Which brand is your favorite?

@anonemouse5617

2 жыл бұрын

Palm Corned Beef ~ Product of New Zealand!

@Ethegreatest

2 жыл бұрын

Puefoods Corned beef, product of the Philippines, available in some Asian stores in the U.S.

@SunRise-lr7ch

2 жыл бұрын

Suicides

@adey88splace

2 жыл бұрын

Hereford, by a long shot.

@africarichmineral4124

2 жыл бұрын

🏆Oxt & Palm 🐂 when fried with onion 🌰🥘 with eggs 🥚 Sunnyside up 🍳 combination so delicious . 😋🐂🥘🍳🍞🍚🍶👍🏆🌏🌎🌍🌐

You missed out the brand PaLM. That is the best it actually has chunks of beef in the can. Its popular in the Pacific Islands, NZ and australia.

@adrianmercado3092

2 жыл бұрын

Palm is also very popular in the Philippines although it is an imported brand and more expensive. The consistency is more of shredded meat than ground mush which is what Filipino corned beef is like.

@bricenm

2 жыл бұрын

Agreed. Palm should be on this list.

@tommys2077

2 жыл бұрын

Definitely a favorite here in Hawaii

@bricenm

2 жыл бұрын

@@tommys2077 yep. Often on sale at Long's.

@spaceman5734

2 жыл бұрын

@@tommys2077 Conrned Beef and Taro in coconut cream bro. I love it. haha I eat that here is Sydney, but my aussie mates turn their nose up at it. One of my English mates said "I wont feed that to my dog." I said " YOU FUCKIN BETTER NOT!!" hahaha I hide spam and corned beef in her bed she throws them at me...hahaha Its good stuff bro.

everyone in my family calls me crazy for my favorite corned beef hash. I have just forwarded this video to them all as you have given me validation. Libby's has and always will be the best. Thank You!

I’ve never had canned corned beef but I just stacked up on a bunch of Hereford for an emergency. Glad to see I picked a good one

i love canned corned beef. imo it is a very underrated food. i mean i get why people love Bacon, and i do as well, but i think corned beef deserves to be up there too.

@namvet1968

2 жыл бұрын

Never eaten it. How do you prepare it? Would like to try it.

@Bruce-Leroy

2 жыл бұрын

@@namvet1968 pro tip: fry some in bacon fat and eat with over medium eggs.

@taztoon3387

2 жыл бұрын

Very versatile food, can cook it too 😊

i'm happy that a philippine brand made it to your list but there are two other brands that are at par if not better than your choice and these are purefoods and delimonde.

I've never noticed much difference between brands here in the UK. These days they all seem to be from Brazil and are good quality. I much prefer them chilled rather than warmed up.

Yes I grew up eating libbys corned beef on white bread with a good smear of mayo...cold or hot, it was great! I haven't eaten it in years but after watching this video I'm going out tomorrow and buy a dozen cans just to have it on hand in case I get the urge for a Libby corned beef sammich and wash it down with an ice cold pabst blue ribbon beer! (Probably at 3 a.m.)

@markstarmer3677

Жыл бұрын

Fair play sir

@goodcitizen3027

6 ай бұрын

The best!

Hello from Canada. The only brand I have seen in store you listed is hereford. Glad I picked a winner from our options

Hellaby's corned beef (reduced fat) has been our favourite brand for over 50 years. We love slabs of it on buttered white bread (or toast) with Watties tomato sauce and slices of red onion, all washed down with a hot cup of Twinings English Breakfast tea....just delicious! Cheers from Aotearoa New Zealand.

@DannieKamete

Жыл бұрын

sounds decadent! Will have to give it a go

@jayj3642

Жыл бұрын

That sounds amazing!!

