Basic Indian Mother sauce | yellow gravy | एक ग्रेवी से हजारों डिश

#teekheemirchee #gravy #yellow
Basic Indian Mother sauce | yellow gravy | एक ग्रेवी से हजारों डिश
How to make basic Indian mother sauce (yellow gravy)
Details in video
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• Basic Indian Mother sa...

Пікірлер: 56

  • @arvinderarora3567
    @arvinderarora35672 ай бұрын

    Mast

  • @teekheemirchee79

    @teekheemirchee79

    2 ай бұрын

    Thanks 🤗

  • @salahuddinsalahuddin5793
    @salahuddinsalahuddin57938 ай бұрын

    This is awesome thing which never go wrong ..if you are in indian dish you are at very right place..👍👍👍👍👍

  • @i-m-alien
    @i-m-alienАй бұрын

    nice....show complete dish process...mainly shev bhaji and veg kolhapuri

  • @PrafullpatilPrafullpatil
    @PrafullpatilPrafullpatilАй бұрын

    Very nice

  • @teekheemirchee79

    @teekheemirchee79

    Ай бұрын

    Thanks 🙏🏽

  • @rameshlal6451
    @rameshlal6451Ай бұрын

    Very nice 👍

  • @missh2996
    @missh29968 ай бұрын

    Very tasty! Thank you for sharing

  • @anitamashru5509
    @anitamashru55094 ай бұрын

    👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍

  • @imensahraoui1656
    @imensahraoui16568 ай бұрын

    Wawww❤

  • @bao-wangko7569
    @bao-wangko75698 ай бұрын

    Bahut badhiya

  • @bakshishsingh5383
    @bakshishsingh53838 ай бұрын

    Buhat Wadia ❤❤❤❤❤Ah

  • @saifsyed6193
    @saifsyed61932 ай бұрын

  • @vijaymurgod1647
    @vijaymurgod16472 ай бұрын

    Bhai Store करते हे, आऊर ऐक डिश बणाके दिखावो chef,Thank you, Beautiful gravy ❤🙏

  • @teekheemirchee79

    @teekheemirchee79

    2 ай бұрын

    Sure

  • @imensahraoui1656
    @imensahraoui16568 ай бұрын

    ❤❤❤❤ wow 😮

  • @user-ts8hz6gv2f
    @user-ts8hz6gv2f6 ай бұрын

    Nice👍

  • @NamakMirchee
    @NamakMirchee3 ай бұрын

    Wow explaining mast ❤

  • @kishorenv
    @kishorenv5 ай бұрын

    Thank you

  • @budhiramrashaili4990
    @budhiramrashaili49907 ай бұрын

    Wow very popular recipe chef ji miss you lovely ricipe chef ji❤❤

  • @teekheemirchee79

    @teekheemirchee79

    7 ай бұрын

    Thanks

  • @user-gd3vj7og9e
    @user-gd3vj7og9e8 ай бұрын

    ❤❤ wow😮😮😮😮😮

  • @user-zr3pm5qj6b
    @user-zr3pm5qj6b8 ай бұрын

    Bravo chef 😮😮😮😮😮😮

  • @MehakMehta-ik3it
    @MehakMehta-ik3it2 ай бұрын

    Nice video, short and crisp.

  • @qualityinquantity9893
    @qualityinquantity98936 ай бұрын

    Sir,thora bhi batae. Ghar per save kar saken

  • @ilhem6868
    @ilhem68688 ай бұрын

    😊😊😊😊

  • @santoshd6092
    @santoshd6092Ай бұрын

    टाइटल में ' हजारों डिशेज ' भाई हज़ारों कुछ ज़्यादा नहीं हो गया? सैकड़ों तक भी ठीक था 😊 बाक़ी वीडियो अच्छा है आपका 👍👍

  • @GharSansarVimalBhavsar
    @GharSansarVimalBhavsar7 ай бұрын

    Nice 👍 79 like Kiya

  • @IsanHawke
    @IsanHawkeАй бұрын

    Please show us some dishes you make with this yellow gravy. Thank you. 🙏🏻

  • @teekheemirchee79

    @teekheemirchee79

    Ай бұрын

    Will do soon

  • @madsure2704
    @madsure27042 ай бұрын

    music kiku ji

  • @neetschawla2833
    @neetschawla28338 ай бұрын

    Delicious recipe👌

  • @teekheemirchee79

    @teekheemirchee79

    8 ай бұрын

    Thanks 🙏🏽

  • @mona-ht9zd
    @mona-ht9zd3 ай бұрын

    Pls share restuarant style veg recipes

  • @hasinisd9248
    @hasinisd92484 ай бұрын

    Super

  • @teekheemirchee79

    @teekheemirchee79

    3 ай бұрын

    Thanks 🙏🏽

  • @techpunkvlogs
    @techpunkvlogs7 ай бұрын

    jabardast gravy thank you chef

  • @teekheemirchee79

    @teekheemirchee79

    7 ай бұрын

    Most welcome 🙏🏽

  • @techpunkvlogs

    @techpunkvlogs

    7 ай бұрын

    @@teekheemirchee79 sirji dahi dalne ke baad kaise store karte ho hotel main? ya phir ek din main gravy khatam ho jata hai kya?

  • @teekheemirchee79

    @teekheemirchee79

    7 ай бұрын

    blast chiller me thanda karke 2-3 din chal jata hé

  • @techpunkvlogs

    @techpunkvlogs

    7 ай бұрын

    @@teekheemirchee79oh k.. thank u sirji

  • @rameshsharma-hb5in
    @rameshsharma-hb5in3 ай бұрын

    Very nicely explained. Must be testy. From which Hotel you are connected??

  • @teekheemirchee79

    @teekheemirchee79

    3 ай бұрын

    at golden carthage in Tunisia

  • @rameshsharma-hb5in

    @rameshsharma-hb5in

    3 ай бұрын

    @@teekheemirchee79 रिगार्डस।👍

  • @abhijeetgogoi449
    @abhijeetgogoi4495 ай бұрын

    Chef recipe plese

  • @teekheemirchee79

    @teekheemirchee79

    4 ай бұрын

    Kon si recipe

  • @ShaliniSingh-dy4wg
    @ShaliniSingh-dy4wg5 ай бұрын

    इसे कितने दिन तक स्टोर किया जा सकता है, और कैसे स्टोर करे

  • @teekheemirchee79

    @teekheemirchee79

    4 ай бұрын

    अगर इसे अच्छे से चिल्लर में ठंडा कर दिया, उसके बाद आप फ्रीजर में रख सकते हो, हफ्ते दिन तक चल जाता है

  • @Rekash8484
    @Rekash84844 ай бұрын

    can this be made with no beef

  • @teekheemirchee79

    @teekheemirchee79

    4 ай бұрын

    Yes

  • @Rekash8484

    @Rekash8484

    4 ай бұрын

    @@teekheemirchee79 What can we replace the cows with?

  • @rakeshmathur9224
    @rakeshmathur92246 ай бұрын

    शैफ आप ने प्याज का वजन नही बताया 🙏

  • @teekheemirchee79

    @teekheemirchee79

    4 ай бұрын

    7-8 kg

  • @sarojjain8985
    @sarojjain898514 күн бұрын

    Akdam bekar

  • @kangarooisland2795
    @kangarooisland27958 ай бұрын

    Super recipe mate. Thank you 😊

  • @teekheemirchee79

    @teekheemirchee79

    8 ай бұрын

    Most welcome

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