Chris, you really need to be running a ketovore restaurant.

@ChrisCookingNashville

4 ай бұрын

Haha thank you 😊

@beverlyaten1775

3 ай бұрын

@@ChrisCookingNashvilleseriously. Some people do not enjoy cooking or simply don’t often have the time. A good carnivore/ keto place could really be a money making chain!

@ChrisCookingNashville

3 ай бұрын

I don’t disagree. Unfortunately a couple million dollars in startup costs plus the staffing, training, licensing, legal requirements, marketing, and 24/7 work a restaurant requires are outside of my scope right now. Haha

@glnset-apart

2 ай бұрын

blissings​@@ChrisCookingNashville

@ChrisCookingNashville

2 ай бұрын

Same to you 😊

Y’all This Recipe was SO TASTY! I’ve already requested Chris Make it again 🙌🏻😍😋

@ChrisCookingNashville

4 ай бұрын

I’m so glad you love it so much babe. ❤️😍

@ChaosCarnivore

4 ай бұрын

Ash, you seem like a super chill person. I can imagine if we had lunch together and the food is good, words wouldn't be neccesary lol just smiling and nodding to each other. You guys rock! Can't wait to try making this recipe and welcome back to chris's hair!! Lol Thank you for doing these videos!!

@AshTaylorcountry

4 ай бұрын

@@ChaosCarnivore Hahaha Thank you so much! You are so sweet! Yesss! Definitely. Btw if you don’t mind me asking where do you & your Roomies live ? I was thinking if Y’all were close enough we should have you all over for dinner sometime. You bet! As always thanks for watching 🥰

@ChrisCookingNashville

4 ай бұрын

😊👍🏼👆🏼

@kimj5774

4 ай бұрын

What pan do you use in this video

I feel like I’m in Wonka’s factory. The soy sauce tastes like soy sauce! The rice tastes like rice! 🤣 This is really good. I used steak for the protein and shared with my sister and mom. We all loved it!

@ChrisCookingNashville

4 ай бұрын

Haha I’m so glad! 😊

@scarpru

12 күн бұрын

Chris is quite the mad scientist!

@ChrisCookingNashville

11 күн бұрын

Haha indeed 😁

Chris is like a mad scientist. looks amazing.

@cynthiagilbreth1352

4 ай бұрын

Not mad, just really creative

@ChrisCookingNashville

4 ай бұрын

Thank you 😊

Are you a chef in your day job? Y’all need to open a keto carnivore restaurant! I’d fly down for dinner 😅😃

@ChrisCookingNashville

4 ай бұрын

I’m not but I’ll take the complement. 😊 Haha maybe someday.

@modelsupplies

4 ай бұрын

Wow that’s even more impressive! Maybe you should be. We have a keto bakery in my area - metro Detroit - that is doing so well, they just opened a 2nd location 😃 We gather in there buying cheesecakes and cupcakes talking about how much weight we’ve lost! I’ve lost 133 lbs so far!

@ChrisCookingNashville

4 ай бұрын

Haha that’s awesome 😊

I made it to my family today. They are quite picky with my carnivore meals, but this one they all liked. Thank You and warm greetings from Estonia!

@ChrisCookingNashville

4 ай бұрын

That's great! I’m so glad to hear that! 😊

OK HOLY COW! This is the first time I've seen any of your videos and you have completely blown my mind with this "rice"!! I'll be binge watching more!

@ChrisCookingNashville

3 ай бұрын

Thank you so much! So glad you’re here and enjoying the videos. 😁

WOW!! This looks incredible! I trust your wife’s opinion, she kept eating it 😊.

@ChrisCookingNashville

4 ай бұрын

Haha thank you. She loved it. 😊

This sounds great. And, you look much better without the hat. No need to hide under it anymore Chris. I trust Ash and she is so honest. Her reaction to her first bite was so spontaneous!!!

@ChrisCookingNashville

4 ай бұрын

Thank you 😊

@user-rb8jd4bu3o

4 ай бұрын

i really like you not having a cap!! if any man is inside he should not wear a hat or cap! love your recipes!!

