Are 15-Hour TikTok Potatoes Worth Making?
Тәжірибелік нұсқаулар және стиль
These spuds promise to be crispy, but 15 hours?! For reals? 🥴 Yep, let's do this. #15hourpotatoes #tiktok #emmymade
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Пікірлер: 2 400
"It takes forever to cook a baked potato. Sometimes, I'll put one in the oven even if I don't want one, cuz by the time it's done, who knows?" -- Mitch Hedberg
@epowell4211
3 жыл бұрын
feel this lol
@micahc9509
3 жыл бұрын
Will never not updoot Mitch quotes
@duckyiskewl
3 жыл бұрын
I think about this every time I make a baked potato
@arikari7288
3 жыл бұрын
Wrapping them in foil is the key. It cooks them perfectly and it’s really not that long.
@Iceis_Phoenix
3 жыл бұрын
@@arikari7288 not true at all. Never wrap in foil.
I have never met this lady before but I now trust her with my life.
@Totaa28
3 жыл бұрын
@Tom Evers sus
@presko
3 жыл бұрын
I subbed to her years ago even forgot lol, her vids are soothing
@DianaEmilia911
3 жыл бұрын
Bahaha
@bedo3778
3 жыл бұрын
Same
@JTizzy189
3 жыл бұрын
Nahhh I don’t trust anyone that makes and likes to eat $1 tree steaks 😂
Prep time: 15 hours Eating time: 5 minutes 😭
@captain8014
3 жыл бұрын
Yes. That's how many meals work.
@davideloiza1779
3 жыл бұрын
Not if it's a batch of tamales!
@ofentsemusi4422
3 жыл бұрын
Army??
@angel-by8lk
3 жыл бұрын
@@ofentsemusi4422 no shit
@zakazikoziko1419
3 жыл бұрын
@@ofentsemusi4422 CRINGE ALERT
Peanut oil is the devil! The amount of times I’ve had to jab myself with my epi pen after being told in a restaurant that there’s no nuts in the food, yet they seem to think it’s nut free when they’ve cooked it in peanut oil.
@TheOnlyArtifex
3 жыл бұрын
Technically peanuts aren't nuts so they're nut wrong.
@kimikaami8498
3 жыл бұрын
@@xionmemoria I generally try not to engage with yt comments but holy fucking shit. Imagine thinking you know better than a person whose had an allergy all their life. Christ. unless this is a joke, in which I’ll take the L
@Kit-li3zf
3 жыл бұрын
This is a thing I know from when I worked in a restaurant. Most places use refined peanut oil. When you refine the oil, it removes the protein that usually causes an allergic reaction. This is why the FDA doesn't count it as an allergen. But there's a slim chance someone could have an allergic reaction to the oil. If you have a nut allergy that reacts to oil, you should try to specify that you have a nut allergy and that you also cannot have any nut oils. (Also servers aren't always told what the food is cooked in. I've yelled at a chef because they wouldn't tell me if there was butter in the food, but if someone told me they had any dietary restrictions I always double checked!)
@mariafrou2514
3 жыл бұрын
@@Kit-li3zf True. I have severe life threatening allergies to peanuts (as with other nuts and many other things) and I am absolutely fine with peanut oil. But if I touch or even breathe in peanut dust, that's another story.
@Zaque-TV
3 жыл бұрын
@@kimikaami8498 just because because they have a disability doesnt mean theyre always right lmao tf is that 😂
Yes. Potatoes are worth making, however long it takes.
@emmymade
3 жыл бұрын
Potatoes are the best!
@heavencosmos5436
3 жыл бұрын
@@emmymade yes there worth it
@potato._.5833
3 жыл бұрын
yay
@clivestaples244
3 жыл бұрын
Nothing...nothing is worth 15 hours in the food realm. 15 hours gaming, watching football, special time with your gfriend...these are worth 15hrs. Not potatoes. Insane.
@thebitterfig9903
3 жыл бұрын
When I’ve been doing baked potatoes lately, I’ve been doing them for 3 hours. Rub russets with oil, sprinkle with salt, drip tray or foil on the rack below but essentially no pan. And then just bake at 350 degrees, but just way longer. The added richness and crisp skin (I don’t poke holes with a fork) is worth it.
