Thank you so much. I have been looking for what to do to support my kids and boom I saw this. Am grateful

@ayoolaagbona

2 жыл бұрын

Oo this really made me happy I am glad you learnt something all the best in your business 🤗

The reason for quick spoilage of raw watermelon or any fruit added directly to zobo is due to it the natural of fruits, even the fruit juices has to be pasteurized to eliminate the harmful microorganisms that can cause fast spoilage of juice. So it's always advisable to boil all the fruit with the zobo so as to extend the shelf life of the juice. Nice content

@ayoolaagbona

2 жыл бұрын

Ooo thank you so much for this I get it now 🤗

@tofunmihassan4651

Жыл бұрын

Please does it mean the watermelon makes it last

@ayoolaagbona

Жыл бұрын

No water melon makes it spoil on time but the method she mentioned can make it better

@gazalgaza5642

Жыл бұрын

Okay Thanks

@ayoolaagbona

Жыл бұрын

You are welcome

I read all the comments and your responses. You're such an Angel. I spent almost 2 hours reading from you. I had a quality master class on your page without paying a dime. May the universe favor you. Thank you so much and remain blessed❤️🌺🌺

@ayoolaagbona

Жыл бұрын

Honestly, j am glad you learned something this means a lot to me thanks

Thank you so much for this video. Your comments section is a masterclass on its own. May your business flourish beyond measure. This video will go a long way for me. Thank you once again. You gained a new follower.

@ayoolaagbona

Жыл бұрын

Awwwn thank you so much for this I appreciate it. God bless you 🥰

Great Job babe. Produced and served with love. I Like that you added value to the drink by including fruits.👍

@ayoolaagbona

2 жыл бұрын

Thank you very much 🥰🥰🥰🥰 I am grateful

Thanks for this video. Thinking of what to venture into this new year. God bless you

@ayoolaagbona

2 жыл бұрын

You are welcome I pray it all works out for you dear ❤️

This video is very helpful,thank you Ayoola,God bless you ❤️

@ayoolaagbona

Жыл бұрын

Amen thank you for watching ❤️

Thank you for being detailed

@ayoolaagbona

Жыл бұрын

You are welcome thank you 😍

Thank you Soo much for this video. I intend starting my Zobo business this month and I'm glad I came across this video. God bless you

@ayoolaagbona

Жыл бұрын

Amen thank you so much for watching and dropping a comment God bless you and I wish you the best in your business

Being watching almost all your videos alday. Love your way. It's very insightful and encouraging. About to start my own journey into this healthy business. Thank you ❤

@ayoolaagbona

Жыл бұрын

Thank you so much for watching God bless you ❤️

I love your work, Kudos.

@ayoolaagbona

2 жыл бұрын

Thank you very much 🥰

Proud of you guys doing something great ❤️

@ayoolaagbona

2 жыл бұрын

I am very grateful thank you very much 🥰

Thank you so much for this Ayo.. 🙏❤️

@ayoolaagbona

2 жыл бұрын

You are welcome God bless you ❤️

Well done, you really try ooooo in replying everyone's questions God bless you

@ayoolaagbona

Жыл бұрын

Amen thank you very much and God bless you too 🤗

Ayoola i love you,i love the way you speak and the way you explain things, you're the best and your zobo method is the best. Thanks for inspiring me

@ayoolaagbona

Жыл бұрын

Thank you so much this means a lot to me 🥰 I am grateful

Thanks so much for this video...just thinking of a side hustle. Thanks again

@ayoolaagbona

2 жыл бұрын

You are welcome I am glad you got something from it all the best in your business 🤗

That looks so good

@ayoolaagbona

2 жыл бұрын

Thank you very much 🥰

Thanks so much for this God bless you

@ayoolaagbona

Жыл бұрын

Amen thank you. God bless you too

Wow I love it 💞

@ayoolaagbona

2 жыл бұрын

Thank you 😊

Nice job,healthy drink 👍

@ayoolaagbona

Ай бұрын

Thank you very much

You are the best....Thank you for the detailed explanation.