@greeneyes2256

4 ай бұрын

I’m going carnivore in March after some surgery in February. Been looking for recipes I’ll be able to chew, and I LOVE fried rice. What an amazing skill you have, Chris. Truly a God given talent. As far as caps and hats go, we were taught that gentlemen don’t wear them indoors, unless you’re at a sporting event, or something like that. In the military, all of us had to take off our headgear indoors.

@ChrisCookingNashville

4 ай бұрын

Everyone wants me not to wear a hat in my own home, and none of them are coming over to fix my hair for me before I get on camera.

@jb6712

4 ай бұрын

@@ChrisCookingNashville 😂

Keep the meals coming!!!! Your food always blows me away!!!! 🥰🥰🥰

@ChrisCookingNashville

4 ай бұрын

Thank you 😋

Chris, you are really kind of an alchemist of keto cooking. Really amazing.

@ChrisCookingNashville

4 ай бұрын

Haha thank you 😊

This looks amazing. I have missed Chinese take-away since going carnivore. Thanks

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊😊😊

@Chefgrlangel

4 ай бұрын

Egg foo young is tasty and ketovore/easy to make carnivore. I make mine with just eggs, shrimp, pork, fish sauce, soy sauce, and green onions on top. Fried in lard 💯

@ChrisCookingNashville

4 ай бұрын

Sounds great

Sounds delicous. I cannot wait to try it. My husband bought like 6 18 egg packs yesterday

@ChrisCookingNashville

4 ай бұрын

Hope you like it! Wow that’s a lot of eggs! 😱

Chris, you are just plain genius!

@ChrisCookingNashville

4 ай бұрын

Aww thanks 😁

I think Chris could make anything out of egg whites! Thanks, Chris, for your hard work in making these recipes for us. 🥰

@ChrisCookingNashville

4 ай бұрын

Haha thank you so much. It’s a pleasure. 😊

I just served this to my husband and we both liked it. Great job!

@ChrisCookingNashville

4 ай бұрын

Awesome! Thank you! 😊

You both are beautiful through and through even without a hat or makeup!! For the life of me, I can't even imagine how your brain figures these recipes out but I am sur glad that you have this talent! Keep up the videos together...I love them! ❤

@ChrisCookingNashville

4 ай бұрын

Aww thank you so much!!! ❤️❤️❤️

Ashe if this is how you look with no makeup I don't think you have much to worry about love your beautiful lol. Love Love Love your honest responses. Thank you both for such awesome recipes!

@ChrisCookingNashville

4 ай бұрын

Isn’t she gorgeous? 😍

@MBey-ke5qq

4 ай бұрын

Yes she is and I love seeing you guys together healthy and happy! lol@@ChrisCookingNashville

@ChrisCookingNashville

4 ай бұрын

Thank you so much 😊❤️

Hi Chris! Hi Ash! 👋👋🐈Please, compose your recipe book for us... PLEASE!!!! 🤗🤗🐈

@ChrisCookingNashville

4 ай бұрын

Haha thank you. When I can afford to quit the day job that will be my first project to start on.

@deozeo4442

4 ай бұрын

@@ChrisCookingNashville 🐈 This will be on the Keto Twins radar quite soon. You are certainly aware that your "mash potatoes" blew their socks off... as well as the rest of us ketoites(?). You are simply an amazing Renaissance kind of guy. Thank you Chris! 🐈

@ChrisCookingNashville

4 ай бұрын

Thank you so much. Yes their reviews always mean a lot. 😊

@luanneneill2877

4 ай бұрын

@@ChrisCookingNashvilleI’m sure you’ve also seen they made your refried beans recipe and loved it, too, right? 🤤

@ChrisCookingNashville

4 ай бұрын

Haha yes I have. Thank you. I was excited they did it. 😊

You make some of the most ingenius recipes!

@ChrisCookingNashville

4 ай бұрын

Wow, thank you! 😊😊😊

I've missed fried rice so much and I'm so happy you've come up with this receipe. It looks absolutely delicious! On my way to the grocery store right now. Thanks so much Chris.

