Adam Visits Hidden Restaurant In New York's Loading Dock | Secret Eats With Adam Richman

Ойын-сауық

Adam is in his home town of New York to visit the beloved Ecuadorian-Peruvian restaurant, El Sabroso - a restaurant hidden in a working loading dock in the garment district!
From season 1 episode 15.
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Пікірлер: 17

  • @AlienMidget123
    @AlienMidget1232 жыл бұрын

    So happy to see how great and healthy Adam is looking. That aside the chef was seething when he tried to cut into the veal through the bone 😂😂

  • @wallythewondercorncake8657
    @wallythewondercorncake86572 жыл бұрын

    Adam saying that veal was "like butter" while he's struggling to cut it and it's visibly overcooked lmfao

  • @luannamorillogalvez9826
    @luannamorillogalvez98262 жыл бұрын

    love peruvian foood

  • @Ralphie_Boy
    @Ralphie_Boy2 жыл бұрын

    *It's was nice seeing Adam, once again, and slim...* 🌴👍

  • @kunsanseoul
    @kunsanseoul2 жыл бұрын

    Great to see Adams weight loss. Must have been difficult to lose so much.

  • @rogan70
    @rogan702 жыл бұрын

    Is it just me or does Adam look a lot like an older version of Fred Savage off The Wonder Years? 🤔

  • @yashamborkar9810
    @yashamborkar98102 жыл бұрын

    Big fan of Adam from India

  • @ca9968
    @ca99682 жыл бұрын

    2014...i`d love to know how many of these places survived the lockdowns...

  • @varunaX

    @varunaX

    2 жыл бұрын

    yeah, being hidden must have been cool 8 yrs ago. now its a death sentence for a restaurant in nyc

  • @ca9968

    @ca9968

    2 жыл бұрын

    @@varunaX that`s what I was thinking too...

  • @Jumpstyleish
    @Jumpstyleish2 жыл бұрын

    Why are some faces censored and some not? On the streets and in the restaurants, just curious. Great video as always tough with legend Adam.

  • @wearethemags6613
    @wearethemags6613 Жыл бұрын

    Complicated to make? 🤔😂😂😂 Soft as butter? Adam was hacking away like it had been cooked for 3 weeks!

  • @carolynallisee2463
    @carolynallisee24638 ай бұрын

    It seems to me that if any people eat pork, they universally adore crispy pig skin!

  • @varunaX
    @varunaX2 жыл бұрын

    how is that pork ''authentic peruvian'? he just baked some pork in an oven for 3 hours then broke it up before serving it. asking for a friend.

  • @user-md9ee9xk8q
    @user-md9ee9xk8q5 ай бұрын

    Kosher salt and prosciutto. Is that not contradictory? I'm from England so I no have a clue

  • @marcogianesini4153
    @marcogianesini4153Ай бұрын

    Non capisco perché rovinano la carne con tutte ste minkiate

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