The underwater ham broke me

@theoriginalchefboyoboy6025

2 жыл бұрын

His sister be like, "get that ham out of the pool!!! that's gross. I'm telling mom and dad. ew, gross."

@myearshurtnoone1367

2 жыл бұрын

lol it reminded me of the film train spotting

@staph8022

2 жыл бұрын

he is part howtobasic-ish and YSAC

@fenderfive9380

2 жыл бұрын

@@myearshurtnoone1367 I literally thought did someone watch trainspotting recently because that's a clear piss take in my opinion

@toddafet

2 жыл бұрын

I agree! That broke me too.. and reminded me of transporting immediately.

"Bechamel, also known as white gravy" YSAC just destroyed the entire French culinary tradition with one sentence.

@ShiryuCain

2 жыл бұрын

Nah I mean, the idea is the same, just without the meat juice. We do gravy too don't worry.

@virtualassistantel1853

2 жыл бұрын

@@ShiryuCain we always called it milk gravy. Everything is the same except no nutmeg, add pepper.

@Zombull73

2 жыл бұрын

Liquid bread.

@ShiryuCain

2 жыл бұрын

@@virtualassistantel1853 where are you from exactly? Out of curiosity. I'm from the north of France so we do have a loooot of sauces.

@jonjohns8145

2 жыл бұрын

"YSAC just destroyed the entire French culinary tradition with one sentence." .. That's not exactly hard to do, considering it's at best a very mediocre cuisine surrounded by LOTS of hype. 😃

I admire any sponsor that allows "YOU SUCK" to be part of the promo code

@Whydoesthissitesuck

2 жыл бұрын

I know what you mean, I've been waiting for KZread to sponsor me for 16 years now

@HelixFlame33

2 жыл бұрын

Now I think of speedrunning KZreadr tomatoanus who got promo code ANUS with Manscaped iirc

@TGKPostsSometimes

11 ай бұрын

@@HelixFlame33thats manscaped foryou

@TayWoode

Ай бұрын

I admire anyone that could sit through this video, then I realised it’s obviously aimed at people who’d never make the food but just watch the video and think he’s hilarious, so I stopped watching halfway through

I can't believe he missed out on riffing on the factual but hilarious information that "Croque Monsieur" literally translates to "Mister Crunch."

@kritiD63

2 жыл бұрын

Thank You for this additional information it made my day

@johnrodgers4773

2 жыл бұрын

Croquet Capitan, anyone?

@PyroNinja713

2 жыл бұрын

It doesn't even appear to be crunchy...

@vigilantcosmicpenguin8721

2 жыл бұрын

He's related to the Cap'n.

@baptiste3610

2 жыл бұрын

I'd say it means "Mister Bite" rather than Crunch. Croquer can mean "to crunch" but it's used more often as "to take a bite". You were still correct though so who knows

“your family and also the people that you love” slipped in a bit of truth there, huh lol

@jesuisunecroissant

2 жыл бұрын

OOF

@mrernseatthesnickers6839

2 жыл бұрын

Big oofs

@Rhakjellg

2 жыл бұрын

anime women are a figment of your imagination. Wake up, Sheth

@8eewee

2 жыл бұрын

That sentence didn't even register with me until I read it here.

@gabrieldinglasan

2 жыл бұрын

It has been a week since watching this, i still don't know which part he said this 🤣 sorry guys 🤣

Can we just appreciate the fact that this mad lad put the actual sauce inside the "B´e Chanel" bottle? Fucking genius.

@loganbeshears3442

2 жыл бұрын

I didn't even notice

@JeepWranglerIslander

2 жыл бұрын

Which begs the question did this mad lad actually buy an entire bottle of Be Chanel just to fill it with bechamel? For a literal 3 second throw away joke?