I like corned beef. Tried most of them. Like them all. Its not a steak. Its canned corned beef. Always good with eggs and toast. Was fun to watch. Great video

@colinwinterman

29 күн бұрын

youve just give me a good idea here i love corned beef even on its own but I shall be trying some with eggs and toast soon

You mentioned Argentina corned beef which is a Filipino brand but it's not remotely the best corned beef in the Philippines. That distinction goes to Purefoods corned beef. Like other local corned beef brands in the Philippines, the consistency is not as mushy like in Libby's or Hereford. Here the consistency is more meaty like shredded pastrami and has a lot more juice. Purefoods has that and overall better flavor and meatiness. A close second is Delimondo. Argentina is considered of lower quality here, a more affordable, cheaper option.

@markios5924

2 жыл бұрын

Yun kasi ang afford ng karamihan. Yung purefoods at Delimondo mahal

@reneabrea4123

2 жыл бұрын

Stop making issues, if Argentina Corn Beef is chosen? So be it. Why comparing with Pure Food's because you are paid by the company?

@allensagalla1579

2 жыл бұрын

Thank goodness somebody spoke out and represented the Pearl of the Orient Seas; agreed with everything you replied. Thanks for replying.

@manuelgualco8692

2 жыл бұрын

Sorry, Delimondo is #1, hands down

@pfp_empire

2 жыл бұрын

Exactly true...

Delimondo, Highlands Angus cornef beef of the Philippines, and Palm corned beef of New Zealand hands down.

Yes Hormel, Mary Kitchen corned beef hash is my favorite. Add a little, pepper a bit of Lee & Perins but must’ve hot

I'm sitting in Sydney right now, I live here. Never heard of Ox & Palm corned beef. When I was at sea on the ocean liners it was well known that Australian corned beef came way down the list of desirability. Having eaten corned beef for nigh on 80 years I can say that cold is best. Hot only with potatoes, never on its own. Tinned corned beef is not salt junk, the sea term for corned beef, which is basically salt pumped (pickled) or just salted beef, which is better than tinned if one wants hot food. Though both tinned and salt junk are great cold.

@bimosalexandres

Жыл бұрын

i think the Australia’s Hampers corned beef is the closest to the US’ Libby in term of taste and texture… really love them both

Here in Britain, Fray Bentos seems to be the most popular brand..delicious cold from the fridge or hot corned beef hash..

@GordonHouston-Smith

17 күн бұрын

Hate Fray Bentos:

Thank you for this video

I always loved Libby's corn beef hash and still do.

@MrAitraining

2 жыл бұрын

Broadcast was my favorite growing up. I never see it in stores anymore though

@billhowes7464

2 жыл бұрын

Same here. If I have to buy canned corned beef I'm going with Libby's.

@Desda1000

3 ай бұрын

Libby's! Well worth the price!

@stephaniemccord6100

3 ай бұрын

@@Desda1000 of course it helped that my mom's name was Libby!

@chrisbraswell8864

18 күн бұрын

Put a little Bar-b-que sauce on it and warm it good and make a quick delicious sandwich.

Philippine dish, fry lots garlic chopped, then add 2 onions chopped. Finally when they have melted, add a can of cornbreef until it breaks down then add tomatoes chopped 3 to 4, cook until all breaks down to a nice chunky sauce, if gets too dry add water. put on top of rice and enjoy. I add hot sauce and a dash of maggi seasoning on top and mix

@peterbuckley3689

2 жыл бұрын

philippine food is generally rubbish

I really appreciate throwing in Joel from MST for a quick "It Stinks" lol

Worth to try in your review the Phillippine-made Delimondo Ranch Style Corned Beef. Good to know a Philippine brand Argentina Corned Beef made it to your list. In the 80's there is another good tasting Philippine made corned beef, the Rodeo Corned Beef, not sure if it is still available coz I haven't seen them in the grocery shelves anymore.

My favorite brand of Corned Beef is Libby's, bar none. I enjoy it skillet-fried to a crisp, with some sauteed onions and minced garlic served on top of a bed of steamed white rice. This is what I call a Filipino man's idea of comfort food. Yummy! 😋🌽🍚🐄❤️

@steventuck1524

Жыл бұрын

Now THAT sounds really good! 😛

@Aztec339

Жыл бұрын

Thanks for recipe. Sounds yummy. It’s also good like mostly shown. Fried up and add eggs near end. Toasted rye bread. Great any time of day.

