We get custard apple flavour ice-cream in India which is so delicious. Also, it's eaten as a fruit in most parts of India.

@Namse21

Жыл бұрын

I researched a bit and apparently its sugar apple that we get here… similar, but different species! Though he too looks to be eating sugar apple… custard apple is more reddish both outside and inside…

@pred1237

Жыл бұрын

​@@Namse21 Custard Apple grows in India bro.

@havocfr

Жыл бұрын

Pucha kisi ne?

@usernotfound11111

Жыл бұрын

Naturals!

@prashantsinghrules

Жыл бұрын

Naturals ‘sitaphal’ icecream…❤❤❤

we call it Atis here in the Philippines, usually eaten on its own. Also they're pretty much free since you can always see an Atis tree on almost every corner, and is readily available in fruit shops if you cant find a tree near you. yep, we have our own small atis tree in our backyard 😂

@Local_Jejemon

Жыл бұрын

yesir

@cookiefan-sz8rq

Жыл бұрын

Yep that is correct btw I'm from Philippines 🇵🇭🇵🇭🇵🇭❤❤❤❤

@bingyape5744

Жыл бұрын

Atis is sugar apple, he clearly said the fruit is a cross between sugar apple and cherimoya!

@dada3088

Жыл бұрын

Same here!!!❤❤❤

@sofiamikaela9667

Жыл бұрын

​@@bingyape5744 atis can be both sugar and custard apples, just like how we call bananas and sweet plantains saging (albeit different varieties) 😊 theyre essentially close enough relatives!

They’re popular in Lebanon too… it’s used in cat calling “what’s up custard apple?” 😂

@laypyu

Жыл бұрын

😂 How is that said in Arabic?

@BarisPalabiyik

Жыл бұрын

Hilarious, so specific

@mr.brownn6984

Жыл бұрын

All praises to Jesus Christ the savior of the world.❤️🙏🥹🙌

@daisybuchanan8205

Жыл бұрын

كيف بيقولوها بالعربية من فظلك؟

@sunshinehobi9865

Жыл бұрын

😂😂 this is so funny, because in some regions of India, it is called "Shareefa"

Used to eat these all the time as a kid. I would always put them in the fridge for a few hours so that they're super cold and very refreshing.

In India we make a variation of a popular dessert called ‘Basundi’ with custard apple. It’s delicious..may be a good one for you to give a try 😊

@srushtykamble2936

Жыл бұрын

Sitaphal basundi is love

In Brazil we called this "Fruta do Conde". It's delicious.

@Brunoenribeiro

Жыл бұрын

True! Some places call it "Nona" as well.

@juliashireen6195

Жыл бұрын

Malaysians call it Nona too

My mum lived in Kigali Rwanda. She had a few fruit trees in her yard and one of them was the custard apple tree. Big ones too. Utterly delish. Thanks for the memory.

Honestly these informational videos where you just show an item you're excited about are probably my favorite of yours, reminds me that I will never run out of things to learn

When I go to visit Kenya we get it all the time from street vendors, and we get kulfi made from it on got days it's so good. I wish we had some in America.

In Jamaica, we call this a sweetsop! ❤❤❤❤

@hawtnsweet

Жыл бұрын

We call them soursop in Nigeria. This is so interesting. Jamaicans and Nigerians are literally the same in so many ways.

@susear5939

Жыл бұрын

​@@hawtnsweet Cultures moved from Africa to the Americas when you know what took place. Of course there is similarity.

@explicitDTP

Жыл бұрын

I call them soursop from Jamaica, but I hear ppl say sweetsop too

@tinastephens-johnson3546

Жыл бұрын

It's my understanding that soursops are prickly and sweetsops are smooth. The one he's holding up is smooth, not prickly.

@explicitDTP

Жыл бұрын

@@tinastephens-johnson3546 u right

They are very common here in Brazil. We called them Pinha or Fruta-do-conde. One of the most tasteful fruits that exists.

@max_meliani

Жыл бұрын

Já estava me perguntando se era a mesma fruta

@CloudNey

Жыл бұрын

A diferença eh que a fruta do conde tem bem mais sementes. A custard apple daqui da Austrália quase não tem. Mas o gosto eh o mesmo. O fogo eh que aqui vc vai pagar quase A$10 por cada fruta (se achar), o que da uns R$35 no BR.. 😅 Quando eu tava no BR lembro que tinha tbm polpa dessa fruta congelada pra fazer suco.. mó delícia batida com leite no liquidificador. Haha!

@autilio3

Жыл бұрын

@@CloudNey aqui tá caro tbm. No meu bairro, está uns 10 reais a unidade.

