A GIANT BUSHCRAFT KNIFE FROM AN OLD FILE

In this video, we found an old file and decided to make a huge bushcraft knife with a handle made of stabilized birch from it!

Пікірлер: 106

  • @caseylewis2835
    @caseylewis28352 ай бұрын

    Over the years I have watched several hundred if not thousands of knife making videos and this definitely falls into my top 10! Great job!

  • @raulvinos
    @raulvinos2 ай бұрын

    It would be VERY SMART if you put with subtitles the step by step of what you did. For example, the materials you used in the treatment of wood.

  • @user-et2tc8wm6c

    @user-et2tc8wm6c

    Ай бұрын

    Posso consigliare di non seguire questo video. Ha sbagliato i tempi e le fasi di stempra e ancora peggio quelle di tempra. Per il manico ti posso consigliare l'olio di lino cotto, come finitura finale. Oppure la cera per legno , l'effetto finale risulta un po' più lucido. Se hai domande per eseguire le fasi di tempra in modo corretto , sono a disposizione.

  • @tonyespindolacaballero8126
    @tonyespindolacaballero8126Ай бұрын

    Really a great knive, one of my favorites, really really a great job!!

  • @Mini-terminator
    @Mini-terminator22 күн бұрын

    Amazing 👏 🤩 🙀

  • @bucls22
    @bucls222 ай бұрын

    I’ve always wanted to make a knife from a file. That’s a nice design, Great job!

  • @andrewpatton2482
    @andrewpatton24822 ай бұрын

    Just a quick tip when stabilizing your wood, after releasing the vacuum, you have to let the wood sit in the resin for at least two times as long as it was under vacuum or there will not be enough resin in the wood to make any difference.

  • @tombostian8255
    @tombostian8255Ай бұрын

    Amazing! Very beautiful work! You are very gifted! Knife to be proud of!

  • @guillermoalfaro2714
    @guillermoalfaro27143 ай бұрын

    Hi 👋 there, bro?!! Hmm, I have to say it, I love the way that knife 🔪 came out. I think you're going to be fine. Blessings 🙌 🙏

  • @richhunt5459
    @richhunt545916 күн бұрын

    A respirator and eye protection, and even some hearing protection, will absolutely help in every way possible....... great job tho... subtitles and links to tools would be great also

  • @samuelsiedschlag4486
    @samuelsiedschlag44863 ай бұрын

    That is one sick looking knife. Awesome job!

  • @robertomazzoni1955
    @robertomazzoni19552 ай бұрын

    Non ho parole un capolavoro!!! Bravissimo.

  • @oresvaldodesousavaz3838
    @oresvaldodesousavaz38383 ай бұрын

    Хорошая работа, брат. Надеюсь, вы продолжите делать такие прекрасные лезвия.

  • @user-wo6oo7ts9n

    @user-wo6oo7ts9n

    3 ай бұрын

    Это видео он украл у русскоязычного ютубера

  • @aleveraj
    @aleveraj2 ай бұрын

    Excellent work!! Clever tricks, too!! Regards from Chile!!

  • @craighutchison5258
    @craighutchison52582 ай бұрын

    Lovely job!!

  • @chriscadue7730
    @chriscadue77303 ай бұрын

    That is too cool man hella good work.! And the way u did the handle was a heck of process ha ha hell yeah Bravo. 😎👍🎩🗡

  • @troymanning3150
    @troymanning31503 ай бұрын

    Nice! Looks like a beast

  • @isvaraov
    @isvaraov3 ай бұрын

    Epic knife, greetings from Chile.

  • @RyanBarnes
    @RyanBarnes2 ай бұрын

    This is freaking awesome!!! Love the complex bevels, and the handle came out very nice. One note, don't use the blade to strike your ferro rod, use the 90⁰ of the back edge.

  • @SkrSkr921
    @SkrSkr9212 ай бұрын

    Great video!

  • @sedquoniam
    @sedquoniam3 ай бұрын

    Very good, greetings from North Italy

  • @steiner554
    @steiner5542 ай бұрын

    That's a beast of a knife!

  • @oldmountaindawg4593
    @oldmountaindawg4593Ай бұрын

    Nice work

  • @56Basillio
    @56Basillio2 ай бұрын

    Awesome!!

