玉ねぎ一タマ丸々天婦羅とは凄い❗これは素晴らしいアイデア料理ですね。

仕込み作業を見て、父が蕎麦屋を営んでいた時の風景を思い出しました。 10時半開店ですが6時には起床して仕込みを始めていました。 父も30代で亡くなりそのまま店を閉めましたが、厨房の様子など懐かしい思い出が蘇りました。

最近の街中見てもラーメン屋が多くて若い方にはラーメンの方が受けが良いようですが、うどんも蕎麦もこれだけ創意工夫に込んでいて丁寧に作られてる事を知ってもらいたいですね

I'm an Aussie and I think I was born in the wrong country, I just love Japan and there food, and realy want to get over there one day. 😋😋😋

I love Japanese people, they do not talk while working. They know their duties very well!

I love watching a Japanese kitchen in action. Everyone is doing their job and there is no screaming or tantrums by the chefs, cooks...etc. This is how a kitchen should be.

@claudiapastor

Жыл бұрын

Japanese people is very special. Their culture totally unique. It is a reflex of their culture.

玉ねぎつけ麺美味しそうですねぇ😋😋😋 食べてみたいです❣️

手際のいい方ばかりなんですか？凄い！食べに行きたい😂

I am not Japanese (I'm Nigerian) but I just enjoy watching these videos partly because I recently got into anime and manga and love learning more about Japanese culture, people and food. Also because of the atmosphere about these videos: The sight of folks having a good meal and spending time with family and friends. Also, seeing the hardworking restaurant owners and workers provide such good customer service and make great food is so heart warming😄😄

@crochetdethuongsaigon2989

Жыл бұрын

🍤💗💖

@liaisony1093

Жыл бұрын

一度、はまるとぬけられませんよ。

@MathewWoodard

Жыл бұрын

I swear, good food can unite the world and bring about peace

@Ikaika379

Жыл бұрын

Same Im not Japanese (I’m Taleppian) but really enjoy watching it too.

Somehow there’s no chaos or yelling out loud in the kitchen, unlike what I see in the United States. So quietly organized and I love that

１度は食べに行きたい

손발이 착착 잘 맞아요 그릇소리 사람소리도 않들리고 열심히 자기일만 하고 있는 모습에 큰 박수!!!

淡路ののどかな街でこの繁盛っぷりはすごいな。淡路らしさを活かしているが素晴らしい。

@petroskakavas9924

Жыл бұрын

,,,ζδζζσσσ

50分間見とれてました。食べたい🤤🍜

I love watching both of them setup before the restaurant opens…it’s so fascinating ❤️👍🏾

何を注文しても美味しそう！

So much work goes into those noodles. Looks amazing! The onion is very similar to the “Blooming Onion” you get in the United States. I bet all of that food is delicious.

華もいいけど、カレーも石焼き牛丼もいい… 淡路の玉ねぎは大きくて甘いのが多いね

Just admire the way they get things done ..efficient, hard working people...and so clean the whole process. 👍👍👍🙏💞

I like what Japanese chefs makes food for their customers. They're dedicated to their craft and gives too much passion to cooking just to satisfy their customers.

Very healthy and organized people

玉ねぎ好きの人は一度食べたら忘れられなくなりそうですね

I’m amazed how much time of preparation goes on before opening up the eatery place and if I ever travel there then I definitely will stop at this restaurant and tasting their awesome foods ….Yum 🤤💕

Those Deep fried onions look Amazing this Master chef is a fantastic cook the food looks so good and the Udon Noodles. Nice clean Restaurant. Thanks for sharing this Video...😋👍❤🍜

Omg, you guys are amazing, you have so many customers waiting just to eat your food, and all of your food looks amazing. 🥰🥰🥰🥰🥰🥰I wish that I could come to Japan and try all of it, And all of you really work hard.

Superb teamwork, efficiency and looks absolutely delicious

I work in the restaurant here in America, I wish I have the same crew,and how organized the flow of work,love it

Hard work and a lot of talent make for great food and a lovely place to eat it.

本当にとても興味深い、非常に並外れた、私は驚いています、そこで働きたいです

i’m glad it’s Udon season again

玉ねぎつけ麺の絵面がすごいし、美味しそう( *´艸｀)

He found his calling. Good for him and the rest of the staff.

