If you're family loves devil eggs and pickled eggs. You can boil your eggs, shell them place in a jar. You need to put in another pot 1 cup of white vinegar or apple cider vinegar your chose. 2 cups of water, a forth of a cup of sugar or leave it out. A tablespoon of salt, and spices you like as hot pepper flakes, little hot sauce whatever you would like to spice it up. But if you don't want any spices leave them out but you need the salt. Bring it to a boil then let it cool down to warm. Pour over your boiled eggs in the jar,clean the jar rim, place lid and ring. You can set in the refrigerator or to seal the jars. Set them in your pot or canner, water bath or presser. You just want to seal the lids so i water bath for 20 minutes after the boil. Now you have storage good pickled eggs and you can use the to make devil eggs or anything you will used boiled eggs in or just eat the pickled eggs. They last years if you seal the lids. I have had sealed pickled eggs that's 3 years old. No eggs to shell and ready to eat or make into a egg salad or egg dish.

@kateislas34

2 ай бұрын

Thanks for the idea!! 😊

@superk734

2 ай бұрын

Would love to see this process

Amazing !!! Would have loved see you peeling one egg to see what it looks like at the end ofvyour video or from one already opened. Blessings ++++!!! First time seeing this whole egg canning method ❤

Another way to preserve eggs is to scramble them ,put in ice trays when they are frozen transfer to freezer bags.

Please turn up your volume or stand closer.

I always wondered how i would make tuna fish, so this is great!

Wonderful, I will definitely try this one, love rebel canning! Thank You!

@kateislas34

8 ай бұрын

So do I, haha! Let me know how it goes 😊

One way of keeping eggs fresh is to rub the eggs with mineral oil. Will keep up to a year plus.

I love hard boil eggs. I can't wait to try it.

@kateislas34

8 ай бұрын

It's so good!

@kateislas34

8 ай бұрын

Let me know how it goes! 😊

I would float test the eggs first, before processing, to prove how fresh they are.

I like the idea. I am surprised with the dry canning method. Please post a video of using the eggs .

@kateislas34

2 ай бұрын

Good idea!

That’s the way I boil eggs in my instant pot! It would be the same thing

Thank you for this. Im gonna definitely try this

I did it it does work😊

I missed something ,why are you canning water and I didn't see you put water in the eggs.

@preztjuswoman

3 күн бұрын

For drinking or First Aid

@anneo3754

Күн бұрын

So the jars have a lesser chance of breaking. You can keep the water and use it for emergencies 😊

@wilmabaker4500

Күн бұрын

@@anneo3754 Thank you.

Tried it yesterday, result: hard boiled eggs no green. Normally canning at 15 psi now at 10 psi for 5 minutes.

@kateislas34

2 ай бұрын

Thanks for letting us know how it went for you! So glad it was good 😊

Not "green" little over cooked 😊 but still good

@patricianewman9554

4 күн бұрын

Green Eggs & Ham 😋

how did they turn out/ should i wash my eggs/ u didn't put water in them

@kateislas34

2 ай бұрын

They turned out great! I used eggs from the store, so didn't wash them. If you use your own fresh eggs, I would wash them. I did not use water in my jars, but still put water in the canner 😊

How well do they peel?

@kateislas34

2 ай бұрын

They peel great!😊

So no water in jars with the eggs, process @ 5 psi for 5 min?

Would like to know if they were good or tasted burnt, did they change color?

@kateislas34

2 ай бұрын

They were great! No burnt taste, easy to peel, and color was good 😊

Why did you not show inside egg?

@kateislas34

2 ай бұрын

I can make a video with them, just didn't want to open them up right away - I wanted to just keep them on the shelf 😊

👍👍👍

Odd! Why not at water to the pots and jars? I would be afraid that I would ruin my Canner.

@sandijammes7761

3 ай бұрын

You can't build pressure in a pressure canner without water in it. She had to have water in it to process the eggs. Her jars had no water in them because, as she said, she was dry canning the eggs. Without water in the canner, all the jars would probably explode & yes, you would warp the canner.

@kateislas34

2 ай бұрын

Definitely keep water in the canner - I just had no water in the jars themselves 😊

No water even in the canner, on the outside of the jars!?

@kateislas34

2 ай бұрын

Definitely put water in the canner, never ever process without water in the pot. Just no water in the jars 😊

Cant hear you😢!!!!!!!!!