Can burnt toast cause cancer?
WCRF Director of Research Funding Giota Mitrou discusses claims that acrylamide in burnt or blackened toast, roast potatoes, fried chips, or other starchy foods could cause cancer.
WCRF Director of Research Funding Giota Mitrou discusses claims that acrylamide in burnt or blackened toast, roast potatoes, fried chips, or other starchy foods could cause cancer.
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