Classic Fried Chicken

We've had a lot of request for a classic southern fried chicken recipe. We're showing you how to get a homemade- from scratch- fried chicken recipe start to finish!
Also great with our homemade gravy using the chicken drippings: • How to Make Creamy Whi...
Classic Fried Chicken Recipe
3.5 - 4 lb. whole chicken
2 1/4 cups butternilk
1 tablespoon baking powder
2 1/4 cups all-purpose flour
⅓ cup cornstarch
2 ½ tablespoons Red River Ranch Original Seasoning (kentrollins.com) or seasoned salt/favorite all-purpose seasoning
2 tablespoons ground black pepper
1 tablespoon poultry seasoning
1 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon cayenne pepper (optional)
2 teaspoons smoked paprika
1 teaspoon celery salt
2 teaspoons white pepper
Fry oil
-Cut the chicken up (as shown in video).
-In a large pan pour in the buttermilk and whisk in the baking powder. Add the chicken pieces and turn to generously coat. Cover and chill for at least one hour.
-Remove the chicken from the icebox about 30 minutes before frying and flip each piece over.
-Meanwhile, in a bowl combine the remaining spices.
-Add about 1 1/2 cups of the flour mixture into a plastic bag. Using a pair of tongs, remove a piece of chicken from the buttermilk and allow any excess buttermilk to drip off. Place the chicken in the bag and toss to generously coat. Place on a wire rack. Repeat with the remaining chicken, adding more flour mixture to the bag, as needed.
-Let the chicken set about 10 minutes before frying.
-Pour about 1-inch deep of oil into a cast iron skillet or Dutch oven (enough for the oil to reach about halfway up the chicken). Heat to 340-350 degrees F. over medium-high heat.
-Add the chicken to the skillet and cover with a lid. Cook for about 5 to 8 minutes or until a light golden brown. Remove the lid and flip each piece. Continue cooking (with no lid) an additional 5 - 7 minutes, rotating as needed, until golden brown and the internal temperature is 165 degrees. F.
-Allow to cool slightly on a wire rack. Serve warm.
===========================
Check out our BEST SELLING cookbook, A Taste of Cowboy. Get your signed copy here: www.kentrollins.com/shop-1
Also available at bookstores nationwide, and Amazon amzn.to/2uBl4EM
For products seen in our videos click here: www.amazon.com/shop/cowboyken...
=====================
Want more recipes and tips? Sign up for our emails:
kentrollins.com
=====================
Connect with us!
twiter.com/Kent_Rollins
/ cowboykentrollins
/ cowboykentrollins
====================
Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking

Пікірлер: 2 600

  • @Pt0wN973b0iI
    @Pt0wN973b0iI5 жыл бұрын

    It was not even about the recipe at this point for me. It is more about the values of life Mr.Rollin's shares with us.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you for watching

  • @josechavez3118

    @josechavez3118

    4 жыл бұрын

    @@CowboyKentRollins hear you explain things makes me remember my grandpa thank you sir

  • @robertgoss4842

    @robertgoss4842

    4 жыл бұрын

    Well said!

  • @kellyplumb3561

    @kellyplumb3561

    4 жыл бұрын

    Cowboy Kent, I didn't have anyone to teach me how to cook, I am a Granny now retired and I am learning to cook from you! Thank you 😊❤️

  • @SheepdogSmokey

    @SheepdogSmokey

    4 жыл бұрын

    @@CowboyKentRollins I saw something very recently, in all this craziness, "don't panic, pray," and I thought about you. My parents, nephew, brother, and I sat down Saturday night to dinner, prayed, then just ate and fellowshipped. It was just wonderful. Thank you Sir, for spreading the love God has for us, and amazing recipes. Give Beag and Duke an ear scratch from me.

  • @alphamail6269
    @alphamail62696 жыл бұрын

    Who else is watching this late at night drooling for this food

  • @BenTvHowman

    @BenTvHowman

    5 жыл бұрын

    Yep that's me

  • @shilohfarm7248

    @shilohfarm7248

    5 жыл бұрын

    AlphaMail 626 I am and it’s 1:12 A. M.

  • @SheepdogSmokey

    @SheepdogSmokey

    5 жыл бұрын

    I need to find a dutch oven, cast iron pan, coffee pot, and several other things.