  • @76cnolan
    @76cnolan2 ай бұрын

    Awesome job but you should consider a voiceover or on screen text to explain what you’re doing. I knew the majority of your steps but most people won’t know what you’re doing.

  • @MASI_forging
    @MASI_forging3 ай бұрын

    The knife looks cool 🙂🙂

  • @carrestore
    @carrestore3 ай бұрын

    good job

  • @simonelt7317
    @simonelt7317Ай бұрын

    Take the top off cut and make a pocket pry bar!

  • @lucagoller8947
    @lucagoller89473 ай бұрын

    Bravo super dall'Italia da Castel beseno Trento

  • @garyjohnson9297
    @garyjohnson9297Ай бұрын

    Files can be very brittle . I would use spring steel or a large bearing race

  • @wayned5872
    @wayned58722 ай бұрын

    Reminds me of the punisher knife in one of the punisher movies

  • @dietersweker5516
    @dietersweker55162 ай бұрын

    It was a incredible and beautiful work and your hands are wonderful. Just I would like to understand what was all that process with the wood for ?

  • @lebelge1131
    @lebelge11312 ай бұрын

    Incroyable ✌️

  • @user-yt3nm4gm2w
    @user-yt3nm4gm2w3 ай бұрын

    Beau couteau et merci pour cette vidéo 😉👍🏼🔪

  • @sergsimonsen1491
    @sergsimonsen14913 ай бұрын

    Достойный результат

  • @TheMagaiver40
    @TheMagaiver402 ай бұрын

    Belo trabalho parabéns, um abraço do Brasil

  • @straightkushin977
    @straightkushin9773 ай бұрын

    Never use your dial caliper as a scoring knife , that's how they break.

  • @WntBorn
    @WntBorn2 ай бұрын

    Great looking knife. Well done. Just remember to wear your mask while grinding the metal. Breathing in the micro metal shavings isn't good for your health. 👍

  • @DontCallMeGarage
    @DontCallMeGarage3 ай бұрын

    you should have annealed the tang before drilling the rivet holes.

  • @norhythm100

    @norhythm100

    2 ай бұрын

    Why? I always thought it was silly to harden a blade and then drill? Guess who's never made a blade? Yeah - me

  • @LittleGreyWolfForge

    @LittleGreyWolfForge

    2 ай бұрын

    @@norhythm100annealing is softening so yo don’t shit all over your drill bits. Hardening is a quench and temper, annealing is putting a hot blade in pear lite so it cools slowly.

  • @norhythm100

    @norhythm100

    2 ай бұрын

    @@LittleGreyWolfForge thanks for the explanation

  • @stalnoi4ertopoloh
    @stalnoi4ertopoloh2 ай бұрын

    Классная мастерская, здоровский подход к работе, красиво снятое видео. Но термообработка просто отстой. 6/10. Но лайк поставлю.

  • @LittleGreyWolfForge

    @LittleGreyWolfForge

    2 ай бұрын

    Yep. It really does lol.

  • @FerociousSniper
    @FerociousSniper2 ай бұрын

    "Girl, you thicker than a bowl of oatmeal."

  • @user-wi5zs2bd5s
    @user-wi5zs2bd5s2 ай бұрын

    Wow good

  • @conradofreitas8166
    @conradofreitas81662 ай бұрын

    Ficou ótima!

  • @emilbreitenbach3462
    @emilbreitenbach34622 ай бұрын

    whats that sharpener called?

  • @ricardogross3803
    @ricardogross38032 ай бұрын

    Hello. Very good work. Could you tell me the name of the App you use to calculate the bevel angle? Greetings.

  • @RafaelOliveira-co5kq
    @RafaelOliveira-co5kq2 ай бұрын

    Ficou top D+, muito bom

  • @geraldstamour1312
    @geraldstamour13123 ай бұрын

    Dope AF results, @ToolSon! This should be in a high-end sporting goods catalog and/or retailer (with an equally dope sheath/scabbard!)!

  • @blakep5239
    @blakep52393 ай бұрын

    How much would you charge to make it?

  • @jasoncampbell6222
    @jasoncampbell62222 ай бұрын

    Where did you get the belt grinding attachment for the angle grinder please? Nice design for the knife by the way.

