Asking y'all to please pray for my family. We're going through some hard times, and the devil is trying everything he can to pull us down. Thank you in advance. God Bless.

@kathiewarren2825

10 ай бұрын

Sending prayers God's got this❤

@vbo9872

10 ай бұрын

🙏

@hollyo6486

10 ай бұрын

Sending prayers your way 💞

@karenleemallonee684

10 ай бұрын

🙏

@lisahoward1969

10 ай бұрын

Sending prayers to you and your family 🙏❤️

MUSTARD with the salmon patties...... DELICIOUS

I think Steven and my hubby are brothers from another mother! I made the Mississippi Chicken Sliders for Football Saturday. When he tasted them, he was as speechless as Steven. After a few, “Wows!” he finally said, “Make these again, PLEASE!” Winner, winner, chicken dinner, for sure.

I solve the problem by buying salmon in pouches. No liquid, no bones.

@annalewis7705

10 ай бұрын

Yes! So much easier.

My sisters and I used to argue about who would get the bones! They were a treat for us. I love salmon patties. I never thought about doing it in my air fryer oven. I might have to try this!

@elizabethakers-hy9gk

7 ай бұрын

exactly how it was at our house! they were treasures!

Love watching you and Steven, he's a Hoot, Makes me laugh at loud!

😂 I really don’t know if I’m doing this correctly as I normally don’t comment. I am so grateful for you and Stephen. Not only do you help me with good meal planning, but you make me laugh so so hard!! I feel so blessed to be able to watch your videos. You have no idea how much you inspire me. Thank you from the bottom of my heart!

@MandyintheMaking

9 ай бұрын

This is so sweet! Thank you for commenting!

@kathybullock4834

8 ай бұрын

OH Man! Everything looks Delicious.!! Those Mississippi Chicken Sliders are Definitely a must try.

Going through a stressful time I lost someone very close to me, watching your video took my mind off of it for just a little bit and I am ever so grateful.

@laimaz6340

9 ай бұрын

❤

@desertfairychickres4021

5 ай бұрын

🙏🙏🙏

So glad I found your channel! ❤ Tip: try baking your meatballs. So much easier than frying. I’ll never go back! Thanks for all the yummy recipes. You and your hubby are so cute.

Gracie isn’t a distraction , she is your fur babies ❤

I haven't had to search for a recipe for years - I just make what Mandy is making 😂 I've already made the lemon chicken gnocchi. I recommend it too! It was delicious, and my friends wanted the recipe.

@lisahoward1969

10 ай бұрын

I just made the chicken gnocchi dish the other day..and it was so delicious.

@MrsGator7

10 ай бұрын

I made that earlier this week

@MandyintheMaking

10 ай бұрын

Such a high compliment!!!! That's EXACTLY why I make these videos!!

@eliagron8750

10 ай бұрын

@@MandyintheMakingHi, where is the white sauce recipe for the Salmon patties? c Can.t find it.

@cherylfrench2526

10 ай бұрын

​@@eliagron8750it's just tartar sauce, just homemade.

As I mentioned once in another video, I always loved the vertebrae/bones whenever my mom made a meal using canned salmon. Totally edible; probably if you never grew up with eating them, you won’t appreciate them.

@vernareed2692

10 ай бұрын

@lolacorinne right!! The bones in canned fish are perfectly edible,and should be because they're good for you! It's calcium,much needed! So guess people try to pull out the bones(very tedious)then spend money buy over the counter vitamins to try to get what they need!! I always liked eating them.

@katrinarobertson4489

10 ай бұрын

My siblings and I used to fight over who got more bones in their salmons cake…we loved them!!😂😂..I still do as an adult!!…totally soft and edible

@morgansample6718

8 ай бұрын

The salmon bones are the best part

@stephaniefox9701

7 ай бұрын

Definitely if you’re not intending to eat the bones or the skin… That beautiful kitty cat of yours she will love it as a nice little treat. Aside from her cheese.

I remember momma making the salmon patties she used egg and cornmeal in hers to bind them,that is how long ago I had them. My grandmother made some with tuna they were also delicious. Thanks for going down memory lane for me.😁❤

My mother still makes salmon patties (we call it salmon croquettes), and I still love it. She also makes it with canned mackerel, but I don't know if it has a specific name. I'm so glad I'm home alone because when he said ....I don't care how much snot you got up in there... I laughed & snorted so hard and loud. 🤣🤣🤣

Love salmon Patties. I make sandwiches with it. ❤yes, you can eat the bones❤

@mildredlackey1938

2 ай бұрын

We make salmon patties sandwiches the next day, put a slice of cheese on it and warm it only till the cheese melts, very good,

Girl, the Lemon Chicken Gnocchi is SOOOOOOOOO good! I make it often!! Thank you so much!!

