yan, ganyan talaga ang totoong sisig. ganito nakikita ko kapag ginagawa nila dun sa tindahan nila. pero simula namatay si aling lucing bumaba quality ng sisig nila. halos puro sibuyas nalang ngayon.

@MinangsKitchen

3 жыл бұрын

Maraming Salamat po. 😉

@robertpaderes3645

3 жыл бұрын

@@MinangsKitchen butcher knife suppliers cape town

@keyblade5916

3 жыл бұрын

Ay wala na siya? Parang napanood ko lng sya sa TV before

@hervinramos5269

2 жыл бұрын

Nukarin pu yan.?

@renzohterrenzo7611

2 жыл бұрын

True. Hndi na masarap sisig nila ngayon. At parang hilaw pa. Kaya mas gusto ko na yung sisig Manila. Crispy and may itlog. New meta 👌🏼

Sarap naman...

@MinangsKitchen

8 күн бұрын

Thank you 👍😊

I am from Indonesia, now live in USA, have never been in the Philippines, but have Filipino friends and I love Sisig. Very interesting way to make it. I doubt that I will make it one day, but who knows? I am grateful that there is a Filipino market & restaurant near by where I can order the sisig, and it is very good. I am very grateful and I appreciate that there is a text with big letters so I can understand how sisig is made, I am an elderly woman who has problems reading small letters. MANY Thanks--- Will learn more Filipino dishes from you-----

@MinangsKitchen

Жыл бұрын

Hi its nice to know someone likes filipino food especially this one. It's really popular here in the country. Hope one day you can try this recipe. I can guarantee that you'll love this. You're welcome. It's a pleasure our channel can be of help.

@roipogi10

Жыл бұрын

arent indonesians muslim tho? sisig is pork just go let you know

@francine8987

Жыл бұрын

@@roipogi10 NOT 100%. "One of the most famous cultural dishes known in Bali is babi guling (spit roast pig). The pig is stuffed with base genep and slow-roasted on an open fire until the skin is crispy and the meat succulent." Also one of my favorites.

@alfredcap8494

6 ай бұрын

I am filipino, I like PADANG food also like nasi goreng

Gayahin ko po.. Sa tingin ko pa lng masarap na.. Keep safe

@MinangsKitchen

3 жыл бұрын

Thank You Luis.. 👍👍👍

Ito po ang totoong sisigmga kabayan ko , MABUHAY PO KAYO NAPAKA-SIMPLE PERO AUTHENTIC PO AT LEGIT GODBLESS PO!!

@MinangsKitchen

5 ай бұрын

Salamat sa iyong magandang komento 😍

Authentic sisig without mayonnaise and egg!!! I miss Pampanga!!!

@MinangsKitchen

Жыл бұрын

thanks for watching 👍

wow supper sarap

@MinangsKitchen

15 күн бұрын

Maraming salamat 👍😊

Apin yay ni. Ganito nila ginagawa sa crossing.

@MinangsKitchen

2 жыл бұрын

Thanks for watching! 👍👍👍👍👍

Wow sarap naman tska Sarap sa tenga ng background music hehe

@MinangsKitchen

3 жыл бұрын

Thank You! 👍👍👍👍

Sarap nyn natural n sisig wlng toyo at oyster sauce. Yan ang original

@MinangsKitchen

2 жыл бұрын

yes.. please do try it 😊👍

Wow Sarap idol

Iba talaga ang orig na sisig.

@MinangsKitchen

10 ай бұрын

yes.totoo po... Salamat kay Aling Lucing at mayroon tayong masarao na Sisig

I l😅ke this style thanhs

Salamat keng share po. Bisa ko magluto sisig keng summer keni. Sinali ko sizzling plates ko.