15-hour potatoes for lunch and 100-hour brownies for dessert 😂
@nielsichijo5831
3 жыл бұрын
4 hour ice cream too 😋
@MsLilly200
3 жыл бұрын
@@nielsichijo5831 And some nice 2 day chocolate chip cookies.
@tianafairuz2668
3 жыл бұрын
Yess im going to starving for 1 week straight😍😍😍😍😍
@speedguylife
3 жыл бұрын
Don't forget the 10 year wine
@mikomiko7418
3 жыл бұрын
how about some 3 day croissants for breakfast with that 😂
The quality of her video is so good. She deserves....an Emmy for it
@daifuku9320
3 жыл бұрын
*slow clap
@manthony777
3 жыл бұрын
😭😭😭😭
@Carapendy
2 жыл бұрын
See yourself out….. LOL
I grew up my childhood with watching her eating foreign snacks cant believe i found her again today!! She's the most sweetest persom ever
Wow let's just take a minute and realize how much effort Emmy puts into making this video
@IMOO1896
3 жыл бұрын
I appreciate every one of her videos, actually make some of her recipes and smile thru most. I’m gonna find me some ketchup😂😂
@shellyg5705
3 жыл бұрын
She puts the same amazing effort into all of them
@dullasparagus6369
3 жыл бұрын
@@AltraxX of what
@shellyg5705
3 жыл бұрын
@@AltraxX *jealous
@qtallstar12
3 жыл бұрын
She is my favorite KZreadr for a reason. Hardworking. Stinking adorable. And someone I wish I had in my everyday life.
It’s frustrating how underappreciated her hairstyle is. It’s so cute and fashionable.
@michigo_
3 жыл бұрын
Reminds me of Alice from twilight!
@GigglePoot23
3 жыл бұрын
It is cute for her, it works for her personality. but also I can’t stand it 😂 and I don’t say that to be mean, it just bothers me. But my opinion doesn’t matter - I’m happy she likes it
@AndrewKidd14145
3 жыл бұрын
Pixie cut. It’s the 2000’s fad.
@MrsShinnjo
3 жыл бұрын
I think it definitely fits her face
@Nicole90909
3 жыл бұрын
Spanish Alpha Male i feel like this hairstyle is coming back in style and looks so good on her!(:
I haven't seen her since her military ration videos, I was so young and she made me so happy watching them at least 20 times each one... And she still greats us with us being her lovelies... My heart... I found you 🙏🙏🙏
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
I mean most of the 15 hours is sitting in the fridge, it doesnt seem like THAT much work for how fancy they turn out
@GrumpSkull
3 жыл бұрын
Patience is like hard work in the USA
@orbeat6557
3 жыл бұрын
When she said we need keep it in the fridge for 13 hours? I think we can easily shorten the time for that like only 5 hours or something.
@wambamshookeran9759
3 жыл бұрын
Seemed like about 30 minutes of actual prep involved.
@la1495
3 жыл бұрын
For me, it's not the time but the yield amount. It looks like you'd have to make A LOT of those loafs to feed a family.
@PLF...
3 жыл бұрын
@@la1495 > which you can do without really any work. Get to it.
I’ve had Confit potatoes like this at a ridiculously expensive steakhouse and they’re so worth it. I would legit sit down and eat that entire loaf pan worth.
@chiot2875
3 жыл бұрын
I mean I’d do that with any potato dish
@dbc2269
3 жыл бұрын
I was just saying we make them at ruths chris steakhouse and they are incredible!
@sticksandabush7491
3 жыл бұрын
@Tom Evers Am I missing something or????
@azix2915
3 жыл бұрын
@Tom Evers um chile anyways so
@lilree420boi3
3 жыл бұрын
@@azix2915 stfu
I wouldn’t make 15 hour potatoes. But I would eat potatoes for 15 hours straight. Lol!
@nanichechan
3 жыл бұрын
Well, when you think that they are just chilling in the fridge for the most part, it doesn't take much effort. So I would say it's totally worth doing it! You just have to find some duck fat, and that's it. Let's be ambitious! 😄
@MithrilMagic
3 жыл бұрын
@@nanichechan I suppose you’re right. I’ve actually made roast duck with a bed of potatoes underneath so as the duck cooks the fat roasts the potatoes and makes them crisp and soft. That’s less work. Duck fat is also awesome to fry pearl onions in. Makes them sweet and crisp.
