6 things you should know before starting up a Zobo business/preservatives for Zobo

This video was made as a request from our previous Zobo recipe video.
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#zobobusiness #zobopreservatives #naturalpreservativesforzobo #howtomakeyourzobolastfor3months

Пікірлер: 112

  • @Foodiesmanual
    @Foodiesmanual7 ай бұрын

    I totally love this, thank you so much for this information. Now i am ready to start my zobo business 💃💃

  • @TechTuber.8974
    @TechTuber.89749 күн бұрын

    Thanks for the information

  • @chineloezeonye4553
    @chineloezeonye45536 ай бұрын

    Thanks for the information 👍

  • @trece4470
    @trece44703 ай бұрын

    I love this drink I only get in Nigeria. I now make it in the USA but it doesn't taste the same oh Lord I can't wait to go back to Nigeria

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    We can't wait to have you In Nigeria again 🥰

  • @stacyannpeters6342
    @stacyannpeters63423 ай бұрын

    Well done

  • @zaehyungiyawotaehyung7544
    @zaehyungiyawotaehyung75445 ай бұрын

    Thank you so much It’s packed with a lot of information Jazakumullahu khayran

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    Ameen Sis, Wa iyaaki

  • @kakesndelights
    @kakesndelights6 ай бұрын

    Absolutely very insight thank you for sharing ❤

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    You're Welcome 😍😍😍

  • @user-dq5hm3vx5u
    @user-dq5hm3vx5u6 ай бұрын

    Thank you ma

  • @user-bg8cx8hq7z
    @user-bg8cx8hq7z4 ай бұрын

    I really achieve in this video , thanks very much

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    You're welcome Ma

  • @user-ko7ye1xn9n
    @user-ko7ye1xn9nАй бұрын

    Thanks you alot

  • @user-ui7pv4oy4q
    @user-ui7pv4oy4q5 ай бұрын

    Thank you ma this was helpful

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    You're welcome Ma

  • @adetunjimuritala6321
    @adetunjimuritala63214 ай бұрын

    thank you so much you nailed it

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    You're welcome ma, I am glad you found the video useful

  • @lydianyarko2188
    @lydianyarko21886 ай бұрын

    Thank you very much 🥰

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    You’re welcome 😊

  • @blessingefe387
    @blessingefe3874 ай бұрын

    The cotonou pineapple is hard to get

  • @susanonuorah1318
    @susanonuorah13185 ай бұрын

    I just come across this video, u r amazing, thank you for the video. Please how can I reach you? I have questions.

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    You're welcome Ma, thank you for watching. There's a link to our Whatsapp in the description box, looking forward to hearing from you 💕.

  • @user-zc7ww9mx1w
    @user-zc7ww9mx1w7 ай бұрын

    ❤❤

  • @alamuabigail7181
    @alamuabigail71816 ай бұрын

    Thank you ma for the information ❤ How do I recognize the cotonou pineapple and how do I get it ma'am

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    The Cotonou pineapple is longer and slimer compare to our own. You can ask fruits vendors for it.

  • @oduneyeenitan6204
    @oduneyeenitan62047 ай бұрын

    Thanks mama❤❤❤❤

  • @WomenSkillsHub

    @WomenSkillsHub

    7 ай бұрын

    You're Welcome Sis

  • @pamilerinalimi7746
    @pamilerinalimi77467 ай бұрын

    ❤❤❤❤❤❤❤

  • @user-mq9bn4pq8p
    @user-mq9bn4pq8p4 ай бұрын

    Thank you so much 🥰

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    You're welcome Ma

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    You're welcome Ma'am

  • @DaniellaAgori
    @DaniellaAgori5 ай бұрын

    Thanks so much. Nice one

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    You're welcome Ma

  • @peluolaogunfolabo7704
    @peluolaogunfolabo77043 ай бұрын

    Thanks so much ma i love ur lecture please ma if i had sodium and i still add beetroot

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    I stand to be corrected, isn't beetroot (a vegetable), added to foods for colour. I don't think it has any relationship with Sodium benzoate a preservative so I doubt if it can be used as a substitute.

  • @TechTuber.8974
    @TechTuber.89749 күн бұрын

    I see some people add baking soda to the zobo during preparation, is it good what are your thoughts on that. I am looking to take my zobo to te business level.

