5 Minute Microwave CINNAMON ROLL - it's amazing!
All you need are a handful of ingredients, about 5 minutes and you can enjoy an ooey, gooey and delicious microwave cinnamon roll. It’s the perfect way to satisfy that craving without over indulging with a whole batch of cinnamon rolls!
Find a printable version of the recipe here: www.yourhomebasedmom.com/micr...
Ingredients Needed:
Cinnamon Roll
▢1 Tbsp butter, salted melted
▢1/2 cup flour
▢1/2 tsp baking powder
▢1 Tbsp sugar
▢pinch of salt
▢2 Tbsp milk
Filling
▢1 tsp butter
▢1 Tbsp brown sugar
▢1/2 tsp cinnamon
Glaze
▢1/4 cup powdered sugar
▢1/2 Tbsp milk
▢1/8-1/4 tsp vanilla
Directions:
In a bowl, combine 1 Tbsp melted butter, flour, baking powder, sugar, slat and milk.
Dough will be shaggy. Bring it together with your hands.
Roll out on a lightly floured surface into a 6 x 9 inch rectangle.
In a small bowl combine 1 Tbsp butter, brown sugar and cinnamon.
Spread over dough.
Cut dough into three strips with a knife or pizza cutter.
Roll up middle strip. Match of cut edges and roll up other two strips into one cinnamon roll.
Place in a greased 6 oz. ramekin
Combine powdered sugar, milk and vanilla for glaze.
Cook in microwave for 90 seconds. If it seems under cooked, cook for 10 more additional seconds.
Drizzle roll with glaze and enjoy warm.
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Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking
Пікірлер: 79
I made this recipe this morning and it was scrumptious! I doubled the amount of cinnamon rolls to two. It was incredibly soft for a microwave recipe! 10/10
@LeighAnneWilkes
Жыл бұрын
So glad you loved it!!
This is so good I’m obsessed with this recipe!
@LeighAnneWilkes
Жыл бұрын
Glad you love it too - it's totally addictive!
What a lovely idea! Looking forward to trying this one
@LeighAnneWilkes
Жыл бұрын
Hope you enjoy it!
Well that was delightful! I do want to say though that when I make this again I'm not going to put as much spread on the pastry before I cut it and roll it. A bit sweet for me, but at the same time it was just what the doctor ordered! Great job thank you it really turned out very lovely!
@LeighAnneWilkes
Жыл бұрын
Glad you enjoyed it!
Wow! This is fantastic!
@LeighAnneWilkes
Жыл бұрын
Thanks - enjoy!
Omg thank you for this video I’ve been craving cinnamon rolls and this recipe was so easyyy!!
@LeighAnneWilkes
Ай бұрын
So glad you enjoyed it!!
Thank you for this recipe!! It is so good!❤
@LeighAnneWilkes
3 ай бұрын
Thank you! So glad you loved it too!
Okay I'm making this one also! So far your recipes for one or recipes for to have been a big hit with me!
@LeighAnneWilkes
Жыл бұрын
Love hearing that - enjoy!
I'm definitely going to try this.
@LeighAnneWilkes
Жыл бұрын
It's so yummy and easy!
very cool! didn't know this was possible
@LeighAnneWilkes
Жыл бұрын
It's amazing!
Delightful!
@LeighAnneWilkes
Жыл бұрын
It's a good one!
Amazing!
@LeighAnneWilkes
Жыл бұрын
It is so easy and so good!!
This recipe literally tastes bomb!
@LeighAnneWilkes
Ай бұрын
So glad you enjoyed it!
Super recipe !👍
@LeighAnneWilkes
8 күн бұрын
Thank you so much 👍
Is there any way you can use self rising flour?
Wow❤😊!
@LeighAnneWilkes
Жыл бұрын
So good!
I thought 5 min was fast but i see a 1 min recipe just below this 😂😂😂
I made it and I'm just now sitting down to eat it
@LeighAnneWilkes
Жыл бұрын
Enjoy!!!
Love your blouse !😊
@LeighAnneWilkes
5 ай бұрын
Thanks so much!
