I like that he didn't waste the old dough. That was new. I love these videos so much 😭

Thank you for showing this bakery.

اللَّهُمَّ صَلِّ عَلَى مُحَمَّدٍ وَعَلَى آلِ مُحَمَّدٍ كَمَا صَلَّيْتَ عَلَى آلِ إِبْرَاهِيمَ إِنَّكَ حَمِيدٌ مَجِيدٌ، اللَّهُمَّ بَارِكْ عَلَى مُحَمَّدٍ وَعَلَى آلِ مُحَمَّدٍ كَمَا بَارَكْتَ عَلَى آلِ إِبْرَاهِيمَ، إِنَّكَ حَمِيدٌ مَجِيدٌ»..

Wow, such amazing skills. So neat and perfectly baked.

На такую работу можно смотреть вечно!Все так аккуратно,точно,с любовью к своему делу!

You make me so hungry all over again 👍👍👍👍👍👍😋😋😋😋😋😋🤣🤣🤣🤣😂😂😂

So beautiful! So mesmerizing!

A good croissant is one of my big weaknesses. I love them dearly.

Smart pastry chef. ❤️❤️❤️🇨🇦🇨🇦🇨🇦👍👍👍👍

Looks So Yummy

I am croissant lover 🤤

عمل جميل جدا وإنتاج ونتيجة رائعة ، الله يبارك فيكم ويقويكم ... شكرا كثيرا على هذا الفيديو 👍👍👍💐

Nice sharing 👍👍👍

thanks👍

Terima kasih Ilmunya👍🙏

Pura excelencia ... Saludos cordiales desde Venezuela!!!

What a labor of love ❤️

مشاء الله روعة

Perfect!!!!!! Sandy Missouri USA

Look so yummy

I love french Pastry😄

Мастерство! Волшебство!

Pembuatan yang sangat bersih dan sehat dan sangat enak

Оболденная работа...!!! Настолько всё идеально , профессионально и качественно...! Просто супер...!!! БРАВО...!!!

wonderful... 😱😱😱

Great,recipe please,thanks

Wisata kuliner I really like my friend

WOW WOW WOW WOW WOW !!NO WORDS JUST WOW !

Great ,MashaAllah

Tnks so much..God job 👍

Best channel and professional people 👏

You are very professional, it's amazing!

Mucho gracias lor reseta

Amazing work

Muchísimas gracias por esta maravilla ❤ Agradecería si nos pudieran compartir los ingredientes y cantidad en sí Saludos

Amazing

I miss these videos 😩😩

Saubere und gleichmäßige Arbeit🫠🫶 tolles Video ♥️

Perfect..

여기 빵 좋아하는데 이렇게 손이 많이가는줄은ㄷㄷㄷ 맛있는데는 이유가 다 있네요

@user-eh6qw4qw8f

Жыл бұрын

여긴어디..?

Merci beaucoup pour cette belle vidéo 🇲🇦❤

패스츄리 너무 맛있어보여요^^

Смотрю и удивляюсь,какая тонкая работа,хочется все попробовать,но у нас такого нет.браво пекарям

Мне нравится сам процесс, ингредиенты, оборудование и мастерство кондитера, всем мира во всём мире🙌👍спасибо за видео👏

살찐 크라쌍 계란물 바를때 너무 귀엽다 ㅋㅋㅋㅋ

맛있겠는데....

Mmmmh toutes ces vienoiseie sont un vrai délice. Merci pour la recette❤👍

Amazing, great work, could you share your croissant dough recipe?

Super👍🏼

Cantikk

Très bon travail

Sangat enak enak semua jajanannya 😍

😲😲😲a buen procesó lo felicitó 🇻🇪🙋🏻‍♀️👍👏👏👏👏

Nice

Fancy street food

Ma thej zemren

Yummy

You good

Finished product = perfection! 😋

Wow

Use the same gloves for the dough and for the machines and other utensils.... yummy!!!

this guy is a true Artisan. Thank you for allowing me to watch a professional at work 감사합니다 gamsahabnida. Hopefully that means thank you in Korean

@dorothyrushforth888

Жыл бұрын

He can’t be an artisan as he is using machinery for mixing and rolling, but I would agree that he is a perfectionist

Quanta perfeição , como gostaria de poder ver e aprender de perto . Belíssimo trabalho

I'm pastry , nice work bro

Мистецтво)))

반죽 만지는 손길이 정성스럽네요...👍

@mariestreeting4213

Жыл бұрын

Aw, that’s so nice ❤️

@leticiaq9833

Жыл бұрын

Mspahhs

Супер😍

Очень много крема, должно быть вкусно!

