Check out the newest episode of 'InstaChef,' featuring Jackie Cruz: kzread.info/dash/bejne/oYV1u8qNpqWYhqQ.html

Mark's commitment to the simplicity and authenticity of 🍕 fascinates me... His dry sense of humor kills me... 👍👍

@Dylan_Hart

5 жыл бұрын

Pizza originally didn't have cheese.

@carlosparra8976

5 жыл бұрын

wow..a true fanboy

@radiomandelbrot5868

5 жыл бұрын

yeah I love his humour, and also I wouldn't mind going to sleep while listening to him telling me bedtime stories with that calm voice of his

@emyndridrinemy3346

5 жыл бұрын

wow, really dough?

@seandon4759

5 жыл бұрын

this show is fun but its useless once you realize Mark is right...

This show is basically a 90's porno where the sex is replaced with pizza instead.

@RegstarRogstar

5 жыл бұрын

Maybe thats why i love this series so much

@aramwatters

5 жыл бұрын

100th like 😊

@laurenalviz8410

5 жыл бұрын

pizza is sex

@enrique123eo

5 жыл бұрын

I was wondering why my pants were getting tighter when they ate the pizza

@hugoants

5 жыл бұрын

LOOOOOOL!

"The genus is pizza, the species is Chicago." Okay. I accept that.

@darthpanda5824

4 жыл бұрын

Ones a casserole

@davekent6023

4 жыл бұрын

@@nateman10 Nah. It uses the same ingredients and it's been invented by Italian pizza makers. Just like livestock being bred for different things.

@Ash_Wen-li

4 жыл бұрын

@@nateman10 Deep dish is descended from pizza. It may look like something else but it doesn't loose that. Just like how whales are mammals not fish. They still retain key characteristics

@kevinbooth-

4 жыл бұрын

@@Ash_Wen-li Thats like saying that a hamburger and lasagna are the same thing when they have the same ingredients (pasta is just another kind of bread, etc)... It's just absurd. Pizza is defined by form, not ingredients, which is why a Hawaiian pizza is more of a pizza than the deep dish monstrosity.

@Ash_Wen-li

4 жыл бұрын

@@kevinbooth- You completely ignored the part where I mentioned deep dish is DESCENDED from pizza. Just like how dolphins are descended from mammals. They don't magically become something else. And it hasn't changed so far as to become something completely different. It's still crust, cheese, sauce. Just in different amounts

"Does that not look like a casserole?" "Casseroles are not round." "What are they?" "Rectangular." (Stares intensely) LOL that's just good dialogue.

@yvardietvorst

5 жыл бұрын

It's just depends on the pan you cook it in though😂

@harrygibus

5 жыл бұрын

It's more about the space between the dialogue - introverts hell and heaven.

@DeltathRiylaan

5 жыл бұрын

Sounds like wannabe Seinfeld dialogue.

Mark Lucali's accent is the most beautiful thing ever, why can't all New Yorkers talk like that

@Cars2155

5 жыл бұрын

mark iacono

@Jaberr

5 жыл бұрын

Nah I'm not tryna have that accent but how deep his voice is hell yeah

@jamunan3344

5 жыл бұрын

Mark iacono

@aeyvan

5 жыл бұрын

Tim Apple*

@vector222

5 жыл бұрын

No, guys, it's definitely Mark Lucali. He's best friends with Frank BestPizza and Jeff Amazon

“It’s genus is Pizza, it’s species is Chicago.” “Yes, god, yes.” Mark sounds extremely disappointed

@Goblinlikebeing

5 жыл бұрын

He says Scott not god.

The relationship between Scott and Mark gives me Conan and Jordan Schlansky vibes

@snifey2233

5 жыл бұрын

The dead eye stare compare to is this a pizza?

@Romopunk7

5 жыл бұрын

not really

@XXvsXX01

5 жыл бұрын

@@Romopunk7 nOt ReAlLy

@loveluca6981

5 жыл бұрын

Mr Ouch nOt ReAlLy

@nanyabiznus4738

5 жыл бұрын

I was looking for this comment.