It was tasty!! I cooked it too long but next time I'll do it shorter and it'll be perfect
@LeighAnneWilkes
Жыл бұрын
So glad you enjoyed it!
I absolutely love your videos… I’m single and your recipes are great!!!
@LeighAnneWilkes
Жыл бұрын
Thanks so much! I am so glad you enjoy the recipes.
this recipe is amazing instead of making it in one i made three it was delicious!!
@LeighAnneWilkes
4 ай бұрын
glad you loved it!
@en3yy
4 ай бұрын
@@LeighAnneWilkes np💗
God bless you for sharing the recipe ameen amen 🙏🙏🙏
@LeighAnneWilkes
5 ай бұрын
Hope you love it!
i made it and it was delicious 🫠🫠
@LeighAnneWilkes
10 ай бұрын
I''m so glad you loved it!
Looks delicious! Just a little note: the list of ingredients says the filling takes 1 tsp of butter, but the directions say you use 1 tablespoon. I don’t know if it’s worth correcting.
@cantwait4fun729
9 ай бұрын
Thanks for the note, I used a tablespoon and it came out great ^^
@shambhavisingh7406
3 күн бұрын
Tablespoon of butter is needed
I’m wondering if you have tested any of the small batch recipes in an air fryer? Sometimes I get great results with baking in the AF… and sometimes not so much…. 😉
@LeighAnneWilkes
Жыл бұрын
I haven't used an air fryer but I think they would work
Can the dough be made and stored and used later when needed?
@LeighAnneWilkes
9 ай бұрын
I have never done that, I just make it, cook it and eat it! But it should keep fine.
no idea how I managed to mess up so badly but mine looks like a depressed, reject little debbie cake roll that's been chainsmoking for 30 years and is wanted for embezzlement. that being said, it was still pretty good. dry, but good. if you're not someone who can barely be trusted to make cereal like me, I'm sure this cinnamon roll will turn out beautifully
@LeighAnneWilkes
Жыл бұрын
Sounds like you may have over cooked it
@ranibowsprimkle1905
Жыл бұрын
@@LeighAnneWilkes probably! I'll try again eventually. thanks for the advice :)
If you bake it what temperature and how long?
@LeighAnneWilkes
Жыл бұрын
I have never baked it before, I'd try 350 degrees F
I have a question...you said half a cup of all purpose flour but you used a whole cup... how much is it in grams?
@LeighAnneWilkes
Жыл бұрын
the recipe uses 1/2 cup of flour.
@aminaabuhatab8049
6 ай бұрын
She used a measuring cup that only holds half a "cup" which is a measuring tool that is equal to 120g. Her cup was a 60g cup.
i loved it and youl be sprisd im 10 years old and it was perfect
@LeighAnneWilkes
9 ай бұрын
So glad you enjoyed it!! Good work!
@maimoonaumar8086
9 ай бұрын
thank you@@LeighAnneWilkes
could I use self rise flour?
@LeighAnneWilkes
Жыл бұрын
Yes you can!
@karleedu
Жыл бұрын
@@LeighAnneWilkes Thank you so much for answering! Love your small batch recipes!
@kimberly3837
Жыл бұрын
I did. I should have put it in my larger ramekin instead of the 6oz. I overcooked it, so it was a bit crunchy but tasty. Will make it again.
@karleedu
Жыл бұрын
@@kimberly3837 Thank you. I hope that your next try works better!
I was just wondering if you always develope your recipes by scooping your flour? I only ask because I was always taught to spoon it in so as not to get too much flour.
@LeighAnneWilkes
Жыл бұрын
I fluff, scoop and level.
@maxineb9598
11 ай бұрын
Not all cup sizes aren't the same so unless you know the capacity of cups used here, results might not be the same. Weights in baking are more accurate as scales are standard
haas anyone tried this with 1/2 cup of Bisquick?
It would have been delicious if I didn't burn it by putting it 2:30 minutes in the microwave 😢😢😢
@LeighAnneWilkes
Жыл бұрын
Darn! You'll have to try again.
Your recipes are amazing! I'm obsessed ^^
@LeighAnneWilkes
Ай бұрын
Thanks so much for following along!!