I have just tried it and succeeded for the first try. Thin and delicious apple leather recipe! Thank you for sharing this helpful and beautifully executed video❤️

@GourmetVegetarianKitchen

4 жыл бұрын

Wonderful, I'm so glad to hear that. Thank you so much for letting me know, I really appreciate it!

I think that is the best video I’ve ever watched on KZread. The music was very relaxing. Thank you.

Wonderful recipe as usual, many thanks

Thank you so much and the music was much appreciated.

Me gusta mucho tu canal, gracias por tus recetas!

Beautifully done, with grace and elegance. Thank you!

@GourmetVegetarianKitchen

4 жыл бұрын

Thank you very much for saying so!

i can smell the apple spice floating thru the kitchen. that is a memory of mom baking apple pie for the holiday's. AAHHHhhhhhhh! i have made many different types of leather before but not apple. thank you g v k, for the idea

@GourmetVegetarianKitchen

4 жыл бұрын

I hope you try this recipe, Carl. It's really tasty, and not spicy!

Actually I am a bit afraid of letting the oven overnight... I don't know why I feel like I will burn the house. Hahah how many hours exactly? Maybe I would do it rather in the day

@GourmetVegetarianKitchen

4 жыл бұрын

It takes about 8-10 hours. I know what you mean about not leaving the oven on overnight. My oven can go as low as 100 degrees, so I feel safe leaving it on all night.

@gigilabrador8189

4 жыл бұрын

Ximena Vasquez where is the recipe? Someone gave me 2 big bags of delicious red apples yesterday. I don’t want to waste them. I wanna make this.

@ligakaktina476

3 жыл бұрын

@@gigilabrador8189 in the video

I just like watching yr videos, so elegant n graceful.

@GourmetVegetarianKitchen

4 жыл бұрын

Thank you so much!

Love the background music

Some additions you can use, singly or in combination, include unsweetened dried coconut, almond powder, a bit of vanilla, and pears. The texture is not as smooth with the coconut and almond powder, but I do enjoy the tastes.

@GourmetVegetarianKitchen

4 жыл бұрын

Thank you so much for sharing your experience, I'd love to try your ideas soon!

I love your videos. Thank you so much for sharing with us. How long do you think the apple leather will last in airtight container?

Eres la mejor 😘😘😘👍

I'm glad, some one like you know about fruit leather (Pestil-in Turkish). I love this healthy snack and used to make with grape or plum. I will try with apple too. Thanks for sharing

@GourmetVegetarianKitchen

3 жыл бұрын

My daughter loves this so much, and I have to make sure we don’t run out of it. I hope you try it soon!

@FAIRIESCUISINE

3 жыл бұрын

@@GourmetVegetarianKitchen it is perfect time to find variety of fresh apples, i will definitely do it👍

นึกถึงมะม่วงกวนเลยคะ 😄 🍎🍏น่าทานมากๆคะ 😍 From 🇨🇷

@GourmetVegetarianKitchen

4 жыл бұрын

ขอบคุณนะคะ ตอนทำก็นึกถึงมะม่วงค่ะ แต่ที่นี่หามะม่วงสุกแบบบ้านเราไม่ได้เลย ดีใจที่ชอบค่ะ

Curious to know, are there any other fruits you like to use besides apples? I’d assume pears and other similar textures ones but have you ever tried plum? And if so, is there a noticeable difference in texture? I’d also like to say that, the atmosphere and feeling from your videos is so beautiful and serene, I hope that over time your channel grows and grows because the work you’ve put into your videos is just, really admirable and enjoyable. Thank you for sharing it with us. c:

@GourmetVegetarianKitchen

4 жыл бұрын

Thank you so much for your kind comment, you make me feel very special. Yes, I made this with other kind of fruits too. Peaches, plums and sometimes mangoes, I like them all. The texture is very similar.

You and you vedios are so classy...

Could you make preserved cucumber? Looking forward to it 😊🙏

Amazing YT channel! ❤

@GourmetVegetarianKitchen

7 ай бұрын

Thanks so much!

g v k, the sunday before thanksgiving, after mass, i am traveling 12 hours north from zone 8 to zone 6b. this trip i will take the scenic route thru the shenandoah valley. thru the valley i will pick up 2 bushels of mountain apples. i plan to make your apple leather and i need to make more a c v. most of the apples will be used for my morning apple banana blueberry chia smoothie and about 6 dozen are destined for butters, fritters, jams, juice and some will be thinly sliced for holiday pies. thank you for posting the apple leather video. if i had 2 more hands i would give you 4 thumbs up.

@GourmetVegetarianKitchen

4 жыл бұрын

This sounds like a great journey! I do love apple season and all of the varieties, and it sounds like you have delicious plans for all of yours. Thank you very much for the kind words as well. I have some more apple-related videos in the works coming soon too--fun to work with what is in season.

