9 Best Swiss Cheeses That Will Knock Your Socks Off
Along with watches and chocolates, cheese is Switzerland's most famous and loved export. And when I say cheese, I certainly don't mean those cheese slices that are wrapped in plastic. And while we're at it, not all Swiss cheeses have holes either.
Now that we've got my little rant out of the way, let's talk REAL Swiss cheese.
Our video will take you on a journey through the tiny land-locked European country to discover some of their best offerings. From Gruyère to Raclette, these cheeses are guaranteed to make your mouth water.
What's your favourite Swiss cheese? Drop us a comment below.
#SwissCheese #VisitSwitzerland #Schweiz
Video credit:
Tête de Moine by Fromage de Bellelay / @tetedemoineaopfromage...
Raclette by TTM Traitements Thermiques SA
/ @ttmtraitementsthermiq...
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9 REAL Swiss Cheeses That Will Knock Your Socks Off
Пікірлер: 18
Thanks!!
My favorite of all is Marechal from Vaud. YUM
@thecheesescientist
3 ай бұрын
Gorgeous cheese. Smells like fresh herbs! 😍
good resource!
Amazing choices... Kudos! You definitely know your Swiss cheeses..
@thecheesescientist
Жыл бұрын
Thank you. We're big fans of their cheese.
Fantastic video! I didnt know about a good number of these
@thecheesescientist
Жыл бұрын
Glad you enjoyed!
Etivaz is favorite cheese. It's mostly the same as Gruyère. Raclette is obviously a classic!
Emmentaler would be my first pick , as I like Swiss cheese to have plenty of eyes. Challerhocker and Vacherin Fribourgeois look fascinating cheeses that I wish I could sample. 💕💕
@thecheesescientist
2 жыл бұрын
Emmentaler is a personal favourite of mine too. Love the sheer size of the wheels! And those 👀👀👀
Gruyere has an awesome taste profile, especially the older ones are a revelation
@thecheesescientist
11 ай бұрын
I agree 100%. It is easily one of the world's most complex cheeses
No 1 for me is Kaltbach Alpine, No 2 Aettis.
🧀
omg queen i missed you so much. Please return theres a male doing pronunciation videos. I may also be male, but we shouldn't exist. im so sorry i've been so unsupportive for so long. Queen please return. Paris
Yeah, yeah, the Emmen Valley Cheese is excellent with a sublime note of hazel nut in it's taste, made from green food pastures without that american silo stuff that ruptures any 300 lb Emmental Laib into promotion prices. But if you really want to cheese guru back in the states, try Vacherin, unpasturized and therefore more illegal as an illegal immigrant to the USA. Then progress to the Schabziger goat scratcher cheese, enriched with swiss weirdo herbs, only red neck swiss people hail over any other swiss cheese varieties. _If you wanna be my cheeser, you have to have some taste..._