6 Ingredient Healthy Chicken Barley Soup! | The Recipe Rebel
This Chicken Barley Soup is hearty, healthy and made with 6 ingredients! Easily customizable and you can make it stovetop or slow cooker! (MORE BELOW)
Ingredients
1 tablespoon oil
3 large carrots peeled and chopped
2 ribs celery finely chopped
1/2 medium onion finely chopped
5 cups low sodium chicken broth
2 chicken breasts (about 300g total)
2/3 cup pearl or pot barley rinsed (120g)
1/2 teaspoon salt
1/4 teaspoon pepper
Instructions
In a large dutch oven or soup pot, heat oil over medium-high heat.
Add carrots, celery and onion and cook until onion is translucent, about 5 minutes, stirring often.
Add broth, chicken breasts (raw and whole), barley, salt and pepper.
Bring to a simmer, cover and reduce heat to medium-low. Cook, stirring occasionally, until barley is tender, about 45-60 minutes.
Remove chicken from pot and shred with two forks. Add back into soup, taste, and adjust salt and pepper to your preferences.
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PRINTABLE RECIPE & NUTRITION INFO: www.thereciperebel.com/chicke...
Пікірлер: 30
I started eating barley recently I'm 33 never really new about it until watched it on KZread. Now I use it lots so cheap.😊
I am so glad I found your channel! It's not often I find a website or recipe book where I want to make every recipe but your choices are food I would want to eat and to share. Tasty food made from scratch but not pretentious, pie in the sky recipe ideas. Thank you for making this look achievable to get me back into cooking more again!
@TheRecipeRebel
3 жыл бұрын
I'm glad you're here!
Will definitely try this. Lovely cooking.!!
I 🥰 . Thank you!!! Perfect to this winter 🙌
@TheRecipeRebel
3 жыл бұрын
Thank you!
I’m making this as soon as I finish my coffee. In my frig, I have three heritage carrots, purple, yellow and deep orange. This should be colourful.
@TheRecipeRebel
3 жыл бұрын
That will be beautiful!
Looks good. Will be making this tomorrow
Great content making this tomorrow during this covid 19 lock down
Thank you!. I love your channel❤
@TheRecipeRebel
2 жыл бұрын
Thanks!
Looks delicious...going to try this
@TheRecipeRebel
2 жыл бұрын
Thanks Tara!
Also add bay leaf and lemon juice at the end!!
Hi looks lovely soup, can anyone tell me if that’s parsley added at the end? Thankyou
@TheRecipeRebel
5 ай бұрын
Yes it’s parsley 😀
@vanessaharling1957
5 ай бұрын
@@TheRecipeRebel Thankyou
I use bacon fat to fry the Onion and garlic for a minute or two, then add mushrooms, carrots, celery, corn off the cob if I have it, make my own chicken stock with vegetables, then strain it, add that to the partly cooked bacon fat vegetables, then add barley, it simmer for hours, then debone the chicken from the stock and add it last. I use bay leaf, and other spices.
How long is cooking time?
@TheRecipeRebel
4 ай бұрын
The recipe is in the description
You don’t need to soak the barley?
This seems great but I'll have to find an other recipe... there is no details for quantity of broth, chicken and time of cooking (not clear on time). Half the recipe is missing...
@TheRecipeRebel
3 жыл бұрын
WELL it is pretty difficult to open the description. I understand your frustration.
@marcl4000
3 жыл бұрын
@@TheRecipeRebel sorry my mistake... I just saw there was details. Will be glad to try your recipe!
@davidderoberts1466
3 жыл бұрын
It’s easy enough to eyeball it and adjust as the soup cooks and the barley expands, adding or removing stock (or water) as needed.
Is it healthy to cook raw chix breasts like that?
@TheRecipeRebel
2 жыл бұрын
Yep it's perfectly fine :)
Add garlic, thyme, salt, pepper and chop your chicken beforehand. No chef would ever serve a soup without salt and pepper. Lol c'mon.
@TheRecipeRebel
Жыл бұрын
No idiot would ever comment without actually reading through the recipe. Lol c'mon.