@elsquisheeone

2 жыл бұрын

How did I miss this

@Hamox

2 жыл бұрын

I am pretty sure it is a different white sauce

@thomassullivan2491

2 жыл бұрын

@@JeepWranglerIslander There’s no such thing as “Be Chanel”. The perfume is Chanel, and they make products like “Perfume DE Chanel” (perfume by Chanel”. The joke is top tier though.

I've watched 131 episodes of this show and I just now noticed that when he does the door-opening-to-location bit it's keyed out to superimpose a different location. And not that he simply has 23 doors on his house each leading to a different outdoor garden. This man is the smoothest editor I swear.

@megan5867

Жыл бұрын

It took me a while too. A lot of people say he's not really a great editor, but it's really the little things, like the door, not the smashing an onion against a wall to get slices. He's smooth.

@alwaysshit

Жыл бұрын

WHAT YOU'RE RIGHT HE IS INSANE

@beeko618

Жыл бұрын

OH SHT THAT IS SMOOTH!

@tanikokishimoto1604

2 ай бұрын

Working on figuring out the whistling PB&J...

“Boiling hot sunscreen” was not something I thought I’d hear today

@legohivemind950

Жыл бұрын

It’s good

This man can narrate on anything and it will still be amazing

@iamnotafederalagent5552

2 жыл бұрын

i think him narrating a russian slapping match would suck

@zerokira2929

2 жыл бұрын

How about the whole script of bee movie

@iamnotafederalagent5552

2 жыл бұрын

@@znk753 no

@TheSlavChef

2 жыл бұрын

In Romania there was an ass slapping competition between bikini models, he could narrate that.

@hufflepufflez3293

2 жыл бұрын

crumb pfp!!

need an entire song of a PB And J Whistling

@osmo21

2 жыл бұрын

Yessir

@tams805

2 жыл бұрын

Indeed.

@TheSlavChef

2 жыл бұрын

i second that!!!

@phoenixburger8701

2 жыл бұрын

Yes

@Bubbajo4378000

2 жыл бұрын

With dogs

Therapist: "Its okay, Whistling PB&J isn't real, it can't hurt you." Whistling PB&J: *whistles*

When you really suck at cooking and don't understand when he is being serious and when he is joking 😭

@charliefielding2297

2 жыл бұрын

Pro tip: Bread does not grow on bushes. It is actually a root vegetable and must be dug up from the ground.

@Arnav_Jain26

2 жыл бұрын

@@charliefielding2297 thanks for the tip buddy :)

@JamesFreedmanIsVeryCool

2 жыл бұрын

@@charliefielding2297 actually, that is a common misconception. Slices of bread actually grow on trees, its only whole loaves you find underground

@lightbrand_

2 жыл бұрын

Pro tip : he’s always serious

@JamesFreedmanIsVeryCool

2 жыл бұрын

@Korero Korero nah it's legit Edit: my results are always inconsistent though, sometimes it only improves slightly and sometimes it improves a ton.

I love that YSAC is able to combine delicious recipes with his deadpan humor to create this amazing show. That was a great sponsorship, too, it wasn’t weird or out-of-place at all.

@windofhorus666

2 жыл бұрын

deadpan, explains why he put it straight in the oven i guess

@XxRaceRCxX

2 жыл бұрын

You're laughing, a man made a sandwich and your laughing

@elmer468

2 жыл бұрын

Dead pan get it? He's a cook

@nancytangotits

Жыл бұрын

@@XxRaceRCxX is there a way to correct someone's spelling with good intention, as so they don't make the same mistake in the future, without sounding like you want to start an argument? you're*

@jpeterson9087

Жыл бұрын

Because it’s a pain to edit out all the screaming when you use a live pan (plus they tend to writhe and upset the food)... (I know I’m a year late to the joke, but...)

