Can I substitute maple syrup, instead of corn syrup
@catlover3093Күн бұрын
Hi, can I use ground beef or ground pork instead of italian sausage?
@TheRecipeRebel16 сағат бұрын
Absolutely! You'll just want to add a ton more spices and seasonings
@catlover309316 сағат бұрын
@@TheRecipeRebel Thank you very much ❤️
@pallavisreetambraparni6995Күн бұрын
Nice recipe. If we don't eat egg, can we substitute egg with egg replacement powder or with grounded Flaxseed?
@TheRecipeRebel16 сағат бұрын
Yes I imagine that would work, although I haven't tried it
@sarjanshah15222 күн бұрын
I cooked mac & cheese using this recipe and it turned out great. Big thumbs up from the fam, so big thank you to you!
@TheRecipeRebelКүн бұрын
I'm so glad!
@blackjack64273 күн бұрын
great recipe i’ve been looking for this thank you
@cocoanutt274 күн бұрын
Why the sugar?
@TheRecipeRebel3 күн бұрын
Just personal preference
@msann48904 күн бұрын
Making next Sunday. Glad I found where I can use heavy cream instead. I don't like cream of chicken
@TheRecipeRebel3 күн бұрын
I hope you enjoy it!
@msann48903 күн бұрын
@@TheRecipeRebel Thank you.
@jim68274 күн бұрын
Looks good 😊
@songprice3267 күн бұрын
Forgot timing 😢😢😢
@TheRecipeRebel3 күн бұрын
All of the information is in the description
@allenbates347010 күн бұрын
So, it looks good, but do we know if it’s authentic?
@TheRecipeRebel9 күн бұрын
I didn’t say it was authentic. I said it was BETTER 😀😉
@billydeewilliams910410 күн бұрын
Dangit, just got back from the grocery store and then saw this. Bookmarking!!
@MissCalLowe10 күн бұрын
I just started making smoothies two weeks ago and I got BEYOND frustrated that my local grocery stores are always out of frozen bananas. So, I purchased bananas today and I KNEW someone had a video here to share how to freeze them…THANXXX❣️
@TheRecipeRebel9 күн бұрын
Yay! I’m so glad!
@sudhapomaru199311 күн бұрын
Love u sis for this recipe
@AttilatheThrilla11 күн бұрын
Why does she cook off a hot plate?? 😂
@TheRecipeRebel11 күн бұрын
Why is that funny?
@922sunshine12 күн бұрын
I love perogies so much, they are delicious🥰💕
@RightClickandSave12 күн бұрын
Made this last evening and wow - absolutely incredible. Starting thinking a little more sauce would be nice considering I liked a healthy serving for the pasta noodles and the chicken. Would also be great with bacon crumbled up in the sauce
@leupinagaspar1612 күн бұрын
Delicious !!!
@signup1512 күн бұрын
No ingredients described
@TheRecipeRebel11 күн бұрын
Everything is in the description
@Rogue.2913 күн бұрын
This dip is good and easy to make. I like that the video is short, effective, and easy to follow. Thank you for sharing!
@TheRecipeRebel13 күн бұрын
I'm glad you liked it!
@vickaps13 күн бұрын
thank you for not including sound
@itsemmabae137313 күн бұрын
I just use cold brew, milk, banana ice and peanut butter powder so good and not as watery using water
@TheRecipeRebel13 күн бұрын
Sounds good! Not a coffee frappe though 😀
@jdrayton722414 күн бұрын
I love you
@user-lq9oi5jq3n14 күн бұрын
Okay.
@joyuy258815 күн бұрын
I love this so easy to make. I love to bake my chicken florentine it too
@adoomkd951517 күн бұрын
If I want to add onion at what stage should I do it?
@TheRecipeRebel16 күн бұрын
I would sauté it before adding anything else to the pan
@villagerc713018 күн бұрын
Trying this today
@naraendrareddy27319 күн бұрын
Your channel is very underrated.
@LaShawnaClark-kk3tm20 күн бұрын
Would be helpful to know the temp and time.
@TheRecipeRebel20 күн бұрын
That information is in the description for your convenience
@roseannjohnson47johnson4121 күн бұрын
I have to say this is the best video on how to ribs , not too long not too short. W/ a link 🔗 to go by as well . The ribs I made were delicious thanks for making the video .
@TheRecipeRebel20 күн бұрын
I’m so glad it was helpful!