  • @IBright-l3q

    @IBright-l3q

    5 жыл бұрын

    2:30 am eating a PBJ pretending it is fried chicken gravy and mashed taters

  • @evanmendez-perez5960

    @evanmendez-perez5960

    5 жыл бұрын

    3:19am and I gotta be up in 4 hours, but boy am I hungry

  • @TheRealSyncRow
    @TheRealSyncRow5 жыл бұрын

    This accent is 90% of the reason why I watch

  • @wlsweat1

    @wlsweat1

    4 жыл бұрын

    Accent? He sounds normal to me ;)

  • @babathegreek1051

    @babathegreek1051

    3 жыл бұрын

    The other 10% is authentic cowboy hat.

  • @genghiskhan7041

    @genghiskhan7041

    3 жыл бұрын

    You should move to Texas or Oklahoma.

  • @Cruz1214.
    @Cruz1214.5 жыл бұрын

    I love how patient his dog is and how gentle he is when yo give him some, that sir is a well behaved doggy

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    He is a good hound for sure

  • @NoahCanFB

    @NoahCanFB

    4 жыл бұрын

    @@CowboyKentRollins you're awesome Kent!! New subscriber here

  • @jtking76

    @jtking76

    4 жыл бұрын

    Beagles are the gentlest dogs.

  • @richardwolff71

    @richardwolff71

    3 жыл бұрын

    Their Bigger Dog comes around when the food is done

  • @jimmypage632

    @jimmypage632

    3 жыл бұрын

    @@CowboyKentRollins could I cut some bacon drippings that I save in to my cooking oil.?

  • @jackzschappel124
    @jackzschappel1246 жыл бұрын

    Love watching Cowboy Kent Rollins. Gentle humor, humility, and great recipes. God bless!

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks Jack and God Bless you as well

  • @ktsenya2

    @ktsenya2

    5 жыл бұрын

    I hope he's as real as he seems to be on his videos. Sure hope so. If he's real he its the kind of guy that should run this place. Common sense and no BS

  • @misterx8592

    @misterx8592

    4 жыл бұрын

    He is! I live in Kansas and have friends just like him....they are great!

  • @Fetch26291

    @Fetch26291

    3 жыл бұрын

    If you want his 'city cousin', that would be Chef John on Food Wishes.

  • @markratner4445

    @markratner4445

    2 жыл бұрын

    All that and talking about PRAYER. PRAISE THE LORD!!

  • @raymondheath7668
    @raymondheath76686 жыл бұрын

    Good ol' country fried chicken. I miss Sunday fried chicken, mashed potatoes and grave and corn

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    It graced our table many a Sunday after church

  • @faizalnurajiz5490

    @faizalnurajiz5490

    5 жыл бұрын

    Can't say I missed graves on Sundays

  • @MadMax-yq9ix

    @MadMax-yq9ix

    5 жыл бұрын

    Grave? Has in some dead stuff and corn?

  • @canamx399

    @canamx399

    5 жыл бұрын

    Raymond Heath hallelujah

  • @soulrebel6309

    @soulrebel6309

    5 жыл бұрын

    Dang sounds good

  • @MsGrannyKathy
    @MsGrannyKathy5 жыл бұрын

    My Gramma used the back to make stock for making dumpling. Whoooo weeeee the dumplin's were sooooo gooooood.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Comfort food at its best

  • @arcticmorning
    @arcticmorning4 жыл бұрын

    Being new members to your channel makes me reminisce as a child watching country westerns, mirages of the open planes with amber waves of grain flowing in a comforting breeze crossing the farmlands and the vast fields in timeless thoughts of this god given country. Your channel radiates a true example of American values what they once were and preserving them into our future .. Wife and i love your channel..

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching

  • @TripleBerg
    @TripleBerg6 жыл бұрын

    Reminds me of Sunday fried chicken dinner at Grandma’s. Just need to add pecan pie fresh from pecan tree in backyard. Thanks

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Now your making me hungry

  • @donaldmiller1502
    @donaldmiller15022 жыл бұрын

    My grandma always fried her chicken in cast-iron and it was crisp , and tender and good eaten!

  • @Carol-D.1324
    @Carol-D.13245 жыл бұрын

    My grandma and my mama made sure to teach me how to cut up a chicken before age 10! Whole chickens are cheaper than already cut up chicken. The only pans I use are cast iron, it distributes the heat evenly and it just makes everything taste better! My friends complain that the cast iron skillets they use stick, If you season your cast iron right, it will become non-stick. Thank you for sharing your recipes with this old girl from Arkansas!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thanks so much for taking time to watch

  • @norbertogandara17
    @norbertogandara175 жыл бұрын

    Sir, I would like to comment that you seem to me to be a fine upstanding good man. Your voice has a genuine gentleness of a true country gentleman. I salute you for being a fine human being. Cheers!

