How did you know that this very morning I was like I really need to come up with a new breakfast menu?? Like magic here you are! Thanks for the ideas.

@RainbowPlantLife

2 ай бұрын

Maybe I'm psychic?? 🔮⛥🧝🏽‍♀️⛥🔮

I LOVE the focus on savory breakfasts!!! I'm not a huge sweet person so I never know what to make for breakfast!

I LOVE non-traditional for breakfast and I love these ideas. Thank you so much!!

@RainbowPlantLife

2 ай бұрын

You're welcome, Katie! And i agree, non-traditional breakfasts are so good! I was so close to titling this video "Vegan breakfasts that aren't smoothies or oatmeal"

Your edamame toast is one of my favourite breakfasts! I replace the avocado with (vegan) greek yogurt when I don't have avocado and leave out the cilantro when I don't have that, and it's still absolutely amazing. I could eat the spread right off a spoon. Thank you!

@RainbowPlantLife

2 ай бұрын

I love to hear that! So glad that you’re able to make it work with different ingredients as well.

Always happy to see your bright and fun energy! Thank you for sharing!

I’ve been feeling uninspired by my breakfasts lately, so this came at a perfect time. Thank you!

Thank-you! So generous and helpful to provide free PDF’s.

I love when you are mixing spices with your meassuring spoon. 🥰

I'm so proud of this beautiful lady, she's transforming everyday recipes with an Indian hint and flavour...

This breakfast cookie recipe has made my life better. I Make a quadruple batch each month. All 5 kids love them, and they freeze well. You can exchange the almond butter with another nut butter if you are out, or need a more economical option.

These are all incredible. But I have to mention, you're tofu scramble is THE ultimate of ever. It's a once a week staple. If not more!! Tyty

I made the cookies and the pickled onions according to the instructions, and both turned out great! The cookies are soft and not very sweet. The onion is a wonderful addition and upgrades any salad😋

I love every single video. SO thorough, so vibrant, so creative, so simple!!

You read my mind! I’ve been trying to tthink of ways to get more beans and veggies into my kids’ breakfasts and these are all perfect!

Tofu sounded so crispy and I love a good crisp, I made ur ranch dressing receipe today I loooove it, I've tried a few and yours is the best by far!

I love savoury breakfasts and some of these, I will definitely try on the weekend. On weekdays, I can't invest this much time into breakfast and I would lack the coordination as I am very much not a morning person. Also, washing up a blender and bowls? Could not imagine doing this on a weekday morning. But thanks all the same for all the great ideas. I especially love using the veggie slicer to get thin strips. This should work especially well on smoked tofu.

Thanks for making these all "doable," relatively easy with not too many ingredients. I'm happy to learn some new tofu prep hacks too. Thank you!

Thank You! I’m going to try all of those delicious options! Love all your KZread Vegan Recipes ❤

Nisha! I wanted to comment and let you know how inspiring your videos have been on my vegan cooking journey. I have yet to attempt one of your recipes because I wasn't ready for the yet. HOWEVER, that will soon change and I'm excited to taste your clearly well thought out concoctions. Your smile and personality SHINE and make me feel so cozy when I'm watching you cook. I also love the playfulness of you and your family when you share your cooking with them. Thank you for making videos. It is an excellent resource and a great way to share the vegan lifestyle.

I **love** non-traditional savoury breakfasts and these look AMAZING! Thanks for the video.

I love topping the edamame toast with your tofu scramble recipe. It's become my absolute favorite breakfast recipe!

These recipes look amazing! I look forward to trying each and every one! Thank you!

The toothpick is such a hack omg! So easy but so effective! Love it :D

I just tried to Smashed Edamame Toast, and it’s so good. Super easy and very tasty and filling. It’s definitely going into my breakfast rotation. Thank you so much!

@RainbowPlantLife

2 ай бұрын

Happy to hear it’s going into the rotation! I love having it in the fridge.

I just Love your cooking! You are such an inspiration. 🙌👏💯. Cant wait for your book to arrive! 😊❤

Love this! I've been using your recipes the last few times and they are awesome! Thanks! I also read the news article about you! Great that you are following your passion!

finally some interesting SAVORY breakfast ideas!! RPL coming through with the goods once again ❤

Omg I was trying to incorporate your mini meal preps and wanted to check if you have any breakfast ❤️❤️ you read my mind!

gotta try those wraps for breakfast, they looks amazing and so easy!

haven't finished yet but omg Nisha this is soo beautifully filmed 😍 very nicely done and I'm starting to really like this new style

Thanks I'm diffently gonna try some of these. Thank you for sharing your healthy tips.