I love how Mark is always stretching out dough , even though nobody ordered pizza

@ManyDog

2 жыл бұрын

Gotta Practice

@masonasaro2118

4 ай бұрын

making a palate cleanser

Each time I watch Mark I love him more and more.

@archergg9226

4 жыл бұрын

The best part is if you ever meet him in person, this is his real personality.

Mark lucali should try acting. He would be such a warm actor

@Markkxd

5 жыл бұрын

John wick bruh

@hussain7800

5 жыл бұрын

He's mark iacono.. But yeah he'd be great.. Especially in mafia related movies

@Dankdonk

5 жыл бұрын

Tbh he built like a fine actor

@fahr

4 жыл бұрын

he reminds me of dylan mcdermott

@joefayad2040

4 жыл бұрын

@@hussain7800 Hh

"Im gonna enlighten myself with some of your sausage". Uhhhhh lol

@pablovalles-aguirre3566

5 жыл бұрын

“Not a euphemism”

@Krispyyeah

4 жыл бұрын

Pause

@messiahlorenzo2106

4 жыл бұрын

No homo

@jgasp1803

4 жыл бұрын

-“I’ll see you soon” - “I hope so 😉”

@saber26ful

4 жыл бұрын

Keep it PG

I love the banter between these 2 enthusiasts

"I'm gonna enlighten myself with your sausage" pause

@alexlee4064

5 жыл бұрын

Joseph Ibarra gotta be gay with the homies 🚫🧢

@aaronlumbao5676

5 жыл бұрын

Saw your comment right as they said it Lmao

@z3bb374

3 жыл бұрын

Aaron Lumbao BRUH SAME WTF

“Don’t eat pizza with a for and knife” I would purposely annoy Scott by attempting to eat it with a spoon.

@mm-ns1wb

4 жыл бұрын

Scott: I don't even know anymore

Pizza is like sex..even if it's bad...it's still pretty good

@n4b1d

5 жыл бұрын

you got that from that buzzfeed video about the tastiest pizza i've ever had

@CedricBassman

5 жыл бұрын

@@n4b1d I first heard this about 10 years ago. I don't think Buzzfeed was even a thing back then.

@kermitthefrog3144

5 жыл бұрын

Not school pizza

@kermitthefrog3144

5 жыл бұрын

@Nolwenn Appelbaum did u not eat school pizza taste like Clorox

@bernardgoh699

5 жыл бұрын

What about 1 dollar supermarket pizza.

These two have such amazing chemistry it's actually engrossing to watch to the finish.

Mark's jaded, worldly blue collar attitude really plays well off Scott's hyper enthusiastic, hipster manchild persona.

It is a pizza, but if someone says "hey, let's go get pizza" or "I got you a pizza" I wouldn't think of deep dish. Someone would specifically have to qualify it with "deep dish". Kind of like saying "turkey burger with cheese" instead of calling it a "cheeseburger"

@anthonyperez6173

5 жыл бұрын

Or a double cheeseburger rather than a hamburger ya fuck

@DeltathRiylaan

5 жыл бұрын

You had me until you said turkey burger. Chicago deep dish is quality, legit pizza. Turkey burgers aren't burgers. They're just turkey sandwiches.

@menacetosociety9076

5 жыл бұрын

ikr the analogy is so wrong one is choice of meat while the other is shape and size