@edkeaton

Жыл бұрын

@@Aztec339 And what about thick or thin cut sliced Corned Beef with Swiss cheese, Sauerkraut and Russian or Thousand Island dressing? A classic Ruben sandwich on toasted Rye bread. Yummy! 🤔😋♥️

I'll agree wholeheartedly with Libby's canned corned beef being the best. But, at $7.99 a can, it's definitely a treat. I haven't tried libby's hash, though. I usually go with Brookdale from Aldi for both hash and corned beef. i also like mary kitchen and Meijer's store brand. I had some of the Meijer's hash mixed with a little bit of the Libby's corned beef for lunch and it was excellent. i want to try some of the brands they listed on here that I've never heard of like Grace and Jamaican country Style. I've never seen them in the stores so I guess I'll have to shop the Net for them.

@orliegamon9751

8 ай бұрын

Love Australia’s Hamper. It’s the only one I like

Really good to know thank you

Well done. Thank you.

I buy Hormel's Mary Kitchens or Libby's. And I'd have to say that both are good. I generally stick to these two brands because I am familiar with their consistency in taste. I learned at an early age that bargain brands do not do well when it comes to corned beef. But, I will say that I have an Aldi's up the block from me and I will give Brookdale a try. I like it cooked crispy with 3 eggs over the top with OJ for breakfast or Pepsi for lunch or dinner.

Hereford is the best! Stick in the fridge before opening because that makes it easier to remove from the can and slice. I love it cold in a sandwich even if it's the only thing in the sandwich with mustard or Mayo depending on your taste.

@robertgallagher7734

2 жыл бұрын

Found Hereford varies wildly can to can. Sometimes it is really good, other times it.would make a hotdog sick. If they could work that out it could be great.

@elwynjones763

Жыл бұрын

beef from Brazil?

@Confused_Philosopher

Жыл бұрын

@@elwynjones763 Yes and that is what happened to Juan Valdez.🤣

@Confused_Philosopher

Жыл бұрын

@@elwynjones763 Yes it's made from the genuine Juan Valdez buttocks.

Ox and Palm recall was a technical importation issue- the importer into USA did not submit cans to FDA for inspection- they sent them on to retailers. Ox and Palm is an excellent product. Way better than the usual crap on the shelves and well worth the money. At the Asian stores you can get 1/2 size cans which are very handy

When I was very poor I used to buy this stuff that was canned in Brazil and cost only $2/lb. It did not taste like corned beef, it was very fishy. I called it "corned fish". I would get two weeks out of a can, just a little bit in a bowl of rice

@unknownalias5538

2 жыл бұрын

What corned beef do you recommend?

I grew up eating Libby's corned beef and so far I tried other brands as well. Agree with the #1 but my #2 is Purefoods corned beef.

Love Libby's Corned Beef!!! My Dad loved it since WWII. With diced potatoes and onions with toast and eggs fried or scrambled. Just perfect. I do it myself as an occasional treat.. 😋😋😋😋❤❤❤❤

@elwynjones763

Жыл бұрын

butis it Brazilian beef?

@reddevilparatrooper

Жыл бұрын

@@elwynjones763 Good beef! I love it still...

Thanks So Much 😍

🥰🥰🥰 My favorite corned beef is Hampers, but I have tried Hydale from Aldis. Reg from QLD Australia.

Locally I can get Hormel Mary Kitchen and Libby's Corned Beef Hash but I've found that at Smart and Final stores I can get their store brand First Street Corned Beef Hash. The flavor is really good and it's less fatty than the other two I mention here. And it's about $1 less per can.

In terms of corned beef hash, you missed Mary Kitchen, which is very good. The only corned beef I can find here in the wasteland of NW CT is Libby's, but the last can was disappointing. I will have to check out the Aldi brand, but our local store is currently featuring mostly empty shelves. Very useful video.

