Corn Salad:
350 grams of chicken breast
350 grams of canned corn
salt
money pepper
1 potato
2 eggs
Preparation of mayonnaise
1 egg
1 cup vegetable oil (200m)
1 teaspoon of mustard
1 teaspoon of powdered sugar
1 teaspoon of salt
1 tablespoon of lemon juice.
Narrow long bowl
Blendr
Audio used from:
www.videvo.net/royalty-free-m...
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