Hello, I am Nasim, today I came to the nature of the village and I want to make ash kashk. Ash kashk is a famous dish in the north of Iran. The joy of rural life is to cook in nature.
Curd ash recipe
Onion, oil, turmeric, salt, peas, beans, lentils, rice, curd, buttermilk, yogurt, string, vegetables (wash, coriander, garlic)
Fry the onion, add the already cooked beans and rice, add yogurt, curd and buttermilk and stir regularly until it boils. Chop the vegetable and add it. Add the noodles in the last half hour of cooking.
I hope you make ash kashk and enjoy eating it.
Please support me.
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