@beccadoingstuff
3 жыл бұрын
@@MithrilMagic oo I will definitely have to try that!
@Bu.Soul808
3 жыл бұрын
rest in peace to the stomach for that 😂
Anybody else put on earphones and just listen to her while going to sleep?? Her voice is so soothing at night.
wow can you imagine "Dear, what's for dinner tonight?" "Sweetie I'm making some TikTok potatoes"
@elizabethsetlow862
3 жыл бұрын
"It'll be ready in 15 hours" 🤣
@mordecai8707
3 жыл бұрын
I’ll fall in love with him even more if made these for me 😂
@Fabian-ty2iv
3 жыл бұрын
„We can eat them tomorrow“
@undrrwrldd
3 жыл бұрын
Lol
@laltanpuia2619
3 жыл бұрын
@@Sus-ih9pu haha tik tok tatoes go brr
French fries made out of potato chips. Brilliant.
@tonipepperoni3424
3 жыл бұрын
That profile picture is a little disturbing to me 😰
@yesterdaydream
3 жыл бұрын
@@tonipepperoni3424 yeah well your username is a little delicious to me hahah
@boppile7909
3 жыл бұрын
@@yesterdaydream toni pepparroni probably lives in fear after this comment
@rosechan449
3 жыл бұрын
@@boppile7909 you think?
That crunch just opened up the gates of heaven.
@starsstarship9378
3 жыл бұрын
Fr
@f_r_e_d
3 жыл бұрын
That sound 😍😍😍
@Adam.P
3 жыл бұрын
and the gates of your cardiologist
@mynamo12
3 жыл бұрын
@@Adam.P Everything is fine in moderation.
@anarchistangel2314
3 жыл бұрын
As an angel i can confirm that's exactly what it did
The eating time vs cooking time makes me want to cry like a beached whale
Emmy is so friggin adorable. I can watch this as an ASMR video too, with her soft voice.
I like how this channel isn’t only entertaining and gives me more info on cooking but it also gives more “historical” points as well. Idk I enjoyed how she talked about food preservation within fat
Soo.... Boujee tater tots? Yes, I'm here for it.
@kaniq6120
3 жыл бұрын
This is hilarious to me because I speak French and bougiee in French means candle
@ImogeneOctavio
3 жыл бұрын
@@kaniq6120 ah yes candle tater tots bon Appétit
@yltraviole
3 жыл бұрын
@@ImogeneOctavio bone up the teeth!
@who902
3 жыл бұрын
@@yltraviole bone apple tea
@wikiotic6440
3 жыл бұрын
@@who902 Boned apa t
I love the extra bits of information and the fact that you teach. It’s very useful for a beginner cook.
I love some of the more softer-spoken audio in this video, especially at the beginning. I love it when you're more high-energy too, it's really uplifting! But this softer-spoken style is almost like unintentional ASMR.
Emmys vernacular is the most entertaining part of her videos. She is so eloquently said and intelligent, The food is the plus!
Emmy- Our foodie Bob Ross... I love her so much!
@lbednaz
3 жыл бұрын
That is the best comparison I've heard!
@sachamoses9233
3 жыл бұрын
Explains her exactly 🥺🥺🥺
@branditriplett8367
3 жыл бұрын
Yessss!! That’s perfect! ❤️
You’re the most calming person I’ve ever seen and heard. I’d trust you with my entire families lives 😭
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
@heh4389
2 жыл бұрын
@@clintblack5026 are you just gonna comment that on every person with a girl in their pfp
Emmy, I rendered fat from two huge smoked beef briskets (got almost 2 quarts of absolutely beautiful fat) and tried this similar recipe. It was AMAZING. I’m excited about trying the duck fat next.
Having such a hard horrible day this is already making me feel so comfy like im at home almost thank you
@emmymade
3 жыл бұрын
You are most welcome. 😊
@Sarah_Grant
3 жыл бұрын
❤❤❤
@user-fb1xt4ve4m
3 жыл бұрын
Here’s some hot cocoa ☕️ Feel better soon!
@charlie6923
3 жыл бұрын
Sorry to hear you had a rough day. But you made it through! You're doing amazing, Sweetie!
