I would never have thought to make cream of wheat bread. I'm loving this easy recipe. Thanks for sharing

@SisterDIY

6 жыл бұрын

You are very welcome! Before I even heard of it I thought that same thing. It's now on the menu weekly in my house lol EVERYONE LOVES IT! Hope you make it soon! Let me know how it comes out for you.

@IRON5

5 жыл бұрын

All these years I'm pissed

I made this. Almost ate the whole thing myself! hahaha Thank you!

I was looking for the recipe after losing mine. So happy I found you on 3/30/2024. This recipe is totally delicious. 😋 Thank you!

@SisterDIY

2 ай бұрын

So happy that you found it as well!! Thank you so much for watching.

oh, it IS a lot like corn meal, that's a GREAT idea!! thank you SO much for the idea!

Looks good. I’m going to add cinnamon,a t of vanilla and dried cranberries or fresh blueberries. Good recipe for breakfast💪🏼TY

@SisterDIY

2 жыл бұрын

Wow those breakfast variations sounds amazing! Thanks for watching!

Another great idea for me to try! I hope you do more like this-- I'm retired and I really have to make my budget stretch. I'm imagining this with soup and a salad.

This sounds so good

I love the idea ! 😍 thanks for sharing

Sister this looks fantastic I will definitely give it a go

This recipe is the bomb💣💥. My bread was soooooo soft. I had to tweak a few things because of the ingredients I used. For example, for the cup of flour I used 1/4 cup of whole wheat pastry and 3/4 cup of white unbleached. I used corn oil as indicated in the recipe but after my ingredients were well incorporated, I added 2 tbsp of melted butter bc I love that butter taste. Thanks for sharing❤. Peace🤲🏿

I love your channel and I can't wait to make this bread. Subscribed!

Cream of wheat bread? Yep, got my sub! Can't wait to try it!

@SisterDIY

Жыл бұрын

Awesome! I am sure you will love it. It’s great! Thanks for watching and thanks for subscribing!

I think I'm gonna try this but using vegan Staples in place of the eggs and milk. I love this my grandson and I shall try this weekend together..thanks so much

@SisterDIY

6 жыл бұрын

Diedre Rettig Nice!! You are very welcome. Thanks for watching. Definitely let me know how that turns out for you and hope you and your grandson enjoy it!

It’s raining this morning and this looks delicious! I’m going to make this today 😋

@SisterDIY

2 жыл бұрын

Sounds awesome! Hope you enjoy 😊

Look good! I will try it with navy bean soup. Thank you sister!

@SisterDIY

6 жыл бұрын

Such a great combination. It's my favorite way to eat it! You are very welcome. Thanks for watching!

@ronpilchowski9898

2 жыл бұрын

Or chillie

Please i need the measurement

Love your idea sister! I always loved cream of wheat growing up. A suggestion for possible improvement? I loved that your bottom crust was golden, but it left me wondering wouldn't it be nice if the top were also golden? What do you think about a butter-egg wash as the final step before baking which will give you that golden top?

@nishaperez690

4 жыл бұрын

I agree, I did a butter egg wash on top and it was a wonderful golden crust on top. I also used a bit of vanilla extract and a dash of cinnamon for more flavor😋

Just like my mom used to make except I use heavy whipping cream so moist and flavorful!

@SisterDIY

Жыл бұрын

Yum! That sounds rich and tasty! Thanks so much for watching

You're the best human being on Earth

I must try to make this Sis! Inhave your bean Pies in oven now

I love your channel Sister. Will you make a video on how to make Navy Bean Soup please?

I like it. Thank you for sharing recipe.

@SisterDIY

2 жыл бұрын

You are very welcome. So glad you enjoyed it. Thanks for watching!

LOL Thanks for sharing Sis Michelle :)

Yummy 🥰

ASA,Wonderful recipe, like the "Bean Pie recipe also. Thank you so much for using heavy cream, I learned to dislike using the can milk, which stopped your sister from making BP, Now APDTA I can make our pies. Thank you, ( Happy Saviours' Day) ASA

@SisterDIY

6 жыл бұрын

AsiaticBW WAS sis! That’s fantastic!!! You are very welcome. I have even seen recipes for evaporated milk and even sweetened condensed milk that I want to try as well. I am with you there with the canned goods. Or bads :). Thanks for watching!

@SisterDIY

6 жыл бұрын

AsiaticBW Happy Saviour’s Day!

You better show off 🔥🔥🔥

ASA love this recipe your way peace delicious my daughter put a little honey on top thanks for sharing peace

🔥🔥🔥🔥🔥

Switch to SPELT flour, which is low glycemic and not addicting like wheat is. You can swap spelt 1 on 1 for all recipes, even cakes & cookies. Best of all ...no one will even know

@robertofisher

5 жыл бұрын

Thumbs up

@douchecanoe7966

4 жыл бұрын

The more you know🌈🌈🌈

So it’s almost like a corn bread?

@SisterDIY

4 ай бұрын

Exactly! The texture is very similar, but lighter. It’s delicious 😋

So cornbread and cream of wheat bread are savory cakes?

@Maya-yt

5 жыл бұрын

Pythia Sibyls mostly savory, but can be sweet at times.

@Puglover130

3 жыл бұрын

Yup you could enjoy with anything you have cornbread with I presume, either plain w chili, or with 1/4C sugar added to recipe or served w honey butter as a dessert

What are the measurment for the ingredients

@SisterDIY

Жыл бұрын

Hi there Gwendolyn! The ingredients, instructions and link to the full recipe blog post are in the description box. Let me know if you are unable to view it. Thanks for watching!

Where can I purchase cream of wheat ?

@SisterDIY

9 ай бұрын

I purchase mine locally from Whole Foods. It’s actually farina and Bob Red Mills is the brand I use. You can also purchase cream of wheat brand farina from most locally grocery stores. If not, try Amazon! Thanks for watching ❤️

Sis., Will u list in this comment the amount of cream of wheat, baking soda, and salt that's in the recipe. The link in the description box does not work. 😊

@SisterDIY

2 жыл бұрын

Sure thing! The link works okay for me so definitely try again. The recipe and instructions are now in the description box. Thanks for watching!

Measurements?

@SisterDIY

2 ай бұрын

Hi there! You can find the full recipe in the description box and also on my blog. sisterdiy.com/cream-of-wheat-bread-3 Thanks for watching!

Did not tell us how much of the Dry Ingredients to use. A half cup or one cup?

It would really help if you would give the measurements???

@SisterDIY

4 жыл бұрын

DIANNE Taylor hey! There is a link in the description box where you can view the full measurements and instructions. Thanks for watching!

Looks good but you forgot about the measurement how many teaspoons of about the temperature for the oven🤷🏻‍♀️

@SisterDIY

4 жыл бұрын

Beatriz Hernández hey! So the link in the description box will take you directly to the blogpost with the full recipe and instructions. Thanks for watching!

Peace Sister. Do you mind if I share this jewel and also tag your page in post? You gave me a pass a few years ago b.u.t that page got deleted. Love this gem. Peace, love, and happiness Queen.

@SisterDIY

11 ай бұрын

Peace. Sure thing!

@righteousshadowsdojopt.3979

11 ай бұрын

@@SisterDIY thanks. Peace

@righteousshadowsdojopt.3979

9 ай бұрын

I posted it sis. Thanks Queen. Peace.