"Do not eat ingredients raw" Me: *_Deepfries a head of crispy water_*

@dylanstufflebeem6712

2 жыл бұрын

Why was the water crispy before deep frying? 😳

@brianjacobe4067

2 жыл бұрын

@@dylanstufflebeem6712 watch his kale chips video

@jericawilson1484

2 жыл бұрын

@@dylanstufflebeem6712 Lol he's talking about Iceberg Lettuce

@elizawulf8180

2 жыл бұрын

...a chef actually was able to use a calcium substance to deep fry a bubble of water... “That is the blandest deep-fried thing I’ve ever tasted.” (And said chef says don't do it - if there was a hole, the water would have caused the boiling hot oil to burst out everywhere)

@sephirothjc

2 жыл бұрын

Disclaimer: under no circumstances should you attempt to deep fry water, crispy or not.

I don't know which was funnier, the sandwiches "getting to know each other", or the whistling PB&J, but in either case, this was another classic episode.

@tinahawley320

2 жыл бұрын

Those were indeed my absolute favorite parts of the episode.

I never thought in my life I’d see two sandwiches go at it, I seriously need therapy now.

@yousuckatcooking

2 жыл бұрын

like more than you already needed it?

Well, the whistling PB&J will definitely be haunting my nightmares for the foreseeable future.

@aayyyy8888

2 жыл бұрын

Lmao I thought it was adorable

@Pikana

2 жыл бұрын

And the croaking monsieur

@sonyavincent7450

2 жыл бұрын

I actually did find it really annoying. Even the chirpy tune was annoying.

@cesruhf2605

2 жыл бұрын

@@aayyyy8888 i don't understand how you can see that abomination adorable

@psychott6

2 жыл бұрын

Its adorable wdym

A Croque Monsieur goes into a bar and the bartender says, "hey, get out of here! We don't serve food here!"

@heneedsomemilk2877

2 жыл бұрын

Oof

@johnmorrison3066

2 жыл бұрын

the joke was kinda bad, but your channel trailer totally got me hooked up :D

@TheSlavChef

2 жыл бұрын

@@johnmorrison3066 lol, i am glad comrade.

@DocDewrill

2 жыл бұрын

*slowly puts hands together* ....booooi

@Gimmerum7

2 жыл бұрын

You suck at joking :)

That water aging scene had me completely hypnotized and I didn’t want it to end.

"...With your family, and also the people you love." As a pariah with 80% of my family, that gave me a decent laugh. *Slow clap.*

Mad lad now dives for his meat. Respect. I tend to often dig for my chuck roast.

3 reasons why you should write out the recipe 1. The jokes you put in it are funny 2. It encourages people to read the description more c. 3

@RoyalMeesterGaming

2 жыл бұрын

gimem

@my_name_is_love

2 жыл бұрын

He actually did it!!

@Leffycios

2 жыл бұрын

I am extremely satisfied with the recipe we have received, thank you sir

3:02 I am gobsmacked by the animated PB&J. Just...how? I see no strings or other dead giveaways. If it's stop motion, it's insanely smooth.

"Bé Chanel, la nouvelle fragrance pour homme" Jesus that was actually decent french with a decent accent there. Wtf. I'm french and it took me a second to realize that it was french, cause it felt so natural... That's how good it was

@PruneauYT

2 жыл бұрын

I immediately assumed that he is Canadian, possibly from an area with lots of francophones, like Montréal or Ottawa? Because he has an anglo Canadian accent, but from someone who obviously learned French with a Québécois pronounciation.

The Whistling PB And J really held its weight during that ad read. I feel as if your harsh criticism of it wasn't warranted.

I’d love to know where the hell YSAC gets all of his possessed demon ingredients

@carolineh.1925

2 жыл бұрын

He gets them from fellow KZreadr Will McDaniel, who specializes in possessed vegetables

@monicasmalley3336

2 жыл бұрын

Hell....o Fresh

@vigilantcosmicpenguin8721

2 жыл бұрын

He buys them from local farmers when he doesn't grow them himself. If your produce isn't possessed then that probably means it isn't fresh or it's not the high-quality kind.