@catherinejustcatherine1778
3 жыл бұрын
I hope tomorrow is better 🤞🕯 I'm glad you are feeling better now.
Way to go buddy, it took us three days to make that potato salad. Three days!!!
@Bgarcia-1097
3 жыл бұрын
Spongebob reference. Nice! 😂👍
@visualaudio22
3 жыл бұрын
I'm dead i chocked on my spaghetti 🍝 😆 nice one
@PropheticOverflowMC
3 жыл бұрын
I guess now we know exactly how he felt 🤣
@visualaudio22
3 жыл бұрын
@@PropheticOverflowMC ikr lol
@HeatherSierraVEVO
3 жыл бұрын
Thank you for this lmao
Your voice is so soothing. I can't help but feel calm and safe when I visit your channel.
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
It's funny, I normally don't like watching and hearing people eat, but I have been watching (and loving) your videos since the early days of your channel. You are like a burst of sunshine! These sounded so delicious though!
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
I love that you don’t talk with your mouth full.
@Name-dl3uq
3 жыл бұрын
I read that at first as "I love that you don't talk with your mouth." and I was so confused for 2 minutes straight
@cryosteam3944
3 жыл бұрын
@@Name-dl3uq I am high, as well
@freethegays
3 жыл бұрын
@@cryosteam3944 Hahaha amazing comment, hope you had a good smoke.
Duck fat potatoes are already so sublime that I can't imagine the rest of it would be enough of a step up to justify all that extra work. If you have a butcher where you live, they will often have duck fat in stock, or know how to get their hands on some.
@awilli182
3 жыл бұрын
I see duck fat all the time in the stores that I go to. Either Harris Teeter or Fresh Market. They usually come from the Epic brand.
@AnotherGreenMidget
3 жыл бұрын
Ashley Williams Illustrator/Animator I’m pretty sure I’ve seen jars of duck fat at walmart too. 😝
@awilli182
3 жыл бұрын
Well, I guess it all depends on where you live and where it's available.
@mellowyellow1984
3 жыл бұрын
Goose fat roasties are the bomb 🤩🤩
@gabriellebock7325
3 жыл бұрын
It’s also very cruel though. The life these poor baby animals have to live, and then get taken from them in a slaughterhouse just so we can use their bodies for one meal is terrible
it always makes me so happy & calm to listen to you talk, thank you for always being so positive in your videos some days i need it!!
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
*2am on a school night KZread recommended: hey, here’s a video of potatos that take 15 hours to make!
@dewd4219
3 жыл бұрын
*its 5 o’clock on a Saturday
Who else likes watching Emmy's videos full well knowing you're never gonna make the recipe!? 😂😁✋
@susucattayls4679
3 жыл бұрын
She does it so we don't have to!!
@bodyofhope
3 жыл бұрын
💯
@pysankar
3 жыл бұрын
I do enjoy watching her videos even though most of the things she makes are things most people wouldn't want to do. The only one I can think of that I might actually try is the one where she makes cookies from a cake mix.
@wab090391
3 жыл бұрын
A lot of her videos definitely scratch a curiosity itch!
@micahretief7893
3 жыл бұрын
@@pysankar idk man, that cookie chipped chocolate sounds pretty 🤤
Looks absolutely stunning
@emmymade
3 жыл бұрын
Thank you!
@jiwachhetri7317
3 жыл бұрын
@@emmymade the food looks stunning as well
omg her voice 😭 lowkey unintentional asmr
ok but sis you cooking is like asmr, and isnt like most youtubers most are like "H E Y G U Y S W E L C O M E B A C K T O A N O T H E R V I D E O" you are like "greetings my beautiful lovelies :D" its so much better than you screaming into the mic lmao 😂
@kyleehensley7318
3 жыл бұрын
Literally. I love watching her videos but if I'm ever having trouble sleeping I can just put any video from her on to fall asleep to her soothing voice lol
I can barely wait an hour for my potatoes to roast lmao
@xp0sh
3 жыл бұрын
Real
@AsteriskLia
3 жыл бұрын
Is your pfp from I love yoo???
@rosaunolalintino
3 жыл бұрын
@@AsteriskLia yeah lol it's Shin-Ae
@jordanbridges
3 жыл бұрын
Microwave them until they're almost done, like 8 minutes and finish them off on the top rack of a 500f oven brushed with olive oil and salt.