  • @dwaynewladyka577
    @dwaynewladyka5776 жыл бұрын

    That is some mighty fine looking fried chicken.

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks Dwayne

  • @biggat4

    @biggat4

    6 жыл бұрын

    mitghty mighty fine

  • @user-eo5cf5lh7l

    @user-eo5cf5lh7l

    5 жыл бұрын

    Ok

  • @jojishino1705
    @jojishino17056 жыл бұрын

    “You got chicken but it ain’t got no legs he can’t cross the road”

  • @pietros9236

    @pietros9236

    5 жыл бұрын

    Joji Shino he’s the 🐐

  • @byronp8158

    @byronp8158

    5 жыл бұрын

    You'll make a great stenographer.

  • @weemido831
    @weemido8314 жыл бұрын

    I’m here for his accent and amazing sense of humour. Love from Egypt

  • @ZeroEight
    @ZeroEight5 жыл бұрын

    Nothing like procrastinating on work by watch Kent Rollins videos. You seem like a lot of fun to hang out with!

  • @MOOSEDOWNUNDER
    @MOOSEDOWNUNDER6 жыл бұрын

    You can't beat a classic. Southern Fried Chicken is just the best and i was surprised to find recipes from 1823 that i saw on the Townsend 18th Century Cooking. They even had Onion Rings in batter in the 18th Century. Goes to show that great comfort food is here to stay. Great job Kent and Co. Now enjoy. Cheers Moose.

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks Moose, hope things are well

  • @MOOSEDOWNUNDER

    @MOOSEDOWNUNDER

    6 жыл бұрын

    Every day's a blessed day Down Under Mate. Cheers Moose.

  • @kiki29073

    @kiki29073

    5 жыл бұрын

    Even mac and cheese is an ancient food, Originated in Switzerland of all places. lol

  • @hilohaianmolinere7168

    @hilohaianmolinere7168

    5 жыл бұрын

    I saw that same video it was awesome. Good food never goes out of style we just forget about some until its shown to us.

  • @58limited

    @58limited

    5 жыл бұрын

    I've made Townsend's 1736 fried chicken recipe - not bad.

  • @bradp5744
    @bradp57445 жыл бұрын

    It took me a decade of frying chicken to learn how important a lid is. I had to finish my chicken in the oven before that. You have some great stuff here sir

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thanks Brad for watching

  • @PhantomFUZZ01
    @PhantomFUZZ014 жыл бұрын

    So glad I found this channel! You can't find honest, genuine people, like this on the food network so glad youtube gives a platform to Cowboy kent rollins!

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks Stephanie for watching

  • @Fetch26291

    @Fetch26291

    3 жыл бұрын

    He would easily have gotten Food Network show before 2005. That was the year Food Network changed from Teaching Cooking to Competetive Cooking.

  • @trekerdvd88
    @trekerdvd885 жыл бұрын

    Seeing these videos brings back fond memories of watching Justin Wilson on PBS in the 80s

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    I miss him I do, thanks for watching

  • @tomschwartz2811
    @tomschwartz28116 жыл бұрын

    When I was growing up, my Mom always tried to make fried chicken as good as my Grandmother. Using the same recipe and copying everything she did, except for the cast iron pan my Grandmother used. It made all the difference. I have it today and only fry with it. Thanks for your video.

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks Tom, that old cast iron does make a difference

  • @SteveAtkinsonFineArt
    @SteveAtkinsonFineArt6 жыл бұрын

    My Momma never used a therma-tomater... guess that explains why we all didn't always feel too good after her cookin' ! Thanks Kent and Shannon!!

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thank you for watching

  • @donnac2928

    @donnac2928

    6 жыл бұрын

    Perhaps it was just so good that you ate way to much 😊 My mom didn't use one either.

  • @DodAederen

    @DodAederen

    5 жыл бұрын

    My grandmother wouldn't know what to do with one. Best fried chicken, eggs, crab cakes, oysters, fried crabs, fish, gizzards, pork and lamb chops, even chitlins. She'd even fry me a steak when I asked.

  • @dontworrybehappy8080

    @dontworrybehappy8080

    5 жыл бұрын

    Got to be politically correct now days. You know someone somewhere watching this would raise a stink somewhere. Safety first.