@princesssprinklesthecat4192

2 жыл бұрын

Mary kitchen is great it's actually a hormel brand

I buy my corned beef at the Dollar General Store. Their Clover Valley brand is a product of Brazil, and tastes really good. Cooked beef, beef, salt, sugar and sodium nitrate. I just hope that the second ingredient is cooked too.

I'm a Filipino, and considering Argentina as a good corned beef is mind-boggling. It's the worst corned beef I have ever tasted. It's too salty, too watery, and the actual texture of this brand is remotely far from what I would expect from a good corned beef.

@paulnicolaparua300

Жыл бұрын

True. It's only super affordable that's why a lot of Filipinos are buying it but when it comes to taste, it's not a legit corned beef for me.

As a kid in the Fifties, and teen in the Sixties here in Western Canada, by far my favourite was Boston Corned Beef from Australia. It was common where I lived then. Disappeared from the radar some time between 1966 and 1988... not sure why. I loved the texture and the taste. No brand today matches it. Anyone have a clue what happened to it? Wish it was still available, unchanged.

Aldi's Brookdale corned beef hash is great with eggs on toast. Next best Mary Kitchen corned beef hash is excellent too but nearly costs twice.

you had a pod people segment. that was my favorite segment. bees on pie burning rubber tires.

Very interesting

As a Jamaican I am shocked to hear anyone that is non Jamaican talk about bully beef! The absolute best brand is hereford then Grace

@royexcellentalexander8308

2 жыл бұрын

You are right but l find hormel to be better than grace

@lenfordsoocka5067

2 жыл бұрын

Eve is better . Grace is too fatty. Its like pottted meat

@alexanderparks7931

2 жыл бұрын

Here in Trinidad I love rainbow cornbeef

@joanneclegg939

2 жыл бұрын

Non Jamaican? Jamaica is not the only country in the Caribbean. We all eat corn beef. Yes I’m shocked they’re even talking about it. 😁. I usually get Libby’s. I’m gonna try Grace.

@alyciacahn663

Жыл бұрын

@@joanneclegg939 , Grace is a excellent brand.. Libby’s is second for me…If available, try any of the other Grace products (eg.) pepper sauce,ketchup,spices,can Ackee,can coconut milk & powdered , just too many to list. Anything with a Grace label is very good. Not familiar with the Jamaican Country Style brand. Never had or seen there products.They might be based out of Miami,Florida, started in the 1980s. I left Jamaica 🇯🇲 in the 1980s. Eat on my fellow foodie!😊

I love Corned Beef Hash and eggs and so when I was in Aldi I bought the Brookdale Corned Beef Hash ($1.59/15oz can). I was not prepared for what happened next. I decided to make corned beef hash and eggs for breakfast the next day however, when I opened the can of Brookdale brand I was turned off. It was gray making me think air had gotten into the can. I emptied the whole can onto a plate and it was pink and gray. I took a picture and went to Aldi and showed the manager. He gave me another can to replace the one I opened however, two days later when I opened the can, the same! This was shocking as it is made by Hormel. So, I have been forced to go back to the expensive Mary Kitchen Hash ($2.99/15oz can), made by Hormel.

@40bpaula

Жыл бұрын

Eeeek! Glad I've never had that happen. but it does make some sense that you might get a bad can. After all, most store brands are usually the cast offs of prominent name brands...inferior or second batches, I'm guessing. but yeah, that would definitely turn me off.

I just had Brookdale cornbeef 🌽 🍖 yesterday from Aldi wow dam good😋👍 going back for more

Swift brand corn beef from Dollar General Stores, that is made in Brazil, is the closest thing I found to the chunk style corned beef that I grew up with in the 50s and 60s.

Ox&Palm on rice with egg is one of my wife's favorites. She is Phillipina and grew up eating corned beef. I prefer crisp corned beef loaf, only really available around St. Pattie's Day.