@Arthurian_Rabbit

2 жыл бұрын

Walmart

Your editing is just getting better and better. Marvelous.

I’ve always loved your videos, and wow, the quality of that one was incredible! Keep up the good work King!

that "bechamel" transition.... now I can't have the sauce without having that.... IMAGE!!

@AxxLAfriku

2 жыл бұрын

OH NOOOOOO!!! Most people agree that my vids are the worst on KZread. I agree to disagree. Please agree to disagree with the haters, dear p

@georgew.9663

2 жыл бұрын

@@AxxLAfriku Jesse what the fuck are you talking about

@ShadowSorel

2 жыл бұрын

@@AxxLAfriku please stop spamming and focus on the becumel- uh, bechamel

@luvely1062

2 жыл бұрын

@@AxxLAfriku boris is better

@baasilimrankhalfay1552

2 жыл бұрын

@@ShadowSorel you, good sir are a treasure to humanity

i’m only 1 minute in and i’m already impressed by how funny and how high quality this is

@sagelove7191

2 жыл бұрын

Is that Bowser as your pfp!?

@tinahawley320

2 жыл бұрын

@@sagelove7191 YESSSS Let's Play fans for the winnnnnN!

@sagelove7191

2 жыл бұрын

@@tinahawley320 PERIODTT. Finally a person with taste😌

this is amazing. editing and comedy are unironically top-notch. thank you for this

Animation at 0:12 is on point. Been watching you for a while and loving your improvements and developments in your videos over the years, both technically and creatively. Keep it up brother.

I was about to go to sleep but I guess I’m cooking instead

@pitbullbob9569

2 жыл бұрын

no sleep never sleep

@fmga

2 жыл бұрын

Same lol

2:15 Beautiful transition

By far, my favorite cooking show! The effect of the croak monsieur is next level. Sometimes I miss deciphering how to make these recipes through the fantastic absurdity. But this is great too! Never stop!

2:30! That Underwater Ham part was Really Beautiful and Imaginative and it Truly went the Extra Mile in Entertainment for the Sandwich World 😁🥪

This brings back memories of my mom and her Bé Chanel, she practically bathe her self in it

@user-ut6xu2iq6y

2 жыл бұрын

Bé Chanel is an exquisite perfume that should be used sparingly!

@dabic3795

2 жыл бұрын

@@user-ut6xu2iq6y if she only knew....

No cap. The bechamel guide is incredibly helpful to newbies.

Been a chef for 30 years. And I have to say I love this channel. Always has me chuckling away.

Been here since the turkey sandwich of Justice. Love watching the production value go up as you hone your craft. Keep up the good work

It’s always a great day when YSAC uploads

@iamnotafederalagent5552

2 жыл бұрын

why sack

@Mackin3

2 жыл бұрын

@@iamnotafederalagent5552 who sack?

@pusitsangkayoolakul4351

2 жыл бұрын

@@Mackin3 y sac

@JimsKitschKitchen

2 жыл бұрын

I fully agree with that

@Mackin3

2 жыл бұрын

@@pusitsangkayoolakul4351 what sack?

Well, I died at 'You can play with your family and also the people you love' Only 20 seconds into the video! Great delivery!

I love this channel it-always puts a smile on my face

Every single time you make me laugh! I like your sense of humor and your recipes!

He even makes the sponsor/add hilarious lol

Was about to comment that you'd missed a perfect opportunity to make a Jacques Cousteau reference during the ham diving bit but then realized that, no, no, I'm just old.

@sparklecharmer

2 жыл бұрын

i have no idea who you're talking about but rip

@tomf3150

2 жыл бұрын

A Jacques Cousteau reference is always a good reference.

