Baking Bread starts at 1:00 a.m.! Japanese Popular Bread Collection, The Best 4
Today, we will introduce four popular bakeries, from artisans who make incredible varieties of bread all by themselves to long-established bakeries that are still loved by locals!
Please take a look at them for a look back at your memories!
※The prices and other information on each bakery are current as of the time of coverage.
Please turn on the subtitle function for more detailed information.
〜Bread Story ~
Every loaf of bread has a story.
This project goes behind the scenes of the people involved in the bread industry, and delivers their thoughts and history behind the bread to the world,
The project is to deliver the stories behind the bread to the world.
Bread Story connects the world. ©Bread Story
/ @pan.monogatari
You can check out some of the stores we have covered at the following URL
goo.gl/maps/D35kXS1RsHzvJihW6
【CHAPTER】
0:00 Boulangerie Gourmond
URL • 神戸)地元常連客が愛してやまない至高のパンの...
Address: TM Motoyama Heights 1F, 3-6-23 Motoyamanakamachi, Higashinada-ku, Kobe-shi, Hyogo
Map g.page/Boulangeriegourmand?share
44:57 BACKEN HOUSE Misaki
URL • 早朝から100種類のパンを次々と焼き上げる町...
Address: 237-1 Yoneda, Yoneda-cho, Takasago-shi, Hyogo
Map goo.gl/maps/xTYxrRbQcx1gdGW67
1:36:53 Ribbon
URL • 神戸)驚愕の食パン焼き上げラッシュ!熟練パン...
Address 8-40 Gobancho, Nagata-ku, Kobe-shi, Hyogo
Map goo.gl/maps/56JXNACteHEhRJrr8
2:04:11 Butterfly Knot Bakery
URL • 【たつの】100種類以上のこだわりパンが並ぶ...
Address: 1414 Kurosaki, Mitsu-cho, Tatsuno, Hyogo
Map maps.app.goo.gl/wRo2HDNYnAfZu...
#神戸パン #パン屋 #baking #breadrecipe #breadfactory #asmr
Пікірлер: 19
もう芸術品ですよね 延々と見ていられます🥐
どこかの動画でここのお店見たことありますが、1度は行ってみたいパン屋さんです🥹
Excelente...el trabajo de la panaderia es sacrificado pero da mucha satisfacción. 😊
すごい⤴️⤴️これ1人で作ってるの?いったい何種類あるのだろ?どれも美しいし美味しそう❤いや絶対美味しいに決まってる💯クープもめちゃくちゃキレイに開いてるし芸術品ですわもはや😍しかも値段安くてビックリ👀続きを明日見ます❗
パン屋さんいつ寝てるのーー😢
muito bomm,os seus salgados,adoreii gratidão 😊❤❤
❤ ótimo vídeo 🙏
estes pães muito bomm,adoreii gratidão ❤
Yo quiero de es pan 😋un deleite ver sus videos saludos de Mexico 🇲🇽
@AdrianaRomoM
2 ай бұрын
Y gracias por el video 🤗❤️
Awesome video
linda vitrine,adoreiii gratidão ❤❤
لماذا وضعت الثلج مع الماء اثناء العجن ؟ هل التخمير لفتره طويله في الثلاجه بعد العجن ، شكرا لك
@pan.monogatari
Ай бұрын
شكرا لمشاهدة الفيديو! ! أقوم بضبط درجة الحرارة بإضافة الماء المثلج. ثم نتركها لتتخمر لمدة طويلة شكرا لك كما هو الحال دائما ❤️
felicitaciones
good
lindooo salgado 😊😊😊❤❤
梅しそチキンカツなんて絶対美味しい