@blorblin
3 жыл бұрын
@@AsteriskLia lmao I thought the same thing
I audibly gasped at that crunch sound on your first bite...these would have been amazing with the beef stew i made last night!
Been watching you for 10 years. I’m 18 now and you’re still entertaining as ever. Doesn’t speak on personal life, family, kids, nothing. Just good content
That crunch sounded so satisfying! What would you recommend as a good alternative for frying if one is allergic to peanut oil?
Winter depression is kicking in. Your videos help so much.
@charlie6923
3 жыл бұрын
It's the little things you gotta find. I know it sucks, but hey, you made it through another day! You're doing amazing, Sweetie!
@annabellehaynes652
3 жыл бұрын
@@charlie6923 thank you. The world needs more people like Emmy and you.
Can we all just take a moment to appreciate that Emmy took a 15 hour process and made a 4 minute video. Most content creators do the exact opposite! We love our Emmy!!!
I wonder how they would taste deep fried in more duck fat; instead of, the peanut oil.
@michealnguyen7486
3 жыл бұрын
It need 3-4 can $45-60 for one time deep fries, dont tell me to reuse the used oil
@RetroMonkey1999
3 жыл бұрын
@@michealnguyen7486 if you fry them in smaller batches in a smaller pan you'd probably only require the remainder of the 1st can and maybe 2 more. At the very least I'd prefer frying in beef tallow or lard. Excellent flavor. McDonald's used to use it until the early 80s
@moregardening5014
3 жыл бұрын
@@michealnguyen7486 Not when you raise your own ducks 😉
@RetroMonkey1999
3 жыл бұрын
@the super family ost no, I was saying they used beef tallow. Animal fats are just inherently more flavorful.
@666zombee
3 жыл бұрын
@@RetroMonkey1999 that's why McRaunchys fries were so addictive
Tip: you can use the potato peeler both up and down. That's why the blades move. A lot of people dont know that but it really does work and saves so much time. Just peel up then down in the same motion. The blades are sharp on both sides so it works and may save your fingers lol i was the designated potato peeler growing up and peeled my thumb more times than i can count until my aunt showed me how to use it the right way.
@ClanImprobable
Жыл бұрын
I never knew!
That mandolin makes my heart pound. All I hear is the er doctor telling me "yep thats a partial thump amputation with no bone involvement. And you nicked your artery" that guard doesn't work when your hands are wet.
@susucattayls4679
3 жыл бұрын
I hold on to that guard with my life!
@micheinnz
3 жыл бұрын
Then dry your hands before you use the mandolin!
@ftmyersboi1
3 жыл бұрын
Miche Campbell lesson learned.
@camilleelasky537
3 жыл бұрын
I used that without the guard 😶Guess I’m not doing that anymore!
@meesschultheiss1999
3 жыл бұрын
We don't even have a guard for our mandolin
I want Emmy to call me gorgeous the way she calls those potatoes😂
@Corkoth55
3 жыл бұрын
she calls us her beautiful-lovelies every video 🥰🥰
@user-hotchocolate
3 жыл бұрын
Check out my vid "blac girl gets bullied on tiktok "
@kaniq6120
3 жыл бұрын
Her husband is probably jealous
@lunix3259
3 жыл бұрын
I suddenly wish I was a potato
@annisafarid6192
3 жыл бұрын
@@lunix3259 you’re gorgeous! GORGEOUS!!!
i love this woman and i will now use her vids to fall asleep bc her voice is so calming and sweet!!!
Warm hugs Emmy! You seem like one of the most humble and kind people. I appreciate your content so much :)
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
I'm not gonna lie, those potatoes look uniquely good!!!
15 hours for potatoes? No....I need them ASAP LOL
@brideoflister
3 жыл бұрын
I need someone else to make them for me!
@kittenmimi5326
3 жыл бұрын
Yeah just get potato, slice, get duck fat and fry em in it. Done, delicious
@creepykristy4350
3 жыл бұрын
Jaime Reynolds girl you are everywhere!! I always see your comments😁🙂
@jaimereynolds258
3 жыл бұрын
@@creepykristy4350 LOL Everyone always says that. I only use KZread, so I tend to watch and comment a lot 🙂. Wishing you a lovely weekend! ❤
@rsmania01
3 жыл бұрын
😂
You know her videos are great when she asks you to like and subscribe at the very end! She already has the confidence in herself to deliver interesting, informative and unique videos without having to basically beg an audience to “like” her. I respect that! She could probably just leave her info on how to find her on other platforms without having to ask to like it subscribe because her videos speak for themselves 😊 I love watching Emmy explore!!