  • @aperson-ci8nj

    @aperson-ci8nj

    5 жыл бұрын

    *"T H E R M A T O M E T E R"*

  • @kennybyrd5642
    @kennybyrd56425 жыл бұрын

    America would be a better place with a few more people like you and your Wife. Love following your channel!!! Don't stop doing what you're doing!!!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thanks Kenneth

  • @lucillecohon2520
    @lucillecohon25203 жыл бұрын

    My grandmother used to make this for Sunday supper! Mashed potatoes, gravy, pot of beans and homemade biscuits! I miss her cooking!

  • @davidthomas6094
    @davidthomas60946 жыл бұрын

    I love your tips, like the lid and the idea of covering the surfaces nearby to avoid splatter. Smart, practical additions to the usual fried-chicken tutorials. Bravo.

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks David

  • @Forevertrue
    @Forevertrue5 жыл бұрын

    My grandpa would fight you for the fried back. If it did not make in into the frying pan there was hell to pay. My grandma used the back to cover the liver while it fried, since it popped and splashed out grease while it cooked. Thanks Kent.

  • @g-bgcg
    @g-bgcg3 жыл бұрын

    The Shake and Bake commercial went like this. Family sitting at the dinner table eating Shake and Bake chicken. Father says to family, “hmm hmmm, this sure is good fried chicken.” To which the little girls says, in a southern accent, “it’s not fried, it’s Shake and Bake and I helped” (approx 1968 commercial) I remember that commercial like it was yesterday.

  • @robertbelt5515
    @robertbelt55155 жыл бұрын

    My grandma always fried chicken just like that, but I never saw her use a meat thermometer, she made some of the best fried chicken I've ever eaten, along with fried taters & onions fresh green beans from the garden and a big ole sliced red tomato, watching you cook reminds me of the good ole days eating grandmas cooking, Thanks For The Memories and Keep Them Videos Coming 👍🏻

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    They knew cooking and what to cook

  • @rcsutter
    @rcsutter4 жыл бұрын

    Man that looks so good. Reminds me of a restaurant in Tulsa called the Golden Drumstick, closed long ago. That was their specialty, and they pushed the idea of putting honey on your fried chicken. They brought homemade honey to the table and gave you cloth napkins and a dish of warm water to clean your hands with. To this day I love fried chicken with honey on it, and a little Louisiana hot sauce on a bite now and then. The hot, sweet, and acidic vinegar flavors really makes fried chicken good.

  • @bustersmith5569

    @bustersmith5569

    4 жыл бұрын

    Omg !!!!

  • @jamesaroeuett1567

    @jamesaroeuett1567

    4 жыл бұрын

    Homemade honey? Bees make honey.

  • @ChibiPanda8888

    @ChibiPanda8888

    4 жыл бұрын

    Ooh that sounds so good

  • @canaisyoung3601

    @canaisyoung3601

    2 жыл бұрын

    I'm more of a maple syrup on fried chicken person, but that's because I like chicken and waffles.

  • @zamp6969
    @zamp69695 жыл бұрын

    I watch Bobby Flay and Gordon Ramsay and all the others but I enjoy this guy just as much.

  • @giovannaprit
    @giovannaprit11 ай бұрын

    Clint my son and I are making the fried chicken and gravy. We love you Clint and Shannon!

  • @NoahCanFB
    @NoahCanFB4 жыл бұрын

    Nothing beats the sound of something chicken frying in the skillet!!!

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    It is a comfy sound it is

  • @mattandsarahfish8866
    @mattandsarahfish88666 жыл бұрын

    Wow, thank you so much. You brought back fond memories of my Grandmother Hollis, from Oklahoma. She'd grab two large skellets, and I knew it was chicken finger lickin' dinner night. I don't know what all she seasoned it with, but it was the best I ever did eat. She always used lard and later in years it was Crisco. Man do I miss her. Wish I could come visit with you all. GOD BLESS = glad to hear you pray. Special bonus

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks so much to the both of you and may God continue to bless you and yours

  • @mattandsarahfish8866

    @mattandsarahfish8866

    6 жыл бұрын

    So appreciate that

  • @xenraebones4216
    @xenraebones42163 жыл бұрын

    Just been watching random cooking videos, and none of them has made me feel as good and at home as this one, Kent. My thanks. Happy Thanksgiving to anyone who bumps into this comment in 2020! :)

  • @aniyehudi1686
    @aniyehudi16864 жыл бұрын

    Nothing better than natural and country food. Thanks, 🤤

  • @captain.planits
    @captain.planits4 жыл бұрын

    Kent you are what America needs.