In France, most of the time I can only find Hereford brand Corned Beef and it's good. Sometime Exeter one can be found because they make a halal version. I just checked my pantry and I only have an unbranded can of corned beef, simply labeled "corned beef". I bought it from Lidl or a discount store, I can't really remember, but I checked the back and it was made in France by Covi SAS... the parent company of Hereford. But in the end, corned beef is not really popular in France.

I sometimes buy the Hormel corned beef hash but never tried it with a sunny-side egg before. What is the best way to prepare this together? Do you first fry the corned beef hash in cooking oil in a frying pan and put the egg on top of the corned beef hash in and above the the hash already in the pan? Or do you cook (fry) the hash until it is completely browned and THEN put the egg in the pan on top of the already cooked hash?

@nathanwahl9224

Жыл бұрын

Either way! But if you want the egg over easy you'll have to do it separately. Or at least it's much easier that way without breaking the yolk.

can't believe argentina made it on the list. It does taste good but i'd put it in 3rd place . I prefer Delimondo - garlic and chili). But I'm still happy that it's here.

Essentially you told me what I have always believed, Corn beef should come in nice big slices with cabbage and boiled potatoes and beer on St. Patty's Day or between two pieces of rye bread, Swiss cheese, sauerkraut, and thousand island dressing or horseradish. It should not be run through a meat grinder with potatoes and added gunk looking and tasting like dog food by any company.

I will save you time. Libby’s is hands down the best. Been eating it for years.

@namvet1968

2 жыл бұрын

How do you prepare it?

I like the Libby's Roast beef hash. Once I bought a can of corned beef hash and it had the taste buds of the cow's tongue still on it.

My ears pricked up when you got to the Aldi can called Brookdale in America. Now I live in the UK and their corned beef is called Bramwells. Do you think it's the same product as the Brookdale in the States or is it completely different?

ALDI’s Brookdale brand is really good and it’s a lot less expensive than Libby’s.

You lost me at Libbys. And I can’t believe Palm and Delimondo weren’t on the list. Clearly this list needs to be updated

I use Mary Kitchen sausage hash fried crisp it is delicious. The corned beef is great too.

Hormel Corned Beef Hash is my go to weekend breakfast with eggs on the side. ( Heated Up ) 👌

Clover Valley (Dollar General brand) is great with cabbage... add some bacon to make it out of the world. Underwood's is good on sandwiches too.

@WolfQuantum

2 жыл бұрын

The Clover Valley version of SPAM is great too. A tad less salty and we think better flavored. My wife had nightshade allergies, which includes potatoes. SPAM has potato starch in it. CV does not. Got a great deal on some cabbage at the local (small) grocery and there is a Dollar General just up the hill. I'll have to grab some of the CV Corned Beef if they have some. I've found quite a few of the Clover Valley branded foods are pretty good.

I haven't eating canned corned beef for decades, but in my days in Hawaii, Libby's was the best. It was a product of Argentina. Sweet onions, poi and Libby's corned beef was " da bomb".

@reneeterrell2539

2 жыл бұрын

Libby is what I eat

@Coyote27981

Жыл бұрын

Was it from Argentina? Im from Argentina and you wont find such product here, maybe all of the production is exported but that would be weird.

@howellwong11

Жыл бұрын

@@Coyote27981 This was before 1950. Libby's shifted to Made in Brazil some years later.

Agree with Hereford and Libby's. My go to brands when it comes to corned beef once in a while. :)

What about the french brand "Dorset" I don t find anything about it on the web

As for Exeter, they'd also changed the label to a more modern version, complete with an illustration of the meat content. The copycats hadn't gotten the menu though.

The Underwood spread is like a salt toothpaste, and I would choose the mythical toothpaste!!

Corned beef is a staple during hurricane season in the Caribbean and we cook ours. Libby's and Exeter.

In the 60's my mother worked at a factory where they had to tap cans of corned beef left over from the war with screw drivers. Some of them completely disintergrated, the ones that were ok had the labels scraped off and Fray Bentos one put on.

