😔Sorry 🙏गलती से मैंने वीडियो में दही की मात्रा 1 कप बोल दी हैं , सही में दही 1/2 कप लेना है ।

@Appshiv

Ай бұрын

Noted......Thanks for sharing this recipe 👍💐

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

@meetashah2198

Ай бұрын

@@YashiVaidikiDiaries I think even 1 cup of curd should be fine since we need to add milk later on. So the milk required will be lesser and adding 1 cup curd will make the bread more fluffier. Anyways since it's your recipe; you are the best judge 👍🏻

@YashiVaidikiDiaries

Ай бұрын

@meeta ji 👏🏻👏🏻well said..next time i wil add 1 cup curd..

Super amazing bread🎉🎉👌👌😋😋❤️

@YashiVaidikiDiaries

3 күн бұрын

Thank you so much 😊

Very nice

@YashiVaidikiDiaries

3 күн бұрын

Thank you so much 😊

🙏🏼🙏🏼👌👌

@YashiVaidikiDiaries

5 күн бұрын

Thank you so much 😊

Bahut tasty lag rahi hai zaroor try karenge

@YashiVaidikiDiaries

11 күн бұрын

Thanks…do share your feedback..😊

very nice recipe

@YashiVaidikiDiaries

13 күн бұрын

Thank you so much 😊

Very Tasty And Healthy Bread ❤❤👌👌

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Looks yummy❤

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Very nice 👍

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Bahut hi badhiya ❤

@YashiVaidikiDiaries

10 күн бұрын

Thank you so much 😊

Easy recipe...will try

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊 do share your feedback..

Nice

@YashiVaidikiDiaries

8 күн бұрын

Thank you so much 😊

I will try it ,it looks nice nd yummy

@YashiVaidikiDiaries

10 күн бұрын

Thank you so much 😊.. do share your feedback

Looks yummy to makee

@YashiVaidikiDiaries

Ай бұрын

Right.. super easy to make.. do try .. Thank you so much 😊

Mam,Maine banaya bahot accha bana,thanks ❤

@YashiVaidikiDiaries

24 күн бұрын

Daksha ji .. Heartly thanks for your valuable feedback 😊

No yeast instant bread..very nice

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Looking very delicious

@YashiVaidikiDiaries

Ай бұрын

Thanks a lot 😊

Super tasty bread

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Thanks for sharing

@YashiVaidikiDiaries

Ай бұрын

Most welcome 😊

Super 👌 ❤

@YashiVaidikiDiaries

Ай бұрын

Thanks 🤗

Awesome resipe ❤

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Superb 👌👌👌👌

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Amazing 😍

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Amazing recipe thank you so much ✨️

@YashiVaidikiDiaries

Ай бұрын

My pleasure 😊

Lovely and super easy recipe. Will try and share feedback 😊

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

@poonamgupta5998

Ай бұрын

Kaisi bani plzz reply

@meetashah2198

Ай бұрын

Bahut badhiya tasty bani hai​@@poonamgupta5998

Thanks beta for replie

@YashiVaidikiDiaries

Ай бұрын

It's my pleasure

375 amazing recipe.new friend

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

I tried out this bread and was quite happy with the taste and texture. Baking time required was 65-70 mins because the toothpick wasn't coming out clean. And also the milk required after adding the flour was almost half cup to reach the required consistency. I think I'll make this recipe several times to achieve perfection. Thankyou @Yashi Vaidik diaries

@YashiVaidikiDiaries

Ай бұрын

Meeta ji thank you🙏 so much for your valuable feedback..it seems bread took very long time to cook.. have you baked it on gas or oven ?

@meetashah2198

Ай бұрын

@@YashiVaidikiDiaries in a preheated oven at 180⁰.

@YashiVaidikiDiaries

Ай бұрын

@meetashah2198 strange it took so long..anyways the best part is you liked the recipe..

@meetashah2198

Ай бұрын

@@YashiVaidikiDiaries Even I'm a fan of home cooked food like you and always in search of perfection. The excitement is same within me as much as you seeing the cake/bread rise in the process of baking. Mehnat safal hone ka ehsaas achcha lagta hai 😀. So now just subscribed your channel too for new recipes fully loaded with excitement 😄😄👍🏻. I've tried out bread recipe almost 15-20 times and initially failed badly nearly 6-7 times. Then I used to make toast out of failed recipes. But this one was the best among all. Taking longer to bake is fine till the results are good. Its worth the time and efforts.

