This is awesome i made it is was delicious!

@HandsTouch

3 жыл бұрын

Great to hear!

@jeniferdye3166

2 жыл бұрын

@@HandsTouch hi

@spud9983

2 жыл бұрын

Made it fine the first time, somehow managed to burn the sugar the next time. It wasn’t bad, just tasted like coffee caramels, and I don’t like coffee.

@goldenarrow5224

2 жыл бұрын

@@spud9983 you will eventually make it perfect don’t worry

@spud9983

2 жыл бұрын

@@goldenarrow5224 thx

I'm 11 an made this for my family, they loved it! So good thank you!! edit: thank y’all so much for all the support! so kind!

@peterbuckley1127

2 жыл бұрын

Same, splashed some molten sugar in my eye lol

@sandels5805

2 жыл бұрын

@@peterbuckley1127 Holy shit are you ok?

@RJ-ll6gl

2 жыл бұрын

@@peterbuckley1127 bruh 💀

@maryamibrahim6857

2 жыл бұрын

Me also 11

@homieharrison

2 жыл бұрын

I’m so proud of you dude great job!

Just made this recipe today. Followed it exactly.... First batch, flawless. Second batch, flawless. Started eating first batch. Second batch still on counter cooling. I'm going to include these caramels in my Christmas boxes this year. The batch size Herr is perfect for gift giving. It's even fast enough when you want something sweet!!! Thank you so much for posting......

@HandsTouch

2 жыл бұрын

Thank you so much

@noah-ns7lu

2 жыл бұрын

Is it hard or soft

@CamilaMartinez-id9uc

2 жыл бұрын

I like to add a touch vanilla extract just before adding the butter for the final 3-4 minutes of stirring 🙌 certainly worth a try. Its great to experiment too like I found using brown sugar and dissolving medium strength coffee beans for a more darker coffee caramel taste! 🙏

@oarzio2638

2 жыл бұрын

@@noah-ns7lu should be soft

@oarzio2638

2 жыл бұрын

@@noah-ns7lu softer than average milk dud

No need to stir, only later, when the cream goes in. Also, when the sugar and some water is in your pot, wash the sugar cristals away from the pan sides. Or else your candy will totally cristalise and ruin the smooth texture you are after. -Soft ball stage is fudge like candy you can bite in easily. -Hard ball stage is sticky or even really hard candy. Very nice too. I often made this for my sons when they where small. Still do sometimes. They love it! If you bake popcorn first you can also pour a batch of soft caramel over it and stir it well through . Yum!

@normamendez3019

2 жыл бұрын

Lo

Didn’t have whipping cream I used milk and it turned out great

@Dtomper

Жыл бұрын

I was looking for someone asking if it's a good idea to use milk instead of whipping cream and I immediately found you! Thank you for telling us :)

@Avengeddeath856

Жыл бұрын

@@Dtomper no problem 😌

@milenaingram23

Жыл бұрын

Yayyyyy

@Larry-qf7lw

Жыл бұрын

I have not yet gone through the recipe but please tell me how you went about adding milk instead of the whipping cream, can you please write back I will be ever so grateful, thank you in anticipation

@Dtomper

Жыл бұрын

@@Larry-qf7lw Ok, I'll tell you once I come back home. I set a reminder.

I attempted to make this caramel again and I believe I finally got it correct. My candy thermometer ( which I found hiding in a drawer and ancient as can be) showed a temperature of 220 degrees Fahrenheit but my cold water test had a touch harder consistency but still pliable. It’s cooling in the fridge and I’ve got my 🤞🏻❣️❣️

@lisahinton9682

2 жыл бұрын

@Terrie Severson Don't forget to adjust for your altitutde. If you live at a higher elevation, your temperature has to be adjusted. Lots of people just go by what their thermometer says, but ya gotta change it if ya live at elevation.