  • @galedavis3198
    @galedavis31982 күн бұрын

    Can one be bought?

  • @marcoaureliosilva9335
    @marcoaureliosilva9335Ай бұрын

    EVERYTHING WAS GOING FINE UNTIL.... THE QUENCH... 😱

  • @user-xy7xp2gf6s
    @user-xy7xp2gf6s3 ай бұрын

    Нужно было длиннее нож делать. Рубить было бы легче.

  • @TheTigerDogg
    @TheTigerDogg2 ай бұрын

    Awesome knife?.........gimmie😅

  • @donezze
    @donezze27 күн бұрын

  • @benbrown3492
    @benbrown34922 ай бұрын

    how much would you charge for a knife like that

  • @crj7218
    @crj72182 ай бұрын

    Increíble trabajo,mi like, donde puedo comprar la máquina de afilar para poner mi amoladora, saludo desde España 🇪🇦🇪🇦

  • @DozorGames
    @DozorGamesАй бұрын

    А что это за смесь для стабилизации дерева?

  • @garrethall3541
    @garrethall35412 ай бұрын

    Name your price! Very interested

  • @wasserpfeife3838
    @wasserpfeife38382 ай бұрын

    👌🏼👌🏼

  • @jbryan616
    @jbryan6162 ай бұрын

    Awesome looking piece. But, it's a bit boring with you not talking and explaining what you're doing. I had no idea what you were doing with the wood in the jar, then wrapping and boiling it.

  • @user-pt8xx5ss1l
    @user-pt8xx5ss1l3 ай бұрын

    Un buen trabajo hiciste hermano ,es una bestia ese cuchillo 🔪, saludos y bendiciones para ti 👆🤙✌️🤗👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏 🙂🔪🪵🪓🛠️🏕️

  • @RandomRestoration
    @RandomRestoration2 ай бұрын

    this is anaamazing ,i am a knife maker and i have a question, what is this app taht appeared on 4:13 ? and i saw the A ( angle ) is 10.95, and you set the Jig on -9, what does -9 means ? is -9 = 10.95 ? thanks friend for help

  • @ibrahim.alothman

    @ibrahim.alothman

    2 ай бұрын

    لو عرقت ياصاحبي قلي لو سمحت أنا من متابعينك ❤

  • @maniachill3069
    @maniachill3069Ай бұрын

    That's a drill press, not a PUNCH press

  • @tkoragen3527
    @tkoragen35272 ай бұрын

    What is the name of that tool used on phone to calculate grinding angle/ Thanks in advance

  • @bearson13

    @bearson13

    2 ай бұрын

    Measure on iphone, it comes with the phone

  • @jonfyfazan
    @jonfyfazan2 ай бұрын

    👏👌🇳🇴🤠

  • @adamsalisbury4767
    @adamsalisbury47672 ай бұрын

    Make a 8 inch blade like this out of Damascus and gimme a price. I need a new grill knife.

  • @daniellibsfrant4866
    @daniellibsfrant48662 ай бұрын

    Las limas(files) no sirven para hacer cuchillos, son muy frágiles, mejor espirales de suspensión o elásticos.

  • @vsevolodlegierung
    @vsevolodlegierung2 ай бұрын

    Пойдёт.

  • @Emanuel046
    @Emanuel0462 ай бұрын

    Yo no la hubiera destemplado ya tiene una dureza máxima la lima la había desbastado y mojando la para no quemar el acero

  • @jefferyleemiller1377
    @jefferyleemiller13773 ай бұрын

    So since no one else has asked…. What APP IS THAT???

  • @AntSuper28rus
    @AntSuper28rus2 ай бұрын

    Вовку без звука смотреть кайф

  • @youravantgarde
    @youravantgarde3 ай бұрын

    They always say an old file. Do new ones not work the same?

  • @gavindooly2375

    @gavindooly2375

    3 ай бұрын

    Why use a perfectly good, completely new tool instead of one that's basically useless and long lived? It's recycling.

  • @Kvitebjorn257

    @Kvitebjorn257

    3 ай бұрын

    Old files are usually too rusted or the teeth are too worn down to use properly

  • @youravantgarde

    @youravantgarde

    3 ай бұрын

    @Kvitebjorn257 so I could just buy a new file a make a knife? I heard some people say the metal is not as good as older ones.