@YashiVaidikiDiaries

Ай бұрын

Ha ha ..😂 Nice talking with you..right cooking food is my passion..it refreshes my senses..thank you so much for liking & subscribing..if you wish you can try my yeast bread recipe.. (easy with no oil) banana cake (super moist)…i just love both of them..

👍🙏✨

@YashiVaidikiDiaries

Ай бұрын

Thanks 🙏

Mene aaj hi apko subscribe kiya he healthy recipes ke liye 😊

@YashiVaidikiDiaries

11 күн бұрын

Nikita ji welcome 🙏 to my channel..thank you so much 😊

Amazing recipe ❤

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Thank you

@YashiVaidikiDiaries

Ай бұрын

Welcome 😊

Very nice. If possible please try and give a recipe for ragi/nachni bread as I am on a gluten free tier due to severe stomach problems.

@YashiVaidikiDiaries

Ай бұрын

Will share for sure 👍.. stay tuned

Dahi ki jagah unda use kar sakte hai kya? Please reply me.thanks

@YashiVaidikiDiaries

14 күн бұрын

Ji bilkul app dahi ko ande 🥚 se replace karsakte hai.. bread aur bhi zyada fluffy banegi..1/2 cup dahi ki jagah 2 egg use kariye.. usse fluffy hone tak fetiye.. gud luck & happy baking 😊

Wow... 😍😍👌 Thanks 🙏🏻🙏🏻 mam sugar daalna jaruri h kya 🤔

@YashiVaidikiDiaries

Ай бұрын

Jyoti ji.. sugar se bread ka flavour enhance hota hai..you can completely avoid it..breads bina sugar ke bhi banti hai.. so go bake without sugar..

Can we make in bread maker machine

@YashiVaidikiDiaries

9 күн бұрын

Sorry I have not tried..but i think it is going to work.. so you can give it a try.. and do let me know..

Can we use cake blender

@YashiVaidikiDiaries

14 күн бұрын

Yes you can use.. but don’t mix on high speed..

Direct butermilk use nhi kra shkte aur banking powder 5 gram lena hai na

@YashiVaidikiDiaries

14 күн бұрын

Yes you can use but it shouldn’t be sour..baking powder 2.5 grams (1/2 tsp )lena hai.. gud luck .. happy baking 😊

@bhavikavyas3293

12 күн бұрын

​@@YashiVaidikiDiaries Tx for ans.

Nice recipe. Can Eno be substituted with same amount of baking soda?

@YashiVaidikiDiaries

Ай бұрын

Vinita ji, no don’t use baking soda, i have already tried it , baking soda gives weird metallic taste to the bread…

@vinitasachdev1743

Ай бұрын

@@YashiVaidikiDiaries Thanks for prompt reply

Amazing 😍...new subscriber ❤

@YashiVaidikiDiaries

Ай бұрын

Thanks and welcome 🙏

Kya ham o t g ka use Kar sakte h

@YashiVaidikiDiaries

7 күн бұрын

Haan ji aap otg mein same temperature & time pe bread ( on lower rack ) bake kar sakte hain.. happy baking 😊

Otg ka procedure bhi same hoga? I don't use microwave

@YashiVaidikiDiaries

Ай бұрын

Haan ji bilkul same hoga..

mam, sorry to say. You are saying preheat OTG but the baking is shown in a microwave. Microwave doesn't require preheating. So in which is the bread baked? As I would like to try. What time to be set in microwave please.

@YashiVaidikiDiaries

11 күн бұрын

Malar ji i am baking in microwave on convection mode..it works exactly like OTG.. needs to be preheated..so you can bake any baking recipe on same temp & time in convection mode as in OTG..

Jo milk baad me add kiya h wo bhi luke warm hona chaiye?

@YashiVaidikiDiaries

21 күн бұрын

Peeti ji nahi..vo milk room temperature hona chahiye.. good luck 🤞 baking.. do share your feedback…😊

Very nice ❤🎉🤝 🔔 Stay connected 9:45

@YashiVaidikiDiaries

Ай бұрын

Thank you so much 😊

Which oil is flavourless?