Goya has a very strong moral compass, and their quality reflects that. Didn't know that had corned beef but I will buy it.

@barbarajohnson3876

2 жыл бұрын

Goya supports trump, no thanks

@zerocool5395

2 жыл бұрын

@@barbarajohnson3876 Trump knows about meat, memba "Trump Steaks" he's also fat, so he must know something.

OX & PALM is made by Heinz Australia. The red label round squat cans are quite good and chunky style. The "squarish" cans Americans are used to are like the video says, but I do find them better than the Brazilian and other South American brands.

@DMSProduktions

2 жыл бұрын

MIGHT be made BY Heinz Australia, but it's not made IN Oz! Only sold in PNG, so my guess is made IN PNG, from Aussie meat!

Corned beef even if cooked from corned or salted brisket does have a certain amount of beef fat. If cooking with canned corn beef the main error is adding to much of additional oils when cooking with onions and cabbage. Chilling a can before opening to eat straight out of a can is another tip, as the excess fat can be isolated. Before spam from the US was made available in WW2 the main canned meet supplied to British and Commonwealth troops as combat rations was corned beef. The bully beef and biscuit (Hard tack in thinned biscuit style) was a field ration staple along with what ever was available plus the ubiquitous vitamin C tablets.

Ox and Palm...grassfed...fatty? Not a good corned beef? Ox and Palm is exactly what you should be eating!

It is unfortunate that this blog deals in product largely available East of the Rockies and Mississipi River Confusing too is that most of the cans are products of Brazil; further there is a difference between corned beef hash and corned beef in a can and why they are grouped together is not especially helpful as there are other brannds of corned beef available; I have two different ones in my pantry

Tried dozens of major brands worldwide, but I think the one I tried in my vacation in the Philippines is the best one… Purefoods, more pricey here in the States but it’s worth it…

Great value and Brookdale hash are made by Hormel and both very good with sunny side up eggs.

thanks for this and i will try the Aldi as I have a new Aldi open by me but do not know the brand they sell.

@raphaelandrews3617

7 ай бұрын

i tried the Aldi brand but it was not nice, it tasted greasy and was very mushy.

Marrys Kitchen .. Absolute Top

Mmm can't go wrong with corned beef on rye

Very nice to see Grace cornbeef here. Jamaican cornbeef is top tier stuff

In the UK, although less in number of brands mentioned here all the brands are pretty good. corned beef sandwhich with english mustard spread on it, yum

I love Libby's corned beef hash

I live in Toronto. You can get most of these corned beef brands in the grocery stores here (you might need find the appropriate ethnically oriented store). Funnily enough, in 50 years I have never seen Libby's corned beef. Hereford and Grace are quite common. Hereford is my favourite from when I was a kid.

@kennethwaight9051

Жыл бұрын

Funny that, ‘cause at that time in Canada you could buy Libby’s baked beans and a host of other canned items.

@tjyb1502

Жыл бұрын

Mmmmm Libbys beans!

Here in the Philippines, "Virginia" brand is most popular -- because customers consider COST and TASTE. If money is no object, "Purefoods" -- which has the Hormel license -- is the best local brand. Purefoods also sells "Chunky Corned Beef", a low-cost but high flavor product. Canned CB is sold by every store -- BUT -- FRESH CB is very difficult to find in the supermarkets. Purefoods Chunky CB is what I buy, even if I can easily afford the imported Hereford and Libby brands.

Waiting for Palm to take top spot, but it’s not even on the list despite being mentioned in this channel’s video on the history of corned beef. They’ve done the world a great disservice by omitting this fantastic product, much loved in Oceania. It has real strands of beef and eats nicely hot or cold! 👍🏻

I like, fatty, grass fed, corned beef.

Moms fav Libbys. 3 generations later & still #1 ruler!🇺🇸 Glad y'all think so too 🙏

I have tried the blind taste test between Libby's, Hereford, and Walmart. All three have an identical stamp on the metal top which states it's a product of Brazil and contains the same identifying information, product and official inspection numbers. They taste the same to me and have the same texture. Save your money next time and buy the best priced of what you find on the shelf the day you're looking for it. Oh, and if you're making your own hash with it try substituting boiled turnip root for the potatoes. Uhm good.