@MinangsKitchen

3 жыл бұрын

You're Welcome! 😉

Nakaka gutom naman po ma'am aling lucing

@MinangsKitchen

3 жыл бұрын

Thank You! 👍👍👍👍

The Best sisig copycat n npnood ko.. wow. Ang galing

@MinangsKitchen

2 жыл бұрын

Thank You Sir Jose 😀

Support u here poh...now I know kong saan ako manu2od pag maglu2to ako....thanks for sharing

@MinangsKitchen

Жыл бұрын

welcome.... Thanks for watching 😊

well mga boss kung ang sisig moy dinaan sa gilingan at serving as is MARUMI YON. madaling mapanis. ISA PA KUNG ITOY FRIED peligro sa panis. Grilled sisig is the best. Since 1986 akong nagtinda ng sisig dto sa North America. Best on experience lang. Durog na sisig ay giniling ito at madaling mapanis. SINUBUKAN KONA YAN. HAND CUT IS THE BEST PLUS INIIHAW LAHAT.... NO TO FRYING PARTS (MADALI KASI)....

@MinangsKitchen

Жыл бұрын

Thanks for watching!

Thanks for sharing this video.miss you darang lucing

@MinangsKitchen

3 жыл бұрын

You are welcome! 👍👍👍

wow grabe idol nakakagutom naman ang dinakdakan mo good bless

@MinangsKitchen

Ай бұрын

Thanks for watching 👍

Sarap naman

@MinangsKitchen

2 жыл бұрын

Thank you for watching! 👍👍👍👍

As a Kapampangan born ang raised in angeles where Sisig was also born, I can testify this is how we make the authentic Sisig. The original way but of course you can make you own version based on available ingredients. Kanyaman na ning Sisig kayabe ing marimlang beer.

@MinangsKitchen

6 ай бұрын

Maraming salamat sa iyong magandang komento kabayan 😍

Yan ,ang tamang paraan at simple Lang sa tingin mo na Lang rapsa na . Good job …

@MinangsKitchen

2 жыл бұрын

Maraming salamat po! 😀

Thank you for sharing us

@MinangsKitchen

Жыл бұрын

You are welcome!

Ngayon ko lang alam ganito pala pagluto ng sisig

@MinangsKitchen

2 жыл бұрын

thanks for watching 👍

Sisig D ' best talaga pang ulam man o pulutan dyan sa pampanga sulit😊

@MinangsKitchen

2 жыл бұрын

Yes, masarap talaga kahit ilam o pulutan man 👍👌 Maraming salamat 😊

Masarap naman

@MinangsKitchen

2 жыл бұрын

Thank You! 👍👍👍👍👍

The best pangpulutan hmmm sarap ng sisig pede rin sa unli rice haha

@MinangsKitchen

2 жыл бұрын

Delicious in deed,. thanks for watching! 👍👍👍👍

Ito pla original na sisig simple ways Pero di matatalo ang sarap

@MinangsKitchen

3 жыл бұрын

Surprisingly simple yet very delicious!. thanks for watching! 😀

@dr.joserizal3932

3 жыл бұрын

hindi ganito ang orig na timpla.may dinagdag

@MinangsKitchen

3 жыл бұрын

salamat sa panonood Dr. Jose Rizal 👍

Npaka sarap niyan kumulo tyan ko bigla sa gutom 🤤

@MinangsKitchen

Жыл бұрын

salamat 😊👍

wow so yummy nkakagutom

@MinangsKitchen

2 жыл бұрын

thank you 😊👍

Dagupan church .nistec tuka tan 😊🙄😐no sunday...

@MinangsKitchen

3 жыл бұрын

Thanks! 👍👍👍👍

Ginawa ko Rin Po yang method kalasa rin Po Ng authentic talaga. Salamat Po sa turo dito.

@MinangsKitchen

5 ай бұрын

Maraming salamat sa pagtry ng recipe na ito

Very nice indeed 🎉sarap pulutan💪

@MinangsKitchen

9 ай бұрын

Thank you. Have a great day!