@sphansel3257

Жыл бұрын

@@lisahinton9682 tysm for the tip

Measurements and ingredients: 3/4 cups of sugar 1/3 cup and 1 tbsp of whipping cream A little more than 2 tbsp of butter

@artmis6158

2 жыл бұрын

Ima keep this for reference

@oompaloompa6221

2 жыл бұрын

Thank youuu

@dianepeterson3540

2 жыл бұрын

Thank you

@Prospermiinow

2 жыл бұрын

Thank you for taking the time to write out recipe. Peace and Perfect-Health.

@terrybardy2848

2 жыл бұрын

Thank you! I guess they expected us to guess everything!

Masha Allah amazing 💞 big like 👍👍

Did it a second time added the cream slowly and it came out perfect 🤩

This looks appetizing. Thanks for sharing, will try.

Wow mouthwatering recipe 😋😋😋

Looks beautiful and delicious thanks for sharing

Que linda reseta gracias❤❤❤

This looks delicious! I’m going to make these for my grandma, my mom and I😊❤️

@salwasiham6322

5 ай бұрын

😊😊

Looks so yummy thanks for sharing 👍🌹🌹💕👏👏

Adorei a receita, vou fazer com certeza pois adoro doces e tbm gosto de fazer pras crianças❤🤗

This is such a great video! So helpful, and you even demonstrated the water trick I was struggling to find information on!

@HandsTouch

2 жыл бұрын

Glad you liked it!!

I made this today and it’s fun and fairly easy. Mine turned out perfectly other than the fact that I overcooked the caramel a little bit and now it has a strong toffee flavour. It still tastes good and I will get it a lighter taste and colour next time. Also the sound when pouring the cream in sounds like I’m summoning a demon or something it’s so loud.

@loredore5386

6 ай бұрын

😂 i got a good laugh outta that

I’ve been looking for an easy caramel candy that I can cover in dark chocolate (similar to the ones found in gift candy boxes). All the recipes for chocolate covered caramels are too dark and too hard , so this should be perfect!

@sherrolmohn8686

5 ай бұрын

I pour it over a try of pecans, walnuts, peanuts, let cool then break apart and let cool for diping in chocolate. Perfect turtles

Thank you for the delicious recipe and easy to follow instructions.😋♥️👍👏👏

Delicious 😋 thanks for sharing your recipe

Using whisk while adding cream really makes it come out better

Thank you very much 😊 very clear, concise ❤ thank you so much, good luck to you

Waaaooo amazing 🥰👍

I’m attempting to make it right now I will see how it turns out expecting the best of it!!

Ovo su najbolje karamele!!!❤ Nisu prekuvane, svetlije su boje, taman kako treba. Svaka čast!👌👌👌🌹🌹🌹👋

I would add a bunch of fried hazelnuts, in bigger crumbs or even milled. It gives the whole another dimension

I made this and it was delicious! My husband and kids loved it. I'm making some more for our Church. Making the recipe x5, lots of yummy caramels!

@HandsTouch

2 жыл бұрын

Glad you liked it

best Caramel Toffee Recipe

yummy and tasty recipe thanks for sharing 😋stay connected

Awesome! Thanks for the correct measurement

I'm a teen here just tried this recipe today it turned out awesome 😊❤️

@HandsTouch

2 жыл бұрын

Great 👍

@masoomaali1959

2 жыл бұрын

Thank you

Yummy.... Perfectly made... Looks delicious...

This is simple. I will try soon

I love caramel I think I may make a small personal batch for myself. TY

Just wooooow😍😍

Your caramel toffee recipe is fantastic, The pieces of caramel look lovely, I'll try it and enjoy it. Congratulations !!!

@HandsTouch

3 жыл бұрын

Thank you so much dear. Hope you enjoy 😊

@KuriakhX

3 жыл бұрын

@@HandsTouch YOU'RE WELCOME DEAR.