センスしか感じない！ すごいお店だな～！

Omg, how I wish we had a diner like this in New York, I luv that egg omelet n fried cutlet , it just looks so delicious! 😇❤️

Excellent, the restaurant and how you film it

I can smell and taste the goodness of all the food while typing this😋😮♥️. I hope one day I can have a chance to visit and eat in this restaurant ♥️🙏🏻 The efficiency 👍🏻🙌🏻

I love watching these videos. So jealous we can’t experience this in the US. Overall, I’m amaze with the team effort from the cooks to the servers. Everyone knows their role to make the business run smoothly. Keep up the awesome job!

@yukienagai448

Жыл бұрын

Essa organização que faz um "País funcionar", não é mesmo?

Geez only two in the kitchen 😮 must be tough from frying, boiling and plating, but all looks delicious 🤤

@amandeepbaa6978

Жыл бұрын

Well they're JAPANESE

watching from Philippines here, their so amazing by making those Dishes 💕

He’s really a hardworking. Good group and yummy foods 😊

I would love to eat here everyday the food looks incredible I love the onion flower

@crochetdethuongsaigon2989

Жыл бұрын

🍉🐢🐍

I am so jealous of the people who live in Japan right now, that food look delicious and i wish I could visit and try it... hopefully someday

@crochetdethuongsaigon2989

Жыл бұрын

🍅🍓🦀

@cynthiabroussard17

Жыл бұрын

Me too.🥰🥰🥰🥰

OMG ! This is just gorgeous! I am dying to taste the onion tempura.

It all looks so delicious!! 😍👏🏾👏🏾👏🏾💕💕

Hard working chef, respectful!

The most fabulous food in the world. The onion tempura is to die for... it is now in my bucket list, to try it.

So yummy!! Everything looks so yummy!!! Blessings on you!! 😊❤️🙏🇺🇸

Watching the whole 50 Minutes of delicious foods coming out … I can’t decide what I want more the tempura udon, the soba, the oyakodon or the onion in broth.. not a fan on]f onions..> but that looks yummy

Their passion to cook is their mission! They do not work but are on mission❤

玉ねぎとうどんって。最高やん♪

😢涙が出てきますよ、これって日本人だなぁ〜🎉

You can tell the employees do a great job. And I bet the food is out of this world good

どれもこれも、美味しそう！！！！！

いずも庵さんのうどん、牛丼を食べるために淡路に行きます！！本当に美味しくて何回でも食べたいです。 また行きます！！！

@user-gd6gp3pd9j

Жыл бұрын

今日、玉ねぎを食べたので、次回食べようと思ってました。 前の人が食べてたので😃

I need to go to Japan so badly and try the food there. I'm Canadian and I love Susi and sushimi. Those onions though??? Who wants to go with me? 🙋‍♀️📯😆😁👍🇨🇦

@crochetdethuongsaigon2989

Жыл бұрын

👍🍄🍤

@ArchiTechFit

Жыл бұрын

I'm coming 🥲

@user-ef4zw5fn7u

Жыл бұрын

I wanna

確か淡路島は玉ねぎの産地で美味しい玉ねぎが採れるというのは聞いたことがあった。その玉ねぎを丸ごと使ったメニューは他では真似が出来ないでしょうね。玉ねぎの旨い食べ方を知り尽くしてるだろうから敵わんよきっと。

Chief and waiter good team work, Food was amazing.yummy yummy yummy

Looks so good.

Everything looks amazing!!!

TVのグルメ番組で見た事あるー‼️ココだったのね🎉　 「花咲く玉ねぎの作り方」とかレシピもネットで出ては来るけど本物には勝てませんよね😅

This is so amazing. I could watch this all day. And I don´t know why. But I do know that I´m very hungry right now. 😄

all japanese food are so delicious❤️🤙

去年も今年も淡路島に観光で行ったのに、こんな良いお店があるの知りませんでした。 次行ったら絶対食べに行きます。

料理に繊細さを感じます

私は肉うどんにしたんですけど、今まで食べた肉うどんで1番美味しかったです！！！

this looks so delicious😍😍 everyday i'm more and more convinced that Asian food is just the best, i love it

@crochetdethuongsaigon2989

Жыл бұрын

🍢🍭🎀

와 정말 맛있게 보이네요. 언젠가 방문해서 양파하고 우동 꼭 먹어야겠습니다.

@user-gp8gz1hp4h

Жыл бұрын

日本に遊びに来てね~ 美味しいお酒も沢山あるよー

玉ねぎ丸ごと豪快やなあ!