@ayoolaagbona

2 жыл бұрын

You are welcome 🥰

@ayoolaagbona

2 жыл бұрын

Thank you for watching 🤗

Thanks for the video have learnt

@ayoolaagbona

Жыл бұрын

Thank you very much for watching I am grateful

I really appreciate this video, is what many people charge money for and you do it for free. May God bless you 🙏🙏🙏 I just started this business I will like to know what if you use sugar or any other ingredients for surgery . Thanks you

@ayoolaagbona

Жыл бұрын

You are welcome 😊 yes I use sugar for some and some I use date depending on my customers preference

Thank You very much for this video, going through your reply in the comment section was also helpful. Thank you very much

@ayoolaagbona

2 жыл бұрын

Thank you very much for watching

Thanks for dix Explanation

@ayoolaagbona

Жыл бұрын

You are welcome

Thanks for this video sis..God bless your business

@ayoolaagbona

2 жыл бұрын

Amen thank you 🥰

@ayeaminat2279

Жыл бұрын

​@@ayoolaagbona please how much can someone sell a can of it

@ayoolaagbona

Жыл бұрын

I sell for 300 now I started with 200 though so it depends on you and your environment think about it can they afford this price like analyze it

Thanks for being a blessing 😘

@ayoolaagbona

Жыл бұрын

Thank you very much God bles you

@twexibitwex3547

Жыл бұрын

AMEN

This is nice 👌🏻👍

@ayoolaagbona

Жыл бұрын

Thank you very much

Nice one watching from Dubai

@ayoolaagbona

Жыл бұрын

Thank you very much 🥰

Well done, please get a chopping board for your safety, it was scary watching you handle the knife. I can already sèe you are a neat person but please renovate the window area. I know how it is with our Nigerian homes with all the dust outside. Clean and paint that area just for your video.Proud of your hardwork only commenting to encourage. All the best

@ayoolaagbona

2 жыл бұрын

Noted Thank you very much I really appreciate

So you just got a new subscriber

@ayoolaagbona

Жыл бұрын

Welcome to the family 🥰🥰 thank you very much

It lovely

@ayoolaagbona

Жыл бұрын

Thank you very much

Thank you so much..

@ayoolaagbona

Жыл бұрын

Thank you for watching and reaching out 🙌🏼

Wow good one

@ayoolaagbona

3 ай бұрын

Thank you 😍

Well done i really love your video I enjoy watching it please can you help me on tigar nut juice, thanks

@ayoolaagbona

Жыл бұрын

I thank you very much for watching so I have a video on tiger nut drink you can check it out or kindly explain to me what you would like to know about it

I really love this method, pls did u sieve the pine apple juice, cucumber juice and ginger and garlic juice after blending, Before adding them to the already cooked and sieved zobo juice?

@ayoolaagbona

2 жыл бұрын

Okay I don’t use garlic but yes I first sieve out all the juice of the fruit I use before adding it to the zobo itself.

Very detailed video,thankyou & God bless you.pls how can zobo be preserved should I want to send outside my state of residence?

@ayoolaagbona

2 жыл бұрын

You are welcome and thank you too for watching. So the only preservative that is guaranteed is keep it frozen and for outside state travels get a cooler of a water proof container put ice in it and that should guard it to the destination

Hello Ayo👋 thank you for this free tutorial video ❤️ it is more than helpful for me. Thank you also for replying comment, its very helpful. Pls, it is necessary to be nafdac approved while going into the business or consumers don't mind. And how can i get nafdac approval if its very necessary.

@ayoolaagbona

Жыл бұрын

Thank you for watching I am grateful. So most consumers don’t mind about nafdac but if you want to supply to stores it is a requirement for a lot of outlets. Visit a nafdac office near you and they would give you a list of things you need or visit there website to know what they need then visit the office with what you have.

I love this. Well done mam. Hoping to start mine soon, with soya millk and tiger nut milk just that I have no refrigerator but I pray God to help me.

