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Cloud Kitchen Business | Homemade Non-Veg Pickles Business | Veg Pickle Business|ಉಪ್ಪಿನಕಾಯಿ ಬಿಸಿನೆಸ್
Non-veg pickles business involves the preparation and sale of pickles made from non-vegetarian ingredients such as fish, meat, and prawns. The process of making these pickles involves marinating the meat or fish with a blend of spices, oil, and vinegar or lemon juice for a few days until the flavors are absorbed. Non-veg pickles are popular in many regions for their unique taste and are often consumed as a side dish with rice or bread. Starting a non-veg pickle business requires knowledge of food safety regulations, sourcing quality ingredients, and marketing the products effectively to the target audience.
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