@DeltathRiylaan

5 жыл бұрын

@@menacetosociety9076 Pizza is sauce and cheese on a crust. Deep dish pizza is just as much pizza as hand tossed or thin or any other kind of crust. The ingredients are exactly the same, it's just a matter of how you shape it. And really not even a significant difference. A hamburger has two components.. ground beef and bun. If it's missing one of those two ingredients, and INARGUABLY the more defining one (the beef), it's not a hamburger anymore. And if those guy argues that he said cheeseburger, cheeseburger irrefutably refers to a hamburger with cheese. If you gave the average consumer a turkey "burger" or a veggie "burger" or whatever instead of a real hamburger when they asked for a real hamburger, there would be a problem. If the same consumer walked into a pizzeria and ordered a pepperoni pizza and got a Chicago Deep Dish, they wouldn't complain that they didn't get a pepperoni pizza. Also, a lot of restaurants will have many kinds of burger "alternatives". Most authentic pizzerias specialize in a particular crust type, whether it's classic New York style or Chicago Deep Dish or whatever. So you know when you walk in what to expect. It's a style difference, not a completely different food.

@bomber9912

5 жыл бұрын

@@DeltathRiylaan Disagree. It is not only about ingredients. The term Pizza is very precisely defined by now and it is the Neaples style. It is even a UNESCO world heritage. In my opinion your example is pretty bad, especially because the Burger is not even an American creation, but in fact a German. A good example of comparison would be Champagne.

Really looking forward to this series, Scott and Mark are hilarious together.

I’m from the Chicago land area and I gotta say I NEVER eat my deep dish with a fork and knife, i hold it with my hand. The way pizza should be eaten

@CookingwithVROY1790

5 жыл бұрын

People not from Chicago don't know how we eat. Lol they think we use forks

@akiba1972

5 жыл бұрын

You're so right and I really hate it when people think they know us or our city

@BrayBray78

5 жыл бұрын

I always thought they used forks too lol

@HELL0NESSA

5 жыл бұрын

@@CookingwithVROY1790 born and raised and I don't know a single person who eats deep dish with their hands.

@HELL0NESSA

5 жыл бұрын

@@BrayBray78 we do

okay..after not seeing this series not coming back for a while, i thought that it was done. But YEAH, finally you guys came back with season 2. love it.

@briannguyen6386

5 жыл бұрын

rayendra abiyasa I

Your editing is out of this world. I love it.

Anyone thought of deep dish as a pie with pizza toppings instead of a pizza?

@miloodidi

5 жыл бұрын

Yeah a salty pie but its delicious

@jojibot9193

5 жыл бұрын

Milo Didi Sure

@fnjesusfreak

5 жыл бұрын

...isn't that what all pizzas are?

@RCXSlayer

5 жыл бұрын

@@fnjesusfreak well, deep dish literally looks like a pie and it's baked in a tin instead of a flat sheet, which pies are also baked in tins. When I see Italian pizzas, I wouldn't think of it as pie, but deep dish has some resemblance to pies :)

@gokuss15

5 жыл бұрын

That’s why people say “pizza pie”. A pizza is basically just is a savory pie.

Vast majority of us that actually live in Chicago don’t eat deep dish. Unless you have out of town friends who want the novelty. Tavern style cut in squares is the unique Chicago style. Super thin and crispy.

@igotthejuice2090

5 жыл бұрын

I hate thin pizza tho

"It is pizza.... Chicago pizza" xD xD

I really like the way that the final part between the two was shot film wise with the pan and the zooms. Felt very friendly.

The editing on these videos is superb.

Scott and Mark, such an improbable yet fulfilling pairing

That's transition and the angle you are being filmed at makes this seem like a TV show 6:35

Is it just me or is the music at 9:33 for every episode just awesome? What a series man, wow.

Which is better ? The one that you want at the time. They're two different things containing the same basic elements.

I know, really trivial but.. 'Do you have a forkin' knife?' That's why you should say 'Knife and Fork' in that order.

