Cooking Macaroni with a Sri Lankan Twist | Delicious and Spicy Recipe
Welcome to my channel! In this video, I'll be showing you how to make macaroni with a unique Sri Lankan twist. This delicious and spicy recipe brings together the rich flavors of Sri Lankan cuisine with the comfort of macaroni. Perfect for any meal, this dish is sure to impress your family and friends.
Ingredients:
Macaroni
Coconut oil
Garlic
Onion
Curry leaves
Carrot
Leeks
Cabbage
Capsicums
Green chili
Tomatoes
Salt and pepper to taste
Turmeric
Chili flakes
Instructions:
Boil the macaroni with salt
In a pan, heat coconut oil and sauté garlic, onions, and curry leaves.
Add carrots, leeks, cabbage, and capsicums, and stir-fry until they begin to soften.
Add green chili and tomatoes, and cook until tomatoes are soft.
Season with salt, pepper, turmeric, and chili flakes, and mix well.
Add the boiled macaroni to the pan and toss everything together until well combined.
Serve hot and enjoy your Sri Lankan-style macaroni!
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