What I love about your recipes is that you can make a complex recipe very easy to follow and learn. You are an excellent teacher!!!

@inthekitchenwithmatt

3 ай бұрын

Thank you so much!! Glad you didn't find this one too difficult, I think it is one of the more complex recipes that I have on my channel, but each individual step isn't too bad.

My mom made a killer beef stew, and it is one of my winter staples. Don't forget the bay leaf and onion!

@inthekitchenwithmatt

4 ай бұрын

Yes it is awesome! I definitely showed the bay leaf an onion in this video :)

Looks fantastic! I'm on a keto diet but I will take a break just for this! Thank You!

@inthekitchenwithmatt

22 күн бұрын

Thank you! You are welcome!

Matt, that looks amaaaaazing!!! I haven't made a stew in decades! Isn't it ironic when we were first married - 49 years ago - stew was a supper staple because it didn't cost alot.....now the beef isn't affordable and so haven't had it ages!! Ah! sign of the times! Thanks for the recipe ....maybe one of these weeks the beef will be on special and we will splurge on a good old fashioned yummy stew!!

@inthekitchenwithmatt

4 ай бұрын

Thank you!! I know right, crazy how high prices have gone up over the years for food. You are very welcome! :)

Oh thank you Matt. Looks amazing

@inthekitchenwithmatt

4 ай бұрын

You are very welcome!!and thank you!

Looks delicious! Thank You Matt🥰

@inthekitchenwithmatt

2 ай бұрын

Thank you! You are welcome!!

Delicious, Matt! And, it will taste even better the next day, because all of those delicious flavors will have blended even more. I love making Beef Stew/Bourguignon. Bon Apetit! 🍷🍽

@inthekitchenwithmatt

4 ай бұрын

Thanks and yes!! So good the next day!

@Fantasia5417

4 ай бұрын

@@inthekitchenwithmatt Cheers! 🍷

@inthekitchenwithmatt

4 ай бұрын

Welcome!@@Fantasia5417

Wow this looks so yumm. Will surely try this. Thank you Matt!

@inthekitchenwithmatt

4 ай бұрын

Thank you!! You are very welcome!

Beautifully executed and presented recipe, Matt! I bet that tasted scrumptious. I love to make stews during winter, and this is one of them. Sadly, if I am making them just for myself, I have to leave out the mushrooms. As a kid I could eat mushrooms, but took an intolerance to them in my late teens; don't know why, and I sooo miss them. I'm gonna save your recipe. Thank you for going to the trouble of making it, and I so hope you enjoyed it. :)

@inthekitchenwithmatt

4 ай бұрын

Thank you so much, Lauren!! :) And you are very welcome! :)

Yummy

@inthekitchenwithmatt

4 ай бұрын

Thank you!!

Just a quick doubt. We dont get those pearl onions, can i use shallots instead.

@inthekitchenwithmatt

4 ай бұрын

Hi Anne! Yes you sure can! :)

@annemartin8520

4 ай бұрын

@@inthekitchenwithmatt thank you so much Matt! :)

@inthekitchenwithmatt

4 ай бұрын

You are very welcome!@@annemartin8520

It looks good if you can afford the beef.

@inthekitchenwithmatt

4 ай бұрын

Yes depending on where you live.