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😁😁😁❤️

You always amaze me with coming up with these recipes

@ChrisCookingNashville

4 ай бұрын

Glad you like them! 😊😊😊

You're an amazing chef.

@ChrisCookingNashville

4 ай бұрын

Thank you so much 😊

Hi Chris! This came out just in time for my Sunday meal prep. Growing up I used to fry lots of rice. I’d break the eggs in the frying pan well and stir them then because I like non uniform pieces of eggs, some with more egg yolk, some more egg white for the texture. Also, it shortens a step and a bowl to wash. Thank you Chris! As always:”eat meat, love your life” and be happy!

@ChrisCookingNashville

4 ай бұрын

Sounds great! Love it. 😊😊😊

This is just awesome!! I've been missing chicken fried rice!! Definitely gonna make this on a weekend!!

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊😊😊

You got MAD SKILZ, Chris! Yet another one outta the park!!

@ChrisCookingNashville

4 ай бұрын

Aww thank ya 😊

It’s on film now….Chris does have hair! 🤣 (do love when your hair makes an occasional appearance! 🤷🏻‍♀️😀) I have to make this soon. It may seem like too many steps for some, but I have found that after I make any of your recipes that 1st time, it’s easy. I make your mashed potatoes so often, I think I could make them with my eyes closed! Thank you & I hope you & Ash have a great weekend! ❤

@ChrisCookingNashville

4 ай бұрын

Haha yes indeed. Thank you. Yeah it’s a bunch of steps but they’re all very simple and the timing is easy as they happen one at a time and don’t require any crazy skill. It’s an enjoyable recipe to make and even more so to eat. 😊😊😊

Well! That was amazing 😮. Finally got a chance to watch it.

@ChrisCookingNashville

4 ай бұрын

Glad you enjoyed it 😁😁😁

You never cease to amaze me, food wizard you are! Can't wait to make this--

@ChrisCookingNashville

4 ай бұрын

Haha thank you. Hope you enjoy. 😊

This looks great. This is the first video of yours I have seen. Im looking forward to trying this! Loved the video! 🎉

@ChrisCookingNashville

3 ай бұрын

Yay! Thank you! Hope you enjoy. 😊

Wowzers Chris, this looks amazing, gonna try this recipe this week... thanks so much... I've been MIA had to put my sweet dog to sleep, so ive been a bit pooey and just not into recipes... anyhow i appreciate you and Ash. Blessings ❤

@ChrisCookingNashville

4 ай бұрын

I’m so sorry to hear that. Very sorry for your loss. But I’m glad you’re here and hope you enjoy this recipe. ❤️

@karenreaves3650

4 ай бұрын

So sorry for the loss of your dear companion. ❤

@ChrisCookingNashville

4 ай бұрын

❤️❤️❤️

@deozeo4442

4 ай бұрын

I, too, feel for your loss... sigh. I hope that I shall find the strength to make that decision when the time comes. I am being eye-balled as I compose this comment. He either is leary about what I just wrote or he is hungry. Yes, its definitely a food stare since he can not read. That would be silly! ..... (they can't read, right????) 😳🐈

@ChrisCookingNashville

4 ай бұрын

❤️

Im gonna make this for my kids as they are always asking for rice and now want "Chinese food". Thanks

@ChrisCookingNashville

3 ай бұрын

You’re so welcome. Hope they enjoy. 😊

I LOVE that you do the taste-test at the beginning!!

@ChrisCookingNashville

4 ай бұрын

Thank you 😊

Thank you Chris! Your wife is a Great taste tester!! 😊💙

@ChrisCookingNashville

4 ай бұрын

I think so too! 😁

This man is a genius!

@ChrisCookingNashville

4 ай бұрын

Haha thank ya. 😊😊😊

Another interesting video. Thank you for sharing. Have an awesome weekend.