Sarap nyn tpos my cold beer

@MinangsKitchen

2 жыл бұрын

yes 😊👌👍

Wow super yummy sisig. Nagluluto din po ako pero hindi po kasing galing niyo mmmmm yummyy

@MinangsKitchen

Жыл бұрын

Salamat po Mr. chamba

Real sisig....im doing these with two kinds of onion...red and yellow...sarrrppp

@MinangsKitchen

3 жыл бұрын

yes indeed 😊 thanks for watching

Sarap nman po tlgang naghahanap ako ng msarap n luto ng sisig eto po ang ngustuhan ko s lhat tamang luto

@MinangsKitchen

3 жыл бұрын

Salamat sa pag try ng recipe na inihanda namin.. 😉

Idol na po kita. Hehe thank you po sa pagshare ng recipe.

@MinangsKitchen

3 жыл бұрын

Thank You sir! marami pang paparating.. consider subscribing if you are new.. stay tuned po kayo sa channel.. 😉

Npa wow ako pag baliktad ng iniihaw 🤤🤤🤤👍👍👍❤️❤️❤️

@MinangsKitchen

2 жыл бұрын

salamat sa pagbisita 😊

Şisig is one of my favorite dish. After work from the airport I stopped and buy sushi in Ongpin restaurant. Ang sarap. Now I’m retired I just cook by my self pagbalik sa Pinas. Thank you for sharing this recipe. Hope to learn more recipes from you. 😋😋😋🙏

@MinangsKitchen

5 ай бұрын

yes it is really one of the best 👍 you're and thanks for dropping by.. marami pa tayong mga recipes na sana magustuhan mo po 😊

Lami super!!

@MinangsKitchen

3 жыл бұрын

😀😊

Masarap kung iihaw ang atay kesa ilaga. 😊

@MinangsKitchen

2 жыл бұрын

thanks for watching. 😀

@Jeff.jeff36

Жыл бұрын

Liver spread or luya nlng. Mas masarap kung pirito. Kay milas takwat baboy masara na sisig malutong

Wow sarap nyan!

@MinangsKitchen

2 жыл бұрын

thanks for watching 😊

original nga, inihaw sya, ansarap

@MinangsKitchen

2 жыл бұрын

Thanks for watching! 👍👍👍👍

nung 1990 bago pa pumutok pinatubo nag wo work ako sa epza nakatira pa ko pulong cacutod angeles city pampanga lagi ako kumakain ng sisig aling lucing sa crossing tabi riles miss ko na ngayon iyon iba lasa sisig dito sa manila me mayonnaise at chicharon

@MinangsKitchen

3 жыл бұрын

try nyo yo sir,..hinde kayo magsisisi.. thanks for watching.. 😉

Kanyaman! 😋

@MinangsKitchen

2 жыл бұрын

Thanks! 👍👍👍👍

AUTHENTIC AND GOOD. THANKS.

@MinangsKitchen

2 жыл бұрын

Thank you much! 👍👍👍👍👍

Ito ang legit na sisig.

@MinangsKitchen

Жыл бұрын

maraming salamat 👍😊

Wow! yunmy...😋😋👍

@MinangsKitchen

Жыл бұрын

thanks for watching 👍

Uy polutan sarrapp

@MinangsKitchen

Жыл бұрын

salamat sa pagbisita 😊

tsalap naman po :D

@MinangsKitchen

3 жыл бұрын

Yes.. thank You! 😉😉

Sarap niyan pabprito ko Yan masubukan ko kaya Ang mga resipe at salamat😊😊😊❤

@MinangsKitchen

7 ай бұрын

Maraming salamat kaibigan... please try the recipe... worth it po yan 😊

Pwede!additional info ung atay tadtarin ng pino lagyan ng vinegar paminta at asin ..separate na iluto at ihalo sa grilled chopped pork ears and jowls..happy cooking

@MinangsKitchen

2 жыл бұрын

maraming salamat sa dagdag na impormasyon 👌👍😍

Eto sigurado napakasarap pupusta ako kahit magkano.. :-)

@MinangsKitchen

3 жыл бұрын

This is definitely worth a try!

