566
Жыл бұрын
Better during boiling .
@ExplorerXyz-om6mz
3 ай бұрын
Or it will leave lil bitterness if neither boiled nor fried. More preferably during boiling add turmeric
Moo me pani agaya yaar🤤😂
Add all the masalas during boiling. It brings more flavour
@zisiz9579
6 ай бұрын
U will waste flavour. the aromas disappear
Hatachi chav .....😊so cute 😊love marathi culture
I do the same only additional thing is I add fresh coconut with black pepper ( grind with water ) & add to dal & boil it . 👍 this is our traditional kokani style
@siddhighadi7892
Жыл бұрын
Yes coconut also improve test
@brendanadar4588
Жыл бұрын
Varan ❤
@devrajtransport...5262
Жыл бұрын
@@brendanadar4588 marathi me bolte hai na
@pikachue602
Жыл бұрын
Coconut is my life
@ZedGee97
7 ай бұрын
Seeing your comment got me so excited! I'm also kokni, but 5th gen born in Tanzania, East Africa. I've NEVER met or talked to a kokan from India, so hello there! 👋
I tried this recipe for today’s lunch and it was delicious 😋, thanks so much for sharing this recipe, easy to cook n the taste was great. May lord Ganesha bless you always with all happiness successful healthy long life. Keep posting.
Im 21 , engineering student. I quitted non veg food since 5 months and im learning cooking because my family members are non vegetarian. Im saving your shorts because its really simple and seems tasty 😋
@suvendunayak207
2 ай бұрын
Naik?
@prsn_naik
2 ай бұрын
@@suvendunayak207 ha naik ediga
@bedurai3237
Ай бұрын
👍Same here
@vemanthreddy4210
11 күн бұрын
Ok.
@vemanthreddy4210
11 күн бұрын
Noice
Moms possess the magic of making an ordinary daal taste excellent.
Nothing beats Maa ke haath ke dal chawal. It beats even the most expensive restaurant food 🤤🤤💖💖
Add turmeric in cooker! It will give excellent colour and healthwise it will not let gas in stomach as its antibiotic
Thank you so muchhhh ❤ I made it it was so yumm
Whatever we cook, we can't replicate mom way foods receipe.. I m chef but still I can't replicate her at any cost..I tried lot but failed all the times..that's beauty of having mom ur best friend ever..
Aaj Maine yeh try Kiya tha , bohot testy banatha ... Thank you
it's easy but I have never had it this way ❤❤❤
This is an amazing daal I made it and tasted as well and I just loved it all thanx to you and explore more ❤
Looking delicious 😊❤
Really very good receipe...keep it up dear😊
This I did the best fell really happy 😊 😃 😀
My mom says that good daal has lots of garlic which must be crushed and never chopped. So this recipe is on point!ll
M daal chawal achar aur Tali hui Hari mirch khaate hue dekhri 😅video
Tried it right now, came out so well
❤❤❤
Surely will try this.
yep my mum makes the best daal too
I can tell from the colour its gooood
I can smell & taste this just by looking at this video 😅 so good
Thanks didi ji as a bachelor it's very helpful too me...🥰🙂
I make very good and tasty dal and I think everyone would be able to make very tasty dal, so no one would need to learn anything special.
Today I made daal for the1st time watching this video..and it came out very nicely..it was tasty and damn easy ..my mom was not at home and this easy recipe saved me..thank you for sharing this ❤❤I did not know this earlier.
aj maine bhi first time daal banayi, thoda paani jyada ho gaya tha aur last theekthak tha. Meri Taraf se Thankyou 😊
Yea this is our daal recipe
Was searching for the tastiest daal recipe without the heavy tadkas of ghee and additional spices. I think I found one.
This is how my mom always cooks dal
wow same ways I make it too....simple an tasty 😋🏆🏅👍💯💕💞🤸😜 But I add Hing an turmeric dhaniya an jeera powder an pink salt also too in oil fry...it gives good colours
We add some jaggery and tamarind, boiled peanuts in our Gujarati daal without onion garlic..... I like your recipe of daal..love that..😍😍 ...I am craving for it right now....I think daal chawal is the comfort food of all of us....❤️❤️🙌
Hi diii i tried your recipe today it was really amazing ....thank you dii❤
yarr dii aap marathi hoo me too 😭😍♥️
I tried and it was delicious❤
Mouth watering 😊
I tried it. It was delicious. I am from Kerala and my daughter wanted dal north Indian style. She loved it.