@YashiVaidikiDiaries

Ай бұрын

Krupa ji You can use.. canola oil ,vegetable oil , sunflower oil, olive oil..sesame oil..refined oil..

Microwave MA con sa mod MA bana ge

@YashiVaidikiDiaries

Ай бұрын

Bhupinder ji Microwave mein convection mode par baking hoti hai..is recipe ke liye pehle convection mode pe 180 degrees par preheat kariye fir 180 degrees pe 45 mins tak bake kariye ya fir jab tak toothpick clean na nikle..

Mam ingredients me 1/2 cup likha hai aur video me apne 1 cup curd kaha. Actual me curd kitna lena hai?

@YashiVaidikiDiaries

Ай бұрын

Sona ji so sorry 😞 curd 1/2 cup hi lena hai..by mistake video me galat record ho gaya..

@YashiVaidikiDiaries

Ай бұрын

Thank you so much🙏..for correcting me

@sonajain4828

Ай бұрын

@@YashiVaidikiDiaries welcome

Nice 😋 👌 💯 👍 New friend 👍Sub 👍

@YashiVaidikiDiaries

15 күн бұрын

Welcome 🙏 thank a lot😊

You didn't tell abt the gas method

@YashiVaidikiDiaries

Ай бұрын

I was just explaining the gas method.. in next video i will surely bake on gas too…

Very nice sayring my dear friend stay contact me 👌👍

@YashiVaidikiDiaries

Ай бұрын

Sure.. stay in contact..thank you so much 😊

मैंने बानाई तो मेरी ठिकसे फुली नहीं क्यूं नहीं फुली समज में नहीं आ रहा

@YashiVaidikiDiaries

Ай бұрын

मनीषा जी आपने बेकिंग पॉउडर ज़्यादा पुराना तो यूज़ नहीं किया ? खुले बेकिंग पाउडर की पॉवर रखें-2 कम हो जाती है। फ्रेश बैकिंग पाउडर यूज़ करके देखिए। मिजरिंग कप का यूज़ करिए और बैटर थिक होना चाहिए ,बेकिंग मोल्ड आधा भरना चाहिए।रेसिपी अच्छे से फॉलो करिए ब्रेड परफ़ेक्ट बनेगी।

@ManishaPatil-lk3jv

Ай бұрын

@@YashiVaidikiDiaries मॅडम मैंने BLUE BIRD Instant Dry Yeast युज किया था मैंने ब्रेड का फोटो निकाला हैं पर आप को कैसे भेजू

@YashiVaidikiDiaries

Ай бұрын

Okk आपने yeast वाली ब्रेड बनाई. आप मेरा यीस्ट ब्रेड वाला वीडियो देख कर ब्रेड बनायें bread perfect बनेगी ..नीचे दिये गये link से ब्रेड बनायें kzread.info/dash/bejne/eq2ZqrWehanae5s.htmlsi=unrvHXHkLwZF1z-W You can mail picture on my mail id yashivaidiki@gmail.com

@ManishaPatil-lk3jv

Ай бұрын

@@YashiVaidikiDiaries Thanks 🙏

@YashiVaidikiDiaries

Ай бұрын

Most welcome..

Eno is unhealthy, don't use it. Find something better.

@YashiVaidikiDiaries

Ай бұрын

Rani ji Instead of eno you can make yeast bread..watch out this no knead yeast bread video..kzread.info/dash/bejne/eq2ZqrWehanae5s.htmlsi=na1aCHre4I1MJr0U

@YashiVaidikiDiaries

22 күн бұрын

You can try this no eno atta bread.. hope you it आटा+चोकर से बनायें Healthy Bread बिना गूँथे |Chokar Bread | No knead whole wheat+bran bread recipe kzread.info/dash/bejne/qoaEzdWsXbDaldo.html

Aap logo ke cake jaise kabhi nhi banta ghar me

@YashiVaidikiDiaries

Ай бұрын

Vanchita ji .. baking is a science hai.. needs practice..my initial baking also got failed..so have patience..measurement & following recipe carefully is a key to perfect baking..so don’t loose hope…😊