  • @classydeathclaw2101
    @classydeathclaw21015 жыл бұрын

    Yall are so wholesome, I just discovered y'alls channel today. I was real stressed out and my anxiety was kicking my butt, but yall have got me feeling much better, quality content!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Glad we could help and thanks for watching

  • @Dmarcel81
    @Dmarcel815 жыл бұрын

    "You jumped on that like a chicken on a junebug" This guys is a mans man! God bless you sir!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    God bless you as well

  • @NancyRemling
    @NancyRemling4 жыл бұрын

    Hey y’all. My daddy is from Corbin Kentucky. The birthplace of Kentucky fried chicken. He even knew the colonel. Momma is from one county over. She taught me how to make delicious fried chicken. And my amazing husband grew up in the panhandle of Oklahoma. They mostly raised hogs but they had chickens too. The Cowboy has it down pat. 🤗🤗. Shared to Facebook.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks Nancy

  • @dcstevens0074
    @dcstevens00744 жыл бұрын

    I'm not sure which I enjoy more Mr Rollins, your cooking or one liners "we got a chicken with no legs, he can't cross the road.". Lol love it. Thank you for all you do.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching Damion and have a great day

  • @dcstevens0074

    @dcstevens0074

    4 жыл бұрын

    @@CowboyKentRollinsthank you for sir. hope you all have a great day too.

  • @jwp3883
    @jwp38834 жыл бұрын

    I cook exclusively with cast iron. It makes me happy to see that someone else uses a bigger pan as a lid.

  • @TheJerrydon575
    @TheJerrydon5755 жыл бұрын

    So happy to see an Okie, like me, bringing back good home cooking with God fearing values! Everyone today is so quick to buy boxed meals and frozen food, or even worse eat fast food! Sure a good home cooked meal takes a little time, but I promise your family will love it more! Keep these good vids a coming!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thanks Jerry and God bless you as well

  • @phillipschris2274
    @phillipschris22744 жыл бұрын

    I absolutely love your videos. You make it fun and I cant stop laughing. Really appreciate your content and knowledge. From North Carolina so I love some southern cooking. Thank you. I get alot of slack for using a thermometer to check my meat watching you solidified its purpose.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching

  • @lpvs3254
    @lpvs32544 жыл бұрын

    I have my Mom's Wagner cast skillet with drip-top lid circa 1938. I remember watching her use it to fry chicken but did NOT know the specific's UNTIL this vid! Thank-you Ken you reconnected me with a happy memory.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching

  • @alanwchase7449
    @alanwchase74494 жыл бұрын

    This reminds me so much of Sunday Chicken dinner at Great Grandmother's house.50 plus years later I can still taste it,it was that good!Thanks Kent and Shannon for these great videos. It shows that honesty, hard work ,and just plain old common decency are still prevalent in 2020.

  • @aikastuder6416
    @aikastuder64164 жыл бұрын

    I’m in mountains of central Mexico I want to cook like you for my friends Who feed me!!!! You are the best! I ought to Know being from southwest Louisiana.... you my new Hero!!!

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching

  • @patrickburchett1795
    @patrickburchett17954 жыл бұрын

    Dear heavenly father. Thank you for creating Cowboy Kent Rollins and his wife Shannon. Thank you for giving then the desire to make these videos I enjoy so much. Amen

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching Patrick and we are honored you watch, God bless you

  • @robertmarquez8883
    @robertmarquez88833 жыл бұрын

    Looking for Fried Chicken recipes for Thanksgiving. This may be the "Winner! Winner!"

  • @anthonyc362
    @anthonyc3624 жыл бұрын

    I just bought a lid for my Kent Rollins sanded and seasoned Lodge skillet. This video came to mind as soon as I saw the lid and I knew I had to have it.

  • @susantx9746
    @susantx97466 жыл бұрын

    I actually love the bony back when it’s fried..

  • @redbone7040

    @redbone7040

    4 жыл бұрын

    Like my momma 👌

  • @louisedwards4023

    @louisedwards4023

    4 жыл бұрын

    Yes !

  • @2024qs
    @2024qs4 жыл бұрын

    Here in Saudi Arabia we eat the fried chicken with Arabic bread and white garlic sauce , it tastes really good!

  • @jameswilson9977
    @jameswilson99774 жыл бұрын

    I would like to thank you for all of your videos. You are by far the best out there! God bless you and yours!!!