I grew up with my grandmother making salmon croquettes and oh my goodness I was always freaked out by the circular bones! Love learning from the other commenters that they are tasty. Making these soon❤

I want them all. I have to tell you, I love my cat but am becoming obsessed with Gracie Lou! She is so adorable!!!

Gnocchi pronouncing starts in the back of your mouth like saying “canyon” I Love Gnocchi!!! You and your family are Fun to watch… including Gracie!!! Keep up the Great work!!! - Nick Giardiello

Mandy: Canned salmon has always contained bones. The skin, bones and liquid are all very good for you and contain calcium and phosphorus. My mother used to make salmon patties and everything was mixed together. It was no big deal. Sometimes, it’s a good idea to move outside your comfort zone.

Growing up Catholic in the 50’s and 60’s, we had canned salmon every Friday night, bones and all. I also loved salmon croquettes from Bill Knapp’s. But it was always red salmon, not pink. Thanks for the blast from the past!

I love salmon patties! My mom used to make them all the time except we never made them with mayonnaise or Miracle Whip she always used mashed potatoes, celery, onion and Dill...but I can't wait to try this new recipe! Seems it'll be lighter without the potatoes 🥔...but man were moms patties good mmmmmmm...so good...I miss you Mom ❤

I made mississippi chicken along with the mississippi pot roast for church potluck & never leftovers. I made these sliders [24 of them!] this past Sunday & no leftovers. I used a honey mustard & Swiss cheese . So good! Great video guys!!

I grew up eating Salmon patties and have always loved them. I’ve never been able to get the consistency and salt ratio right before this recipe. The air fryer salmon patties are phenomenal! Thanks for the recipe! These will go on the rotation for sure.

I just discovered your channel and the first recipe I tried was the Tuscan Chicken. My family LOVED it. I also made the taco hashbrown casserole from that same video.

I learned from my mom to use a fork to mash the bones and blend them together with the fish.

The Tuscan Chicken is fabulous! Made it last weekend and it’s delicious!❤️

I can't wait to make the chicken sliders! I've been in a cooking rut lately so I've been binge watching your videos plus I'm getting over COVID so great time to gather new recipes to try! Your husband is so funny and y'all are a such a wonderful family! Blessings to all!❤

Love these Winner Dinner Favourites. Our family matched 4 out of 5 of these. The sliders were the #1 favourite in our house, too! We just sucked up all the joy you guys share with us and laughed along with you! Thank you so much, Mandy! Have a blessed weekend!❤😊

4:43 I usually don't like green peas. But, I make green peas in cream sauce every time I make salmon patties.

Use a Tbs of whole grain mustard in the salmon mix. It elevates it to another level.

I love so many of your recipes that I have a Mandy in the Making section in my recipe box. Your little family is perfect. PS my recipe box is50 yrs old and I’m 73, never added a new section before.

I love how you "wing" it, Mandy!

These all look so good. Gotta put these on the menu. Thanks Mandy ❤

I just had to comment. My mother use to make me Salmon pattys. After she passed I had a taste for her Salmon pattys, well that did not go well. I now can't wait to make them again with your winner dinner. Love Stephen and Gracie. Love all your videos, keep up the good work. God Bless you all.

I couldn’t eat the salmon patties or tuna for that matter but the other four look wonderful! Especially Cheryl’s recipe. The chicken gnocchi dish is a copycat of the soup at Olive Garden. I love it and their Zuppa Toscana soup also. The Mississippi Chicken sliders is a winner too. Blessings everyone for a great weekend. Thanks Mandy 🐓🎏🙏💕

We have them on a hamburger bun with dill pickels and tarter sauce. Sooo good!!!!!

@susanburnett6123

10 ай бұрын

Hey that really sounds good

I love the texture of sundried tomatoes!

I like you for your recipes, but also you, and your family makes me smile, or sometimes even makes me laugh. I love all of you guys

I have made two of your recipes this week. The chicken sliders were a win! Tonight is the salmon patties! Thank you!

New sub!! Love your recipes. I wanted to mention…when cooking with lemon you should always add it at the very end of cooking. Here’s why: The last bit of advice with cooking with lemon is true for both zest and juice. Don't add it too early to a dish - when it's still cooking and very hot. When introduced to too much heat for too long, lemon can easily turn bitter and even discolor other ingredients being cooked with it.