@siddeshnaik2296
4 ай бұрын
This is not North Indian more like Maharashtra. North Indian is different
@rakshithags962
3 ай бұрын
Does maharashta comes to south region @@siddeshnaik2296
Iam eating paneer bhurji is my favourite sabji iam cooking this very delicious
Every mother makes the best dall for thiere children
Her " Hatchi Chav.." 😍😍👏👏
U can try this way also first add dal salt chill powder tamarind and salt in the cooler with some water keep it for 6 whistles then in another pan add oil cumin mustard and fenugreek seeds then onions 🧅 chills garlic and tomatoes 🍅 after few minutes the tomato will be soft then add hing to it and pour the dal into the mixture and ready to eat
My fav❤️👌
kabhi humare odisha ka Dalma v try karlo ji 😋😋
@jyostnagaan8178
Жыл бұрын
Hnn hnn 🤤
What kind dal did you use in this video? Looks yummy and would try it ! Thx
Aj jab bhi mummy bole gi ki tuje dal chawal tak bana ne nhi aate to ye recipe dekh kr bana dun gi 🌚❤️
Simple and sweet recipe❤... 😊
All good for my taste- except that no need for ginger, garlic,onion and no turmeric while garnishing. Will be good to add it before you put in cooker. Or add onions, ginger garlic turmeric to tadka and then pour mashed Dal 😁. Some hing would bring a great flavor as well!
My mum also do like this❤❤
Haldi ko tadake me dalo mast flavor aayega❤
सूख-दाळ भात+तूप ❤
Wʜᴇʀᴇ ɪs sᴀʟᴛ 🙂
@meer5227
6 ай бұрын
Lol
@smruthibprakash675
5 ай бұрын
In description 😂
Her Hath chi chav - Marathi sounds good
😍😍
Thadka with ghee super combination
Humare marathi me varan bhi bolte hai aur dal bhi ... Varan bhat 😄
In Marathi we call it Varan Bhat ❤
Yummm❤
Heaven 💓💓
Wowwwww yummy 😋 testy
❤❤
😋😋😋😋👌❤️❤️❤️
🤤
South indian recipes with daal are just awesome.....The Pappu charu😍i just love it a lot.
आई च्या हातची चव 👌😇
I cook in the same way..😊
हातची चव❤
Wo mustred seeds ka tadka tkk tkk tkk tkk Kari patta ka sound trrrrrrrrrr😂😂
The way we chop onion and tomato also gives it a different taste.
Yummmlicious...
❤❤❤❤❤
Nice recipe 👍👍
So yum...
Yummy 😋🤤🤤🤤
Papad to bda pyara dikhra h
@mylovelycat12363
Жыл бұрын
🥲or daal? Vo ni dikhi apko
I add onion in tadka.
Hum bhi eshe Tarah banate hain
Here's my version from Odisha Boil daal with salt n turmeric Heat some mustard oil(must) in a pan, 2 crushed garlic (with skin mind you), Panch foran, curry leaves and slit green chillies... Then pour in the boiled daal. That's it! It's better paired with rice.
@sia4345
2 ай бұрын
Nice, we Maharashtrians never use mustard oil ever
U can try to cook dal in any other container , leaving cooker With low flame The taste enhances
Yummy 😋
वरण भात😋😋
❤
So nice recipe
Little bit of Gul and chinch will make this aambat varan 😁👌
My mom just makes the same way but with no corriander leaves
Eating dal is all about timing - tastes the best immediately. Once cooled down it’s ok ok ish..
As a gujrati : Where is chini ??
My mom also make like this
Best meals
Dal ko medium cook krna chahiye or bhi testy lagti he ❤😊
So tasty
Chhan माहिती, from महाराष्ट्र्
Dal is the best
Ossum
Noice