안녕하세요 ^^

⁦❤️⁩⁦❤️⁩⁦❤️⁩

É a felicidade em forma de alimento.

설비들이 다 고급이네

Good joop

Pourriez-vous dire à cet excellent boulanger de corner 🥐 les croissants ? Cela sera plus sympa. Merci

Tengo un emprendimiento em colombia pero esta técnica es super Tengo un cliente que nos pidió croissants es un proceso largo el hacerlos que sean perfectos y costoso con estas maquinas es mucho más fácil

أرى أن المعجنات مجمدة ويخرجونها عند الحاجه أليس كذالك

Ok

Always amaze with korean pastry, looks amazing and delicious. Makes me mouthwatering. Also their kitchen neat and clean 🤭

@nickolausmatzinger3972

2 жыл бұрын

Croissants corean pastry??

@samdefore2692

2 жыл бұрын

When did croissants and danishes become Korean??? Pastries are European desserts.

@diissriza

2 жыл бұрын

@@nickolausmatzinger3972 Sorry if I'm wrong in words cause English wasn't my first language, just correct me and I'll appreciate. First of all, I'm fully respect for your culture and food. My words doesn't mean to 'labelling' pastry came from Korea. I mean pastry in korean style, it's actually I would to say. From this video I amaze their works and results of their pastries has well identified from Korea in style appearance, which is sweet flavoured for dessert. Quite different with the original version from European, savory flavour for the best main carbs on the plates along with protein. And even some sweet pastry can be perfect for afternoon's tea. So, that's I shared my opinion.

@diissriza

2 жыл бұрын

@@samdefore2692 For my respect all cultures and foods. And many mistakes in English word, sorry I didn't mean to 'labelling' pastry came from Korea. It would mean, pastry in korean style

@KamiKazeii69

Жыл бұрын

@@diissriza Honestly​ your comment was perfectly fine, I fully understood what you meant. Those 2 are just being complete​ idiots.

Yaxshimisiz. Man doim videolarni kuzataman. Judayam a'lo darajada ishingiz. Men Uzbekistan fuqarosiman. Menga ham retsept bering men ham yurtimda shu biznesni boshlashni xoxlayman Ishlaringizda rivoj tiliman!!!

Молодец, южная корея.

👍👍👍👍👍👍👍👍👍

👍👍👍

I want to see the peoples faces who make such beautiful edible art.

I really do enjoy these types of videos but this could've been reduced to a third of it's runtime.

🤩🤩🤩❤️❤️❤️❤️❤️

- ExcelenT,Very TasTe...~😋☕🥐

Такой мололец. У меня так ни получиться.

Sono semplicemente fantastici!!!!! Bravo!!!!

Молодцы ребята вам респект..!? Вот комплект таких производственную линию со всякими инструментами, где и как можно приобрести..?? Напишите пожалуйста перечень,т.е. список то что нужен..?! Спасибо за ранее

@asadasadov470

Жыл бұрын

Нежели некто не прочитал..??!- нежели так трудно ответит заинтересованным подписчикам...??!

🥰😍🤩

Супер,сколько ручного труда стоит это все сделать,и цена такой выпечке соответственно -работе,не как супермаркете!!!!!

2:24 old dough?

@claudiajames923

2 жыл бұрын

It's better than fresh dough.

@kell_checks_in

2 жыл бұрын

Probably the scraps from rolling and cutting. It's makes for less waste and also a better flavor, like letting bread dough rise overnight.

This is zen.

🤩🤩🤩😋😋😋😋

Interesting that all the baking sheets and pans are black in colour. Must get better browning than that which can be achieved with aluminum pans or sheet pans. Interesting.

👏🏼👏🏼👏🏼

What is that green stuff on croissant? Like a pistachio cream or something??

@alexkim9240

2 жыл бұрын

probably matcha(green tea) cream

Что такое мукчи косенжи? Скажите пожалуйста! Кажется поняла ...Это обрезки от теста?

İ need the recipe 😭

How were they able to final proof the croissants from frozen without melting the laminated butter???