@user-mb7xs8zu6c

5 жыл бұрын

Haha

Emmett mentions knife and fork in Italy. Yup, for personal pies served at sit down restos. However *_pizza al taglio_* (pizza by the slice) is eaten by hand. They're on display; you order by weight; it's heated; go. Great looking deep dish but Scott needs to find Chicago "stuffed" pizza. Pretty sure we can guess how Mark would react. This series is awesome...glad it's back. 👍

@jvanness90

5 жыл бұрын

I don’t really get your point. I’ve never seen Chicago deep dish sold by the slice. It’s mostly a dine in dish meant to be shared with others at the table. It seems to be just what you described

@tosht2515

5 жыл бұрын

@Jacob Van Ness Yup, you missed the point indeed. It's not the fact that deep dish isn't usually sold by the slice; it's that lots of pizza in Italy is eaten *_without_* knife and fork. And I specifically said _personal_ pies denoting a smallish pizza instead of a large pizza for the entire table...so this is not similar to Chicago deep dish as you concluded. Just to be clear, at a sit-down resto in Italy, you may see three diners with three pizzas in front of them all un-sliced. Everyone is using knives and forks happily eating their own pie.

@jvanness90

5 жыл бұрын

Tosh T so people eat pizza with forks and knives then? You still haven’t proven anything. Lots of pizza is eaten without forks and knives here. Lots is eaten without it there. The fact that it’s eaten with fork and knife doesn’t make it any less of a pizza.

@tosht2515

5 жыл бұрын

@Jacob Van Ness Not trying to prove anything. Just following up on what Emmett said about pizza etiquette in Italy. It’s really that simple. You’re thinking too much.

@maritomoko4915

5 жыл бұрын

@@tosht2515 I feel like you're writing about A and he understands W

5:00 haha really like the editing here. That three minutes was an eternity Good point about the sausage. The idea of having homemade sausage rather than preprocessed sliced sausage is appealing

The crusts should be a little more burnt to get that extra flavour but that’s just me...had Chicago pizza in Chicago and I remember that distinct detail about their pizza....amazing tho

2:17 behind his left shoulders are Serbian Dinars :) that guy on 100 Serbian Dinars(blue one) is Nikola Tesla

It looks like a quiche 100%

i miss this show been years since ive been back wish they re brought this show back

Love these videos. If I ever end up over there, I know where I'll be going for a slice or two

I’ve never seen a deep pan pizza that looks good before... This looks delicious!

Just to be clear there is a difference between Chicago style deep dish and Chicago style deep dish with sauce on top ordered from a proper Chicago Pizzeria. I don't know if it's the atmospheric conditions the water from Lake Michigan or the ovens but there seems to be a difference in taste texture and sometimes even appearance. Cheers

Love the editing and humor 😂🙌

Good thing there is a season 2 to this

9:25 he says shut the fuuuuckkk uppp with his eyes lol

LOVE this series. So excited to see it come back. Keep it up!

i fuckin love the characters of these 2 Scott is a talkactive, adventurous pizza person and Mark is just tired of scott shit lol

Am I the only one who burst out laughing when Mark said "Chicago pizza" 😂😂🍕?

Vietnam has one very very very weird Pizza called Pizza Tofu Bun Shrimp Sauce, try it sometimes lol

@baohuynhquoc8620

5 жыл бұрын

No

OMG finally, I was wondering when there would be new episodes! I was beginning to think that maybe it was canceled and I'm pleased to see that isn't the case. And now I'm hungry for Pizza again, even though I had some last night.

@thrillist

5 жыл бұрын

There's always tonight.

This series is awesome!

The beginning of the video when he said “I just wanted a big knife “ got me hooked and the editing 😂👌🏽 very funny ! I don’t even know mark but in the beginning when the dude asked him a question his response was 😂”Not today” “idk anymore Scott “ 😂😂 SUBSCRIBED!!!and liked ! @ 3:25 even got me more hooked bouta watch those episodes Oml Scott is something else 😂😂😂😂😂😂😂😂

Mark reallyyy looks like Skeet Ulrich and I can’t be the only one who sees it!

Mark's accent is the most delicious thing I've ever heard. On my next visit to NY I'm 100% going by his pizzeria.

