Coconut Chutney - By VahChef @ VahRehVah.com

Тәжірибелік нұсқаулар және стиль

Coconut chutney made with fresh coconut, lentils, subtly spiced with green chillies and tempered with fresh curry leaves giving a soothing earthy flavor and is the perfect accompaniment for South Indian idlis, dosas, vada and uttapams (rice pancakes"
www.vahrehvah.com/coconut-chutney
Ingredients
20 grams cashew nuts
1 piece chopped ginger
1 springs chopped coriander
2 piece chopped gr chilli
1 tbsp cumin
1 springs Curry leaves
15 grams dahlia
1 number grated coconut
1 pinch hing Asafoetida
1 tsp mustard
2 tbsp oil
3 piece red chill
1 pinch salt
1 pinch tamarind or lime
1 tbsp urad wash -black gram
Directions
• mix all ingredients coconut ,ginger ,gr chillies,dhalia .cashew,tamrind, salt and put in a blender to fine paste
• make tempering or tadka in hot oil add mustard , red chilli ,cumin,urad dal hing , curry leaves and top it on chutney and serve with dosa ,Idli or any south Indian breakfast
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#coconutchutney #coconutrecipe #chutney

Пікірлер: 559

  • @sethivikas19871
    @sethivikas198712 жыл бұрын

    Great to see 15 years old video of chef

  • @ijguglani3465
    @ijguglani34654 жыл бұрын

    I wish you a very happy Teacher's day. This is my belief that if you learn any thing from anybody ,he is a teacher. Thanks God bless you

  • @seshayanamandra2459
    @seshayanamandra245911 жыл бұрын

    I loved the technique of breaking the coconut. I always take my husband's help in breaking it.

  • @christinacary
    @christinacary6 жыл бұрын

    This coconut technique blows my mind. Amazing.

  • @estheromorogieva3879
    @estheromorogieva38798 жыл бұрын

    Thanks sir may God bless you Esther from Nigeria

  • @mohandas756
    @mohandas7566 жыл бұрын

    nobody can beat your smile while cooking chef and you make fantastic food .very easy and tasty .god bless you son

  • @sudarshankalebere5526
    @sudarshankalebere55264 жыл бұрын

    U r master of master chefs, I m eagerly waiting for Ur new Biryani to come sir, till now so many biryanis u showed to us, each time I tried it and always it's delicious

  • @magicwoman8239
    @magicwoman82398 жыл бұрын

    I have made this chutney many times and love it every time. Thank you sooo......much chef. As I said before in one of my comments here , you are the Alchemist . Every recipe gets transformed to something heavenly when I do it your way.

  • @atul444
    @atul44410 жыл бұрын

    My mother says Thank you to you and says that the way you told to break the coconut is just Wah Re Wah!!

  • @hadzhas5137
    @hadzhas513711 жыл бұрын

    I have learnt so much from you. You are an emotional chef who cries when make something extremely good.

  • @meenakshijha3541
    @meenakshijha354110 жыл бұрын

    I was preparing dosa and chutney first time and thanks to you cooking videos! It was yum and loved by all! Thank you so much!

  • @ColonelBummleigh
    @ColonelBummleigh5 жыл бұрын

    I love that this show has never changed

  • @chayanbanerji
    @chayanbanerji14 жыл бұрын

    Appreciate the coconut breaking technique.. Thanks a ton chef!!

  • @darshanapatil2920
    @darshanapatil29208 жыл бұрын

    coconut breaking tip! thank u for this.

  • @Dassara_yt
    @Dassara_yt10 жыл бұрын

    what ever u prepare that's awesome

  • @utubengoog
    @utubengoog12 жыл бұрын

    Pretty simple, Ty chef!

  • @maheshrajbhar5387
    @maheshrajbhar53878 жыл бұрын

    Sir you are a great chef.

  • @juivikrant
    @juivikrant12 жыл бұрын

    Sanjay Sir , You rockkkkkk !!! All your recipes are really great ... God Bless You !

  • @04040189171
    @0404018917110 жыл бұрын

    Thanks for the recipes to all the CHEFS and expecting more.

  • @carol6648
    @carol664812 жыл бұрын

    Nice! I especially appreciate the instructions on how to remove the meat from the coconut. Never knew that!

  • @sweetypatel2930
    @sweetypatel29309 жыл бұрын

    i love this chutney!!!!!!!!!!!!!!!

  • @stevehoge
    @stevehoge8 жыл бұрын

    You have changed my life with your technique for cracking open the coconut!

