Butter Chicken Bombs recipe with
Тәжірибелік нұсқаулар және стиль
#butterchicken #recipe #chefajaychopra
Butter Chicken Bombs recipe with Chef Sanjyot Keer | घर पर बनाये बटर चिकन बॉम्ब्स | Chef Ajay Chopra @YourFoodLab
Butter chicken bombs Ingredients & Recipe
Makhani sauce:
Oil 1 tbsp
Jeera ½ tbsp
Butter 1 tbsp
Bay leaf 2 nos.
Green cardamom 3-4 nos.
Onions 1 medium sized (sliced)
Garlic 4-5 cloves
Ginger ½ inch
Green chillies 2 nos.
Coriander stalks a few
Cashew 4-5 nos.
Kashmiri red chillies 4-5 nos.
Tomatoes medium size 3-4 nos.
Salt to taste
Haldi powder a pinch
Kashmiri red chilli powder 1 TSP
Coriander powder ½ TSP
Butter 2 tbsp
Garlic 1 tbsp
Green chillies(Chopped) 1-2 nos.
Kashmiri red chilli powder 1 TSP
Honey 1 tbsp
Fresh cream 2-3 tbsp
Salt to taste
Fresh coriander(chopped) handful
Stir & cook until it's translucent to golden brown
Stir well and cook on high flame until tomatoes turn mushy
Add a splash of Hot water
Cover & cook for 15 minutes
Once cooked well switch off the flame and cool down to room temperature
Discard the bay leaf and transfer in a grinding jar to make fine puree
Stir & cook for 1-2 minutes
Stir & cook on medium heat for 4-5 minutes
Stir & cook for 1-2 minutes
Makhani sauce is ready!
Cool down the sauce completely and pour them in ice cube tray
Freeze them for at least 4-5 hours or overnight
For chicken:
Onion (Chopped) 1 Medium Sized
Salt A Pinch
Chicken Thighs & Breast (Minced) 250 Grams
Green Chillies 3-4 Nos.
Ginger (Chopped) 1 Inch
Garlic (Chopped) 7-8
Fresh Coriander (Chopped) Handful
Mint Small (Chopped) Handful
Spicy Red Chilli Powder ½ Tsp
Cumin Powder 1 Tsp
Turmeric Powder A Pinch
Garam Masala 1 Tsp
Black Salt 1 Tsp
Coriander Powder 1 Tsp
Lemon Juice 1 Tsp
Salt To Taste
Ghee 2 Tbsp
Refined flour as required
Egg (Whisked) 2 no.
Bread crumbs as required
Mix onion and salt and allow it to rest for 10 minutes
Further use a cloth and squeeze out excess moisture from the onions
Mix & combine all of them together
Place a burning charcoal in small separate bowl, pour ghee over it
Cover and smoke the chicken mixture to impart the smoky flavour
Take a portion of chicken mixture and flatten it on hand further add the makhani sauce cube in the centre
Close it neatly & shape to make a ball
Coat the chicken balls first with refined flour
Further coat it with whisked egg and then later coat it with bread crumbs
Now, keep these balls in the fridge to set
Once set, deep fry in moderately hot oil on medium heat until it's crisp and golden brown
Your butter chicken bombs are ready!
Serve with dahi wali chutney or any dip of your choice
Subscribe to my channel here : / @chefajaychopra
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Пікірлер: 159
Ajay sir this dish is not bomb. This recipe is nuclear bomb🤣🤣🤣🤣 Sanjot kheer also making amazing recipes. I follow him also. one similarly in both of you is that you add easily available ingredients at home.
@ChefAjayChopra
2 жыл бұрын
Thank you so much.. Idea is that i always try to show recipes that can be made at home easily
Very Very Nice
Hi chef m Fatima from Karachi apki recepie buht Achi ha I'll try this recepie on Eid insha'Allah
Zabrdus innovation
Zabardast 👌👌👌recipe
Amazing
Oh WOW! My two favorite chefs together. Yay! Of course this going to be yum🤩
@ChefAjayChopra
2 жыл бұрын
Thank you so much
N chef sanjot ka kitchen ki cheezin I love
chef Sanjyot Keer is by far the best chef of india currently who reinvents and recreates magic in the kitchen.
Super yum
Mouth watering recepie😋👌👏
Inki a kadhai fevroit hai lagta😀😀😀
wooow
Wow so delicious recipe ♥️🥰🥰 thanks for sharing 👌👌 try Karna too banta hai 🧐😍 amazing recipe ♥️ looking good 👍👍😊
Nice recipe 👍😁 keep it up
Freezing the Makhni is the Best Trick, Superb use of Physics in Cooking
Awsome
great recipe
Waoooo 👌👌👌👌👌😋
🦋❤️👏🌈both my favourite..Super sa upar chef👍🥰🌟👌Excellent recpies always
Out of the world recipe sir
Kya baat e , this is something different great!!❤
Mast
Ajay sir make the recipe of Pakistani dhabha style chicken/mutton/prawns/fish/turkey curry.
Superb 👌👌
Wow looks so so delicious and testy butter chicken bomb recipe
wowwwwwwww verygood.
to good
Super
A crossover more ambitious than "The Avengers"
@ChefAjayChopra
2 жыл бұрын
😂😂😂
@Niksart6
2 жыл бұрын
Bhaisaab yeh thora jyda hogya😂
Osm Chef
Super sir
Love frm Siang Foodie KZread channel
Amazing! Greetings from Scotland. Have a lovely day everyone!
