A Lesser-Known FOOD STAPLE CROP Everyone Should Give A Grow This Year!
Тәжірибелік нұсқаулар және стиль
Easy to grow, delicious and make a beautiful ornamental plant to boot!
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Пікірлер: 46
"It's a great day to be alive, and don't drink Bud Light." :)
@RAM-ft3gk
Жыл бұрын
Haven’t for 20 years. Glad the rest of the world caught up.
@goodtroublemaker143
Жыл бұрын
Good grief. I come here for gardening tips, not ignorance and transphobia
@RAM-ft3gk
Жыл бұрын
@@goodtroublemaker143 its like picking a Georgia O Keefe tulip and at the end is an Oscar Meyer Hot Dog. In my garden? I dont think so.
I feel so ashamed I haven't checked it on your channel in awhile and I'm sitting here falling in love with it all over again perfect timing spring has sprung woootwooot!!
@plantabundance
Жыл бұрын
Thanks for stopping by!
Dan I've got a bunch of grow bags we are using this year brother I was worried about watering them. Went to home Depot and Lowes and picked up a bunch of those Square medium concrete mixing tubs to set the grow bags in. Alot deeper than regular plant saucers and half the price👍. Will definitely have to look into Taro root my wife loves it and we have a place in the yard that stays damp so this sounds like the perfect plant for a not so perfect spot in the yard.
We call this cocoyam ❤you can cook it exactly like you would a sweet potato or a potato 🥔 peal and eat with stew or vegetable. We use it in many ways and each culture has its unique ways of using it plus there are so many species of it too. Must be cooked very well or else it itches the throat
I'm so glad that the algorithm lead me to you! I'm so looking forward to growing my own garden. Please would you tell me what lavender bush, tree or plant that is behind you in this video, I really want that in my yard?
experts recommend first washing leaves in salted water, then cooking in hot water for 15 mins (necessary to draw the toxins out), and cook in fresh hot water for 15-30 mins - also combine leaves with other foods (soups, etc) is recommended - a number of recipes re google
I'm in zone 7b and I grow taro every year. They don't produce like crazy but I usually get more than I put in and I always miss a few that grow the following year. Taro like a lot of water and in some places they grow in a paddy like rice, so more water is ok but not necessary at all. I tell my kids that they are "tropical potatoes" lol.
@fancythat5136
Жыл бұрын
Where do you find those seeds?
You have to cook the leaves extra long time or they can be itchy in throat. Be careful for those who are not familiar with these leaves. Like you said they can be toxic when not cooked. I don't recommend just stir frying unless you cook them extra longer time at LEAST 1 hour. Better be safe than sorry.
@battles146
Жыл бұрын
experts recommend first washing leaves in salted water, then cooking in hot water for 15 mins (necessary to draw the toxins out), and cook in fresh hot water for 15-30 mins - also combine leaves with other foods (soups, etc) is recommended - a number of recipes re google
Im sure i d love eating this root.. but our summers are just too short and cold, greetings from finland 😛 well, at least we can successfully grow white potatoes 😅 which i eat a lot all the time 😸
I Love Taro!!! Beautiful ❤
Gorgeous day here also. Clear blue sky
@truthseeker1364
Жыл бұрын
Pierce yeah when they're not spraying that s*** in the air it was real nice couple days ago and every plane started putting chemtrails out
I have never heard of this plant before.😊
You rock. God bless y’all.
Jerusalem artichokes are pretty & edible tuber great for diabetics. Give it a try...comes back year after year.❤❤❤wq
@LIMABN
Жыл бұрын
I grow them to break up the soil & for pollinators- I don't like them, don't eat them
@pegsol3834
3 ай бұрын
Fartichokes 😂😂
Love your channel man. I appreciate the effort.
Good information. Thank you!
What is that beautiful blue flower behind you. Wow!
@plantabundance
Жыл бұрын
Ceanothus
That little green tool you use to sprinkle the Mycorrhizal what is it and where may I get one? Great video by the way always wanted to plant taro but didn’t no how. Now I know. Thank you.
I’m the 111 like 😁
@kimmills3264
Жыл бұрын
🎉 I dig it, fellow eleven,111,1111, etc... lover💙✨
I just up potted yesterday. Is it too late to add that root enhancer?
Winder what ither bames are for this? Is it jerus artichoke?
Taro actually is a type of elephant ear
What is the bush with the blue flowers called? ngl its why i clicked on the video. Ceanothus. I tracked it down on your channel. Beautiful.
@StrewthFroogals
Жыл бұрын
Appreciate you editing your comment to say what the plant is. I was wondering too!
Never have drank beer anyway
Have you heard of electro culture ?
@plantabundance
Жыл бұрын
Yes. I may play with that a bit this year. Cheers!
@robfalcon3404
Жыл бұрын
Sounds like 80s music😂
Can you have your wife make the dish with it. Thanks
I’m surprised you eat sinigang. Pork or beef sinigang is delicious!
@plantabundance
Жыл бұрын
Sarap!
It's poisonous
@foxmulder7616
Жыл бұрын
No
@Countingtheday6
Жыл бұрын
Just needs to be cooked first