Thank you.,I make generally with juice. I think it's more tastier ..I want to test 💖💓

@GourmetVegetarianKitchen

4 жыл бұрын

Hi Violette, thank you for the suggestion for using juice as I haven't tried it that way before. I'll have to try that someday!

Question my lowest setting is 200° how long should I cook it for?? Thank you! Love your Video!

😍😍😍

This is such a healthy recipe!! Didn't even know such a thing existed. Thanks so much for sharing it :) The music is absolutely lovely too - what is the title of the composition?

@GourmetVegetarianKitchen

4 жыл бұрын

Thank you so much for your kind words. For some reason, I can't find the music info any more.

@vjraghavan

4 жыл бұрын

@@GourmetVegetarianKitchen No problem. Thanks for looking it up :)

@ligakaktina476

3 жыл бұрын

@@vjraghavan try Bizet, (kzread.info/dash/bejne/aYSho5ucZNnZe5M.html ) Strauss,(kzread.info/dash/bejne/lmh1z7t7mKqolrA.html) or Beethoven (kzread.info/dash/bejne/ZoimktGtpcy3pbg.html)

Can we use stove method not oven to dry the apple pure?

I’ve watched several similar videos and often wondered if anyone has tried using a convection oven?

Whay do you call the strings to tie them, so i can look them up online? They look so pretty!

@GourmetVegetarianKitchen

4 жыл бұрын

It's natural dried raffia ribbon, it's very easy to find.

Hello, this is my first time knowing apple leather and it really looks yummy. I just wonder that can I skip the sugar part? Or sugar is necessary? Thank you

@GourmetVegetarianKitchen

3 жыл бұрын

Yes you absolutely can, it's not necessary at all.

What measurements do you use for the sugar and spices? And what is the temp stuff of the “lowest” setting on the oven.

@nevaeha4048

2 жыл бұрын

Ha I got impatient and didn’t wait till the end where you said where the written recipe was. XD

♥️

@GourmetVegetarianKitchen

4 жыл бұрын

thank you!

Does it have to be filtered water or can I also use tap water? (It's drinkable where I live) Awesome video, by the way!!!

@GourmetVegetarianKitchen

4 жыл бұрын

So glad you like it! If your tap water is clean then you can certainly use it. I like to filter out the chlorine in our city water and any contaminants that may have gotten in on the way to my house.

@melfels1247

4 жыл бұрын

@@GourmetVegetarianKitchen Thank you for your answer! I'll try out the recipe as soon as possible - it looks amazing and I've never seen anything like it :)

Still can’t figure out what spices went in the recepie, this video is from the link you gave my dear...

@GourmetVegetarianKitchen

4 жыл бұрын

I meant to give you the link to the written recipe, and here it is. gourmetvegetariankitchen.com/2019/11/05/apple-leather-apple-roll-ups/

What other spices did u use maam aside from sugar? Please

@GourmetVegetarianKitchen

3 жыл бұрын

They are nutmeg, cinnamon, and cloves. I also have the written recipe here gourmetvegetariankitchen.com/2019/11/05/apple-leather-apple-roll-ups/

👍👍

@GourmetVegetarianKitchen

3 жыл бұрын

Thank you so much!

Never heard of this before... is it a snack, a side dish (for...???)... I have no clue. Please enlighten me.

@vivi87ification

4 жыл бұрын

Yes...it's a snack...but natural with no additif 🤗

@GourmetVegetarianKitchen

4 жыл бұрын

Yes as Violette said it is a snack. I used to give it to my daughter and friends when they were young and most everyone enjoys it. Because the fruit is dried, it keeps very easily for packing and storing.

The Instant Pot cooks the apples in only 3 minutes at pressure. Easy Peasy.

Can we pressure cook it???

@GourmetVegetarianKitchen

3 жыл бұрын

I have never done it that way, so I can't tell you for sure. Apples are very and fast to cook though!

My son has a condition and sugar is bad for him, can I use honey instead?

@GourmetVegetarianKitchen

4 жыл бұрын

You can definitely use honey instead, sorry to hear that your son can't eat sugar.

@mochi_4726

3 жыл бұрын

Try using dates it's versatile so u can try different forms like date sugar , date syrup or even a paste !

Hey, why not using raw apples and a dehydrator ?

@GourmetVegetarianKitchen

4 жыл бұрын

The raw apples are a good idea, but as I have so many raw foods in my life I don't do all of them that way--maybe I'll try it next time. You're right that a dehydrator would work, and my oven basically runs as one because I set it to under 100 degrees F (37 C) and the convection fan runs too.

انا بدي تفسير بلعربي لنستفيد من معلوماتك ارجوكي❤

@GourmetVegetarianKitchen

4 жыл бұрын

I have the written recipe on my blog that you might be able to copy and paste it on google translate if you want gourmetvegetariankitchen.com/2019/11/05/apple-leather-apple-roll-ups/

Nice video and recipe, but damn the music definitely makes me want to die, is unbearable