I just can't get over how much I love this channel (even if it's been ages since we got an outro with kitties, lol.) Top tier, seriously! XD

I’m sorry I haven’t been watching these the moment you upload 😢 I’ve missed this kind of content. Been subscribed for a long time ily

3 reasons you should write out the recipe: -We have your location -We have Pimblokto -We are coming

@ghin780

2 жыл бұрын

put cheese ham and gravy in a sandwich then put it in the oven

hell yes i love the fancy grilled cheese with other stuff

I've been watching since I was 5 and it's good to see he's still uploading and getting a good amount of views

Wow you definitely deserve a sub, amazing work on the video and the narration

Are we just not gonna talk about the grilled cheese and ham sandwich fucking.

@kritiD63

2 жыл бұрын

Too cursed.

@stefflcus

2 жыл бұрын

No, we are not, that was a PRIVATE moment between them. C'mon, be cool and avert your eyes like the rest of us.

My eyes mis-parsed this initially as 'croque monster'. Also amused at the 'go to hello fresh' at the end of the video, as I kind of heard something less friendly there, too.

omg I love your videos so much!! :D nice recipes with absolute WTF stuff so I keep being entertained throughout the whole video. I'll be trying this sandwich, looks so delicious!

Meanwhile, in an alternate universe: You're Great at Cooking just posted a new video called "Croque Madame - You're Great at Cooking (episode 313)"

Calls himself lazy, but literally dove to the bottom of his pool to grab a ham slice for a bit.

@heylittleguy26

2 жыл бұрын

@Hunter fishman good to know you were with him while he filmed it

@cofffee817

2 жыл бұрын

@Hunter fishman Nope, that was definitely a pool

I grew up on these in france but after watching this I realise I want your version way more😭that looks so good

@akrama225

2 жыл бұрын

Ummm... do you grow bread like him?

@tams805

2 жыл бұрын

@@akrama225 Well, the technique is different, but of course they grow their own bread!

@evelynsheppard7713

2 жыл бұрын

@@akrama225 obviously 🙄 how else do you think we get bread? What, you think there's such a thing as a bread store???

I'll never, ever get tired of these skits and the genius behind them

Man, your awesome!!! I'm obsessed with your videos... Lots of love from Jamaica

@yousuckatcooking

2 жыл бұрын

thank you!

I''m always really impressed by YSAC to actually make the ad for the sponsor nice to watch. People that skip ads are just missing out.

Just be careful. If you really mess it up you can wind up with the Croak Monster. The longer it remains on Earth the stronger it *will* become.

Your videos just get better and better. Great jokes, great food. I'm bad at cooking so i love simple meals!

I have been binge-watching your videos for the past week and it's been an absolute godsend for a newly-moved-out of the family house student like me. Even though I, sadly, don't have an hundo, undough, onion, onen, a volcanic cube, your videos are still extremely entertaining and I have had a blast taking notes for a couple of recipes I'd like to try out! Thank you so much for these videos, they've made one French person (I chose the right video to comment, didn't I? Ah, sacrebleu...) really happy

The only YTer I know who makes paid promos fun to watch. Whistling PB&J is now stuck in my head

@michaelablank

2 жыл бұрын

Ryan George also nails his.

@mg725

Жыл бұрын

@@michaelablank a year later and I've just recently discovered Ryan George and was just about to suggest him lol

0:30 “Pour your cheese on me” After a second of thought, I’ve decided I will now stop commenting

@iamnotafederalagent5552

2 жыл бұрын

good

@zcarp8642

Жыл бұрын

No no no. Continue

@Djindas

Жыл бұрын

Please don't stop, im looking for reasons to abandon humanity

@user-es2yz2yg3q

4 ай бұрын

​ are you... INTO this????

This randomly popped up on my feed...I am so glad! You are funny as hell. Great writing, too! I actually cook quite a bit. I'm totally gonna make this tonight! Thanks, pal. You now have a new sub. I look forward to diving into your previous 130 episodes, haha.

I swear these just keep getting better and better

I can't believe you made a new episode, I watched the others like five times each.

Controversial opinion: I don’t suck at cooking

@LeonQuadros

2 жыл бұрын

But... But he said so!