@CloudNey

Жыл бұрын

@@autilio3 caraca! Caro mesmo. Mas vale a pena :-)

@RomanBellicTaxi

Жыл бұрын

Pelo vídeo achei que era uma graviola pequena

I grew up eating them as a kid. I remember loving them, but I have no memory of the taste sadly. I should definitely get one, it’s been like 30 years. 😅

As an American this was new for me, thanks Andy!

@TheGaelicgypsy

Жыл бұрын

@Aquablecs me too, I thought Chef was holding a large artichoke! Hahahaha 👍❤️👍

@TheMorganRose

Жыл бұрын

A lot of times you can find them at Mexican markets. Or at least here in Southern California. At the end of the season yet if you can get one, it'll blow your mind! My absolute favorite...

@Marioscorneraquatics

Жыл бұрын

They’re all over Florida and California. Beautiful evergreen trees

@MaMa-uj4pp

Жыл бұрын

For me it’s also new! When don’t have this fruit in Europe and I also never seen it in a shop or market. But I would like to give it a try!

@mr.brownn6984

Жыл бұрын

All praises to Jesus Christ the savior of the world.🥹🙏❤️🙌

I love this concept! I have always been too scared to grab fruits that I am unsure about or never have had! I finally tried dragon fruit a few years ago and wasn’t exactly blown away but it was okay! Custard apple is certainly on my list now!

@kbasap

Жыл бұрын

You will not regret it. It’s really flavorful.

Here in Petrópolis - located in Rio de Janeiro 🇧🇷 , we call sugar apples "fruta-do-conde." It's delicious. A bit expensive, but really good.

In Haiti we call it Cachiman 🥰🥰🥰 sooo good. My mom made juice with it last night 🔥

It's called srikaya in Indonesia. Looooove it

@mayangsya

Жыл бұрын

Ini aslinya srikaya ya? Bukan sirsak?

@bchpls24

Жыл бұрын

@@mayangsya ini mah bukan sirsak atuh. Sirsak lebih tajem2 kulit nya. Genus nya sama, species nya lain.😆

@adventofnull

Жыл бұрын

​@@mayangsya sirsak itu bahasa Inggrisnya soursop. Srikaya yang sweetsop/sugar apple.

Mann I love these, it's quite popular in India. We call it Seethaphala in Kannada (south of India) . There are other variants of this fruit too.

@kudkudkun8518

Жыл бұрын

We call it Seetafal in Marathi as well !

@BAlex2209

Жыл бұрын

Ata-phal in Bengali

@ai84.

Жыл бұрын

sharifa in bhojpuri

@sreenidhibadri897

Жыл бұрын

Oh yes! It's called Seethapazham in Tamil too..

@aloo-paratha

Жыл бұрын

seetaphal kulfi is so good 😳

We have these on my island in the Caribbean. They're delicious.!!

I live in ghana and this is one of my favourite fruits.

@dusk1673

Жыл бұрын

These are common in north Australia

@canesugar911

Жыл бұрын

@@dusk1673 thses are common in my country. Nigeria

@divinely_designed_living

11 ай бұрын

What do they call it in Ghana?

@klenamx9833

11 ай бұрын

@divinelydesignedladies5996 I'm ewe so we call it Evo. But it's more commonly know as Aluguntugui

Sounds delicious, I’ll have to keep an eye out for some! Thanks, Chef!😊❤️

we call them sweet apples here in Ghana, very delicious.

That's called Atis in the Philippines! That's one of my faves ❤

It is called sitafal in india 😋

One of my favourite fruit 😋 We mix it with condense milk and a little cinnamon and nut meg in Belize 🇧🇿

We only got sugar apple here in Thailand and it’s pretty good~

As an Serbian/Aussie ,I've learned so much from my favourite Kiwi chef! I salute you Andy 👏

They’re very common in Ecuador. It’s delicious.

I learn so much from you, Andy! I have to keep my eye out for custard apples at the grocery store.

My absolute favorite fruit They grew in a private graveyard when I was a child and not even that would stop us eating them Love custard apple

We call it Shareefa in Pakistan. My late grandmother used to love these.

lmao i have the literal tree in my backyard, always patiently waiting for each fruit

In Spain we call them chirimoya, you can find them in autumn. It's my favourite fruit together with kaki (which we also call palosanto sometimes, and we also get in autumn hehe). I love them both so much 🤤

@Userxyz-z2d

Жыл бұрын

Thank you, Ive been to Spain several times & didnt realize "custard apple" that Andy is describing is the Chiramoya. Here in the States (US) we hav streets named after them but I hav yet to see any for sale.

