''AKPLE Ne Nkruma Nkwan' (Akple With Okro Soup) is a common dish to the tribe; EWEs in Ghana yet this recipe has various ways of cooking in almost every Ghanaian home. This sumptuous meal called in Ewe as 'AKPLE & FETRI DETSI' is eaten widely beyond borders of the Volta Region of Ghana. Our approach in preparing this food is purely with organic produce and a few organic local spices.
Watch and follow the steps exhibited carefully in this video to organically prepare "AKPLE Ne NKRUMA NKWAN" to ensure a healthy living.
00:00 - Montage | Intro
00:25 - Preparation of AKPLE & OKRO SOUP
31:08 - OPANIN KANKAM BOADU AYEBOAFO and His Grandchildren from APOSTLE SAFO SCHOOL OF ARTS & SCIENCES (GREAT ASSAS) who tells story in the traditional way.
56:00 - Health executives from KANTANKA ORGANIC FARMS shares their knowledge on the health benefits of eating 'AKPLE & OKRO SOUP'.
01:16:00 - End credits
This initiative is by kind courtesy of EMERITUS PROF. APOSTLE KWADWO SAFO KANTANKA (Founder & Leader - Kristo Asafo Mission Of Ghana)
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KANTANKA MUKAASE - EP. 05 - AKPLE Ne NKRUMA NKWAN (AKPLE With OKRO SOUP)
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