@victormunroe2418

2 жыл бұрын

Nah, you totally suck

@joshd2013

2 жыл бұрын

Get out

@shipweck6253

2 жыл бұрын

@@victormunroe2418 fair point

@Grace_From_Alpha_and_Omega

2 жыл бұрын

Get out of here! You dare say such a statement in the comment section of our Lord!

Man I love this channel it's so good

Ah, YSAC, how I needed you in my life to make me smile today. Thank you! I’m also DYING to know how you made your sandwiches croak and whistle!

Jesus Christ that’s a smooth transition. I am curious how he made the bread move tho

@--Danni--

2 жыл бұрын

I stared so hard and I’m not set on a theory honestly. Flawless editing as usual

@PyroNinja713

2 жыл бұрын

CGI. For his entire collection of videos. He actually doesn't even have a kitchen or a body.

@--Danni--

2 жыл бұрын

@@PyroNinja713 he actually IS pimblokto

oh god, the camera quality is so much better that i'm proud

Literally lost it at the whistling pb&j sandwich. Tied the entire ending together perfectly

The production value! A *chef's kiss* turned into a video.

God I wish he posted more of these they’re the highlight of my day

The lengths at which you will go for a joke in your vids is amazing

Your videos always put a smile on my face 😍

I absolutely love your videos. I’m 63 years old and it takes a lot to make me laugh but I laugh at all your videos. Just subscribed. Thanks again. Greetings from Reynosa, Mexico 🇲🇽

Dang it! I accidentally made a Croak monseuir, and now I can't sleep.

Fact: level up your croque monsieur with a half teaspoon of real dijon mustard. You can also sprinkly in some dill into your bechamel sauce too! 😋

@michaelsorensen7567

2 жыл бұрын

I'm thinking a sploosh of Worcestershire or Cholula in the bechamel would be less traditional, but super tasty alternatives

@katyoutnabout5943

2 жыл бұрын

@@michaelsorensen7567 those do sound tasty!! 😋

@tomf3150

2 жыл бұрын

One can also add chopped dried tomatoes between the cheese and ham.

@slicertool

2 жыл бұрын

Then use it to challenge other croque monsieur trainers and eventually become the croque monsieur champion!

@Orange_Swirl

Жыл бұрын

@@tomf3150 you ruined it, tomato lover

I think you get all the credit for the humor (deservedly so) but that editing is definitely amazing!

I LOVED that segue into the end

Had to rewatch the ending because I was so transfixed on how he managed to make the pb&j whistle

The ham in the bathtub got me lmao. Brilliant.

Wow your quality is soaring! Keep getting better!

What a refreshing style in a cooking video! Now I want a bread bush too. 🍞

My kids and I are huge fans of your channel. This is my son's birthday dinner request for tonight.

@yousuckatcooking

2 жыл бұрын

Happy birthday to him!

@lacanian1500

2 жыл бұрын

happy birthday!

I can't stop laughing at the way he pronounced "rue", I replayed like 10 times 😂

How can u be more genius and funny as a chef I love your content

Thanks for making this so easy to follow. I tried this today and let's just say I'll be re-enacting the scene with the grilled cheese and ham sandwich tonight.

The PB&J sandwich whistling made my day

3 reason why you should write the description: •It’s really helpful to know the accurate amount of stuff you need •Usually I would’ve checked the description to see if I had the ingredients needed for the recipe to save time •Im sorry

@Happy_Shopper

2 жыл бұрын

Hahahaha

Still loving your videos even all these years later lol

Just tried this recipe yesterday. Have to say, even though I usually don't like cheese, this tastes amazing. Hands down the best sandwich I've ever had.

3:56 Did you just tell me to go to hell? Fair enough.

I'm never ever calling my oven oven again. It's *volcano cube* from now on.

This channel is fing amazing, 2 minutes in and I already liked and subed

The love story of the two sandwiches is so amazing that I shed a tear