@ChrisCookingNashville

4 ай бұрын

Thank you! You too! 😊😊😊

I can't wait to try this - my mouth literally* was watering! I miss rice so much - esp teriyaki pork fried rice (sigh)... THIS might help get that fried rice FIX! God love ya, man!

@ChrisCookingNashville

4 ай бұрын

Haha thank you. Hope you enjoy. 😊

The Keto Twins directed me to your channel. Looks yummy!

@ChrisCookingNashville

3 ай бұрын

I’m so glad you’re here!!! Thank you. 😊

I don’t know how you come up with these recipes but it’s very impressive. I’m sure Ash doesn’t mind being the Guinea pig lol

@AshTaylorcountry

4 ай бұрын

Nope! Not at all 😂

@amydavis7951

4 ай бұрын

@@AshTaylorcountry 😆 I don’t blame you!!

@ChrisCookingNashville

4 ай бұрын

It’s always a good and tasty time around here. 😊

@amydavis7951

4 ай бұрын

@@ChrisCookingNashville I bet it is. You are so creative.

@ChrisCookingNashville

4 ай бұрын

😊😊😊

Wow, I must say there is a lot of TLC that goes into this recipe. Honestly, a little bit more TLC that I’m used to investing in a recipe but… This will be something that I will definitely try! Thank you so much, wish y’all a blessed day!

@ChrisCookingNashville

3 ай бұрын

It’s so worth the work! Hope you enjoy. 😊

This looks great Chris. ❤

@ChrisCookingNashville

4 ай бұрын

Thanks so much! 😊😊😊

Liquid aminos is a great replacement for soy sauce for anyone doing body building. Tastes basically the same but has precursors for protein/muscle mass.

@ChrisCookingNashville

4 ай бұрын

👍🏼💪🏼

I can’t wait to try this! Looks delicious!!

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊😊😊

I love Fried Rice and can't wait to try this!

@ChrisCookingNashville

4 ай бұрын

Me too! Hope you enjoy 😊😊😊

I want a Chris personal carnivore chef too 🥰

@ChrisCookingNashville

3 ай бұрын

Haha thanks 😊

Loved this recipe! I've made another egg "rice" recipe that surprised me , but this one was even better (little more time intensive, but worth it)! Perfect timing, as my son wanted hibachi for his bday dinner.

@ChrisCookingNashville

4 ай бұрын

Glad you liked it!! 😊😊😊

10:05 set your over to dehydrate if you have that setting and dehydrate the egg pieces for about 45 minutes

@ChrisCookingNashville

3 ай бұрын

Great idea. Wish mine had that function.

You had me at her “Fender” shirt.. As a Strat player for 30yrs “The Dude Abides”

@ChrisCookingNashville

4 ай бұрын

Haha yes indeed! We’re a mostly Fender house. A couple strats and of course being country musicians lots of teles. 😁😁😁🎸

I can’t wait to try this recipe Chris! Since I want to support you in any way I can, may I suggest that you place links for the exact products you use for easier access. I have searched through several pages to find the egg white powder and beef collagen to then wonder which ones you used. Especially the egg white powder. Is it the “dried egg whites” or the “egg white protein powder”. Since I’m really not a cook per se, I really need this recipe in my life and I don’t want to get the wrong product. I made your cheeseburger tacos a few weeks ago, and now it has become a definite meal in the rotation…so, so good.

@ChrisCookingNashville

4 ай бұрын

Thank you! I can certainly start doing that now that I do recipe cards and have the space in description boxes. 😊 Btw, for egg white powder as long as the only ingredient is egg whites they’re all the same whether labeled as a protein powder or not. 👍🏼😊

I'm so glad I found your channel

@ChrisCookingNashville

Ай бұрын

Thank you! Me too. 😊

White pepper would be awesome in this.

@ChrisCookingNashville

4 ай бұрын

Agreed 😊

Looks delicious! I make fried rice with riced cauliflower, yours is better I'm sure, great job, Chris

@ChrisCookingNashville

4 ай бұрын

Thanks so much! 😊😊😊

Great recipe. If you are looking for ideas, how about a carnivore cheesecake recipe?