@ayoolaagbona

Жыл бұрын

I pray God help you too all the best in your business

@nzowuanulicatherine7178

Жыл бұрын

@@ayoolaagbona amen

Wow thank you doing this video I want to do zobo businesses if I need to add flavor in it

@ayoolaagbona

2 жыл бұрын

Yes you can add flavor pineapple, cola or any other one that suits you

@ayoolaagbona

2 жыл бұрын

You are welcome 🤗 all the best with your business 🤗

@janetbello2114

2 жыл бұрын

Can I add the two flavor and with will it be natural because I don't want chemical zobo

@ayoolaagbona

2 жыл бұрын

Most of them are natural extract but you shouldn’t put too many

I really enjoyed your video. So i want to ask, can potash water be used for your zobo to eliminate the sour taste if not refrigerated

This business has been on my mind lately, I’m skeptical as to how to market.

@ayoolaagbona

Жыл бұрын

Hi good morning 🤗 if you know you can do it and pray about it I suggest you start the marketing with your friends and family it would help

Thank you very much for this video clip, it's indeed educating. Please, what preservatives can be used to make it last longer without refrigeration? I didn't really see you add any preservative.

@ayoolaagbona

2 ай бұрын

Thank you for watching Check out this video on preservatives it will best explain why I don’t use preservatives, the type of preservatives I can recommend and how to use them linktw.in/KbjeBS

New subscriber, I love your vedio very educative. Please for someone that want to start small, which wuantit can I start with?

@ayoolaagbona

Жыл бұрын

Thank you very much I appreciate. So I suggest you start with 10-20 bottles

That's good

@ayoolaagbona

2 ай бұрын

Thank you very much

Good job sis. God bless you. Have already subscribe. I didn't see u buying sweetener in the market and from your video that I watched I didn't come across u adding any thing like sugar or dates or natural flavour. Did u put it when producing Premium Zobo?. Thanks

@ayoolaagbona

Жыл бұрын

Thank you for watching most people use sweeteners which is not bad at all but I didn’t buy because it not something I use regularly and for sugar you can use it I use sugar or date and you add to your taste

Thanks sister for sharing your knowledge with us. Please did you blend the watermelon too?I await your response thanks

@ayoolaagbona

11 ай бұрын

No, I don't blend the watermelon I just dice it and boil it with the Zobo. Thank you for watching and sending a message

Welldone may God crown your efforts, Amen. Pls can this ingredients pack 50 zobos

@ayoolaagbona

4 ай бұрын

Hi thanks for watching I gave a measurement in the description kindly check it thank you. If you don't understand it kindly cone back and I will explain further

Wow well done.... Wow I love this method please those juice do you sieve them and put them in the fridge before pouring it into the boiled zobo.... I mean the pineapple, cucumber, watermelon and ginger... How does the zobo taste bitter or what kind of taste,.. thanks I am your new subscriber 🥰🤗🙏

@ayoolaagbona

Жыл бұрын

Thank you for subscribing 😊 it actually tastes sweetie juice taste nice

@ayoolaagbona

Жыл бұрын

The Zobo is not bitter it can be sour but not bitter

Greetings my dr watching for the first time love your teaching but pls wish to ask if you put sugar if not what do u put for it to sweet

@ayoolaagbona

7 ай бұрын

Thank you so much for watching I am glad you learnt something. Yes you can use sugar, or any other artificial or natural sweetener to sweeten your zobo.

Wow this is nice, i followed this recipe n it came out nice but I noticed after some hours there are some particles that settled under, what could be the cause

@ayoolaagbona

2 жыл бұрын

Thank you very much🤗. Did you use clothes filter like mine or the regular net filter? I usually don’t see particles in mine so I can’t really tell what the cause might be

Great job, God bless the business. I have started but my problem is pricing it. I am in lagos and things are expensive. I have bottles already and I want to do stickers so after calculations I thought of selling 500ml for 500naira. I also add dates

@ayoolaagbona

2 жыл бұрын

Thank you very much. I actually know people that sell for that price and I know how expensive things are right now so please if after proper costing and nice packaging if that is the only way you can make profit that is fine. Secondly, just look around your area make sure you have your target audience.