@JB-pz6rt23 күн бұрын
The best way to cook ribs will always be to smoke them imo, but this was a great option when you don’t have access to a smoker/grill
@Roxborr24 күн бұрын
These came out so good!!!!
@TheRecipeRebel23 күн бұрын
I’m so glad!
@keeythnnevada510724 күн бұрын
It always depends on the amount of meat but a good starting point would be 30 - 35 minutes at pressure and a 10 minute release.
@TheRecipeRebel23 күн бұрын
Once again, it sounds like you’ve never cooked anything in the instant pot (and maybe never cooked pork tenderloin…. Ever). There is no cook method where you would cook pork tenderloin for 30-35 minutes.
@keeythnnevada510724 күн бұрын
Ashley, 2 minutes of cook time is crazy and a good way to get sick. The display shows 30 minutes when you set it. Your presentation needs more work with definitive times instead of "a couple of minutes". Kinda like a saying a sliver of something which would be any portion smaller than a couch! Gave you an up vote for your spirit of cooking display which is much more than many others even try.
@TheRecipeRebel23 күн бұрын
Hey! It sounds like you’ve never cooked anything in the pressure cooker before, so I understand your confusion. 2 minutes would not be long enough for any other cooking method. The full recipe is in the description for your convenience, and should help to clear up your confusion regarding the specifics. You’re welcome to try cooking it for 30 minutes, but I for one would not be eating it.
@smasdova826124 күн бұрын
Can we make it without italian seasoning?i cannot find it anywhere😢
@TheRecipeRebel24 күн бұрын
You can but you'll likely want to add in some other herbs and seasonings
@nesslynne78525 күн бұрын
Trying soon!!
@nurshahirah142825 күн бұрын
Can i skip the cream cheese filling?
@TheRecipeRebel24 күн бұрын
Absolutely!
@nurshahirah142824 күн бұрын
@@TheRecipeRebel thank you. I already baked this cake today & my family loved it 🥰😍
@MostlySunny27-pd3xj26 күн бұрын
The cookies used to make this cake- Nabisco chocolate wafer thins, are not made anymore. They stopped making those cookies. Not sure what to use in place of them- any suggestions?
@TheRecipeRebel26 күн бұрын
I'm so sad about that! You can use graham crackers or any thin cookie
@MostlySunny27-pd3xj23 күн бұрын
@TheRecipeRebel yes, I am sad about it, too. Usually they will pull an item from the shelves based on sales. The cookies were getting very expensive- and no one was buying them. Thank you for the tip on Graham crackers. 👍
@suryabhan784828 күн бұрын
I made it today😊😊😊thanks for this recipe ❤❤
@porgiamor28 күн бұрын
Yummy parmesan crust on top!
@porgiamor28 күн бұрын
Yummy goodness 😋
@scorpio31ify28 күн бұрын
Literally making it now. I hope it comes out half as good as yours look!! Wish me luck 🍀 🤣
@TheRecipeRebel26 күн бұрын
I hope you enjoyed it!
@TheGalCantHelpIt28 күн бұрын
Looks very good, thanks for sharing the recipe!
@ML-my8qq28 күн бұрын
This looks real good. Going to try it tonight!
@TheRecipeRebel26 күн бұрын
Thank you!
@ML-my8qq25 күн бұрын
@@TheRecipeRebel I made it. Good idea! I went with a cheap sauce and I really regret it haha I’ll definitely do it again though!
@TheRecipeRebel24 күн бұрын
@@ML-my8qq I'm so glad!
@alisaid_2829 күн бұрын
Hi beautiful lady with delicious and special food, I hope you will be more successful 😊
@MIKILOVER10329 күн бұрын
Made this tonight … lovely addition to the meal rotation
Пікірлер
NO SEED OILS! 🙅♀
❤this. I will add cannelloni beans too thank u
Can I substitute maple syrup, instead of corn syrup
Hi, can I use ground beef or ground pork instead of italian sausage?
Absolutely! You'll just want to add a ton more spices and seasonings
@@TheRecipeRebel Thank you very much ❤️
Nice recipe. If we don't eat egg, can we substitute egg with egg replacement powder or with grounded Flaxseed?
Yes I imagine that would work, although I haven't tried it
I cooked mac & cheese using this recipe and it turned out great. Big thumbs up from the fam, so big thank you to you!
I'm so glad!
great recipe i’ve been looking for this thank you
Why the sugar?