@clintblack5026
2 жыл бұрын
Hello 👋 how are you
Cedar point makes it's french fries in a similar process. They cut them and cook them in a low temp, then stick them in a fridge over night and fry them at a higher temp, and they're the best fries on earth
@TheTiltedOne
3 жыл бұрын
Shout out from a guy who grew up in cleveland. I tried to describe to my girlfriend how amazing cedar point is and she didn't believe it ha
Those look scrumptious! This recipe makes me think of Dolly Parton. On one of her last interviews she said her favorite food is Potatoes and that she "never met a spud she didn't like." Now I associate potatoes with Dolly. 🥔☺
@lovecinnamonxx
3 жыл бұрын
Oh my word you made me think Dolly had passed there for a second 😂
@maryazweeres3446
3 жыл бұрын
@@lovecinnamonxx oh, no! Lol. 😆 Re-reading, I guess I can see where you would think that lol. No, bless her, she is still alive and well! ☺
I think I’d be cool to have Emmy as an older sister. With how mellow she is I feel liked she’d give good life advice ☺️
I always stay for the end credits. You’re so fun to watch!
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
Her voice is so calming and her whole aura is just beautiful! I love this!
Me when my dad got himself a mandoline: “Don’t forget to use the finger guard.” Dad: “Pfft I don’t need that thing.” ER doctor to my dad two weeks later: “Your mandoline wound needs six stitches.”
@Mia-he5si
3 жыл бұрын
I got goosebumps reading this bruh
@PopCulturePooka
3 жыл бұрын
Are you my sibling?
@ilovesweett
3 жыл бұрын
Oof this made me a little queasy. Those stitches are the worst 🥴
@Hellefleur
3 жыл бұрын
Yep! Those are sharp! Don't ask me how I know...
@DaxG-qp3jf
3 жыл бұрын
My suspiciously short index finger FEELS this.
Wow, I love the sound of that crunch
@user-hotchocolate
3 жыл бұрын
Check out my vid "blac girl gets bullied on tiktok "
@sarahboothe1731
3 жыл бұрын
@@user-hotchocolate just stop
@marissaburdock6550
3 жыл бұрын
@@user-hotchocolate what
That crunching noise was ASMR satisfaction 😊😊😊
Calmest cook with such soft voice I’ve ever watched.
That just looks like french fries with extra steps.
@user-hotchocolate
3 жыл бұрын
Check out my vid "blac girl gets bullied on tiktok "
@squirleyspitmonkey3926
3 жыл бұрын
@@user-hotchocolate tf does that have to do with french fries and fried potatoes XD And no I won't check it out because I don't care.
@ZaxorVonSkyler
3 жыл бұрын
More like potato chips
@kirinashayne8633
3 жыл бұрын
more like baumkuchen.
@chatman4998
3 жыл бұрын
@@squirleyspitmonkey3926 damn😂😂😭
Been having a rough time for weeks now but watching these makes me so relaxed that I can have a good sleep
Your channel has a special place in my heart ♥️
Those look amazing. No way I'm making them tho.
I LOVE YOU EMMY I ALWAYS DRINK LATE NIGHT TEA WHILE WATCHING YOUR VIDEOS SO RELAXING :)
I admire you for your restraint so much! I always just want to shove these long period recipes into my mouth.
Can we all just appreciate the fact that Emmy puts a lot of effort in these videos! Wow... I made another realization... EMMY ALWAYS MAKES MY DAY! 😊
Watching people enjoy things makes my day very happy, this is why i love gift giving.
These look SO GOOD. Love all the effort you put into these recipes that I would never have the time for 😂🥰
I love potatoes so much.. this made me unreasonably hungry
Your videos are always so relaxing and informative
Thank you for making me smile even during the most difficult of times. I wish you health and happiness 🙏
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
LMFAO emmy was saying "gorgeous, so gorgeous!" and then an ad interrupts with gordon ramsey saying "just beautiful." that just made my day.