  • @karimullah3283

    @karimullah3283

    6 жыл бұрын

    Steve Hoge hahahha😂

  • @nagus2960
    @nagus29607 жыл бұрын

    Thank you Sooooooooooooooooo much for coconut breaking technique Sir. I love coconut chutney but i don't know how to break it in a simple way because of that only stupid reason i missed my awesome chutney from two years. We all love your Cooking style Sir..

  • @raghavendraeshwarappa8697
    @raghavendraeshwarappa86979 жыл бұрын

    I have prepared this chutney, it is awesome everyone likes and thanks for all your suggestion and guidance. Our entire family is fan of you and we will are following recipes and outcome is wonderful. Thank you so much, Raghu

  • @tulippearl1
    @tulippearl113 жыл бұрын

    U always rock with your recipes :)

  • @sahanakilaru1148
    @sahanakilaru11483 жыл бұрын

    This is why I love vah chef- he teaches all the basics too like how to open the coconut. I’m never disappointed.

  • @estebanterrance5023

    @estebanterrance5023

    2 жыл бұрын

    you all prolly dont give a damn but does any of you know a trick to get back into an instagram account?? I stupidly forgot the account password. I love any help you can offer me

  • @jettleon2535

    @jettleon2535

    2 жыл бұрын

    @Esteban Terrance instablaster =)

  • @estebanterrance5023

    @estebanterrance5023

    2 жыл бұрын

    @Jett Leon Thanks so much for your reply. I got to the site on google and Im in the hacking process now. Looks like it's gonna take quite some time so I will reply here later with my results.

  • @estebanterrance5023

    @estebanterrance5023

    2 жыл бұрын

    @Jett Leon It did the trick and I now got access to my account again. Im so happy:D Thank you so much, you saved my ass!

  • @jettleon2535

    @jettleon2535

    2 жыл бұрын

    @Esteban Terrance you are welcome :)

  • @nnvalani
    @nnvalani9 жыл бұрын

    Thanx for reply n for nice receipe gobi manchurian

  • @ekadam
    @ekadam15 жыл бұрын

    Hi. Thanks for the vdos. What brand processor do you use?

  • @SamPurwar
    @SamPurwar7 жыл бұрын

    Loved the way of opening the coconuts. Thanks

  • @rajaramrao4161
    @rajaramrao41617 жыл бұрын

    the best recipes for making the coconut chutney.Thank you, Vahchef.

  • @guravbhalchandra
    @guravbhalchandra12 жыл бұрын

    Thanks so much for the recipe - prepared it just like u have showed! turned out to be awesome! Together with idli n sambar gifted a b'day brunch for my mother! thanks again!!

  • @bekayjay2289
    @bekayjay22896 жыл бұрын

    Thank you .loved your coconut breaking tip whaaau

  • @mahichaudhary
    @mahichaudhary16 жыл бұрын

    thanks for showing such a good and easy way to break the coconut :)

  • @poojapal4609
    @poojapal46093 жыл бұрын

    Hi Chef u r great, u keep the simplicity during your whole Technique🙏

  • @peengoo
    @peengoo11 жыл бұрын

    vah re vah recipes always rocks ........ sanjay really vah re vah inspired me to cook .... n its amazing ....... thank you :)

  • @johnson4u
    @johnson4u15 жыл бұрын

    Sanjay bhai....u are amazing!!

  • @moneydas1
    @moneydas111 жыл бұрын

    Thank you Mr. sanjay, You are indeed a great Chef.

  • @ranibutani
    @ranibutani10 жыл бұрын

    Thanks always for the lovely recipes & tips & for sharings with us all. Bless You!

  • @khanh6vhf83
    @khanh6vhf834 жыл бұрын

    Wsalam MashaAllah yammi

  • @soumya86
    @soumya8615 жыл бұрын

    thanks for the great tip!

  • @priyanshkohali
    @priyanshkohali4 жыл бұрын

    Tried this recipe today..turns out great 😍❤️...thank you chef...

  • @seeverma
    @seeverma13 жыл бұрын

    I totally agree with sasha's comment.Well said

  • @poojakolte396
    @poojakolte3968 жыл бұрын

    Yay!!! will try out this one!

  • @evehutson7309
    @evehutson730911 жыл бұрын

    Best demonstration I've seen for opening coconuts!! Thank you

  • @KiranDevi-ez4ep
    @KiranDevi-ez4ep8 жыл бұрын

    Hi Vah, today I tried the dosa and penut chutney..and I tell you it was very tasty and turned out so well ..Thank you very much for sharing this tasty recipes.

  • @madhusaxena7708
    @madhusaxena77084 жыл бұрын

    Love to watch all the south Indian recipes!!!