@khanafiah2738

3 жыл бұрын

I made it but i cooked little less that's it is very melted

First time making carmal and this was really easy for me and I'm basically a kid too! It's tasted really good but I think I may have over cooked then slightly because they were a little hard. Edit: I figured out why it turned out hard I didn't add enough of the milk. I remade a 2nd batch that's twice as large and it turned out soft this time

@Someone-bx8ei

2 жыл бұрын

do you used wipping cream or milk

@emmabeekman5788

2 жыл бұрын

@@Someone-bx8ei wiping cream mybad

@GazelleEyes

2 жыл бұрын

bravo 👍🙂

@afrenchfrog1047

2 жыл бұрын

Don’t worry you didn’t over cook it the sugar just reached the crack hard stage where it basically turns into a bigger sugar crystal

@afrenchfrog1047

2 жыл бұрын

I would also recommend putting in about 1/4 cup of water so it slows down the cooking quite a bit and all the water will evaporate

These are great... The colour is also perfect.. smooth texture.. totally yummy 😋😋😋

@HandsTouch

3 жыл бұрын

Thanks a lot 😊

superb..!!!looks ver delicious ans so smooth...👌👌❤

Looks Yummy🥰

I like these kind of recipes all into direct instructions and less talk. Thank you

@HandsTouch

2 жыл бұрын

Glad you liked it

A no-fuss recipe...will try tomorrow and let you know how it turned out.

Made this at school today wanted to make it at home too 😃

Amazing.. Love it

See you recipe is great that other KZreadrs watched n commented on this video.........!!!!!!!

Looks pretty Will definitely try this

Esto se ve realmente delicioso yantojable😋😋😋!!!! felicidades por tu receta.... tengo que hacerla...🤗👏🏻👍🏻

@lascosascomoson1111

2 жыл бұрын

Hay nos dices si te quedó para hacerla✋😆

@perlamartinez6822

2 жыл бұрын

@@lascosascomoson1111 Claro....ya les contaré...

Imma try this when i have time! Thx i am sure its gonna be delicious!

Nice recipe. Will try. 👍🙏🙏

Thanks for this wonderful recipe 👍💕

Thank you for the video! You can accomplish the same thing by simply boiling sweetened condensed milk with no additional ingredients required. It tastes just like Kraft caramels. The longer you boil it, the stronger the flavor and the harder the caramel will set after it cools. Don’t overcook or it will taste like charcoal…lol…

@Riyah-wo5bb

7 ай бұрын

How many cans ? Do you need candy temperature?

@frankschuler2867

7 ай бұрын

@@Riyah-wo5bb A candy thermometer would make it easier…or you can just use the “cold glass of water” method.

@Riyah-wo5bb

7 ай бұрын

@frankschuler2867 Thankyou ! So much !

@frankschuler2867

7 ай бұрын

@@Riyah-wo5bb welcome! Good luck…let us know how it works out. It’s pretty hard to totally screw up unless you REALLY overcook it and burn it. Take your time, cook over low heat and stir it constantly

@maryamsiallagan5575

7 ай бұрын

​​@@frankschuler2867will try this. Thank you. Do we use butter as well?

This is awesome... You make it look so easy ☺️ I'm going to try 🍬

@HandsTouch

2 жыл бұрын

Hope you enjoy

Amazing, tasty and yummy 😋😋😋. Loved it

@HandsTouch

3 жыл бұрын

Thanks a lot 😊

Look yummy and delicious

Lovely ❤️ I wanna know the shelf life for same

Ellerinize sağlık çok iyi bir kek oluyor size çok teşekkür ederim

Nicely explained... Thanks for sharing...

nice recipe looking testy thanks for sharing dayat roilo asben

Wow amazing👍👍

Your way of doing is very nice.yummy receipie.👍

WoW that's very nice recipe I tried it is very very nice and yummy 😋😋😋😋😋😋😋👍👍👍👍👍

I love your recipes and your simplicity

@HandsTouch

2 жыл бұрын

Thank you

Que receita facil e gostosa adorei bom dia até a próxima obrigada

Beautiful recipe

Great video! How long is this good for?

I try it! it turns out amazing!

@HandsTouch

3 жыл бұрын

Wonderful!

@lallmahomedfozeea2709

2 жыл бұрын

chocola

Awesome, Want to eat it now, Thanks for the recipe 💞💖💗💞💕💟

@HandsTouch

3 жыл бұрын

Most welcome 😊

@neerajks9060

3 жыл бұрын

@@HandsTouch You are awesome

I highly recommend adding a bit of salt in this as well.