@ChrisCookingNashville

4 ай бұрын

Great suggestion! I’ll see what I can do. 😊

Yet again I need to get back into the kitchen. This looks amazing.😊

@ChrisCookingNashville

4 ай бұрын

Thanks! Hope you enjoy. 😊😊😊

My hubs is the real cook in our family. Going to ask him to make this for me on a Nascar Sunday. Thank you, Chris, for all that you are doing for the Ketovore Kommunity. Thank you, too, to your beautiful wife Ash! :)

@ChrisCookingNashville

4 ай бұрын

That is awesome! Thank you so much!!! 😊❤️

this looks awesome. It's also cool to see just how quickly your video quality has improved. I remember the early days when you only had a few hundred subscribers, the content was still amazing, but now it looks amazing too

@ChrisCookingNashville

3 ай бұрын

Thanks a ton! I’ve worked hard to learn how to do that so I appreciate you enjoying it. 😊

OH MY GOODNESS!!!! Can't wait to try this one!!!!! GREAT job!!!!

@ChrisCookingNashville

Ай бұрын

Hope you enjoy 😊😊😊

Maria is amazing at her recipes

@ChrisCookingNashville

4 ай бұрын

Yes she is

Oh my that’s for dinner this week!! Hey lovin your new dishes! 🥰💖

@ChrisCookingNashville

4 ай бұрын

Thank you 😋 my wife will be glad to hear that. She picked them out. 😁

😍 Wow the creativity is amazing Looking forward to trying to this "fried rice" recipe! Thank you!

@ChrisCookingNashville

4 ай бұрын

Hope you like it! 😊😊😊

Appreciate these recipes.

@ChrisCookingNashville

4 ай бұрын

Glad you like them! 😊

Looks amazing!

@ChrisCookingNashville

4 ай бұрын

Thank you! We loved it! 😊

Thank you for this recipe!

@ChrisCookingNashville

4 ай бұрын

My pleasure 😊

i just made this. it's surely more than a great concept. thank yu.

@ChrisCookingNashville

Ай бұрын

So glad you enjoy it. 😊😊😊

Again wow great tutorial. I'm going to try this tonight. I always want to know if I can freeze meals so thank you for adding that information.

@ChrisCookingNashville

4 ай бұрын

You are so welcome! Hope you enjoy. 😊

Kudos to you for recognizing Maria Emmerich❤

@ChrisCookingNashville

4 ай бұрын

👍🏼

Love it! Thank you so much for all your recipes ❤

@ChrisCookingNashville

4 ай бұрын

You are so welcome! 😊

Wow. Gotta try this. Thanks Chris.

@ChrisCookingNashville

4 ай бұрын

You’re so welcome. Hope you enjoy. 😊

looks amazing. can't wait to try thanks so much

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊😊😊

Pretty impresive! Thanks!

@ChrisCookingNashville

4 ай бұрын

Thank you too! 😊

Looks absolute heavenly!

@ChrisCookingNashville

4 ай бұрын

Thank you 😊

Very clever, Chris ❤

@ChrisCookingNashville

4 ай бұрын

Thank you 😊

Thanks Chris❤❤❤

@ChrisCookingNashville

3 ай бұрын

Anytime! 😊❤️

Looks good. I'm going to have to try this. I love to experiment in the kitchen.

@ChrisCookingNashville

3 ай бұрын

Hope you enjoy! I enjoy the experiments too. 😊😊😊

I'm glad I found this! Riced cauliflower (any cooked cauliflower, actually) literally makes me want to barf! I needed a better rice alternative!

@ChrisCookingNashville

3 ай бұрын

I’m right there with you. This is much better if done right, I promise. 😊

@marymackenzie7631

2 ай бұрын

I agree, anything cauliflower makes me want to barf lol

@ChrisCookingNashville

2 ай бұрын

😂

Looks so yummy. I want some now.