  • @aminimazzagatti4885
    @aminimazzagatti48857 жыл бұрын

    Chief VahRenVah, I love your methods of Indian cooking. I learn so much from you just watching you in the U-tube. I am hungry for Indian Food (even though I am from India, living in USA), you bring the Indian recipes to me. I am so glad to see you in the U-tube of your teachings to make such great home cooked food from India. I just can not get enough of your teachings of the wonderful food from my culture. Please keep on bringing wonderful recipes to my kitchen. The most I enjoy about your show is when you taste the food and bringing a such joy. Also see you wonderful India Chief with great passion for food of my country. ChiefVahrenVah KEEP ON COOKING AMAZING DISHES. THANK YOU CHIEF.

  • @JackGeezy85
    @JackGeezy8514 жыл бұрын

    im gonna eat some today. this stuff is soooooo good.

  • @MihirAtmakuri
    @MihirAtmakuri6 жыл бұрын

    Hi Vah Chef, I really love your recipes and your memories. What is the equipment you used here for making the chutney? Please tell me... Thanks in advance

  • @Gandugali
    @Gandugali11 жыл бұрын

    Fantastic Cheff and fantastic recipe. Waited fifty years to learn how to break a coconut! Love this guy! Bal Miami, Florida

  • @ayeshamirza4582
    @ayeshamirza45829 жыл бұрын

    I Love your recipes. Im learning how to cook Indian dishes because I want make my husband happy :)

  • @vahrehvah

    @vahrehvah

    9 жыл бұрын

    Ayesha Mirza Thanks. Good luck.

  • @sonusaraogi4775
    @sonusaraogi477510 жыл бұрын

    we like both ur smile and ur recepies ....

  • @happee25
    @happee2513 жыл бұрын

    VAHCHEF U MAKE SUCH GOOD FOOD! my mom is a crazy fan of yours!!

  • @zoyamumtaz450
    @zoyamumtaz4507 жыл бұрын

    You are great chef and excellent teacher, i am originally from Pakistan and live most of my life in CANADA so i get to try different types of cousins and then wanted to try by myself as well when ever i wanted to make something new i mostly learn from you 😊👍🏽

  • @sarasvati96
    @sarasvati9612 жыл бұрын

    Hello, I enjoy your cooking videos and your enthusiasm for the food. I adore coconut and use it from drinking the coconut water to wearing coconut as a fragrance. I have frozen coconut that I want to use for the chutney but never used it frozen. How would I use it and would it be ok to grind by hand since I don't have a blender? Thanks. Take care.

  • @contacter
    @contacter12 жыл бұрын

    I love this guy, best Indian recipe clips on yt,

  • @ruthsuares-pereira3752
    @ruthsuares-pereira37526 жыл бұрын

    Thanks a lot for this recipe.... My family is so proud that I make such tasty chutney... i have had many failures before but this is a WIN

  • @nidashamoon5020
    @nidashamoon50205 жыл бұрын

    Nice recipe shef

  • @mcpegsable
    @mcpegsable11 жыл бұрын

    Absolutely scrumptious! I have still to perfect the breaking of the coconut though! I have tried both the freezer and the oven. This certainly dislodges the fruit from the shell. My problem however, is the shell which does not break very easily. Thanks Sanjay, you are a great chef!

  • @joypinto6260
    @joypinto62608 жыл бұрын

    I was amazed at how well this turned out in my first attempt. Making chutney was like rocket science to me before I stumbled upon this recipe. Good one chef! Keep em coming!

  • @vahrehvah

    @vahrehvah

    8 жыл бұрын

    +joy pinto Wonderful. Do try some other recipes as well.

  • @jyothipatnala8055
    @jyothipatnala805510 жыл бұрын

    Chaala baaga chesaru,nenu mi videos chusi try chesthanu anni bagane vasthunai but pizza bse ravadam ledu

  • @kamalsandhya5497
    @kamalsandhya54978 жыл бұрын

    It turned so good ,thank u sanjay

  • @sumateedey8243
    @sumateedey82435 жыл бұрын

    You are the best Enjoy your recipes Thank you

  • @pradnyanavin
    @pradnyanavin12 жыл бұрын

    I tried this and it came awesome. Thanks a lot

  • @shailakhanna9347
    @shailakhanna93474 жыл бұрын

    For how long I can keep coconut chutney in refrigerator ? Shaila from Lucknow

  • @cynthialobo1500
    @cynthialobo15006 жыл бұрын

    You are genius, and very helpful.

  • @romilalal5197
    @romilalal519710 жыл бұрын

    Thank you chef for your tips.

  • @bobpreethi
    @bobpreethi5 жыл бұрын

    Super chutney.. My whole family devours iddlis and dosa's with this!