@hauwakulumaryogunnaike3476

2 жыл бұрын

@@ayoolaagbona thank you so much. I appreciate it

@ayoolaagbona

2 жыл бұрын

You are welcome 🤗

@hauwakulumaryogunnaike3476

2 жыл бұрын

@@ayoolaagbona if I want to add apple to my zobo how many apples can I buy for 50 bottles of 50cl

@ayoolaagbona

2 жыл бұрын

In my opinion i don't think you should add apple while commercializing the Zobo because Apple is expensive and you would need it in large quantity to feel the taste in the 50bottles at least you will need up to 20 which is on the high side

Well done, I really love the way u produce your zobo and I love how detailed u went in this video. Pls, how many times did you strain your zobo juice from its leaves? Also, did you add water to the leaves to get more juice after straining out the first time?

@ayoolaagbona

Жыл бұрын

Thank you very much. So I boil the leave two times the first time is for the actual juice the second I do it because I don’t want to use ordinary water to boil the leaves then the second water I add new leafs in it

@lovetope3091

Жыл бұрын

@@ayoolaagbona thanks so much.

I do boil my zobo leaves once hope there's no problem with that and haven't tried the watermelon and cucumber before but I'm yet to try that hope it works,thanks for the tutorial God bless.....

@ayoolaagbona

Жыл бұрын

Amen thank you very much let's know how it goes when you try it

Thank you for sharing. I've been using watermelon and pineapple, but haven't used cucumber. I'll try in my next production. Thank you. However, was it only the watermelon you boiled? I know pineapple makes it go sour on time too. How do you manage that?

@ayoolaagbona

9 ай бұрын

Thank you for watching ❤️ let me know how it goes with your next production. I only boil watermelon and pineapple back I have really not experienced the pineapple effect

Great job sis❤️❤️❤️ God bless you, please did you wash the zobo before bolling it? I mean the pieces jobo

@ayoolaagbona

Жыл бұрын

Thank you very much yes I wash it before boiling

Thank you very much for sharing your idea, please how long can a zobo last

@ayoolaagbona

Жыл бұрын

Thank you for watching zobo if frozen can last 3weeks but if not refrigerated it can only las 2-3days

@wummij1121

Жыл бұрын

@@ayoolaagbonawhat if I want to be selling to supermarket and big shops ?

Welldone, you said you have to boil the watermelon with the zobo leaves, I didn't see you do that. At what point do you add the watermelon to the boiling water?

@ayoolaagbona

2 жыл бұрын

I added the watermelons when I was putting the cloves, and the shafts from the blended fruits before adding the zobo itself

This is very beautiful, Weldone Sis. If we want to make and sell how much for per 1 is okay.

@ayoolaagbona

Жыл бұрын

The selling amount depends on how much you got your materials

Please ma, I love this. Where do you get your bottle

@ayoolaagbona

7 ай бұрын

If you stay in Abuja you can get them from Garki markets, Maraba market, sulejah market I have tried all this places and the always have it you order online from pet bottles they are located at life camp

Nice one dear 👍

@ayoolaagbona

Ай бұрын

Thank you 😊

@ayoolaagbona

Ай бұрын

Thank you 😊

A new subscribe here and I love it, please how can I get this uniform bottle that u use

@ayoolaagbona

Жыл бұрын

Thank you so much for joining the family🤗 I got bottles from a plastic market in Abuja just go to any market around you then ask for the area you can get bottles when you get there they would show you the different designs and sizes they have then you can make your selection

Thanks for this,my question is how do you preserve your zobo drink to last for days without freezer

@ayoolaagbona

11 ай бұрын

I dont use any preservatives all I do is freeze

wow! thanks so much, with ur explanation i can do it with ease.❤ pls as a commercial seller do u add preservatives or is just by order, because i cant be producing every day.

@ayoolaagbona

Жыл бұрын

Honestly if you freeze the zobo it can last for 4weeks if not more I don’t use any other preservatives you can ask other vendors though I know some have knowledge about preservatives but I don’t

What do you add to your zobo to make it sweet because all through the video I didn't see where you added a sweetener or anything to give a sweet taste

@ayoolaagbona

Жыл бұрын

So I make two batch of zobo some with sugar and the other with dates as my customers prefers. You can use sweeteners like dates or sugar

Well done nice video and thank you for teaching us, please I would like to ask about the raw fruit you poured into the zobo, can the zobo last for 2 weeks without be refrigerated because of those planning to make much quantity to supply and sell. Won't the raw fruit sour?