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching and God bless you

  • @robertdeleon2267
    @robertdeleon22675 жыл бұрын

    I've been following your channel for about a month now and it's my favorite. I have always had a problem with fried chicken. You know, burnt on the outside and raw in the middle. I cooked it in my 10 inch dutch oven about 8 minutes each side and that was the best that I have ever made. I'm going to make the shepards pie and chicken and dumplings next. Two thumbs up. 👍👍

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    So glad you enjoyed Robert and Thank you for watching

  • @theflyxx
    @theflyxx6 жыл бұрын

    (9:42) “Therma-tomma-ters.” Love it!!!!

  • @mora473db
    @mora473db5 жыл бұрын

    Wife made this chicken today, boy it's really good. Family coming over for dinner tomorrow. Thx for sharing

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    So glad y'all enjoyed and God bless you and yours

  • @One-horseTown
    @One-horseTown5 жыл бұрын

    Thank you Mr. Rollins, just picked up two yard birds today, be making this tonight, with mash potatoes and your gravy recipe.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Hope you enjoy

  • @bkeaver644
    @bkeaver6445 жыл бұрын

    You all have become my favorite channel to watch! Thank you for the awesome recipes and the awesome entertainment!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you Brian for taking time to watch

  • @randyjoe595
    @randyjoe5956 жыл бұрын

    You need a tv show. I love watching these. I learn a lot. Very entertaining too. Food Network needs a down to earth feller on there frying stuff and making some down home fixins.

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks Randy and email them and tell them that we need all the help we can get

  • @toddcarpenter714
    @toddcarpenter7145 жыл бұрын

    I inherited my grandmother's 1930s vintage Lodge chicken frier! She made the world's best friend chicken! I've been meaning to get it out and strip the old rancid seasoning off and reseason it and put it to work! Now, I've got an excuse to do it.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Now that is a treasure, thanks for watching

  • @toddcarpenter714

    @toddcarpenter714

    5 жыл бұрын

    Any tips for reasoning the inside of the lid with those drippy things on it? I definitely want a good coat of seasoning on it.

  • @rcsutter
    @rcsutter4 жыл бұрын

    I made my first cast-iron skillet fried chicken tonight. I combined this video with his chicken fried steak video. Instead of doing the shake and bake style coating, that's where I switched over to the chicken fried steak recipe for the dipping/breading mix and technique. Then back to this video for the skillet cooking technique. I'm breaking in a new Field cast iron skillet so I didn't want to deep fry. Man it sure turned out good. Juicy, tender, crunchy, great flavor. You'll never go back to KFC, Popeyes, Churchs, etc. once you've had it. Using his original seasoning in the dry mix, and his mesquite seasoning in the wet mix, you got some seriously good flavor going on there. I like my chicken spicy so I put generous shake of cayenne in the wet mix too. Double baptize, you get a nice crunchy crust that doesn't come off. Seasons the skillet nicely too. As always thanks for making cooking fun again!

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    So glad you enjoyed Rich and Thanks for watching

  • @tanyaa7166
    @tanyaa71666 жыл бұрын

    My mouth is watering. You two are the best. Keep up the great work. God bless

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks Tanya and God Bless you as well

  • @josechavez3118
    @josechavez31184 жыл бұрын

    these gentlemen makes me remember my grandpa😢

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks Jose for watching

  • @mdh2006
    @mdh20065 жыл бұрын

    My grandma always made great Fried yard bird, and no ones come along since. I guess its up to me, this video will save the day. God Bless!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    God bless you

  • @oldschoolgreentube
    @oldschoolgreentube5 жыл бұрын

    I like to cook my chicken in lard or bacon fat that I have rendered my self. I made this tonight. Like everything you cook came out great. Thanks for posting it.

  • @infowarrior6190
    @infowarrior61904 жыл бұрын

    I wish I had more neighbors like ol Kent rollins

  • @MrSIXGUNZ
    @MrSIXGUNZ6 жыл бұрын

    Oooooh my goodness lolol I'm saying grace just watching you cook!! Blessings 😇🇺🇸

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks and God Bless you as well

  • @tonygodfrey4411
    @tonygodfrey44115 жыл бұрын

    Kent,you rock!!!watching this made me miss my mamas fried yardbird.she passed away on December 26th of 2017,and miss her cookin every day.god bless ya'll. Oh,by the way hook em horns!!! Take care brother.phill from lubbock.yes,Lubbock Don't care for tech. Adios.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thanks Tony and so sorry for your loss

  • @Knightmare-gz9ls
    @Knightmare-gz9ls4 жыл бұрын

    Can't find fried chicken legs like this in any truck stops I see. Love the crunch. See about 10 or so of these recipes I'm going to make for sure.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Hope you enjoy

  • @carolinemorphis6363
    @carolinemorphis63635 жыл бұрын

    Of all the things you cook this fried chicken is one of the best if just ate a huge meal you will be hungry again

  • @basswind5411
    @basswind54115 жыл бұрын

    I should’ve eaten before I watched this. looks so good I’m drooling and grumbling.