  • @WomenSkillsHub

    @WomenSkillsHub

    5 күн бұрын

    Oh! This is strange to me. I really can't say if it's a good thing or not, I will see if I can do some research on it and revert my findings to you if I find any. Thank you for watching and I hope you've subscribed to this channel

  • @johnadegoke384
    @johnadegoke3846 ай бұрын

    Pls can you write d receipe n also write main recipe dat can last for business consumption pls

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Hello! Please check under the description of the previous post on how to make Zobo. There's a recipe there

  • @OmofemiwaBukolaOlabisi-mw7fy
    @OmofemiwaBukolaOlabisi-mw7fy4 ай бұрын

    Sodium benzoate, can you pls break it down like what name will I call it in the market

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    That's the name,Just check at stores where they sell Yogurt Materials.

  • @badrahibrahim6867
    @badrahibrahim68677 ай бұрын

    Ineed it stay longer than 3monty what can l use to make my zobo juice stay 12month

  • @miminathan3847

    @miminathan3847

    6 ай бұрын

    I see what U did there 😂

  • @ebereokodo2968
    @ebereokodo29685 ай бұрын

    Please do i use half teaspoon of 30lits water for the preservative

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    Use 1tsp for every 10 liters, you may use more if you want your Zobo to last more than 3 weeks

  • @clementinaemefiene3263
    @clementinaemefiene32637 ай бұрын

    Weldon ma, and God you.

  • @WomenSkillsHub

    @WomenSkillsHub

    7 ай бұрын

    Ameen and you too Sis

  • @naturebel329
    @naturebel3296 ай бұрын

    Pls what is the name of the rubber packaging to rap around the bottles and where to get it?

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Hello, do you mean the white transparent sheet used to seal the bottle cap? If yes, it is called shrink nylon (you may get the one specifically made for bottles or use the roll one and cut to your preferred measurements, after which a heat gun machine will be used to shrink the nylon to seal the bottle cap You can get them at stores that sell packaging materials.

  • @user-pz7cn9hj7b
    @user-pz7cn9hj7b6 ай бұрын

    Pls ma wat is the best measurement of sodium benzoate for 50liter Zobo

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Kindly multiply the quantity I provided with the quantity of your Zobo

  • @user-pz7cn9hj7b

    @user-pz7cn9hj7b

    6 ай бұрын

    @@WomenSkillsHub I can’t find ur Zobo video so I don’t know the quantity u provide

  • @khadijatomitogun6454
    @khadijatomitogun64544 ай бұрын

    Good evening please do you train on zobo tea bag

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    Good Morning Ma, no I don't

  • @user-dt2jr6hw7c
    @user-dt2jr6hw7c6 ай бұрын

    ❤❤❤❤🎉🎉

  • @sammygrace6116
    @sammygrace61166 ай бұрын

    How Will you get this sodium benzonate

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Check Big baking stores around you and also big stores that sell, either yoghurt or Zobo drinks materials

  • @user-eh2qt5dk7p
    @user-eh2qt5dk7p6 ай бұрын

    Where can we get the sodium benzoate

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Big Baking stores, and Also check with vendors that sell Yogurt Materials

  • @user-eh2qt5dk7p
    @user-eh2qt5dk7p6 ай бұрын

    Please ma, can you give me the quantity of recipes for 30litters of water

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Please multiply the recipe I gave by the number that will give you the amount of litters you want

  • @hajarahibrahim9854
    @hajarahibrahim98545 ай бұрын

    Pls ma can i use it in my soya yogurt

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    You mean the "Sodium benzoate", yes

  • @Chinwenduoli
    @Chinwenduoli4 ай бұрын

    The measurement of the sodium ben. Is what?

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    1 tsp for 10 litres

  • @The_Preacher_
    @The_Preacher_3 ай бұрын

    Half teaspoon to how many liters of zobo please. I've seen about 5 videos non of you gave a specific scale

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    Hello! It was clearly stated that you can use 1/2 tsp for the Zobo recipe I dropped. Kindly watch my Zobo recipe video

  • @PreciousOluchi-kd7wh
    @PreciousOluchi-kd7wh3 ай бұрын

    Please where can i get the preservatives in Lagos

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    Hello ma'am, if you know Apongbon Market in Island Market you will get it there or you May check big baking stores in your Area

  • @lydianyarko2188
    @lydianyarko21886 ай бұрын

    Please how long should you cook sobolo

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Hello ma'am, 15mins(per cook time) that's because I boiled my Zobo leaves twice . Total of 30mins cook time

  • @lydianyarko2188

    @lydianyarko2188

    5 ай бұрын

    Thank you very much 🥰

  • @chinweosuji6197
    @chinweosuji61975 ай бұрын

    Please how do i pack mine?

