I really respect how Chef Philippe is looking for ways to turn a problem like an invasive species into a delicious dinner. I wish him the best of luck on a way to commercially de-bone them.

Chef Philippe!!!…We didn’t get the peoples reviews on this!!! This video was excellent!!!keep em coming!!!

@ChefPhilippeParola

5 ай бұрын

Thank you so much for sharing this. I would love for you to subscribe to the channel. what would you like to see next?

silver carp is very good. and i ate it full of bones. alot of picking. but some vids ive watched tonight showed me how to cut it up boneless. thats great. because the fish is so white and mild. i plan on replacing catfish in my deit with this fish. its so thick. were going back to the river sat to catch more of these.

I gotta try this. 9 times out of 10 if it comes from the water or ocean, ill eat it!!

that looks REALLY good! now im hungry :P

I applaude the efforts to introduce this delicious fish to the American pallet. Ps. I counted nine advertisements in this commercial free program...sorry...just a thing with me...pps. Eat more SILVERFIN!!

@ChefPhilippeParola

5 ай бұрын

thank you for watching

Does this recipe work with all different kinds of carp, or specifically the silver fin carp?

@nambinhvu

6 жыл бұрын

Coral C cooking is all experimental and we all like different foods, so cook them however you want.

yummy

so what did you name the fish ? i like silver scout.... the lone ranger theme .

@darkwarrior356

6 жыл бұрын

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