  • @dkumar4263
    @dkumar42639 жыл бұрын

    dear chef,thanks for the recipe,I would like to share with you a tip on how my mother makes this chutney,she uses rock salt and a bit a fresh coriander while grinding the coconut,the rock salt gives a very tangy and unique taste to the chutney.

  • @vahrehvah

    @vahrehvah

    9 жыл бұрын

    D Kumar Awesome.

  • @39Division
    @39Division11 жыл бұрын

    Tasted great. Should I warm this up a bit if I'm having it leftover?

  • @ankitabhavsar4059
    @ankitabhavsar40593 жыл бұрын

    thank you sir👌👌mene bnayi ghar pe bahut acchi lagi

  • @kailasac6532
    @kailasac6532 Жыл бұрын

    Fabulous! And very traditional with hing instead of garlic or onions ppl do these days that lie heavy on the stomach and give bad smell in the mornings. Great recipe chef! ❤

  • @vilatamna4305
    @vilatamna43053 жыл бұрын

    Yes u making all item good nice thanks

  • @aspas2009
    @aspas200912 жыл бұрын

    Thank you for sharing it. I like all your recipe!! :)

  • @kripan_n9268
    @kripan_n92682 жыл бұрын

    Woow! That looks amazing. And your funny too! Nice video

  • @sonum4u
    @sonum4u6 жыл бұрын

    I loved it ... loved it to have it with white rice .. chutney and white rice mixed well and have it with hot tea.. waw superb ..

  • @ramnunna4335
    @ramnunna43358 жыл бұрын

    sir, you are great chef

  • @thelearnerboys4795
    @thelearnerboys47957 жыл бұрын

    Thank you for everything that u share

  • @pradnyanavin
    @pradnyanavin12 жыл бұрын

    I tried it and it came out awesome. Thanks a lot :)

  • @nayakanand
    @nayakanand12 жыл бұрын

    can you teach sambhar recipe like we get in sarvana bhavan in london

  • @stephykeziah7432
    @stephykeziah743210 жыл бұрын

    wow..........lovely

  • @kohmaria71
    @kohmaria717 жыл бұрын

    Tried this with store bought grated coconut 1pkt 250g. Family loves it. Tq much Chef.

  • @umamaheshsukamanchi
    @umamaheshsukamanchi12 жыл бұрын

    I like Sanjay Tumma's recipes very much... Keep posting such useful recipes.

  • @HR-rc2us
    @HR-rc2us5 жыл бұрын

    Acchi bani h☺️👍

  • @sushmarmohan8334
    @sushmarmohan83345 жыл бұрын

    Thanks so much for wonderful chutney,

  • @andygomez7643
    @andygomez76433 ай бұрын

    Awesome

  • @adroitshriram
    @adroitshriram10 жыл бұрын

    WOW.. ALL THE DISHES ARE AMAZING ... I HAVE BEEN FOLLOWING AND DOING MANY DISHES THAT WHO HAVE PUT UP.. AND EVERYTHING IS 100% GOOD..

  • @nv503
    @nv5032 жыл бұрын

    This is the easiest and best coconut chutney. Thank you for sharing 🙂

  • @shameemsultana1467
    @shameemsultana14674 жыл бұрын

    Easy to break cocanut and easy make cocanut cutny so simple tasty and easy thanks a lot for sharing your video Stay blessed

  • @khaizrarashed8575
    @khaizrarashed85758 жыл бұрын

    u are the best sir

  • @saajkulshreshtha
    @saajkulshreshtha15 жыл бұрын

    its nice now i"ll make it

  • @Arshinav
    @Arshinav11 жыл бұрын

    thanx bhai, kal try karungi. saral hai.

  • @aishosman2164
    @aishosman21648 жыл бұрын

    I love chatney I will definitely do try

  • @PlanetUbla
    @PlanetUbla11 жыл бұрын

    Thank u kitchen guru...i like your cooking ...thanks again

  • @ShynisArtfulEscapades
    @ShynisArtfulEscapades10 жыл бұрын

    what an wonderful idea to peel a coconut, thank you chef.

  • @maradugu82
    @maradugu8210 жыл бұрын

    Great!! really a big thank you

  • @shakim3765
    @shakim3765 Жыл бұрын

    Thanks for sharing, l will make it soon.

  • @avinashhuse1920
    @avinashhuse19209 жыл бұрын

    The recepi is so easy like it too much aussum mmmmm

  • @vinus1318
    @vinus13185 жыл бұрын

    Superb

  • @susheelb6637
    @susheelb66374 жыл бұрын

    Thanks for this awesome recipe. Chef please tell us what brand knife are you using

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