  • @johnklein10
    @johnklein104 жыл бұрын

    My mom used to shake the chicken in an old paper grocery sack with the flour inside and of course used a cast iron skillet thanks for a great show

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Yep seen my mother use grocery sack many times

  • @seattleday9690
    @seattleday96904 жыл бұрын

    The pup is cool. Minds me of good old Binky. She love good food too and tear things up.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching

  • @MrMatthewcropley
    @MrMatthewcropley5 жыл бұрын

    I am so happy I found this channel, you guys are AWESOME! Love watching from Nova Scotia Canada, bless you both.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you for watching and God bless you as well

  • @MrPeanutJohn
    @MrPeanutJohn5 жыл бұрын

    Really love the way you talk, and the chicken looks fantastic!!! Love from China🇨🇳

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you David for watching

  • @zachhargett2155
    @zachhargett21555 жыл бұрын

    I just don't know why but every time I watch you my mouth is watering. Great cook

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you for watching

  • @zachhargett2155

    @zachhargett2155

    5 жыл бұрын

    @@CowboyKentRollins you give me new stuff to try on our camp trips thank you

  • @dans3430
    @dans34303 жыл бұрын

    You know it’s chicken done right when it’s finger lickin good! Amazing how many folks like us grew up with fond memories of Sunday fried chicken and family time. What are we doing to pass those kinds of memories on to our youngins? I won’t forget the time my wife and I were living in Japan. We cooked a turkey for Thanksgiving and invited our Japanese friends over to share in our meal. One of the wives was so astonished with the bird and asked where we ever found a chicken so big? Everyone loved the meal and we enjoyed the company of friends while we were so far from home at the Holiday! 🤠

  • @CowboyKentRollins

    @CowboyKentRollins

    3 жыл бұрын

    Thanks Dan for watching

  • @ccmarcantel
    @ccmarcantel5 жыл бұрын

    A 45mph wind will blow a welders arc out, much less to cook in! Good recipe…

  • @jamesjacobs8785
    @jamesjacobs87854 жыл бұрын

    Me and my wife had this tonight with mashed taters and broccoli, it was wonderful, we are both stuffed, thank you Kent and Shannon for all you do.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Glad yall enjoyed

  • @stevenhair6156
    @stevenhair61565 жыл бұрын

    I learned how to fry chicken watching Mee Maw (thats what we called her) in the kitchen when I was a little boy. The closest smell to being in heaven, I think. Mee Maw was from Oklahoma and she fried it just like you sir! The only thing I think would make this chicken any better is to kill it that day, and fry it in bacon grease or lard. But I have not learned how to pluck a chicken yet! Thanks for sharing sir, you bring back some memories of my childhood. Thank you again sir.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you Steven for watching and for sharing

  • @beachhunting69
    @beachhunting693 жыл бұрын

    Did you all hear that big thud sound ? That was my head hitting the screen as I tried to jump through it to get to the kitchen. Dang that looks soooo good ! This is on the menu for next week. I already did the scrambled eggs this morning. They turned out great. Thank you Mr. Rollins.

  • @PeachesDreemurr
    @PeachesDreemurr4 жыл бұрын

    I'm so hungry watching this. Sounds so yummy! Nothing beats a well done chicken dinner.

  • @applejacks101890
    @applejacks1018906 жыл бұрын

    "Thermetometer"! Endearing as always, Kent! Delicious classic recipe...makes me wish I lived near my grandparents again!

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks so much

  • @bumslayer76

    @bumslayer76

    4 жыл бұрын

    Hello

  • @Dydreth
    @Dydreth4 жыл бұрын

    God bless you and your family, Kent. Thank you for sharing.

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks for watching and God bless you

  • @jongalt9038
    @jongalt90384 жыл бұрын

    I have watched this earlier Cowboy Kent but I never tire of this one. Years ago Mom and my Grandmother fried it this way. You are the best!!! 🇺🇸🇺🇸🇺🇸

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    Thanks Jon for watching

  • @FarmFreshIB
    @FarmFreshIB6 жыл бұрын

    Just 'zactly like Grandma taught me. Making me hungry!!

