Burmese Eggplant curry (ခရမ်းသီးနှပ်)

Burmese Eggplant curry is very well known dish among Burmese. Everyone can make this dish at home.

Пікірлер: 10

  • @annalujano826
    @annalujano8268 ай бұрын

    I first tried this dish years ago and I LOVE it! Thank you for posting this

  • @Zarni-ec7vo
    @Zarni-ec7vo2 жыл бұрын

    ဆီမထည့္ခင္အဆာမ်ားနဲ႔နယ္တာကအရသာစိမ့္၀င္မႈပိုေကာင္းပါတယ္။ ဆီကိုေနာက္ဆံုးမွထည့္ပါကပိုေကာင္းပါတယ္။

  • @vioramsay
    @vioramsay Жыл бұрын

    Would help is all ingredientes we're listed on the video, in English.

  • @htunmyar4373
    @htunmyar43734 жыл бұрын

    Thanks a lot

  • @MrEagleeye58
    @MrEagleeye58 Жыл бұрын

    Your Paprika is "SWEET PEPPER" or "HOT CHILLI" I found paprika to be more sharp tasting then chilli powder

  • @KyawKitchen

    @KyawKitchen

    Жыл бұрын

    I used regular paprika, not a hot chili.

  • @khaimang7842
    @khaimang78422 жыл бұрын

    Thank you Ko Kyaw🙏

  • @KyawKitchen

    @KyawKitchen

    2 жыл бұрын

    Thank you

  • @vioramsay
    @vioramsay Жыл бұрын

    What are the ingredients?////

  • @KyawKitchen

    @KyawKitchen

    Жыл бұрын

    Hello, Thank you for the comment. All the ingredients are listed along the videos in English.

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