@ayoolaagbona

Жыл бұрын

Thank you very much but honestly yiu need to refrigerate it I can't advice to keep it for weeks it would get sour

@nwokochablessing4429

Жыл бұрын

Thanks

@ayoolaagbona

Жыл бұрын

You are welcome

Good morning thanks for teaching up this please I would like to know how much I can use to start this together with the kunu Aya

@ayoolaagbona

11 ай бұрын

You are welcome. 40-50k depending on the quantity you want to produce

@user-df6dn8zt2y

11 ай бұрын

Thanks for the response

Really did enjoy the video,I didn't know fruits could be added but now I know,but please after all this things added, how do you now Sell it,to make your gain?,let me say if someone needs a bottle?

@ayoolaagbona

Жыл бұрын

I am glad you liked the video thank you for watching. So sales depends on you and your calculation of cost I sell a bottle for 300 which for me is enough to get out my production cost and a little gain I started at 200 in the beginning but as things increased I also brought the price up. So largely it depends on you, your location and the cost of production

@Dewdropchops

Жыл бұрын

@@ayoolaagbona alright thank you ma.

@ayoolaagbona

Жыл бұрын

Thank you very much take care

Nice

@ayoolaagbona

2 жыл бұрын

Thank you

Premium Zobo to the world Ma'am would we be needing sugar? Zobo itself is kinda sour...I noticed you didn't do that I can't wait to try this recipe🤩🤩🤩🤩

@ayoolaagbona

2 жыл бұрын

Okay sugar is optional some people like it naturally sweetened with fruits like pineapple, watermelon and dates others would rather use sugar

@ayoolaagbona

2 жыл бұрын

So I make two types and I distinguish them by the bottle covers the color first one is unsweetened with sugar then the rest sugar was added

@odunoladasola3842

2 жыл бұрын

Thank yhuu ma😘

Wow! Thank you so much Ayo, you really inspired me with your entrepreneur skills. (Am a subscriber already 💃😁) Have been thinking of what side hustle to do to fetch me money and I thought about making zobo and came to KZread to find a tutorial to help me out and boom I came across your channel😊. My questions are, 1.) How do you market your zobo to reach larger audience 2.) How much capital do I need to start with as a small scale zobo business owner? 3.) How do I keep a consistent taste for my zobo? And thank you for a well detailed/explanatory video🥺 it was so helpful, I'll try it out and share my success story with you soon. And I must commend you that you are really do well for yourself 😍🙌 PS: Do more videos, you're so good at vlogging.

@ayoolaagbona

2 жыл бұрын

First thank you very much for this message honestly I have gotten nice comments but this definitely hit a special spot 😊 thank you for subscribing.

@ayoolaagbona

2 жыл бұрын

So I use word of mouth a a lot I always tell people about it and sometimes give a free one just to get the attention I want, secondly my friends and sister helps me take it to their work place I also take it to my office too, finally I post on social media Instagram and WhatsApp to also inform people. I am not sure I mentioned all the ways but you can watch the follow up video of this one I made about how to make money from zobo.

@ayoolaagbona

2 жыл бұрын

I started with 20,000 this included transportation, stickers and bottle but you could start with a lesser amount or higher depending on your environment and how you source for materials.

@ayoolaagbona

2 жыл бұрын

So I can’t say I always get the same taste sometimes they are just bad days that the zobo refuse to cooperate but largely doing it over and over has helped me get the same or even better result as time goes by.

@adedoyinsolapeters2949

2 жыл бұрын

Awwn, you're welcome. And thank you for your time.

Please, did you add any sweetener to your zobo drink like dates or sugar?

@ayoolaagbona

Жыл бұрын

So I didn’t use any in this video because I do two different types one with sugar the other with date

Please for the grander fruits did you add it in the zobo drink when it has cold before putting inside the bottle??