@maximbalmasov1278

Жыл бұрын

Буфет ristoran---

@user-ob7ty7gt4v

Жыл бұрын

淡路島の玉ねぎ最高です😁

В таком темпе работать, это надо большой опыт за плечами иметь…🍃👏🍃👍🏻👍🏻👍🏻👍🏻👍🏻💯

Udon master! Would love to taste that onion dish! Yummy!

@crochetdethuongsaigon2989

Жыл бұрын

🍠🍅🍓

こんなに忙しいのに厨房2人でやりくりしてるのすごい。

@user-bu8wx6cc4y

Жыл бұрын

再生します 再生します 再生します再生します

@pirabuen8448

Жыл бұрын

3r😢

玉ねぎを丸ごと揚げて提供する、その発想がスゴイ! 玉ねぎつけ麺、牛丼、カレーうどん、一度に食べられへんから3回は通わなくちゃ🤣

@user-jh4rf7dh9g

Жыл бұрын

20年位に前にカラオケチェーン店にもあったよ

今日朝玉ねぎ見て(^^ゞ 行って来ました。高槻から淡路に、ホークとナイフが出てきて、びっくりしました。

Wow tempura rush yg menakjubkan,lezat sekali pastinya

진짜 맛있겠다 양파튀김미쳤다

Man... Japan's general public behavior is on point. No one is acting a fool or entitled.

玉ねぎ丸ごとに注目しがちだけど一番気になったのは客層。若年層や家族連れのお客さんが多いのはすごく良い事。見た目もさることながら値段もリーズナブルでこれは店主の経営センスもめちゃくちゃ上手い。

@ramen_yori_zamen9473

Жыл бұрын

他の食材と比較して比較的安く仕入れれる玉ねぎを採用し玉ねぎはオニオンリングとか食べたことある人ならわかると思うけど揚げると食感もよく噛めば噛むほど味が出る。食材の目の付け所が完全に他の店と差別化できてる。なおかつそれを丸ごと使うことによりボリューム感を出し揚げ物食べた後のあっさりしたスープを飲むことでお客さんのお腹を満足させれるし見た目も良く一石二鳥。この店主ただものではない。

양파 통채로 튀기는게 참 특이한 튀김 맛있어보인다 뚝배기에 불고기 덮밥은 한국 불고기 덮밥을 따라 한거 같아요 ㅋㅋ

幸せな事ですね

waiters and waitreses great job

Amazing coordinating and flawless teamwork. Food looks delicious. 😋

@crochetdethuongsaigon2989

Жыл бұрын

🦞🦐🥘

Love love for these hard working people. Thanks ❤

@Udonsobahyogokyoto

9 ай бұрын

Thank you for watching the video☺️

I am amazed !

Very good videography.. Keep it up ganbatte 👌👌

I’ve never wanted an onion more until now 😮

I've watched many of these videos and love them. But I have one question what is the big leafy thing that is used in the soup base?

Yummy food wow delicous

맛있어보이네요.

Much admiration for these hard working people, the food looks fabulous 😋

Wir staunen immer wieder, was der Mensch alles isst. Vermutlich könnte man 50 Jahre damit verbringen durch die Welt zu reisen, in jeder Stadt oder Dorf das Essen dort probieren, dennoch würde man es wohl nie schaffen alles was der Mensch isst, auch selber mal gegessen zu haben. Ob Wurzeln, Seetang, Fleisch jeglichen Tieres, Fisch aller Arten, Blätter, Blumen und was es noch alles auf Gottes Erden gibt. FANTASTISCH 🤗🤗🙏💖

Wow enjoy ❤❤❤

I’m a chef and honestly it’s freaking me out to see old crusty flour all over the machinery the whole kitchen needs a deep clean from what I’ve seen

정말 일찍 일어나서 혼자 미리 음식준비하는 모습 정말 멋지고 대단해요 👍

Looks Delicious 😊🍜🍲💖✨

Omg I need this 😭

玉ねぎ揚げてるシーン、癖になるね

Blooming onions!!!

this made my hungry

@crochetdethuongsaigon2989

Жыл бұрын

🍭🍎💖

Wow, that looks like 'whitebait' at 1:17 minutes. Love your presentation & so want to try your first dish - looks so Yum!! Blessings from Aotearoa NZ 🇳🇿.

@iri3977

Жыл бұрын

@@restaurantman Thank you - I've learnt a new word/language🙏🏼 in New Zealand we call them whitebait - a delicacy for my people (Māori). Enjoy a Blessed Bountiful Day!

맛있겠다~~~♡♡