Love that you go for Greek recipes and always enjoy your authentic videos!

Man o man salmon patties are the bestest homemade Mac and cheese and fresh spinach mmmhmmm

I make salmon patties or salmon loaf at least once a month. It's a must have with cream corn and baked russet potatoes, a request from my husband everytime!

I'd love a compilation of all the Top 5s! I love sun dried tomatoes!

Ditto about the bones. I always loved them. Thanks for the great recipes.

The bones are really good. Best part of my Mom’s salmon Pattie’s. We always had them with mashed potato pancakes. Leftover mashed potatoes, an egg, little bit of flour and drop like pancakes in fry pan with a little oil. Gotta make them again.

I grew up on salmon patties. Mom would drain and remove the skin but the bones mash easily. Never made them in an air fryer. They looked golden and will try it next time.

I tried Dukes once. This Northerner likes Hellman’s best. I gave the Dukes away. It certainly has a different taste! 😇

@GrandTime-17

Ай бұрын

Same here! Hellman's for the win!

Sautee some onions and bell peppers and put in your mix of salmon. Delish!😊

Prayers for strength for your family , times are getting harder , love your family !! And your channel!! Hang in there !!

The GREEK MEAT BALLS With lemon Orzo was out of this world. I AGREE #1. SO SO GOOD I DOUBLED THE RECIPE and have left overs for the end of the week. ❤

I’m glad you are on the mend! I hope you will full recover soon. Love you videos, I can relate to you cooking style! Thank you and please keep them coming!

You should try the salmon patties with Hollandaise sauce on it. Tip: don't ever use instant or pre-made, always make it fresh. Supper easy. My fav is Betty crocker 1970 cookbook version. Simple.

I LOVE salmon Pattie’s!!!! I like tartar sauce as well as sometimes ketsup

I made the salmon patties and cooked in my air fryer. They were the best I've ever made. Super easy.

Not tried as yet , but adding ingredients to my grocery list this weekend!

We were raised on Salmon patties my Moma diced onions to put in it, never used tarter always ketchup. Then pinto beans and fried taters with more onions and corn bread. My Mom crushed the bones , as I started cooking I removed but always checked for any I might have missed. Good eating Thanks for sharing! have never cooked them in the Air Fryer.

I made the Greek Meatballs with Lemon Orzo tonight. Oh my goodness, it was amazing!!!

I made the Greek chicken meatballs and lemon orzo last night for our dinner…..so scrumptious…def adding this to my repertoire!

I love pot roast with mashed potatoes & broccoli casserole !!!

I love salmon Pattie’s But, I have to have Mac and cheese with it.

That lemon chicken gnocchi was so good

God Bless you and your family.

Hi Mandy. I buy the Chicken of the Sea brand salmon in the pink labled cans. They don't have any bones in them. Starkist also has the boneless salmon. I don't trust the bones and I don't like the pieces of skin either.

I grew up eating salmon Pattie’s.We always removed the skin and bones. Flour and a little bit of corn meal and 1 egg chopped onion and a splash of lemon juice and drop by heaping Tablespoons. SO good.

@sherryjoiner396

7 ай бұрын

That's how my mom made them too. I still can't make myself eat the bones!

Beautiful recipes! I love learning new recipes! Thank you! 😊

Sundried tomato pesto is another rought you can go though I love the chewness of them

Hi Mandy .. served these last night with remoulade sauce. Easy to make and delicious! Love your channel! Thank you!

I've made the Tuscan chicken many times. It's a house favorite in our house.

I've been eating salmon patties since I was a child we have always debonde the salmon. I'm from Scottsville Kentucky

God Bless You Mandy❤🙏

I have made the Greek Meatballs and orzo twice now.... SO SO GOOD! That would be my #1 as well! Also, the Pesto Turkey meatballs you have made before with orzo is one of our favorites as well! I have sent in that Tuscan crockpot recipe to you before for subbie supper, I am glad others love that recipe as well! Love all of your videos! 💜

You two are so blessed to have each other. You are so much fun to watch and your recipes are delicious! Thanks for the great food and entertainment 😊❤!

I am in Canada and absolutely love your videos..

I made the meatballs and lemon orzo today. Both were so delicious. Very flavorful! My family loved this meal. I will definitely make this again. Thanks Mandy. Love from Texas ❤

My goodness! I don't usually comment, but I've made quite a few meals from your videos and have never been disappointed - however - this Lemon Chicken Gnocchi - WOW! It is AMAZING!! Thank you so much for sharing, I am quite sure this is going to be new favorite in our household for a long time to come!