Mmmm perfect and good work 👌 caramel tank you very match freinde ♥️ for your sharing 👌👍🇩🇿

Really nice 👍👏😊

Yummy recipe ❤️ Thank you for sharing the video 👍🤗

@HandsTouch

2 жыл бұрын

Thank you

So much delicious 🤤👌

Nancy, So well done!

I try its to delicious 😋 Thankyou so much for this recipe ❤

@HandsTouch

3 жыл бұрын

Thanks for liking

@khansamotiwala8743

3 жыл бұрын

Wlcm 😇

@arabaansahasiamah1072

Ай бұрын

@@HandsTouch hello, please how long after making this does it start to go bad if you don’t refrigerate it?

Looks delicious and Thank you for sharing 👍👍👍👍

@HandsTouch

8 ай бұрын

Thank you too

Sweet looks nice and smooth can't wait

Thank you for a very clear video. Will the toffee become more chewy if it is cooked longer?

My all time favorite sweet

It worked!,it's very yummy

I made it for a brownie pour over and it was amazing

@HandsTouch

2 ай бұрын

Glad you liked it

Yummy.... Good looking

You are Super ! ! ! Good Luck ! ! ! Thank you for this Video ! ! !

wowww this is so good and the method is so easy ...thanks for sharing

Wow nice thanks for sharing

Oooh I can s easily veganise this yum thank you

Looks delicious I can't wait to make this, Thank you for sharing your recipe.....

@HandsTouch

7 ай бұрын

Hope you enjoy

Beautiful!

Thankyou for sharing this one❤

@HandsTouch

6 ай бұрын

My pleasure

Super. I will definitely cook the same.

Wow... absolutely marvelous....perfect and everything was nicely done....Thank for sharing this delicious recipe ya...

@HandsTouch

3 жыл бұрын

Most welcome 😊

@Home_baker

3 жыл бұрын

@@HandsTouch can we use milk instead of Cream?

@doroparker1702

2 жыл бұрын

@@Home_baker It is not enough fat in milk, just 3,7 percent and in cream it is 32 percent. Just try but it will not be as smooth. You may also add some powdery sugar to soften the toffee.

I just need to buy the whipping cream I'm gonna make TODAY!

@mbeli3282

3 жыл бұрын

@Ishita Ghosh it was really good and tasty. Thanx for asking. Soz for replying late

@lia7144

3 жыл бұрын

same

I made the candy today and I certainly messed it up. I think I over cooked the batch . The color was correct but after it cooled, etc., the caramel was hard and I had to break it in pieces. I did get a soft ball stage so the mishap occurred after that. I’m not giving up , so I’ll try again with hopefully better results.

@jmas2312

2 жыл бұрын

You've probably got it by now, but that problem usually comes from actually over cooking. It continues to cook really quickly so you have to be fast with your testing and get it off the heat.

@somebrushyt7233

2 жыл бұрын

Everytime i try to make this my arms get sore from mixing and when I finally pour in the whipping cream all the sugar just clumps up together onto my spoon and hardens leaving a puddle of cream and a little bit on caramel at the bottom of my pot. I feel like im doing something wrong too

@nou9226

2 жыл бұрын

@@somebrushyt7233 that is exact what happens to me :(

@doroparker1702

2 жыл бұрын

@@somebrushyt7233 the whipping cream needs to be warm as the sugar is burning hot. Add the cream sooner.

Excited to make this, adding enough ginger to spice it up. Ginger also makes this a good anti nausea sweetie. Not sure if fresh or powdered ginger would be best...or both. Any ideas welcome.

Awesome recipe l have made this really tasty 😋

@HandsTouch

3 жыл бұрын

Great 👍

Awesome looking caramel. Has anyone tried it with brown sugar for more of a butterscotch like approach?

This looks like the caramel candy I loved as a child. I am vegan now so I will try with coconut cream and olive oil or coconut oil

جميله جدا تسلم ايدك 😋😋🌹🌹

Super 👍

Thank you for such a good recipe

@HandsTouch

2 жыл бұрын

Most welcome