Wow... 👍👍👍 Ur utensils r traditional but modern .
Beeeeeeautiful
👌👌👍😋😋
Kichen dekh jr hum samjh gaye the Qk cheif k hum vedios bahot bar dekh chuky hain.😀😀😀bahit acchy hity hainm
Ajay sir me aapki bahut big fan hoo aaj ki recipe dekh kar maza aa gaya .Thanks yfl me yah jaroor banaungi
Sir aap Aaj Morning me Forest me aaye the na 7 baje Ramgad Near by Sapphire Heights. Sir I Am Rohit.
👌👌👌👍
Testy chicken butter bomb
Chiken tikka with pineapple chutney Very tasty sanjyothji
Ajay sir ,chef sanjyot ne bahot hi badhiya butter chicken bomb banaye hai.👌🏻Chicken balls ke ander makhani gravy ke cubes best idea hai👍🏻
@ChefAjayChopra
2 жыл бұрын
Yes bahut tasty thaa
@vaishaliskitchenkatha1419
2 жыл бұрын
@@ChefAjayChopra 👌🏻😋👌🏻👍🏻
Waooooow amazing
Khatarnaak aaj banate
Sir great 👍 recipe super se bhi 😋 uper
Hats Off Chef Sanjyot Keer for such an unique Dish
Outstanding sanjot you are a pro man 🔥
Woooow
What a amazing recipe
❤ love it
Amazing recipe
Good morning Chief Ajay sir, Me aapake sare videos dekhta hu, aur maine bahout sari dishes ghar pe banayi he.. meri ek request thi aap se aap Kutch rajsthan ki special Gulabpak mithai sikhaiye.. please
Superb! Asli Punjabi Atom ⚛ Bomb.
Loved both recipes the kabab, chutney and this bombs
Superb recipe 👌🏻👌🏻
Super!!!
It's excellent recipe
Muh me pani aa gya , lovely recipe ❤️
V nice recipe
Awesome yummmmmy tasty
very unique recipe thanks for sharing 🙏
Just loved the dish
It's vere level Combo... 🔥🔥🔥
wonderful twist to a traditional recipe. this recipe was posted by chef Sanjyot many years ago too.
Yammy ❤️ thanks for sharing ❤️
Sir apki youtube channel he mujhe patai nehi tha..aaj pata chala..mai apki bahat purani fan hu..aajse hum apke youtube family ke member he..
Hi Ajay, Nice to see you and sanjyot together. This recipe is unique and enjoyed its cooking process. I hope you enjoyed it more while eating. I hope restaurant owners get inspired and bring it in their menu.
👍👍👍👍👍👍👍
Two of my favs in one frame❤️❤️❤️
both chef legends in one frame....absolutely masterclass recipe😍😍❤
To good to yummy
Cheers
Crazy recipe.... Freezing gravy into cubes!!
Woah,!!!! Chef.... Bravo 👍 what a dish....
Ajay and Sanjyot.....ye bhi to batao ki inko kiske saath kha sakte hain. Agar aise hi banaye to bus banate hi reh jaungi aur sab khate hi reh jayenge......too good recipe and a wonderful change......kudos to you guys for coming up with new ideas 👍👍
It feels so nice to see good chef collab
LOVE THIS!!! 😍❤️
Awesome.. thanks for recipe chef
Superb 👌👌👌👌🙏🙏🙏🙏🙏🙏
Such a fun video to watch. Definitely making ❤️👍
Extremely innovative. Am certainly going to try. Thank you.
Its a delight to watch you both together 🥰🥰😍😍😇😇
दोघं ही chef आवडीचे आणि दोघेही सोबत आम्हाला तर एकदम mast पण शाकाहारी लोकांकरीता पण काही recipe दाखवा. Thank you chef 👌👌☺️
@ChefAjayChopra
2 жыл бұрын
Yes will share more vegetarian
@rajeshmoolchandani3913
2 жыл бұрын
शेफच्या चाट रेसिपी पहा, अनेक स्वादिष्ट शाकाहारी रेसिपी आहेत, तुम्हाला नक्की आवडतील.
Both are my favorite😍
Awesome recipe , requiring patience 👍
👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼👌🙏🏻
Ajay Baha’i I am big fan of both of u plz do come to islamabad
Amazing can feel the test but lots of patience required 🤩😋❣👍🏻👍🏻
Chef Ajay you never fail to amaze us 💖
Creativity is on the next level 👍👌 hat's off
Main course item is promoted to starters, innovative and its like ulta vadapav.
Love the collaboration both of u r amazing chefs. Can you recommend something else for vegetarian folks instead of chicken to put the gravy cubes in.
To be honest this was really amazing
Very nice to see you two together 👍👍👌👌🤗
Bomblicious😋
Nice recipe 😋 ye apka mixer grinder kis brand ka hai plz replay
Nice recipe sir I will try definitely but kya chicken mince under se bhi pak jata hay? Slow flame ma fried karna hay?
Mouth watering. Great receipe.
@shobhajayavanthshanbhag6745
2 жыл бұрын
Oh my God. Love from Ajay ji 😊😊 Thanks. I watch your india's best 50 dishes program in ND TV Good Times.