Never seen one in my local shops in Finland 😔 Now I absolutely want one!

@Toomuchbullshitt

Жыл бұрын

They’re perishable and hard to ship good quality ones in the north.

@Tzienzibarinzi

Жыл бұрын

😞

Custard Apples have been on my list of things to try for forever. Someday I'll find one

@rianamohamed300

Жыл бұрын

All the best. They are delicious

We called Guanábana! Like you said delicious! And the juice was so refreshing in Summer.

@byrospyro4432

Жыл бұрын

a guanabana is a different fruit similar to the soursop (custard apple)

@chicoktc

Жыл бұрын

Is that what that famous song is about?

This is called sour sop in Nigeria. If you try it chilled, it is a game changer!

@tubefae3924

Жыл бұрын

Soursop is a different fruit from the custard apple. They are a bit similar but not the same

@peppersensei

Жыл бұрын

I’m Nigerian and it’s called sweet apple. This isn’t soursop

@delnaz2269

Жыл бұрын

It’s actually supposed to be just one word, soursop, and is a different fruit than the ones from the video.

@chineyennamani6253

Жыл бұрын

This isnt soursop

We call them atis in the Philippines. Tastes really good!

Vietnamese here, I eat custard apple around Autumn time and they taste absolutely incredible.

They are really good, I always grab one, but never cooked them in anything, I would like to see a recipe with them in :)

@CloudNey

Жыл бұрын

Ice cream is my fav, but I'm sure there's a lot of other uses for it

My grandad had a custard apple tree, boy does this bring back memories, haven't seen one of these in ages

We have them a lot in India, the only problem I had with them is that they neither look like an apple or custard.

My parents have a tree of sugar apples or custard apples growing in their backyards. Every summer it is full of them

We have three custard apple tree at my grandma's house. It reminds me of my childhood summer vacations there❤

When I lived in Queensland many years ago I had a custard apple tree in my backyard. It was an awesome flavoured fruit.

Grew up on these when they’re in season and imported over here in London. Amazing fruit. Andy is so legit !

Dear Andy! We call it Guanabana, a borrow name from a native Amazon languague. We love its sourness. Glad to hear that the fruit is reaching such a distant market. It seems the cross happened in some tropical valleys down the Andes in Peru aprox. 3000 years ago.

@damned0guy

Жыл бұрын

We call it Guanabana too in Dominican Republic

Am half from Seychells island and that fruit really is somthing 🤤

My late aunt lived in her first home after marriage in Newlands, an area of Cape Town, had green fingers. Two different types of avos (grown from pips) & also a custard apple tree,( which is unusual for this area)also green figs, prunes & strawberries!

This man knows everything Edit: can you cook something typically czech?

Very popular in Brazil some varieties, I love it 😍

@lothellie

Жыл бұрын

Really? Im from Brazil too and didn't recognize it 😅, Do you know the name of that fruit in portuguese?

@rhamoncalos

Жыл бұрын

​​@@lothellie No Ceará se chama pinha.

Wow this is so weird but is looks so delicious 😋 I’m guessing they don’t sell them at the Woolies tho I’ll have to see where I can buy them because I wanna try that! Still waiting on the Cantonese family style dinner for Heun Wah please chef! Nvm they sell them at Woolies

@roseanne74

Жыл бұрын

Yes they do sell at the big supermarkets.

@jennysmith38

Жыл бұрын

I've never looked for them in Woolies, I've always bought them from the markets. This was my little sisters favourite fruit, sadly she died in the mid 70's.

Yes. we in Puerto Rico call it “corazon” because it looks like a heart. delicious. Edit: I love how everybody mentions what they call the fruit in their country and how much they enjoy eating it.

This is called sitafal in India and is very famous My sister loves these but I think they're too big of a hassle to eat

@userunaemu

Жыл бұрын

Yeah, I only eat them when someone else prepares them.

Order up, chef! Can you make Southern shrimp and grits? All time favorite breakfast meal for me

Perfect explanation of this gorgeous fruit. You should do more - say the guava.

Ooh love custard apples!! The most creamy and sweet fruit to ever exist!❤

Custard apply (Sitaphal) is a loved fruit in south India. Had this growing up.

My uncle used to have a tree in newzealand.he also had a banana/passionfruit cross plant.he used to mix them all together with nz vanilla icecream.sooo good

It’s great that you introduce unusual ingredients on the channel, but could I suggest that you show more details - how you open the fruit, close ups of what it looks like inside, the flesh vs the seed etc.

