Bakery Style Khari Biscuit I Masala Tea I Street Food I Pankaj Bhadouria
Тәжірибелік нұсқаулар және стиль
Bakery Style Khari Biscuit I Masala Tea I Pankaj Bhadouria
Sharing today the recipe of a bakery style Khari biscuit.
Khari biscuit came to India with the Parsi Community. And as they set up the Irani cafes in the region of Mumbai and around, the Khari biscuit became a popular tea time snack.
The Khari biscuit soon found takers all over India and today the Khari biscuit is available on all tea stalls across the country.
Khari biscuit is a layered puff pastry which has no feelings and like the more popular aloo patties.
Khari biscuit can be easily baked at home as well.
To make Curry biscuit you need to layer the dough sheet with butter, just like we make layers for a paratha.
Try out this Khari biscuit recipe at home and pair it with your favourite masala tea.
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Roj piya karo kam bimar padoge!
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Recipe :
Bakery Style Khari Biscuit
Preparation Time: 60 minutes
Cooking Time: 15 minutes
Serves: 3-4
Ingredients:
2 cups Flour
2 tbsp + 100g Butter
½ tsp Salt
Method:
Add salt to the flour. Rub in 2 tbsp butter. Add water and knead to a smooth dough.
Roll out the dough.
Spread 1/3rd of the remaining butter on 2/3rd part of the dough sheet. Fold in the unbuttered side first and then the buttered side over it. Repeat with 2nd part of butter.
Cling wrap and chill the dough for 30 minutes.
Repeat the process.
Roll out the dough to a thickness of ½”. Cut out into rectangles of desired size.
Bake in a preheated oven at a temperature of 180*C for 15 minutes or till golden on top.
Remove and allow to cool down completely.
Store in an air tight container.
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Пікірлер: 67
Wow mam.... Thank you we can try definitely
Nice receipe. Thanks for sharing.
Must try recipe, wonderful! Thank you for sharing
@masterchefpankajbhadouria
Күн бұрын
My pleasure 😊
Looking very delicious
Thank you mam...for sharing this video
Lovely
i will surely try
So yum 😋
Very nice recipe
Amazing recipe
Very nice 🎉
Aapke recipes se hamesha kuch naya sikhne ko milta hai. KHAL par daalna mat bhooliye. ===============
I like khari ❤❤❤❤
👌
You are super chef❤
Nice ji.
Hii pankaj ji please show how to make flying Beast vlog wala Bajara key seetha,but sweet wala I'm really sorry for troubling you,Ms pankaj ji 😊
@masterchefpankajbhadouria
Күн бұрын
Ok sure
👍👍
Lovely recipe 👌👍
@masterchefpankajbhadouria
Күн бұрын
Thanks a lot
Very nice recipe thank you chef ❤
@masterchefpankajbhadouria
Күн бұрын
Most welcome 😊
🙌🙌😍😍
❤❤❤❤
❤️
Good Good. Bahut hi acha ❤❤love you so much mam aap to meri feveret ho❤
@masterchefpankajbhadouria
Күн бұрын
Thank you ☺️
Thanks for sharing❤❤
@masterchefpankajbhadouria
Күн бұрын
You are so welcome
Very nice recipe ma'am ❤
@masterchefpankajbhadouria
Күн бұрын
Thanks a lot
Thank you ❤
Mam Nice
Beautiful 👌👌🥰🥰🥰❤️
@masterchefpankajbhadouria
Күн бұрын
Thanks 🤗
🇮🇳🌹❣️💥 Heavenly Lucknow 💥❣️🌹🇮🇳 Pankaj Lucknow Me Ek Bahut Bada Culinary Institute Kholiye ❤
🎉
Gold coin biscuit recipe share karey pls Pankaj mam
@masterchefpankajbhadouria
Күн бұрын
Ok
Hello pankaj ji subua mey to sb pahele chhay ☕
Beautyful aunty ❤
@masterchefpankajbhadouria
Күн бұрын
Thank you 🙏🏻
Hello mam... microwave me temperature or timing kya rahe gi ?
Instead of maida,can we use wheat flour
Hi mam hume normal water lena hai ya fir cold water to kneed the dough?
Mam mare pas otg ha tw ma kya uper and lower dono rod on krun khari biscuits bnane k lye
@masterchefpankajbhadouria
Күн бұрын
Yes
Ma'am meri chai achi nahi banti please recepi share
👈Hallo ji mai bhi cooking ka video banati hun
I will try definitely ❤❤
U were my teacher in CMS sector O
@masterchefpankajbhadouria
Күн бұрын
😁
Can these be baked in an air fryer?
@masterchefpankajbhadouria
2 күн бұрын
Yes
Why my dough is not puffing using vegetable margarine
Can we use Desi ghee
@masterchefpankajbhadouria
Күн бұрын
Yes. But chill the desi ghee before using it.
@bhupinder2613
Күн бұрын
@@masterchefpankajbhadouria mam we can use margerine
Pani ...normal lena hai ?
@masterchefpankajbhadouria
Күн бұрын
Yes
@niralpatel9663
Күн бұрын
@@masterchefpankajbhadouria Thank you mam
Hello mam
@masterchefpankajbhadouria
Күн бұрын
Hello 👋
🙏cookwithsonam222