Slow motion 😊

@MinangsKitchen

9 ай бұрын

Thanks for watching!

My favorite sisig the best menu🤗❤❤So Yummy❤

@MinangsKitchen

Жыл бұрын

Thank you for watching

Hi! I'm Indonesian n I love sisig, ate it for several times during my college years. Now that I'm back home for good, I cant find Sisig here, so I thought I wanna cook it myself. But.. it seems so hard!! Boiling, grilling, mincing, make paste (or is that a marinade?), then cook it again? I have never thought that cooking sisig needs that many stage of cooking n not to mention lots of dedication 😭 I thought it was just a minced pork with spices.. but it actually very far from it

@MinangsKitchen

2 жыл бұрын

all the hard work just really worth it,.. guaranteed rewarding on every bite,.. 👍👍👍

@raymondrivero5777

2 жыл бұрын

hey where did you study

@kagutomnorthtv7852

2 жыл бұрын

try ur best my dear

@ezmill4121

2 жыл бұрын

Are you not muslim..

@rossy3lo

2 жыл бұрын

@@ezmill4121 lol of course not. There are many non-muslim Indonesian you know.. 13.3% of Indonesia's population are non-muslim which equals to 36+ million people (data of 2021)

Wow sarap nyan idol paburito kuya 😊

@MinangsKitchen

2 жыл бұрын

❤❤

That is super delicious pampsng sisig Full watch and full support delivered👍

@MinangsKitchen

3 жыл бұрын

Thanks for watching 👍 and also support was reciprocated 😀

Yes! The true Pinoy Sisig! I first tried it back in 2000 when i moved to the Philippines from America during my HS years. I was hooked! There was this restaurant 5mins away from my HS that made it like this, and it was heavenly! Unfortunately, ever since I've moved back to America, the Sisig here is watered down. They dont use the pig's head to cater to the American taste buds. They just use chopped up pork belly. Its not the same though!

@MinangsKitchen

5 ай бұрын

yes the mother of all sisig... Thanks for sharing your story 😊

A new friend from #mariapinay Germany. Sending cheers.

@MinangsKitchen

11 ай бұрын

Hello... thank you so much @AsGoodAsICanBe 😍

Sarap niyan

@MinangsKitchen

2 жыл бұрын

Try it today, and tell us what you think about this recipe. Thanks!

Delicious

@MinangsKitchen

3 ай бұрын

Thanks for watching 👍

im hungry 😁 thanks po l am here to support everyone trying to get there ...lets do it 💖

@MinangsKitchen

2 жыл бұрын

Thanks for your support! 👍👍👍👍

Sarap naman po nyan, salamat sa pag share, hug naman po kaibigan maraming salamat po

@MinangsKitchen

5 ай бұрын

maraming salamat kaibigan

NICE!!!!!!1

@MinangsKitchen

3 жыл бұрын

Thanks for dropping by.. ✌

Dapat mama ganito!! 😍😁💕💯

@MinangsKitchen

2 жыл бұрын

thanks! 👍👍👍👍

Masabi lang na aling lucing sisig,.. ang layo

@MinangsKitchen

2 жыл бұрын

You may consider trying this recipe first then let us know what you think once you're done... Thanks for watching! 😉

Thanks sa recipe godbless po 🥰

@MinangsKitchen

2 жыл бұрын

welcome 😍 thanks for watching

Solid support idoL Kapares mami tv 🙏

@MinangsKitchen

2 жыл бұрын

full support 👍👍👍

Salamat po sa mga ingredients and measurements Godbless po ❤❤❤

@MinangsKitchen

Жыл бұрын

Thanks for watching 👌👍😍 God bless

Sarap po niyan salamat sa natutunan ko sayo inayudahan na kita pasukli god bles

@MinangsKitchen

5 ай бұрын

maraming salamat din sau

The best sisig ever! 😋 Thank you for sharing your masterpiece.

