One of my favorite things about Anna is that she is JUST as much of a fan girl as her audience is. I looooove it.

Honestly, my favorite bit of this week's vlog was watching Mark help with video setup. That's on supportive husbands. ❤️

Just watched the part where they look at each other lovingly when mark says 'thats what we're gonna watch' and anna says 'okay thanks' about 10 times. THE LOOK OF LOVE

Anna, have you added " A baking guru" in your descriptions boxes on all social networks? It's time

@TheAnnaEdit

4 жыл бұрын

Haha - thank you! X

Honestly had anxiety when you rested your phone on the edge of the bath

I love my Wednesday morning routine. Starting the day of with cleaning my flat, to then sit down with a cappuccino and breakfast in bed to watch the new video. And its an especially great morning when there is 30min chilled vlog 🤗☀️

"Back in the day when I used to see people" that really hit me

I want to recommend a few foodie memoirs I think you would love: •Garlic and Sapphires by Ruth Reichl •Blood, Bones & Butter by Gabrielle Hamilton •My Life in France by Julia Child and Alex Prud’Homme (I give this as gifts) •A Moveable Feast by Ernest Hemingway •Lunch in Paris by Elizabeth Bard •Home Cooking by Laurie Colwin ❤️

@LouiiiseM

4 жыл бұрын

For food memoirs I always, always recommend any of MFK Fisher's work. The Gastronomical Me is a great place to start!

Marks emo fringe literally made me laugh out loud!

“ my hair is freshly washed, yesterday”😁 that my life motto!!!! ❤️❤️❤️

I am so early! Love watching your refreshing content, Anna

Highlight of the day watching your video!😍Had such a weird/down day and after watching this video I felt much more uplifted so Thank you for that!

Another really relaxing and classy vlog.......your beautiful style, the music, the lighting, food recommendations, make up, and you two........the sweetest!!!

I made my boyfriend come and watch your baking segment with me because we also love BA and couldn't stop cackling over the rhubarb. Also, the wing from the tutorial you did at the end suited you so well! You looked beautiful and very old Hollywood. Much love from Australia!

I just recently discovered you and I have to say that you have quickly become my favorite to watch. I get so excited when you upload and new video. Much love ❤️

Anna, could you do an everyday jewelry collection and how the wear and tear is? I love your minimal yet textured looks!

"It says fold in the cheese." "What does that mean?" "You just FOLD it in."

@lori6704

4 жыл бұрын

IF YOU SAY FOLD IN ONE MORE TIME.

You’re just such a lovely, lovely person!! My heart!❤️❤️❤️❤️

Wow omg I literally had to pause your video after a few sec in because I just needed to tell you how incredibly beautiful you are looking ! You look absolutely radiant 🌺 Ok back to the video 😂 XoXo

@sarahpeacock7564

4 жыл бұрын

Agreed!! So gorgeous!

@TheAnnaEdit

4 жыл бұрын

Thank you! X

❤️ your weekly vlogs! So much fun!😊 I think your rhubarb cake turned out great!

My mom’s best who is a chef has taught me that sugar should (in cooking) be considered a spice, so I always put it in tomato dishes as well and in some other dishes to balance out savery, bitter and sweet. Also use a little bit of soy in almost everything😅👌🏻👌🏻

The jumper brings out the green in your eyes so well!

Love your content week on week - it just gets better ! Also very much appreciate all the foodie recommendations :)

Panzanella is my fave thing to do when I have TONS of bread in the house!

Your vlogs are the best ! Thanks Anna

Always loving the chill vibes Anna... keep them coming ☺😚

I did the exact same thing when I finished watching Normal People! I immediately looked them up and followed them on Instagram 😂 loved the look of the rhubarb cake, it's my mums birthday next week and I might give the recipe a try!

hahaha I thought of that scene when you said 'fold it in'!! Classic...it was the cheese for the Ennnchiladas x

Good morning! Admittedly the closet to Rhubarb I can accomplish is my scent of the day "Rhubarb & Custard" by 4160 Tuesdays London. Another lovely weekly vlog, Anna. ❤

you look SO pretty with that winged eyeliner at the end!! ty for your weekly vlogs, these vids are the perf pick-me-up!! 🥺💓

loving the vlog ! xx

Love love your vlogs! And you guys are so perfect together. Both funny and sweet 😊 Love from France❤️

A tip for the cake! If you cream together the wet ingredients first (regardless of the recipe) that air that you incorporate will help you with the sinking. The same method can be applied to anything with "stuff" inside, ie. blueberry muffins, nuts, chocolate chips etc. Alternatively adding an extra egg helps :)

Hi from La Quinta California. The desert is so toasty right now🌵Thanks always love❤️your vlogs.