@MandyintheMaking

9 ай бұрын

I'm so glad! :)

Made the Lemon Chicken Gnocchi tonite and it was DELICIOUS!!!!

My Mom also mashed up the bones and skin from the canned salmon, after draining it. Nowadays we split the bones, skin and liquid into bowls. Kitty soup for our 2 senior cats. Good for their teeth and bones.

I have orzo in my pantry because I’ve been wanting to make your #1! After rewatching I definitely have too my god 🤤👌🏼

Praying for you and your family ❤ my family used to do tuna patties instead of salmon made just the same way except the tuna. Loved going to my aunts as a kid to have them lol

Mandy lay your spinach on top of each other line up the stems and cut them it's easier than doing it one by one...just a tip

I just made the greek meatballs and they are delicious. I wouldnt change a thing. Ty for the great recipe.

I’m going to have to add fresh lemon- and I used to put old bay in mine!!! Gonna go make some and use the air fryer!!!

Mandy, I watch your videos often. I just watched one from 7 months ago and saw the struggle with Tony Chachere's name. I lived in northeast Louisiana for a long time. Everybody there said Sa shur ays. On their website, it says Sa shur ee. It really doesn't matter what you call it, just don't forget the Tony's! 😂

Hello Mandy I really like the way Steven explains the flavors of a Dish he gets into it and makes you want that dish he eating so you can experience it along as described it .He does a great job after all he is the common Tater thanks for sharing

@robetpeery9084

9 ай бұрын

thanks for the love and reply sweet friend I appreciate it

Hell yeah!!!! 🙌🙌 I'm doing them all!!!!

If you like the tuscan garlic chicken sauce, I make that same sauce recipe, but instead of having it over chicken, I add cooked ground italian sausage, the sun dried tomatoes, spinach, and cooked pasta to it all in one skillet. So good! I'm definitely going to try the salmon patties.

Well, I absolutely had to come back on this video to give you my review of the Tuscan Garlic Chicken recipe. All I can say is “OH …. MY….GOODNESS “. To say it was absolutely incredible would still be doing it a disservice. I’ve been cooking for my husband for 40 years. He’s been talking about that chicken since the day I made it. He has requested that I make that at least once a month. I have no problem with that. I make something different all the time. I like trying new things. There’s always the old standby favorites in the freezer like chicken parm, eggplant parm, bolognese, chili, etc., because when I do something, I always make extra. Why not do 2 extra and have a freezer meals because he likes them so much (and then I don’t have to cook everyday 😂). I made enough for 2 nights of this so he’s very excited for dinner. I will often do that so I don’t have to make a dinner every single day. It’s been back to the 2 of us for some time (except for my kitties and my freakishly large 150 lb Old English Sheepdog who eats twice what I do). I had been already been requested halfway through dinner last night that I make this at least once a month 😂. It doesn’t gonas far in my house as it would in other homes cuz my husband is 6”6 and 270. He eats a ton 😳😵‍💫, always has. At the end of the day, this was a winner winner chicken dinner. Thanks so much for the delicious recipe. Have a great weekend ❤!!!

Mandy, I always leave the bones in the canned salmon. They do crush in your hands, & I have never found a single one. I use cornmeal 2:1 (makes them so crunchy) to flour & all the other goodies fried in a skillet. YUM!!

I'm absolutely loving these top picks from July-September! The lemon chicken gnocchi was a hit in my household too - so flavorful! 😋 And oh my, those Mississippi chicken sliders are a must-try. I'm thinking of adding a dollop of spicy mayo for an extra kick! 🌶 Your videos always inspire me to get creative in the kitchen. Keep those amazing recipes coming! 👩‍🍳💕

I love the little bones! So good!

We made the chicken sandwiches today for lunch I added about tbsp gravy granules to thicken the juice and we really loved this

Ohh Mandy I can’t unhear and see the hair sun dried tomatoes 🤣

Hi Mandy, U have inspired me to try new things. I made your chicken ranch sliders and the koren tacos. They both were amazing!!

Chopped Onions are a must.😊

Salmon patties with homemade biscuits and syrup!

Hi Mandy! I will be trying the Mississippi Chicken Sliders soon. I can't believe I've never tried them before. Thanks for the amazing recipes.

@MandyintheMaking

10 ай бұрын

Hope you enjoy! You're gonna love them!

Great job Mandy!

Where have u been all my life !!! My husband and son is going to go crazy over these recipes !!! Omgoodness my friend gave me a package of gnocchi and I had no idea what to do with it ! Chickpeas girl , lol 😆 tell me what to do with chickpeas