@ChrisCookingNashville

3 ай бұрын

Thank you 😋 we love this one. 😊

I can't wait to try this

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊😊😊

This is exquisit! you out did yourself again! Wow! Lilian

@ChrisCookingNashville

4 ай бұрын

Thank you! 😊

Hey, great hair! Makes food look and taste way better, lol. 🦔

@ChrisCookingNashville

3 ай бұрын

Haha thanks

Looks Good! One of my favorite foods, can't wait to try.

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊

Thank you sounds great

@ChrisCookingNashville

4 ай бұрын

Thank you too! 😊😊😊

Amazing!

@ChrisCookingNashville

4 ай бұрын

Thanks! 😊😊😊

This is so wacky!! 😮 I've never seen anything like this ever But it looks very delicious 😋

@ChrisCookingNashville

4 ай бұрын

Thank you 😋

This looks so easy to do! Definitely gonna try it cause i love rice and chicken!

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊😊😊

Brilliant!!!!

@ChrisCookingNashville

4 ай бұрын

Thanks 😊😊😊

Another great dish! ❤️🥰❤️

@ChrisCookingNashville

4 ай бұрын

Thank you 😋

It's nice to see your hair.

@ChrisCookingNashville

4 ай бұрын

Oh thank you! 😁

I will use ground turkey. I love this recipe! You are the egg master!

@ChrisCookingNashville

4 ай бұрын

👍🏼😊

Looks delicious.

@ChrisCookingNashville

4 ай бұрын

Thank you 😊😊😊

I tried to make rice and it’s really good. I will try this one.

@ChrisCookingNashville

3 ай бұрын

Hope you enjoy 😊

Can't wait to try this - going to use ground pork - we raise all our own poultry, eggs, beef & pork so I'm sure I'll do lots of different combinations thank you Chris!

@ChrisCookingNashville

Ай бұрын

You’re welcome! Hope you enjoy. 😊

Thanks!

@ChrisCookingNashville

4 ай бұрын

Wow thank you!

I can now make chicken adobo with white rice and your carnivore “soy” sauce. YES!! Thank you Chris🙌🏾🙌🏾

@ChrisCookingNashville

3 ай бұрын

Absolutely! You’re very welcome. 😊😊😊

Yaay can't wait to make this

@ChrisCookingNashville

4 ай бұрын

Hope you enjoy 😊

Wow! Like, yeah 🥹I can’t wait to try this! I have missed rice and soy sauce. One request, the camera motion is awkward and hard to focus on your techniques. I have to pause a lot and rewatch to catch what you are teaching. Please don’t take offense, I love your teaching and creativity!

@ChrisCookingNashville

4 ай бұрын

Thanks for watching 😊

Wow 😊

@ChrisCookingNashville

4 ай бұрын

😊

Yum!

@ChrisCookingNashville

3 ай бұрын

😊👍🏼

Pretty cool, great recipe

@ChrisCookingNashville

4 ай бұрын

Thank you so much 😊

Once again knocked it out of the park Chris! Can't wait to try it. Just one piece of feedback, from a person who has recreated your dishes again and again because you're a genius.... As someone who lived in the far East for many years and ate fried rice almost every day at street restaurants, I don't understand why you chose to fry the "rice" in butter. That's going to give it a distinctive butter flavour and completely out of place for Asian food. Wouldn't it be better to use lard instead of butter?

@ChrisCookingNashville

4 ай бұрын

You definitely could do that. Many people don’t eat pork products, and I like the flavor of butter. But fats are always interchangeable for those types of things. Also a lot of Japanese style fried rice dishes in the US and other western countries use butter, so that’s what the palates of a majority of my viewers are going to expect. Being authentic doesn’t always make everyone that happy, so it’s designed as best it can to meet the expectation of the biggest group of my viewers.

@wjc79

4 ай бұрын

@@ChrisCookingNashville Good answer! Thanks for all you do Chris. It means a lot for so many people.

@ChrisCookingNashville

4 ай бұрын

Thank you so much 😊😊😊

Seems pretty time consuming, but it looks great. Might try it one day after I retire. 😊 I do love seeing the recipes you come up with.

@ChrisCookingNashville

4 ай бұрын

Thank you 👍🏼