Mr. Jim, I'm going to live my life by the rule "If you've had a hard day, have a double helping of custard." Thank you for this recipe and I do very much enjoy your videos!

@CookingwithOldJim

2 жыл бұрын

Your comment has cheered me up - you deserve a triple helping of custard !! Thanks very much !!

I think you sound like Pooh. That does look good with the custard and syrup.

The Attenborough of cooking vids, your voice is so soothing! Pud looks awesome too 😋

@CookingwithOldJim

3 жыл бұрын

Thank you so much !! 🙂

@abz_fp7030

2 жыл бұрын

I couldn’t have put it better myself

I enjoyed listening ur soothing voice , missed my grandpa

@CookingwithOldJim

2 жыл бұрын

I'm 81, and I miss my grandpa too !!

@sweetangel8837

2 жыл бұрын

@@CookingwithOldJim 😊

Just mad this for my girlfriend m8. She loved it. Keep up the good work x

@CookingwithOldJim

2 жыл бұрын

Awesome ! Thank you !!

I’ve got a huge grin on my face thinking about a double helping of custard. The recipes on your channel looks like what I like to eat so I’m now subscribed. Thank you!

Being a complete novice I wanted to try this pudding and it turned out just great. But, silly me, my first attempt was a disaster, I added far too much milk (my notes suggested 10 x more milk) but even a novice can cook that pudding (with your help), well done you

Tip: if you add a tablespoon or two of syrup to the bowl before you add the sponge mix, you end up with a syrup sponge.. you can also use jam. mmm lovely

Looks delicious! The sponge rose magnificently!

Beautiful microwave Sponge. I must admit I wasn't to careful mixing mine but it still turned out lovely. Thank you for easy and not rushed instructions. 👍❤️

@CookingwithOldJim

2 жыл бұрын

Wonderful ! Thank you ! 😊

Hi Jim, I used your recipe and method to make a late night sponge and custard for the first time ever and cannot believe how well it turned out! I so so appreciate this video and how you did it. Again this was the first sponge I ever made and was so insanely good I nearly ate more than I could handle.

@CookingwithOldJim

Жыл бұрын

Sounds great !! Thank you !! 😊👍

Wonderful and very informative Jim :) thanks for the recipe!

Great! I am going to try it out!

Thanks for this, mine is now in the microwave - I added cocoa powder to give it some colour, so fingers crossed! Merry Christmas! 🎄🎅 Edit: Just added hot custard, it's delicious! ☺

You just saved my Sunday. Thanks and God bless.

@CookingwithOldJim

Жыл бұрын

Thank you for your kind comment !!

Superbly narrated the recipe and beautifully explained in a perfect manner 👍👍👍👍👌❤️❤️😊

@CookingwithOldJim

2 жыл бұрын

Thanks a lot 😊

Love your videos, they put a smile on my face

@CookingwithOldJim

2 жыл бұрын

Thanks so much !

Somebody please give old Jim a spatula for Christmas, and teach him how to use it to scrape out the mix as well as mix around the edge of the bowl when mixing!

Im subbing because i need a digital grandad

Hi jim you must blend butter and sugar till fluffy this is how you get a soft moist sponge, the longer you cream it together the lighter the sponge will be....just saying i might give this a try, i make the cake in a mug method the 1 minute cake, and i enjoy them so im def gonna give yrs a go, thankyou for sharing , mandy from the North East England x

@CookingwithOldJim

2 жыл бұрын

Great idea !

MMM, looks good and fast as well.

@CookingwithOldJim

3 жыл бұрын

Thank you!!

Hi Jim just found your sponge recipe thanks for sharing it was lovely 😊

@CookingwithOldJim

Жыл бұрын

Glad you enjoyed it !! Thank you !! 😊

Good recipe, I would add flavouring...jam or ginger, or treacle.

Excellent! Clear narration and visual demonstration. One suggestion, get a Teflon spatula to scrape those bowls after each step!

@CookingwithOldJim

3 жыл бұрын

Great idea ! Thanks !

I love you grandpa

❤❤❤thank you so much

Sir, your voice is so comforting and soothing. And the food is fantastic, always. 😊

@CookingwithOldJim

10 ай бұрын

Thank you so much 😀

Love the music played in the background. Could you tell me who it is.

@angelaregan475

Жыл бұрын

sounds like 432 hertz healing music. there is lots on YT and also 458 HZ is very good for you.

Thanks for the lovely and easy recipe, you sound very sweet

@CookingwithOldJim

2 жыл бұрын

Thanks so much 😊

Sir, you are the David attenborough of cooking

Golden syrup in bowl first then cake batter

What sufar do you use

Followed exactly and didn't turn out. Might be the large bowl I used which was too big for microwave and stopped it from rotating. Thanks for the recipe anyway.

@CookingwithOldJim

3 жыл бұрын

Sorry to hear that.

You sound like John Kirkwood. Are you?

@CookingwithOldJim

2 жыл бұрын

Who's John Kirkwood ??

@jocelyncollier1680

2 жыл бұрын

@@CookingwithOldJim John Kirkwood is a retired chef from the north of England. He has his own video show featuring his recipes. You will find him on You Tube.

I woulduse a spatula to fold the flour in.

Who scrapped out the bowl then ???

What if you don't have a microwave 😊

@asthenewt

Жыл бұрын

steam it

If the ingredients are not listed then I'm not interested in watching.