I've never heard of a custard apple I will look for them next time I go to the store. Thank you for sharing Andy have a blessed day stay safe and healthy. Great info. 🙏❤🙏❤🙏

Bro do South Indian food 🇮🇳🍽️🥘

In some parts of India it's called 'Seetafal'. It's delicious and I recommend to try it if you ever saw it :)

You're "Yum" is convincing 😋 If I can find one here, I'll try it out!

It is probably very healthy and delicious 😋

new content series, andy grows custard apple seeds

In the US here. I Have never seen or heard of these before. Will definitely be on the lookout for one.

Wow...Andy it is great that you featured one of my favourite fruits out there in the Caribbean. One day can you make accra (salted cod fish fritters). My second time asking for Accra. Give Mitch my regards.

It looks so much like a Cheremoya, my absolute, hands-down, favorite fruit of all time! It was so cool to see you eating one of my favorite fruits. The next time I have one, I’ll be sure to eat it like you did in this short. I typically make a huge slobbery mess of it, but now I know a spoon is a much better tool than my fingers!

I'm from Thailand, we grow them around the property. Super sweet and yummy!

I ❤ This fruit!!! It was my grandmothers favorite too

Custard apples with Greek yoghurt just yummy balances the richness of the fruit

Thank you, for teaching us!

Bro I love custard apples. Very common in India as well and they're delicious. When I went a couple months ago, some family had a 10 kilo bucket of custarde apple ICE CREAM. It was fucking. Delicious. Haven't found it in Australia yet unfortunately. Could U tell me where U got it from Andy?

@Char_siu_Lo_mai_fan

Жыл бұрын

I just saw that you can buy them at the Coles or Woolies 4.45 each at Woolies kinda expensive but not bad 🤷🏻‍♀️

@handshoe1015

Жыл бұрын

@@Char_siu_Lo_mai_fan actually? Thanks 👍

@AppreciateBacon

Жыл бұрын

They're not in every store unfortunately, neither of my local Coles or Woolies have them, but if you go to a few different stores you'll find one

@handshoe1015

Жыл бұрын

@@AppreciateBacon yea they gotta be around here somewhere

Absolutely love custard apple 💛💚

This brought me back…same family as Soursop for Jamaicans.

Best thing I have tasted so far. Wish I saw it sold more than once at my location in Western Canada.

I have a custard apple tree in my backyard. The squirrels get to alot of them when they grow.

Reminds me of the paw paw fruit here in the US (different from what Australians call paw paw, which we call papaya). Paw paws are also pretty creamy and taste like a funky banana pudding or something

@infonimfo

Жыл бұрын

Although I was born in Paw Paw, Michigan, (Yes, such a place actually does exist-- or did 70 years ago.) I never even knew there was a fruit of that name until I researched it a couple years back. Not only have I never seen one in a store, now that I live in California, I'm not likely to. So unless I can find a grocer willing to ship to me, I'm afraid I'm doomed to miss out on what sounds like a delightful treat. Thank you for describing what I'm missing. I'm glad I stumbled on your comment-- on top of Andy's always enjoyable informational short.

Here in Lebanon, we call it "قشطة"( Qashta) which means: custard, cream and, believe it or not, sweetened condensed milk.

Yes I had one we bought from coles when I was a kid. I’ve never seen them since.

It’s my fav fruit I love the texture of it.

It’s very popular in asia also especially in yemen, they call it (kishtah) which translates into (cream) or (butter). It is very tasty on its own.. like a dessert!

This sound like the start of a series of fruits / veg that are lesser known/ used. Given where you live in qld there's loads of great produce that you can get you're hands on

In Australia, we have a couple of main Varieties. Pink mammoth and African pride. Always go for the pink mammoth. Smoother and less grainy.

Ate mo, ate ko, ate ng lahat. Atis!!!! From the Philippines

We call it " Atis" in the Philippines. Love it!

How can you not love this guy

That "yum" sold me.

Yeah i have tried tht so many times it's really sweet creamy and yummy.

In Philippines, we call it “atis”. You can grow it just in your backyard. And yes it tastes really good. 😊

One of my Top favorites fruits. Unusual and hard to get. Pomelo another rare one to get

Buy them when the markets have them which is often here in Florida

Oh my God! Love those!

Im from Indonesia and we called it srikaya and sometimes we cooked it with coconut milk and sugar. It tasted sour, sweet and creamy

Sitaphal सिताफळ 🤩

lovely! in India, we have a custard apple smoothie as well. no sugar needed and tastes heavenly 🫶🏽

Andy - I’d love to see you make Peter Gilmore’s Snow Egg with that!!! 😂

when you get fresh ones, you could get a hint of floral taste

Omg I'm from Bengal and I love custard apple! They're delish 😋