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Cooking EVERY Burger in Bob's Burgers Ep. 43 “Blondes Have More Fungus”

Join me on my culinary journey to cook every single burger from one of the best animated shows on the planet, Bob's Burgers. We will start with cooking the first 1 through 72 listed in the Burger Book and then go from there. Today's burger is the “Blondes Have More Fun-Gus”.
The channel is starting to take off a good bit and I would love it if you could subscribe and like this video if you enjoyed it.
Enjoy my hungry friends.
Ingredients:
Ground Beef
Buns
Salt
Ground Pepper
Button Mushrooms
Peanut Butter
Garlic
Condensed Coconut Milk
Curry Powder
Turmeric
Paprika
Cayenne
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Пікірлер: 10

  • @jaredscott1186
    @jaredscott11868 ай бұрын

    You have inspired me to try to make this one myself! The ingredients and prep seems simple enough, and still unique. Keep doing your thing!

  • @OGBigGourami
    @OGBigGourami8 ай бұрын

    It's basically a beef satay burger... I'm here for it

  • @MarsM13

    @MarsM13

    Ай бұрын

    I had the same thought. It's basically a Thai burger.

  • @shawnmcdonnell1779
    @shawnmcdonnell177918 күн бұрын

    I cook my burgers on my Blackstone. I usually just work with forzen patties. So I'm living vicariously thru you and your video's. 😅😊

  • @neonshadow5005
    @neonshadow50058 ай бұрын

    Damn, another Bob's Burger so fast? Nice. Mushrooms and peanut butter did sound ... extremely questionable .. until you got the part where it's basically going to be a curry sauce. I thought we were gonna be watching you see how peanut butter and mushrooms went together.

  • @FeastOnFilm

    @FeastOnFilm

    8 ай бұрын

    Yeah trying to get content out a little faster going forward at least with the current series. Hoping to get it wrapped but before my Stardew Valley cookbook arrives in May

  • @sylviabaker6568
    @sylviabaker65688 ай бұрын

    I’ve never tried peanut butter on a burger, you made it looks so tasty.

  • @ronaldyeater3322

    @ronaldyeater3322

    8 ай бұрын

    Hi, there's a famous burger called a goober I think? It's really good. This being a curry is genius, the peanut butter on a burger should try too, it's not as sweet as a jam, but do recommend salting burger more than usual if don't have health issues I mean. Enjoy

  • @ronaldyeater3322
    @ronaldyeater33228 ай бұрын

    Sup bro, the intro had me thinking huh lol. But then with the best commentary on KZread you led it to a curry, I'm gonna love this one. Gonna have with friends Tuesday as is. I just finished ep42 with sweet potatoes... Was a winner 👍. Chef bro lol. You don't need a diploma to be a chef, as may remember I didn't complete culinary school but was and am a chef. It's experience, knowledge, passion.. banging out the content, put your holiday ideas on film and hit those hashtags or whatever they are called 🤣😂. Do you have Instagram channel? Run with what learn, remember a recipe is inspiration.I still always make as seen and adjust after trying. My favorite channel on KZread. My dying wishes are great success to you in future. Tyvm tc 🍔🥘🥩🍲🧆🌮🍻 PS, a tip lol. When make a BBQ sauce, burger sauce.. that calls for ketchup, look for Hienz chili sauce(or store) instead, it's not hot or chilies(I know).. it's thick, hearty, ketchup just not as pureed and waters down, grandkids, like my kids did call it grownups ketchup. Great just on burgers, fries... Anywhere use ketchup. Less famous since squeeze tops. Cheap too. Can make ketchup with it by adding water and salt put in blender🤷. Should try it. Popped in head cuz when made the sweet potato burger earlier my friend asked for ketchup 😂🤣🗽(this was like 3 hours after left comment 🤷😂🤣)

  • @FeastOnFilm

    @FeastOnFilm

    8 ай бұрын

    I think you’ve hyped up the Heinz chili sauce before and I completely forgot to give it a shot but I def will. I do have an instagram and I took off 2 weeks from work around Christmas that I plan to use to get the channel some momentum and put some content on their as well. Happy Holiday season, man! 🤙