Cranberry Almond Cake 蔓越莓杏仁小蛋糕
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Ingredients :
150ml milk （鲜奶）
160g caster sugar （细砂糖）
150g melted butter（溶化牛油）
3 large eggs（鸡蛋）- grade A
1/2 tsp vanilla essence （香草精）
120g dried cranberries （蔓越莓干）
50g toasted almond nibs （烘香杏仁粒）
250g plain flour（普通面粉）
1 tsp baking powder （发粉）
1/2 tsp salt （盐）
Пікірлер: 53
I love this!! I want to make these!
Tried this recipe today with whole wheat flour and it was simply awesome! So simple to follow. Thanks so much for sharing these wonderful recipes.
柯姐谢谢您出版的食谱，简单易懂我就像买买到了本宝典！希望能看到第二本或更多 😘
thanks you for recipes
The cake turn up so nice and easy make. Thanks
Me encanta esta receta, gracias por compartir.
I made it and it was so good
Very nice yummy recipe ❤️❤️❤️❤️❤️
Your videos are a great help.
柯姐您好！小蛋糕我最爱❤️！赞👍
love those paper liners.
The ballet of baking. Yum
Super 👌
Woooow
delicious
Elinize Sağlik 😊
Yummy!
Superb 😙,tu peux faire les croissants svp
hii how do u make the PAPER LINERS?
👍👍👍
Do you use convectional or conventional heat
讚
老师你用的这个牌子的牛油会有奶香味吗?
yas queen
👍👍
I don't know how to measure them is grams.. I don't have a food weighing machine.
Request red velvet
老师请问可以把牛油换成植物油吗？
老师请问可以最后才放果干吗？
小粒旦55克可以放四粒吗？
merci beaucoup👍👍
Hello..您好 :D 想请问一下..如果跟着您这个 Recipe..是能够做到多少个..?
@xinghaijin3784
3 жыл бұрын
我做了12个
一隻疍重量幾多克?
请问用普通的纸杯子烘可以吗?
@KathrineKwa
4 жыл бұрын
可以
👏🌹
老師請問曼莓乾太甜要怎麼處理
@bbphang5299
4 жыл бұрын
泡水
Hummmm💋👏🌿🌷🌿💋
How many ml of oil to use to substitute the butter?
师傅，这是无盐还是有盐牛油？谢谢您
@KathrineKwa
4 жыл бұрын
其实两种牛油都可以
請問老師您的普通面粉是中粉還是低粉？
@KathrineKwa
4 жыл бұрын
我是用中粉，也是可以用低粉
@user-bo3fj9jl1v
4 жыл бұрын
好的謝謝老師！
Myra
Plain flour 可以换其他的flour 吗？
@KathrineKwa
4 жыл бұрын
低粉也可以
@shayesoh8902
4 жыл бұрын
@@KathrineKwa 例如？
@wongboonsam321
4 жыл бұрын
Shaye Soh(