YES! Love the belt 👏🏻👏🏻👏🏻 adds a nice point of focus on the waist!

Ahaha that Topshop belt is also the ONLY belt that I own! It's a classic! You surely only need one belt? I may someday be adventurous and get a brown one. Hope you guys are well, Love your videos x

Enjoyed this so much 💕💕

For stick products, I find it helps to put it on the back of my hand. Much easier! I love that blush on you! :)

You have no idea just how much joy it brings me that you love and promote BA just as much as I do in every day life. Also as someone who make sourdough bread weekly, I completely understand Mark's disappointment when the bread is a flop - I've been though the ups and downs as well. It gets better.

Drooling over the rhubarb cake . . .yeah, my vegemite on toast just isn't cutting it right now. Arrghh!! Anna!! 🍰🍰🍰🍰🍰👌

Hahahhaha you guys crack me up! Mark=very funny. Thanks for sharing!

to keep the pieces of rhubarb on top of the cake, you must first cover them with flour; in this way they will not go to the bottom or in the middle of the pie ;)

@kateyhector5281

4 жыл бұрын

*** MariaZ *** I have heard of that trick! You may be able to try it with Cornstarch, too.

I always love your weekly vlogs, all the food segments and then the little bit of beauty still is my favourite kind of vlog :) Where is your dressing gown from? I'm looking for a new one and yours looks so cosy and comfy!!

@TheAnnaEdit

4 жыл бұрын

Thank you! It’s soho home - so comfy! X

Anna with the wing, yes!

Hi Ann!. About the “Gazpacho recipe” some tips: half peeled cucumber and half without being peeled (that’s for science reasons that I can’t explain), for 1 part of Sherry Vinegar 3 part of olive oil and water... After blending, always, always use “food mill stainless with disc. The rest of the ingredients, perfect. Thanks for your Vlog.

Hi Anna, I have an old family recipe for German rhubarb cake and in our recipe you put the rhubarb pieces in vertically - you can make beautiful designs that way, the rhubarb is cooked nicely so it is soft and guarantees it does not sink :)

I binged the whole season of Normal People in one night and then stalked them too. Saw all the interviews on youtube and everything 😅

@Esther-qh6bj

4 жыл бұрын

Me too! Finished at 4:30am, went to sleep when it was light outside!!

I love garlic too!! Lol. You seem really happy in this video 🙂

Celery does really well in the freezer if you only wanted to use a couple sticks at once xx

Love all your videos ❤️

I love that long marble slab to the left of your kitchen sink! Is it new? Do you recall where you got it?

anna i love how you give tips without ever being prescriptive or preachy. also.. your vlogs are helping me deal with quarantine depression lol

Hi Anna, another lovely video! I'm wondering, have you had to cancel many/ any travel plans? If so, where were you headed? I'm dreaming of when we can safely travel again, even around the UK...

Loved this vlog Anna :)

Hahaha yes made the rhubarb cake last week, my rhubarb also sank, so sad!

Your precise rhubarb cutting is the most Virgo thing ever

have you tried de-potting your stick bronzer and put itinto a pot you can put your brush into

Will there be a video of you cutting Mark's hair for the second time? I loved the first one, such fun

My two year old son loves watching your videos and loves with Mark has an appearance haha x

Omg yes!!! My husband complains ENDLESSLY when he tans my back. He also can’t get the rubbing motion down and tends to just pat my back aggressively like men hugging 🙈😅

If I didn’t love you enough - the Pete Wentz comment 😍 fancied him so much 😂

Anna, you must watch Little fires everywhere! I think youd enjoy it)

@ancedz

4 жыл бұрын

She has read and loved the book years ago already :)))) She suggested it

My guess as to why the rhubarb sunk is the brown sugar! brown sugar has a lot more moisture than white sugar so it probably affected the consistency of the batter.

