I tried this recipe many recipe many times it came out very appetizing

Sister I have learn More Bcs of your video thanks Cake name writting tips Video podunga plz

Sis I'm a Beginner .. How to make this cake at small quantity..

250 ml cup LA solli thanga. Sis and curd use panna mal saira eppadi sis

Preheat aana udany cake i oven ka waikanumA??

man egg less cake panum pothuthana curd serpanga and eggkum sekuronga and curd sekuringa Enna reason mam. please reply new subscriber

Also pls try to explain the techniques that are used to bake perfect cakes in cooker or vessels.. it will be useful for ppl who doesn’t hv a OTG

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

Sure😊

Sister,are you taking a baking class on online?If yes,tell what mistakes we will do? for beginners. Like crack on top of cake

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

I will make a video on that😊

Mam enakku cake bake pannalanu romba ishtam.. Niraiya videos paartha .. Cup measurement gram measurement nu but edhu best nu oru idea varala.. Adhu pola beater use panniyum pannamalum ennoda sponge cake edhir paartha alavukku soft ah varala .. Enakku clear ah oru idea kudunga mam

Akka egg beater la beat panna venama

Pre heat @ 170 la yavalavu neram pananum sis

Milk add panna cake kettu poidatha

This is for 1 kg cake measurements?

1/2kg cake, 1kg cake ipdi solunga sis.... Food color , flavour , chocolate compound best brand Ethan sollunga

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

Sure! Noted.

Sis oil ku padhila butter potta ena aahum

My rotisserie rod keeps falling inside the oven while cooking the chicken what do I do?

@HarinesCookbook-HarineBaburaj

Жыл бұрын

Secure it tightly, it shouldn't fall. But if you feel the problem is with the clamps & rod, then get it repaired

@aminaa1368

Жыл бұрын

@@HarinesCookbook-HarineBaburaj thank u so much

Superb

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

Thank you

Hi iam your New subscriber.plz tell some alternative for egg because iam pure vegetarian

@HarinesCookbook-HarineBaburaj

Жыл бұрын

I've made a detailed video. Check this link👇 kzread.info/dash/bejne/kXqXwZJwodS0ZM4.html

sis cake beater la beat panalana egg smell varatha

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

Assuming you're asking about electric blender. The short answer is NO, smell varadu. (If eggs are beaten until it becomes frothy (say for good 2-3 minutes continuously) you'll not get the egg smell.

Hii mam, tdy i tried this sponge cake inner side very soft, but outer side more dry what's the reason of this?😭

@HarinesCookbook-HarineBaburaj

2 жыл бұрын

Try covering the cake tin with aluminium foil. It'll help in even baking

@tamilvaishimp8122

2 жыл бұрын

@@HarinesCookbook-HarineBaburaj same time I'm not using oven. So I thought any heat distribution issue? Then how to overcome this, bcz in this time I can't buy oven...

@tamilvaishimp8122

2 жыл бұрын

@@HarinesCookbook-HarineBaburaj Tq for responses mam❤️

Hello.. why is that for some recipes the egg white and yolks are beaten separately what diff does it makes?

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

Egg whites are those that tends to increase in its volume when beaten. (Eg : Consider a meringue recipe) This on beating it incorporates more air. Same way yolk on beating becomes more frothy. So the output of this cake will be much lighter and fluffier compared to those recipes with whole eggs beaten together.

How many litres oven sis?

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

45L

Eggless cake please

@HarinesCookbook-HarineBaburaj

3 жыл бұрын

Sure will be posting it shortly

Oil na entha oil sis use panrathu plzz reply

@HarinesCookbook-HarineBaburaj

Жыл бұрын

Any refined vegetable oil