@ayoolaagbona

Жыл бұрын

Yes I added it when it was cold

Wow good job I have learn something today ,but if I wan to sale how much is per bottles because I saw how you spent a lots of money to produced this zobo plus the brand label

@ayoolaagbona

Жыл бұрын

Thank you very much I sell for 400 when I started it was at 200 and I can say that I made gain over the course of the business if you want to start just sit do the math and know the amount that can you can put it at that would make you profit

Hi, since you sell them what do you use for preservation Thank you

@ayoolaagbona

8 күн бұрын

I just freeze them I do not use any preservative

Pls how much did you print your Label, your video as been very helpful, new subscriber

@ayoolaagbona

Жыл бұрын

Thank you very much for watching. So I don't know how much printing cost now but the last time I did it was 3000 naira for 100 copies

Tasty 😛😛. Pls how to get a quantity for small start up 🙏🙏

@ayoolaagbona

Жыл бұрын

Okay so I don’t think I understand the question if you can ask it again that would be nice thank you

Hi Ayoola, love the work. I was wondering, the juice you got from blending the pineapple, do you add it to the zobo?

@ayoolaagbona

Жыл бұрын

Thank you. Yes I added the juice to the zobo

Thanks for this lovely video! A new subscriber. For someone that wants to start this business. How do you measure/ know the quantity of water to use? How many times did you cook the zobo leave to get that quality you have there?

@ayoolaagbona

Жыл бұрын

Thank you so much for watching and subscribing 🥰 so here is the thing it depends on how much zobo you intend to make per time for the water quantity so I can’t really help with that. I cook my zobo leave 2 times the first time is to get the juice out the second is to make sure I don’t boil with plain water I allow it warm up with the old leaves I use, sieve it out then pour back the same water on fire and add fresh leaves in it

@botadufig05

Жыл бұрын

​@@ayoolaagbona thanks for the video. You can tell us quantity of water you added to your quantity of zobo. One can do the calculations from there. Ratio of cucumber, watermelon etc to your quantity of zobo. That will help a lot. Thank you.

@ayoolaagbona

Жыл бұрын

It is 25litre water Fruit is honestly by your discretion. I mean how nutritious do you want the drink to be.

@botadufig05

Жыл бұрын

@@ayoolaagbona thank you. Water measurement is more than enough information. Thank you so much.

@botadufig05

Жыл бұрын

@@ayoolaagbona is that for a custard paint of zobo leaves?

Good day Ayoola, please help, am trying to start this too as a side business but am stuck. What do you use for long shelf life as preservation?

@ayoolaagbona

Жыл бұрын

Honestly I only refrigerate get it blocked and it stays good. I know other zobo vendor uses preservatives but I don’t

Please dear, did you register because am into liquid soya milk business but I want to package it but am scared of NAFDAC.

@ayoolaagbona

2 жыл бұрын

Yes NAFDAC is an issue I haven’t registered yet but I am making inquiries and in the process of doing my registration. You can brand so long as you don’t put uncertified health benefits and also depends on where you sell it too.

Nice one

@ayoolaagbona

Ай бұрын

Thanks for watching

I tried you pattern of making zobo I think is the best thanks for you video... And please how much do you sell a bottle because I was wondering how you you make profit

@ayoolaagbona

2 жыл бұрын

Thank you very much I really appreciate 🥰🥰🥰 I sell for #300 profit making can be tricky but so far it has not being bad I can’t increase too much so I can get sales

@franciscaikhiede4897

2 жыл бұрын

@@ayoolaagbona ok dear God bless your hustle... Want to follow you on Instagram

@ayoolaagbona

2 жыл бұрын

Amen thank you very much. Thank you 😊

I have a few questions to ask, Pls where can I start selling it in a pack because if I say I want to be selling per bottle the price will be so low.. I need idea where I can take it and market it also supermarket. And again how do I get this packaged nylons for pack and the machine ?