@jcdmodena

2 жыл бұрын

The SIF stamp on The cans means Federal Inspection Service - (Serviço de Inspeção Federal) , and its mandatory for all The food producers to stamp it on products here in Brazil. Note that The only thing that Will change is The number on this stamp that refers to the company code.

Ox and Palm, Palm, are my top favorites. Both have more beef fat than the other brands, but since I love beef fat, it is no problem for me. I personally would not trade these 2 brands for any other brand/brands...but to each his own.

Purefoods corned beef from the Philippines is the best corned beef I’ve ever had, it can be bought at some Asian stores in the U.S. 👍👍

@reneabrea4123

2 жыл бұрын

Stop crying..let the content alone.

I find Brookdale on line with prices ranging from $14.00 per can to 3 for $25.24. As these are 12 oz. cans, the per pound cost exceeds that of fresh corned beef sold at sandwich shops in my area. But those national brands of corned beef hash are indeed quite good!!!

I like the great value brand. I keep several tins stored down in the basement for emergency food storage. I think I bought each for like $2.50.

I tried Ox and Palm corned beef, discovered I'd bought a can of fat, threw it out (all six cans of the bilge). My personal favorite is Hereford's low sodium version. I hate salty food, particularly meat, so this is perfect.

@Aboriginal_American_Hebrew

Жыл бұрын

A Can of lipos whole shiat

@rodjohnston5646

7 ай бұрын

Herfoord is the best

My good fellow you nailed it!! My self has been consuming Libby’s corned beef since about 1937, and today I still By it by the case. I do have one minor comment, the suggestion that Spam doesn’t compare. Spam is Spam corned beef is corned beef. During WW2, Spam was a very welcome item on the table, it all depends on the preparation . I also buy Spam by the case, you either like it or you don’t.

I love Great Values and Aldi's corned beef hash!

I do not see at least two Premier varieties in the list. Is this an American (USA type) thing?

Hamper brand Australian made corned beef is the best I have ever tasted. It is in a yellow tin for anyone in oz. I have tryed every other brand that is available in Australia and they are all well a let down and made in Brazil.

@Charlotte-dg8sx

2 жыл бұрын

Ooohh yesss!! Australian brand Hamper is my favorite and by far the best👍. I used to like Palm but Hamper took it to another level for me😋

If you do your research you'll find most of those including Libbys and Great Value at Walmart are from Brazil. They are in the same Can and have the exact same stamp on the bottom of the can. Over 90% of canned corned beef is made in Brazil.

@patagualianmostly7437

2 жыл бұрын

That's my understanding of the situation too.... But...Pray tell, how come I cannot find Corned Beef in Chile...."Just down the road" from Brazil? When their product is widely known all around the world?

@jcdmodena

2 жыл бұрын

The SIF stamp on The cans means Federal Inspection Service - (Serviço de Inspeção Federal) , and its mandatory for all The food producers to stamp it on products here in Brazil. Note that The only thing that Will change is The number on this stamp that refers to the company code.

there is this brand called Target, its from brazil, quite satisfying

I was surprised that Fray Bentos didn't feature, as it's the most well known Corned Beef brand in the UK. We call it Corned Dog in my neck of the woods, not to be confused with corn dogs!

PUREFOODS Corned Beef is the Superior Brand! Coming from a country that has a lot of corned beefs. Argentina is actually the cheap, less delicious version.

Ox& palm are the best canned corned beef ever!!

I never knew corned beef came in a can until I moved to the Philippines. In Oregon it comes as real brisket and is in a plastic bag in the meat section of the stores. You can take it home, slow cook it with your veggies (or no veggies) and slice it with a knife. It's better than any of the canned stuff ever thought of being.

I'm 64 years old and have been eating Hereford my entire life. There's no changing now lol.