The chemistry between these guys made me subscribe 🔥

"New York Pizza is paper plates with pepperoni and cheese on it." That might be the real shit I've ever heard

the really bad chicago style pizzas ive had were just super thick ass dough. the best ones were legit pies. several layers of toppings stacked on top of each other.

@theLoveRocketjr

3 жыл бұрын

The real deal

0:50 waiting for Jon Stewart to come out of nowhere.

Such a great show!

What makes Mark so cool is his relaxed speaking. Listening to him talk is basically the opposite of this video. This video is like walking into a CiCi's pizza.

I'm going to have to make a point here: 90% of the time, when Chicagoans order pizza, it's thin crust, cut into squares. However, we do have excellent deep dish AND stuffed pizza. Deep dish is thicker crust, and cheese underneath, with sauce on top. Stuffed is crust over the ingredients, with sauce on top. The "Chicago Pizza is deep dish" is/was a Food Channel construction.

@Charlie-qe6lv

4 жыл бұрын

@@MmmBeer "They" call it "tavern style" on the Food Channel. However, of the dozens of pizza joints I've been to, including the ones that serve stuffed and deep dish (both different), all of them serve thin crust cut into squares.

@Cooe.

4 жыл бұрын

@@MmmBeer Post some actual, reputable historical documentation of earlier use in St. Louis vs Chicago please, or kindly stop parroting this EVERYWHERE with absolutely no backing information.

That pizza would be amazing with a layer of ricotta

@DeltathRiylaan

5 жыл бұрын

Then it really would be a casserole.

Show at 2:44 threw me for a loop when I saw the Serbian money in the background

Finally!!!! Glad to see this again! 😁

Went to Emmett’s last week. Pizza (casserole) was fantastic, service was also great. Don't care what you call it, but it was delicious!!!

Finally i thought the series was over

@thrillist

5 жыл бұрын

Never!!

How did I not know about this series until now?!!

this was so insanely entertaining

This entire video feels like a fever dream lol

👍 how about reviewing the pizza in 🇯🇵 Love your pizza show!

“A new lock...” 😂🤣😂 I am done.

This is literally the same show as The Pizza Show just with different hosts. Very original.

Tomato quiche. Pizza is cheese on toast.

I literally made a weird surprised excited noise when I saw that there was a new episode of Really Dough. This show is amazing lol

@thrillist

5 жыл бұрын

Thanks Jimmy, keep spreading the love.

Love this episode 😍

1:58 You vs the guy she tells you not to worry about 😂😂😂

Yesssssssss. It’s FINALLY back!

@thrillist

5 жыл бұрын

and better than ever!!!

But did New York Pizza Man and Chicago Pizza Man ever shake hands?

@derrickseo9781

5 жыл бұрын

Yeah when Chicago Pizza Man shook hands on a bet that he lost

@ayedew9227

4 жыл бұрын

Shook hands then used sanitizer

Thanks for S2

Omg great channel!! New sub for sure👍🏻🍕

I feel like mark now has ptsd after all the not pizzas

This man said New York pizza is a paper plate with tomato sauce and cheese on it. That hurt me on another level

@Markkxd

5 жыл бұрын

It's basically true

@enigma3383

5 жыл бұрын

@@Markkxd Boy, those are fighting words

@hustle_simmons

5 жыл бұрын

While having a fucking restaurant in New York. The disrespect

Love the edit

If deep dish is a casserole, new york pizza is a flatbread with tomato sauce and cheese

Chicago style is a pie a literal pie

30 minutes to cook a deep dish... ironically the same amount of time it takes to cook a casserole... 🤔🧐

@user-mb7xs8zu6c

5 жыл бұрын

Haha

@KingDududu

4 жыл бұрын

Not ironically

@Mormielo

4 жыл бұрын

Well, it's a casserole, what do you expect? :D

Should have brought him a Chicago Tavern thin crust that would make him wonder how thin can we make a crust.