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks for watching

  • @tamistone7344
    @tamistone73445 жыл бұрын

    Awesome prayer Kent! I'm glad ur my brother in Christ Jesus! And thank you for sharing all ur wonderful recipes with us!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you Tami for watching and God bless you as well

  • @josephedward5183
    @josephedward51835 жыл бұрын

    Just watching this you get the good ole' at home feeling! I also love the "God Bless You" and the mention of the blessing at the end of each video. I think we have a new food network host, wouldn't you all agree???

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thank you Joseph for watching and God bless you

  • @BNM0826
    @BNM08265 жыл бұрын

    The table setting, blessing...just as good as the chicken looks! Thank you sir!

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thanks for watching

  • @stratocaster1greg
    @stratocaster1greg5 жыл бұрын

    Mr. Rollins your videos always make me laugh and get hungry. I like that pressed tin backsplash, I have some old pressed tin I want to do the ceiling in my shop with. That fried chicken sure looks good.

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Thanks for watching it is good eating

  • @joseeduard
    @joseeduard6 жыл бұрын

    That chicken looks awesome! Greeatings from Monterrey Mexico !

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks so much

  • @lighthouse44
    @lighthouse444 жыл бұрын

    I love this guy and his easy going manner, not to mention the mouth-watering food that he cooks up.

  • @southpaw_9890
    @southpaw_98905 жыл бұрын

    I'm from Louisiana and my grandma makes the best fried chicken i have ever eaten .... She swears by the old wives tale of if you shake ur chicken with the seasoning in a brown paper bag that it makes it taste better... Idk what it is but it's so good

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    I have done that and my mother did it all the time

  • @danielavery7015
    @danielavery70155 жыл бұрын

    Mr Rollins I am wanting to start cooking with cast iron and didn't know anything about it. Your videos on this content is very informative. Really love your videos Daniel Avery Thorsby, Alabama

  • @CowboyKentRollins

    @CowboyKentRollins

    5 жыл бұрын

    Glad to help Daniel

  • @kennypowers7334

    @kennypowers7334

    3 жыл бұрын

    Thorsby!

  • @CaliboiDocken
    @CaliboiDocken6 жыл бұрын

    That chicken looked so amazing

  • @AlbertCalis
    @AlbertCalis4 жыл бұрын

    Forget Colonel Sanders, I wanna try some of Cowboy Rollins' golden fried chicken. Looks sooooo good! May the good Lord continue to bless you and your family and your house and keep doing all that you do!

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    God bless Albert

  • @dillpickle4558
    @dillpickle45583 жыл бұрын

    Mr. Kent Rollins, just wanted to say you are one of my favorite outdoor/cooking channels. I hope you n your family continue to be blessed. Thank you for what you do sir.

  • @lewiemcneely9143
    @lewiemcneely91436 жыл бұрын

    You're killing me, you know that. Mercy.

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks Lewie for watching

  • @lewiemcneely9143

    @lewiemcneely9143

    6 жыл бұрын

    That'll work and God Bless YOU!

  • @juliereusch3165

    @juliereusch3165

    6 жыл бұрын

    Lewie McNeely gi

  • @Residence0fUtopia

    @Residence0fUtopia

    6 жыл бұрын

    " Mr. Wilson this is your third time being admitted to the cardiac unit" "Kent rolllins uploaded another video, fuck you expect?"

  • @BiggsHomeCookin
    @BiggsHomeCookin6 жыл бұрын

    Looks good Kent... when shallow frying chicken a lid is very necessary. I must say when cooking chicken this way I do prefer it to soak in buttermilk rather then a brine... Thanks for the video : )

  • @CowboyKentRollins

    @CowboyKentRollins

    6 жыл бұрын

    Thanks for watching

  • @henryhuffman7832
    @henryhuffman78325 жыл бұрын

    Yes....that chicken tasted soooooo gooooooood.

  • @kevinwarnock3106
    @kevinwarnock31064 жыл бұрын

    Hi Kent, I am very lucky. My Mother-in-Law gave us a vintage, very deep cast iron that was purpose made for that type of cooking. Best fried chicken ever! Love your prep recipe!

  • @CowboyKentRollins

    @CowboyKentRollins

    4 жыл бұрын

    it sure is good stuff