  • @mrkiky

    @mrkiky

    3 ай бұрын

    New files are case hardened usually, meaning that only the teeth are high carbon. The core is mild steel.

  • @youravantgarde

    @youravantgarde

    3 ай бұрын

    @@mrkiky thanks

  • @FarizPlay
    @FarizPlay3 ай бұрын

    Привет, Вова

  • @hcooC
    @hcooC3 ай бұрын

    😈👌🏽🏴‍☠️

  • @DIAMOND_STEEL
    @DIAMOND_STEEL2 ай бұрын

    Achei que a têmpera, foi bem amadora.

  • @user-up3cv2jv9s
    @user-up3cv2jv9s2 ай бұрын

    А че, видео с другого канала слямзели?

  • @Arisabdulkarim
    @Arisabdulkarim2 ай бұрын

    😂

  • @user-su4se9zl8t
    @user-su4se9zl8t3 ай бұрын

    Нож должэн быть тонкй звонкй и прочьный .а это не искуство .это калун .

  • @lurchlustig3406
    @lurchlustig34063 ай бұрын

    Falscher Stahl. Zu viel C ca. 1,4 Prozent. Für ein Messer mit Schocklast ungeeignet.

  • @halukkr5934
    @halukkr59342 ай бұрын

    There was no need to use pivot screws for the disassembled pistol grip. Gluing was unnecessary to connect with screws.

  • @ObsidianFPV
    @ObsidianFPV2 ай бұрын

    I fucking hate videos where the person doesn’t speak.

  • @che_molhcish
    @che_molhcish2 ай бұрын

    Man vids stealing

  • @jmbstudio6873
    @jmbstudio68733 ай бұрын

    Gee, another stock removal vid. Im glad he pointed out what he was doing or I would have been completely lost. You have a forge, use it next time to forge a blade to shape. You will respect yourself in the morning. The world does not need another stock removal vid. That is my story and Im stickin to it. It helps to anneal the metal before shaping. Also tempering a knife is also important. Way to thick, way too heavy imo. Forge On!!!

  • @jacofoot9746

    @jacofoot9746

    2 ай бұрын

    What an absolute pompous comment. Who are you to tell others how to make their stuff? Just because you have some weird fetish with forging doesn't mean everyone else has to live by those rules. If you were trying to provide actual constrictive criticism, then this isn't the way.

  • @wowty1234
    @wowty12343 ай бұрын

    Unoriginal

  • @OldScratch81
    @OldScratch812 ай бұрын

    Too big to be a functional bushcraft knife and too small to be an effective chopper 😂way to fill that gap no one was worried about

  • @roneggleston9676

    @roneggleston9676

    2 ай бұрын

    If you can't say something nice, why say anything at all? You are rude and offer nothing. I enjoyed this video and think it's a great knife for whatever the knife maker chooses.

  • @sobpoesia

    @sobpoesia

    2 ай бұрын

    entertainment is function

  • @woofman4796
    @woofman47962 ай бұрын

    Always use some kind of oil while drilling

  • @user-et2tc8wm6c
    @user-et2tc8wm6cАй бұрын

    Ragazzo i dischi della moletta al contrario. Guarda il senso di rotazione. Il lavoro di stemperare la lima è giusto ma era il primo passaggio da fare. E non e stata eseguita bene. La fase di tempra ancora peggio. Il barattolo dove hai spento la lama, è troppo piccolo , difatti la lama non è entrata tutta, e l'olio era troppo poco, se l'olio e poco si scalda troppo e la tempra avviene male. Per non parlare che le lame lunghe si spengono in orizzontale , forgiare e costruire varie lame è per me' un lavoro e una passione che porto avanti da oltre 20 anni, le mie critiche spero ti possano aiutare per migliorare e comprendere i passaggi per lavorare i metalli. Altrimenti le lame si possono piegare o spezzare, oppure scheggiare se le fasi di cottura e spegnimento sono errate. Si sprecano attrezzi di lavoro come le punte da trapano e i nastri della smerigliatrice

  • @user-ng6si8jn8l
    @user-ng6si8jn8l20 күн бұрын

    好看666