Big Scallops | Spaghetti alla marinara con capesante
Тәжірибелік нұсқаулар және стиль
Tear the scallops by hand instead of cutting them with a knife. This is the most important point.
Tear the scallops by hand instead of cutting them with a knife. This is the most important point.
Пікірлер: 2
Why is the surface filthy?
You must be kidding