Making 15 hour potatoes: probably not worth it Watching Emmy make 15 hour potatoes: WORTH IT.
Literally every single video of hers is excellent and I enjoy them all so much tytyty emmy!!❤️❤️❤️
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing
Emmy is the sponge lady of cooking and it’s delightful
They remind me of Hasselback potatoes drizzled with duck fat. Similar taste and a lot faster. :)
I just love her energy 😩❤️
@charlie6923
3 жыл бұрын
Someone said she's like Ms. Honey from Matilda. That is the most accurate pop culture reference I think I've ever heard!
Oop and subscribed. It was easy to understand everything you were saying about cooking even though I'm not much of a cook and your voice is just absolutely lovely!
You can cut the chilling time in half in this recipe. jumpstart the cooling by putting them in freezer for about 30-40 mins (try to avoid letting them stay in for longer than that though, you just want to reduce the internal temp faster not freeze them so switch them to the fridge after 30-40mins are up.) It's worked for me without affecting the quality. Also you can pan fry these in duck fat or lard rather than deep frying in oil it results in a slightly different product with less crunchy exterior and a softer interior. They are amazing with just salt and pepper but grated parmesan works really well with them too.
Anyone been here since the Popin Cooking vids?? 👇🏼
@cheezvondili
3 жыл бұрын
Yeeess
@hopfritx5045
3 жыл бұрын
Same!
@Rose-jz6sx
3 жыл бұрын
Same
@dullasparagus6369
3 жыл бұрын
@@mia-xy8oq why???
@lilysanimals2759
3 жыл бұрын
@@mia-xy8oq ?
id like to note, if your video was 15 hours long, I would still watch it LOOOL
@SamElle
3 жыл бұрын
@allp yu yes yes yesss!
this woman makes me feel so safe. i love emmy
I'm suddenly interested how they'd air fry since they're already marinated in fats. I also wanna veganize this. My brain is on a ride rn 😂
@nataschabradford865
3 жыл бұрын
Poppy cooks has done a veggie one on her tiktok!
@lucindas723
3 жыл бұрын
It can be done with stock... it's a twist on a french galette or pommes anna both of which have many versions with various fats and stock. Vegan butter would also work
@amandaleidy
3 жыл бұрын
Andrew Lowe on youtube is vegan and made these if you’re interested
@Asrugan
3 жыл бұрын
Look also for Potato Pave, a very similar type of dish that can easily be vegan.
This sounds interesting 😳😀 I think I'm going to try this! Sounds delicious..
Watching this at 1:30am in London and now I NEED potato!
about confit: as you said it is also a method of preservation but it isn't only done with fat. Sugar/sirop can also be used! Jam in french is "confiture" and candied fruits are "fruits confits"
I have a mandoline at home but I’m always scared to use it because my father accidentally cut himself with it twice already. Even though I think I can be less clumsy than him, I’m still scared of that thing xD
Oof. My pinky finger still has mandoline PTSD. Always use the finger guard!
@sharondesfor5151
3 жыл бұрын
I finally got some no-cut gloves and use them with my mandoline and knuckle grater both. I mean box grater, oops.
15 hour to make, less 15 second to eat: totally worth it.
I love the crunchy sound!!
That crunch was amazing
You know what would be good on these potatoes? Chicken salt 👌🏼
@shannongonzalez1838
3 жыл бұрын
What's chicken salt?
@sapphirejones7302
3 жыл бұрын
@@shannongonzalez1838 it's like chicken boulon mixed with seasoning salt. It tastes alot better than it sounds lol!
They're such a gorgeous amber color I almost don't want them to be savory. I want them to be sweet
@catherinejustcatherine1778
3 жыл бұрын
Sprinkle them with cinnamon or nutmeg & sugar, maple syrup...something.
@brickyy3106
3 жыл бұрын
omg caramel hash browns 🤤
@catherinejustcatherine1778
3 жыл бұрын
Nice
@catherinejustcatherine1778
3 жыл бұрын
Or chocolate
Your voice is so calming ☺️
Can you do a video of how to lay parchment paper in different pans lmao. I’m always fighting with it.. and yours always fits perfectly 😅
@clintblack5026
2 жыл бұрын
Hello 👋 how are you doing