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    Packaging should be decided by your kind of target audience, take a survey to know what kind of packaging suits your target audience

  • @erinaokoro8484
    @erinaokoro84844 ай бұрын

    My question now is, how many liters of zobo drink can one add this 1\2 teaspoon of preservative?

  • @IFEANYIDIVINEEBRI

    @IFEANYIDIVINEEBRI

    3 ай бұрын

    She won't answer you o. Na business things so you register for training

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    I am sure you know I may not see all the questions as they come besides I stated clearly in the video that It's for the exact recipe of Zobo I made and also I left the WhatsApp link for further inquiries and people who did get answers privately. So get your facts right before you judge, the fact that others do so doesn't mean that I do. Have a lovely Evening!

  • @badrahibrahim6867
    @badrahibrahim68677 ай бұрын

    Hi

  • @salamioluwsean6492
    @salamioluwsean64923 ай бұрын

    Wat is the measurement for preservating 50liters

  • @IFEANYIDIVINEEBRI

    @IFEANYIDIVINEEBRI

    3 ай бұрын

    You see a question I was looking for under this comment section

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    1 tsp for every 10 liters, remember this quantity is to preserve your drinks for 3 weeks

  • @estherchilekezi-mensah4035
    @estherchilekezi-mensah40356 ай бұрын

    Please how long do you boil your zobo especially the small ones

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Hello Ma'am, please watch the video on things you should consider before starting a Zobo business, I discussed timing there

  • @user-bg8cx8hq7z
    @user-bg8cx8hq7z4 ай бұрын

    Please how can I get the measurement for cooking my zobo

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    Hello Ma'am, check out our video on Zobo making all ingredients are listed

  • @user-wm5jg6oo5z
    @user-wm5jg6oo5z4 ай бұрын

    Pls whats the name of the preservatives

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    Sodium benzoate

  • @beyondveggies6390
    @beyondveggies63906 ай бұрын

    Why use sodium Benzoate if it's a natural drink

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Hello! The use of sodium benzoate is for those who intend to go full-blow commercial, you need preservatives to help increase the shelf-life. Like I said in the video it's optional.

  • @IFEANYIDIVINEEBRI

    @IFEANYIDIVINEEBRI

    3 ай бұрын

    I wonder

  • @aladebunmi4156
    @aladebunmi4156Ай бұрын

    Pls I need your contact Love your explanation

  • @kadiriganiyat8073
    @kadiriganiyat80736 ай бұрын

    I cant find the recipe ma

  • @WomenSkillsHub

    @WomenSkillsHub

    4 ай бұрын

    Check for the Video before this one, you will see the recipes in the description box

  • @peluolaogunfolabo7704
    @peluolaogunfolabo77043 ай бұрын

    Ma is it not shakarin dey call sodium benzoate

  • @WomenSkillsHub

    @WomenSkillsHub

    3 ай бұрын

    No

  • @opeyemilateefat5709
    @opeyemilateefat57096 ай бұрын

    Hello sis what is the name of the preservatives

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Sodium benzoate

  • @user-ll5us3xj9q
    @user-ll5us3xj9q5 ай бұрын

    Afternoon:please those people that sell catering stuff are they selling it ma

  • @WomenSkillsHub

    @WomenSkillsHub

    5 ай бұрын

    Hello Ma'am, do you mean Sodium benzoate? Yes, you will get it at a baking materials Store or anywhere they sell Yogurt Ingredients

  • @irenejenala3313
    @irenejenala33136 ай бұрын

    You talk too much

  • @WomenSkillsHub

    @WomenSkillsHub

    6 ай бұрын

    Maybe a little but I never talk out of context, as a teacher I don't conclude everyone knows it all, I always try my best to carry everyone along. Thank you for watching ☺️

  • @rajitaiwo7117

    @rajitaiwo7117

    6 ай бұрын

    Don't mind her you no talk less and neither you talk too much You are very very and simple explanatory

  • @sophiazuta3196

    @sophiazuta3196

    6 ай бұрын

    What is ur problem. Is it by force to watch her. Mmmtchew

  • @colechristy

    @colechristy

    4 ай бұрын

    Why did u say so Irene? Is it bcos she cared to share with us who are interested in the business? Unlike some people who will never share and will keep watching their friends fail in business 😢

  • @ChinonyelumAkonam-xx6mo

    @ChinonyelumAkonam-xx6mo

    4 ай бұрын

    Please keep sharing thanks

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