Just personal preference
Making next Sunday. Glad I found where I can use heavy cream instead. I don't like cream of chicken
I hope you enjoy it!
@@TheRecipeRebel Thank you.
Looks good 😊
Forgot timing 😢😢😢
All of the information is in the description
So, it looks good, but do we know if it’s authentic?
I didn’t say it was authentic. I said it was BETTER 😀😉
Dangit, just got back from the grocery store and then saw this. Bookmarking!!
I just started making smoothies two weeks ago and I got BEYOND frustrated that my local grocery stores are always out of frozen bananas. So, I purchased bananas today and I KNEW someone had a video here to share how to freeze them…THANXXX❣️
Yay! I’m so glad!
Love u sis for this recipe
Why does she cook off a hot plate?? 😂
Why is that funny?
I love perogies so much, they are delicious🥰💕
Made this last evening and wow - absolutely incredible. Starting thinking a little more sauce would be nice considering I liked a healthy serving for the pasta noodles and the chicken. Would also be great with bacon crumbled up in the sauce
Delicious !!!
No ingredients described
Everything is in the description
This dip is good and easy to make. I like that the video is short, effective, and easy to follow. Thank you for sharing!
I'm glad you liked it!
thank you for not including sound
I just use cold brew, milk, banana ice and peanut butter powder so good and not as watery using water
Sounds good! Not a coffee frappe though 😀
I love you
Okay.
I love this so easy to make. I love to bake my chicken florentine it too
If I want to add onion at what stage should I do it?
I would sauté it before adding anything else to the pan
Trying this today
Your channel is very underrated.
Would be helpful to know the temp and time.
That information is in the description for your convenience
I have to say this is the best video on how to ribs , not too long not too short. W/ a link 🔗 to go by as well . The ribs I made were delicious thanks for making the video .
I’m so glad it was helpful!
The best way to cook ribs will always be to smoke them imo, but this was a great option when you don’t have access to a smoker/grill
These came out so good!!!!
I’m so glad!
It always depends on the amount of meat but a good starting point would be 30 - 35 minutes at pressure and a 10 minute release.
Once again, it sounds like you’ve never cooked anything in the instant pot (and maybe never cooked pork tenderloin…. Ever). There is no cook method where you would cook pork tenderloin for 30-35 minutes.
Ashley, 2 minutes of cook time is crazy and a good way to get sick. The display shows 30 minutes when you set it. Your presentation needs more work with definitive times instead of "a couple of minutes". Kinda like a saying a sliver of something which would be any portion smaller than a couch! Gave you an up vote for your spirit of cooking display which is much more than many others even try.
Hey! It sounds like you’ve never cooked anything in the pressure cooker before, so I understand your confusion. 2 minutes would not be long enough for any other cooking method. The full recipe is in the description for your convenience, and should help to clear up your confusion regarding the specifics. You’re welcome to try cooking it for 30 minutes, but I for one would not be eating it.
Can we make it without italian seasoning?i cannot find it anywhere😢
You can but you'll likely want to add in some other herbs and seasonings
Trying soon!!
Can i skip the cream cheese filling?
Absolutely!
@@TheRecipeRebel thank you. I already baked this cake today & my family loved it 🥰😍
The cookies used to make this cake- Nabisco chocolate wafer thins, are not made anymore. They stopped making those cookies. Not sure what to use in place of them- any suggestions?
I'm so sad about that! You can use graham crackers or any thin cookie
@TheRecipeRebel yes, I am sad about it, too. Usually they will pull an item from the shelves based on sales. The cookies were getting very expensive- and no one was buying them. Thank you for the tip on Graham crackers. 👍
I made it today😊😊😊thanks for this recipe ❤❤
Yummy parmesan crust on top!
Yummy goodness 😋
Literally making it now. I hope it comes out half as good as yours look!! Wish me luck 🍀 🤣
I hope you enjoyed it!
Looks very good, thanks for sharing the recipe!
This looks real good. Going to try it tonight!
Thank you!
@@TheRecipeRebel I made it. Good idea! I went with a cheap sauce and I really regret it haha I’ll definitely do it again though!
@@ML-my8qq I'm so glad!
Hi beautiful lady with delicious and special food, I hope you will be more successful 😊
Made this tonight … lovely addition to the meal rotation
I'm so glad you liked it!
These small potatoes don’t need to be boiled
Made this for dinner tonight, 9/10! So good!
I'm glad you liked it!
Wow lovely ty for sharing
My pleasure!