I would add a tablespoon of and mix flour into your raisins, it will help distribute them throughout your bread, just an FYI.

@enkisdaughter4795

5 ай бұрын

I always soak my raisins for about 15 minutes before starting to bake, then dry on kitchen roll and dust with flour. The raisins end up spread throughout the baked goods.

Great video!! Thank you!! 🙏🏻 ❤

i got the same recipe book Iam going to make it , thankyou..

i have the same book 🥰

Wish your video was moere detailed showing every step 4 beginers as well

@Itseverydaylifewithrobin

Жыл бұрын

I apologize Hayriye, I will make sure to do that from now on.

I've enjoyed watching your video . I just received my cuisinart bread machine and have not yet used it for I want to learn from others before my first try at it. My first bread will be the raisin bread that you are demonstrating. I also purchased the same book, however, I noticed you are not following the exact measurements as required in the book. Is there a particular reason for this? One more question: have you ever made a brioche bread with your bread machine? Brioche is my utmost favorite bread and if I ever do make it.....I plan on just making the dough in the machine and baking in my conventional oven. This way I see what difference there is between the oven and bread machine.

@Itseverydaylifewithrobin

Жыл бұрын

Have you tried out your machine yet?

@janmcvay1176

Жыл бұрын

@@Itseverydaylifewithrobin no not yet. I m anxious tho to start. Hopefully this weekend.

What type of yeast is it and how much ,sorry I don't have the recipe book but would like to try :)

@robinwilsonhere

10 күн бұрын

I use an instant yeast, any type works well. Either add a single serving packet or 2 tsp.

Hi thanks so much. I can't get my raisins to be all around. I seems to only on the bottom, can you help me?

@desireeretiree

9 ай бұрын

Coat the raisins with a small quantity of the given amount of flour, and they shouldn't sink to the bottom 🎉

I wonder why we can't mix the ingredients before placing in the bread machine container? Also, how is your serving spoon a true measurement?

@owenritz1224

8 ай бұрын

I'm just learning all this breadmaker stuff, but I find it very easy to measure and add ingredients one at a time like this. Mixing before hand seems like an extra step. I've also noticed the casual use of spoons on many vids. Somehow it seems to work. 😂 Go figure. Gonna try this one.

My machine does not have a raisin option.

I just started the bread machine. At what point exactly should I put the raisins in?

@Itseverydaylifewithrobin

10 ай бұрын

Your bread machine should beep at you when it’s time to put them in. It will be after the first rise. So it will be a while.

@desireeretiree

9 ай бұрын

Probably around 45 minutes in if you don't have a raisin function which would beep.

How much raisins??

@Itseverydaylifewithrobin

Жыл бұрын

it called for 1/2 cup....but Id add a few more if you like raisins.

Needs more raisins

@Itseverydaylifewithrobin

Жыл бұрын

I agree!! I added more in the loaf I made after this one.

There’s no time in the recipe given so here’s to hoping 58min express bake works 🥴

@desireeretiree

9 ай бұрын

It should take about 4 hours. Express function probably produced a brick😢

@BayouChicGardening

6 ай бұрын

Use the basic function instead of the quick mode one.