@ramencurry6672

11 ай бұрын

He probably already knows since that super thin crust is a thing at Joe and Pats pizza in Staten Island and their super thin pizza is widely known among New York pizza enthusiasts

Who knew Tom Brady's older brother, Emmett, was such an accomplished, deep-dish pizza maker?

Love Chicago deep dish pizza and I love NY pizza. I've never understood the sentiment that "NYC pizza you eat on the go. Chicago-style you have to sit down to eat." I eat deep dish on the go. If you can't, start lifting weights. You'll get there someday.

@ramencurry6672

11 ай бұрын

I’ve been to Chicago and New York. Both good pizzas but New York is the better pizza city. Although I enjoy Chicago pizza, New Haven pizza is generally better too overall

I’m curious to see what mark thinks of Detroit pizza

Best iconic duo

Please keep these videos going🕶

Good pizza is good pizza. I'm from NY, so I'm kind of a snob. But I've found good pizza in a few states at least on the east coast and mid-west. Never on the west coast. I wish there was some places in NY that served some quality deep dish chicago style pizza or bar style thin pizza, or some detroit style even here.

@majopuerta

5 жыл бұрын

will how would you describe a good pizza?

@willvr4

5 жыл бұрын

@@majopuerta It tastes good? lol It comes down to quality of ingredients and the mineral composition of the water, which is used to makes the dough. Any idiot can make a decent pizza with quality ingredients.

Yasss! Who edited thisss? SO GOOOOD!

@ThatChrisMurphy

5 жыл бұрын

Almost as good as the editing in $5 Brunch!!!

@thrillist

5 жыл бұрын

Killin' it!!

Most chicagoans don’t eat deep dish. We do some times, but it’s become more of a tourist thing. We most eat what’s considered Chicago style thin crust, or tavern style pizza. It’s thin enough to get a little crackery at the bottom, but thick enough to have a chewiness on the top part of the crust, which we then cut in squares instead of slices.

I love deep-dish and I love NY style. But here in Chicago we only eat deep dish on special occasions or if we get a random craving for it. We eat tavern style like: Phil's, Freddie's and Lina's (RIP) in Bridgeport, Giovanni's and Sorrento's in Montclare, Palermo's on 63rd and Vito and Nick's in Ashburn. Southside pizza for life.

New Yorkers have a serious gatekeeping issue. Saying something "isnt pizza" even though their version isn't like neapolitan style either.

@leronbenari226

5 жыл бұрын

It resembles Neapolitan pizzia tho. Chicago deep dish adds unorthodox toppings, changes toping order greatly, and greatly changes the shape.

@8BlackBart8

5 жыл бұрын

As I understand it, the early 1900s style of pizza was brought over from Italy and became popularized as New York style. New York just hasn't moved on, whereas Italy is on a different forefront of pizza. Two diverging paths, New York and Italy.

@SS2LP

5 жыл бұрын

8BlackBart8 Italian immigrants that moved to places like New York and Chicago invented it, pizza is inspired by flatbreads. They were this really pizza like however mostly herbs and cheese with some sausage like toppings.

@SS2LP

5 жыл бұрын

Azzury Street A the amount of BS coming from you is atrocious and an you’ve never seen a proper pizza of either have you? New York pizza is paper thin there are actual rules about how thick a Neapolitan pizza has to be prior to baking and after to be considered one. It’s thicker bread than a New York. Also don’t say I’m saying nonsense when you can’t even spell the damn name right. Yes the pizza ends up being thicker than a New York style and what you listed are only the primary ingredients you’re a moron if you don’t think people put more on it. The wiki page you pulled that information from even says that. I’m also pretty sure I have a better idea in regards to how pizza cane about since my great grandmother was one of the Italians that cane to the states at the time, I have an actual recipe for what they originally had sitting in my pantry, screen off now will you little Timmy the adults are talking and don’t need children mouthing off.

Chicago DEEP DISH one the BEST ones I love it can't wait to get one this week

I go nuts over that McIntosh MAC4100 receiver every time I see it.

I love these vignettes. Very entertaining