@MinangsKitchen

2 жыл бұрын

Thank You! 👍👍👍👍

Sarap!! 😋

@MinangsKitchen

2 жыл бұрын

😍 thanks for dropping by😍

You have the kapampangan seal of approval.👍👏👏👏

@MinangsKitchen

3 жыл бұрын

Thank you much! 👍👍👍👍

One of my favorite 😍

@MinangsKitchen

Жыл бұрын

😍😍😍

Wow sarap pulotan

@MinangsKitchen

3 жыл бұрын

Maraming salamat sa panonood Billy! 👍👍👍👍

Thanks!

@MinangsKitchen

Жыл бұрын

wow... thank you so much for the super thanks 😍

👍

@MinangsKitchen

3 жыл бұрын

thanks for watching! 👍👍👍👍

When I eat at TURO TURO Pinoy restaurant I always order pork SISIG it's my favorite. Foods in general is my best friend because I love to eat.

@MinangsKitchen

3 жыл бұрын

Good food is life.. 😀

I used to visit Aling Lucing's place in Pampanga, this is how they prepare it. The real thing!

@MinangsKitchen

2 жыл бұрын

maraming salamat po 😍

Muy bueno señora

@MinangsKitchen

3 жыл бұрын

👍👍👍👍

Ang sarap ng Sisig! That's why this is Minang's Kitchen's most viewed video! 😋

@MinangsKitchen

Жыл бұрын

thank you for the wonderful comment 😍

OMG. This looks so yummy!

@MinangsKitchen

2 жыл бұрын

thanks for watching 😊

Excellent. Real deal process of how to do it and no bullsht.

@MinangsKitchen

3 жыл бұрын

On point 👍👍👍

Tried this. And it is soooooooO goood! My kids loved it. Ang galing!!

@MinangsKitchen

3 жыл бұрын

Thank You! 😀

one of my favorite menu sisig💖 I love it

@MinangsKitchen

Жыл бұрын

thanks for dropping by

I love Sisig, the very last sisig I ate from Batangas Philippines CHEER'S though...thank you so much.

@MinangsKitchen

2 жыл бұрын

Most welcome! please continue watching.. Thanks! 👍👍👍👍

ot atin yang mayumu? atchaka e me ning nang ing ate manuk.

@MinangsKitchen

2 жыл бұрын

a little amount of sugar is being used simply to add umami and to balance out the saltiness and sourness from the dish. This is not intended to add sweetness,. We boiled chicken liver for this recipe just to boost creaminess and balanced the dish moist content. we opt out grilling the liver since 90% of the dish is already grilled from the pork. . thanks for watching! 😀

Wow yummy god bless po

@MinangsKitchen

3 жыл бұрын

Salamat po! 😀

Kagutom!!! ano po title nun music @3:02. thanks.

Wow 😳.i will try to cook this to my channel.it's Perfect..

@MinangsKitchen

3 жыл бұрын

thanks for watching 😊

Wow yummy new subscriber,

@MinangsKitchen

2 жыл бұрын

salamat po! 👍👍👍👍👍

Panalong recipe. Sarap nung sinubukan ko.

@MinangsKitchen

2 жыл бұрын

Salamat po!

@por3328

2 жыл бұрын

@@MinangsKitchen Salamat din po. Masarap po talaga recipe niyo.

Original Sisig d best🙂

@MinangsKitchen

Жыл бұрын

i agree 👍

Manyaman :)

@MinangsKitchen

3 жыл бұрын

👍👍👍👍👍

gamot ng highblood

@MinangsKitchen

11 ай бұрын

Thanks for watching!

Looks so yummy‼😋❤

@MinangsKitchen

2 жыл бұрын

Yes in deed,. thanks for watching! 👍👍👍

Perfect!!!!

@MinangsKitchen

3 жыл бұрын

👍👍👍👍

@tomwilsonoviedo5519

3 жыл бұрын

@@MinangsKitchen jpjjbjjbjbj