@ayoolaagbona

Жыл бұрын

You can sell in packs to the same people you plan on selling one one to just give a good price bargain and they would buy you can try stores around you too supermarket and restaurants some may ask for Nafdac numbers and some might not so try your best move around and tell them about your product you can also go with sample for them. The major back is 6 or 12 I don’t know much about the package part but you can go to Instagram and ask @zobovita for ideas on that

What types of leaves do you use that gave you that dark red color?because the last time I prepared my I god a red wine color and I didn’t feel the zobo vibes

@ayoolaagbona

2 жыл бұрын

I use the pieces zobo leave instead of the big ones but both should have the same effect I really can't explain the colour thing though

@peaceibe4479

Жыл бұрын

Add Beetroot to improve the colour

@ayoolaagbona

Жыл бұрын

Yes you are right I just recently knew about that

How do you preserve and how much do you sale your zobo per bottle? You didn't show how you added the back of the pineapple. No adding of any sweetner?

@ayoolaagbona

8 ай бұрын

I use freezer to preserve the drink, I use sweetener like date and sugar a bottle is 500 naira

Do you use any preservative, and how long can it stay before oppen

@ayoolaagbona

Жыл бұрын

No I don’t use any preservative

Thanks for this video ,am a stay at home mom just looking for something to do . please wat do u tink about kunu also ?

@ayoolaagbona

2 жыл бұрын

You are welcome thank you for watching and commenting too

@ayoolaagbona

2 жыл бұрын

If you have stable light you can consider kunu because it is more perishable than zobo

@ayoolaagbona

2 жыл бұрын

Light aside you need to sell kunu out very fast as soon as a day or two after you make it so you can avoid spoilage

Please for this quantity you did, kindly give the measurements. You bought two plates, three pineapples, four cucumbers, one big water Mellon. But the ginger and clout . What size of bottle did you use that you now got 70 bottles.

@ayoolaagbona

Жыл бұрын

50cl bottles Ginger is according to how species you want the Zobo cloves you just need 4-5 table spoon

GOODMORNIN ma. Is it all d ginger u bought that u used? Is the cloves u used up to 1 cup? And is I mudu of dates OK or too much for 50 bottles?

@ayoolaagbona

2 жыл бұрын

Yes I put all the ginger that is because I made 100 bottle in total so it was not too much for it

@ayoolaagbona

2 жыл бұрын

Yes1 mudu of date should be enough but it might don't be extremely sweet for people that likes really sweet drink honey is also an option to add to the date

@ayoolaagbona

2 жыл бұрын

I buy one cup of cloves but I can't finish it in making one batch of zobo for your 50 bottles half cup is okay

Pls I’m starting my own zobo business very soon But I keep thinking about the fruits ..did u boiled the with the zobo? Or u added them after boiling?.. I mean the blended fruits

@ayoolaagbona

Жыл бұрын

I blend the fruit get out the juice then boil the shaft with the zobo leaves

Hi am sell it too but I make like 25 pieces so how many pineapple and cucumber will I use

@ayoolaagbona

2 ай бұрын

Check out the video I just uploaded I believe the ingredients measurements in that video wold be the same for you too linktw.in/MGrfZE

Well done ma, please how much do you sell each zobo and what liter is the container?

@ayoolaagbona

Жыл бұрын

I sell at 400 naira and it is a 50cl bottle

😮

Well done I enjoyed your video pls how do you price your zobo

@ayoolaagbona

Жыл бұрын

A bottle is #500 naira

Did you add any preservatives snd how long does your zobo stay after sales?

@ayoolaagbona

Жыл бұрын

No I do not add any preservative it stays for 4weeks

Hey don't you put sugar and for how long can I keep it

@ayoolaagbona

11 ай бұрын

I use depending on what my customer wants you can keep it for about a month if it is frozen

How do you sweeten and preserve the zobo incase you are a very large quantity

@ayoolaagbona

2 жыл бұрын

I use sugar for some customers and date for others it is based on request really. I really don’t use any preservative I just refrigerate it freeze the zobo

Please where did you buy your bottles? If online please what’s the page’s name?

@ayoolaagbona

2 жыл бұрын

I buy it myself from garki market in Abuja but there is a company called pet bottles on Instagram they sell bottles you can check them out if you are in Abuja though

@ayoolaagbona

2 жыл бұрын

But buying online is more expensive

Great job, pls do you add sugar or any sweeteneer

@ayoolaagbona

Жыл бұрын

Thank you very much. Yes I use sugar or date