The great food scientist, Winifred, has produced delicious tiger nuts in many forms! Tiger Nut Flour! Tiger Nut Pudding! 4 Ingredient Cookies! Energy balls! Gluten free Tiger nut cake! Tiger-nut swallow! Miracle week, this second week of October 2023! I would love to try the Tiger-nut swallow with the delicious Egusi dish! Yummy! Everything prepared in this video is Zeelicious! ‘Eating good in the Pan-African food world!’ Thank you for your contributions to an amazing and productive week! Videos for the Pan-African food library increased significantly this week!

First time commenting. These recipes are a eye opener. Thank you so much Winnie! You are simply amazing!!❤

Hmmm nutrient packed Winnie. Your hands are blessed. I love all ingredients

The Tigernut cake looks so yummy

Thank you so much Winnie This is beautiful

I made the pudding and flour today! Thank you!

Thank you

Thank you for promoting healthy eating.

Thanks alot this is amazing.

Thanks for sharing these wonderful recipes.

You would always be my best and favorite chef 🎉

This video has woowed me so much. It’s highly informative.

Honestly you have created so much with unimaginable meal and pastries

Can't wait to try all this awesome recipe tomorrow thank you so much sis

This is awesome. Thank you darling

You are too good ma, thanks for sharing from your wealth of knowledge ma 🙏

Winnie I luv u wow am really impressed with this new found recipes will definitely try them all thanks for sharing much luv❤

You are simply a creator. All the recipes are mouthwatering. You rockkkkkk

I lovr this God bless you

This is what we call Innovation!

Lovely recipes

Lovely!

Love love love them all. Keep surprising us we love it ❤

Zee,I love you for these recipes, and I have been throwing away my Tiger nuts chaffs,no more, Christmas recipes loading, thank you so much for sharing ❤️

All recipes look delicious 😋

Wow, what an eye opener. Love tigernuts as kunun and to chew on. Never thought of anyother ways as you did. Can't wait to try the recipes. Thanks for innovative recipes

Winnie you are too much. Very creative. Thumbs up girl👍🏽

Wow.. I'm trying all❤ Thank you Winnie but I'm definitely starting with that pudding recipe followed by the cake

Wow...Love You Plenty!❤😘👏🏽👏🏽👏🏽

Oh you are expectional 😊

Hello, thank you for this video. Can we still use the shaft of tigernut that we have sieved several times and squeezed the life out? 😂😂😂 Cos I put water in the shaft like three times and squeeze to remove every milk. Please I would love to know so I stop discarding my tiger nut shaft. Thank you once again ma'am

Wow i never knew that tiger nuts can be use to make different things 👌👌

Winnie could you teach us how to make different food recipes with corn shaft as well

Thank you so much chef Winnie. Your recipes are a lifesaver 🎉

Wow

Nice❤

Yummy I’m trying these

Well-done sis

Looks yummy. We dont have them in the states .

My sis never disappoint me.

Yay,first to watch

Tiger nut pancakes and waffle is something else too.

@diamondonpurpose9145

6 ай бұрын

I'd love that!

Nice one Zero sugar 💋💯

Thanks a lot. Please which blender are you using?

HI have you ever made tiger nut yoghurt

I really appreciate and loved all your recipe Please 🙏 I really want to loss weight please help me miss Winni Am requesting from Sierra Leone

Does this apply to the one that is mixed with date, ginger and coconut?

Please, with the pudding must you add a thickener or the milk will thicken by itself

Hello, thank you for this video. Can we still use the shaft of tigernut that we have sieved several times and squeezed the life out? 😂😂😂 Cos I put water in the shaft like three times and squeeze to remove every milk. Please I would love to know so I stop discarding my tiger nut shaft. My second question is, do we have to sieve the tiger nut shaft after dehydrating it Thank you once again ma'am

Винни это правильный мёд.

I am really disappointed sorry! I bought some organic tiger nuts, they are a bit hard to snack on. I was hoping for a savoury, dinner recipe, instead of using chick peas etc, with rice maybe. Because they’re tough I need to know if they soften and how to cook? If I wanted tiger nut milk or flour I’d buy it ready made.

Wow! Thanks so much Winnie for sharing. You are amazing 😍

You are amazing... I always feel sad when ever I discard the chaff. I always wish I could do more with it. Thanks for sharing winnie

Wow thanks so much mama🎉