I bought the gradual tan on your recomendation and it STINKS on me 😭 I find the scent to be ten times worse than San Tropez. Maybe it reacts different on different people 🤷‍♀️

It's probably been mentioned in past videos, but what brush did you use to apply the MAC foundation?

Hi Anna, what size is your Apple Watch please? Thanks!

paul mescal sings? MY OVARIES JUST EXPLODED

As a Spanish viewer, I can confirm- That's a great take on gazpacho!

@irantzuyoldiroberts2566

4 жыл бұрын

@@janetoyflordeloto You're right, it is more liquidy, still a great take though- just needs a bit more blending to be bang on!

Did you see Graham Norton with the main actors from Normal People? Very cute to watch (and you can hear him sing a bit...)!

Anna! I have a suggestion for a funny TV series, you have to watch " The Marvelous Mrs. Maisel" on Amazon prime, it's set in the 50s in NYC and it's hilarious. I also loved Normal People & I'm obsessed with stalking the main characters. OMG that rhubarb cake looks incredible! Hope you're staying safe and well. xx

where is the brown turtle/rolled neck sweater from? it wasn't linked in the description

You propping up your phone by the bath gave me serious anxiety haha

@harrietw3728

4 жыл бұрын

Oh and I have the Tan Luxe and I would say it smells like raspberry!

@lisawitherby7827

4 жыл бұрын

Ahhh me too lol

My BF is the same about the back tanning 😂 But he always is impressed by his handy work 😂

OMG Anna, I just saw this and honestly the husband comment about about back tanning YESSSSSSSSSS, I have no friends that their husband does it and it's such a thing and I can't understand why is he so annoyed about it (yet thankfully does it any way...), completely LOLing on this

Thank you for the uplifting vlog ❣. Anna there is a movie called Big night it s very very lovely also it has lots of cooking 😉, I hope you find it funny and relaxing Keep shining like 🌞

Hey Anna, you mentioned a rhubarb recipe that you dropped off to friends and they loved... would you be able to share that please? Thank you :)

Anna and mark ❤️❤️❤️

I think you should keep growing your hair after lockdown, as it really suits you and your face shape a bit longer in my humble opinion 🙋🏻‍♀️

I weirdly enjoy the bread intermezzi in your videos

can you please link your apple watch band? its gorgeous

‘Oh it’s not Bon Appetit, BBC Good Food!’ 😂

Hey Anna, I wooul die so happy if you'd do a Lounge Wear- Guide! I'd like to treat myself to a really nice cill-out-outfit :)

Salty Siren is Estee's shade she made with her nudestix kit!!! love ur vlogs Anna!!!

I recommend green pepper instead of red one but pretty close to the real deal :)

Anna, I'm LOVING blush on you!

Hey Anna! Do you apply your Isle of Paradise drops face tanner near the eyes? love you girl❤️

@TheAnnaEdit

4 жыл бұрын

Well I take it everywhere I take my moisturiser so I guess it gets close - never had a problem with it x

@antonellavisocchi7656

4 жыл бұрын

The Anna Edit thank you so much darling!❤️🤗❤️ I will try to do that as well, I look too weird otherwise!😂

I have a burning question: I always wonder when I watch one of your videos what the pretty red drink is that you are always drinking. And today you showed how you made it but it wasn’t that obvious 😂 Is it a kind of syrup you mix with water? I’m really interested so it would be nice if you could let me know 😌

@sarahkatherine236

4 жыл бұрын

I think it's Squash which is a fruity kind of drink in the UK!

Blush looks so good on you.... you should wear it!!!😀

Fold in the cheese! 🧀

Nice

what is that bronzer brush you used??? 😍

@jaymecox8869

4 жыл бұрын

First one that is :)

I thought that rhubarb cake looked amazing!

What is the red drink Anna is always drinking? :)

Who’s you tube were you talking about? X

Watching this video while in a heatwave (35C) is the worst!

Anna, I was wondering why you put the raw cake instead of the cooked one in the sneak peek of the video. Now I know why 😂

Where is your phone case from? X

@TheAnnaEdit

4 жыл бұрын

Skinny dip x

Forgive the superficiality but goodness you look well in this video. Thanks for the vlog.

Gazpacho. Just can’t do it. Cold soup!

When I saw the picture of this video I thought you were melting your lipsticks instead of making a rhubarb dessert. 🤣

@mandd4963

4 жыл бұрын

Me too 😂