This edamame smash is such a great idea!! I’ve been wondering what other high protein veggies I could use for breakfast 🎉🎉

You’ve been inspiring me to cook more! I love your recipes they’re amazing❤️🤗

Your cooking is so inspirational!! Thanks for this!!

Just got your book today from Amazon. So excited to dig in!!

Thanks for the vegan breakfast PDF! I want to try all of them!!

I have purchased that brand of broccoli sprouts and they are so goooood! Thank you for all these awesome recipes!

Your Crunchwrap supreme looks phenomenal by the way

I appreciate the option to download a PDF of the recipes. Thank you 😊

Thanks Nisha! Love these recipes!❤Needed new high protein quick easy breakfasts, getting sick of polenta, natto beans and cheese though delish! A lot of these will work for me, I work as a professional cleaner and I need something nutritious, high protein, quick easy and something to sustain me throughout the day🙏

love your channel and your recipes! thank you!

So very yum - thanks for the ideas and inspiration!

Amazing! Thank you SO much! Great ideas.

Out of the box ideas!! Thanks a lot Nisha ❤❤❤❤

Thank you for all the yummy ideas! ❤😊

Adding the edamame with the avocado…genius! That should keep me full until lunch time without a problem.

Geez, these all look amazing! Just finished a boring oatmeal breakfast. Will try to stock up to make a few of these this week.

Rainbow, I don’t usually follow other peoples recipes, because I never like them as much as I like stuff I just throw together. BUT, I often watch your recipes for ideas. I just want to say, last night I made your lemony dilly chickpea soup - and I did follow your recipe! Except I used 2 cans of lentils instead of whole chickpeas cos neither my partner or myself are the biggest fan of chickpeas, we like them, but not in large quantities, like a soup (I did blend chickpeas though, for the purée)… It was the most delicious thing I have eaten in soooo long, and today, I am having it on rye sourdough toast, with avo for breakfast. Thank you! def gonna be going on the roster! My partner loved it so much too.

I always like your videos before I start watching them.. Just know it’s gonna be goooood 🤩

Love your diversity on the breakfast option. I'll like to see more egg substitute for breakfast because I don't eat tofu or soy . Do love the chickpea option.

Thanks for the PDF, Nisha!

Just made the chickpea scramble - absolutely amazing!! Even before I was vegan, I could never eat scrambled eggs, couldn't take the texture, and I've had the same issues with tofu scrambles. The chickpea was perfect! Loved the spices (I did skip the kala namak, my brain associates eggy smells with the texture), loved the yogurt sauce, loved it all! Will definitely make again and looking forward to putting your next cookbook next to the first in my kitchen

@RainbowPlantLife

2 күн бұрын

So glad you enjoyed it, Kimberly! Thanks for taking the time to leave such a thoughtful comment 💜

This is exactly what I was expecting!!! Something beyond pancakes 🥞 You're marvelous!!!!! Thank you!!!! 😊

@RainbowPlantLife

2 ай бұрын

Glad it's what you were looking for! But don't sleep on my pancakes video -- it's one of my all-time favorites! kzread.info/dash/bejne/o3aLmqShXc3aorg.html

@LauraBriquet

2 ай бұрын

@@RainbowPlantLife of course not, I only cook pancakes following your recipe!!!!

Oh my God, these are genius, of course! I'm so excited to try them!

Each recipe is a cracker! I have leftover lentils which will go perfectly on the wrap. They are from your cookbook, Mediterranean lentil salad . I love that recipe and have made it so many times. Always double the batch because they go so well on sandwiches and wraps!

Eating edamame smash on toast with pickled onions for breakfast while watching this. 😋 Made a batch earlier this week. Good stuff!

Your videography gets better and better everytime I watch.

I love your creativity

Perfect timing for the video, thank you so much! :) My favourite youtuber for vegan recipes

@RainbowPlantLife

2 ай бұрын

🥰 lovely to hear that!

I'm not into a traditional breakfast so these recipes are fantastic. Can't wait to give them a try.

@RainbowPlantLife

2 ай бұрын

Same team! Enjoy!

These all look fantastic!

I just made the chickpeas. It's amazing! Thank you

@RainbowPlantLife

2 ай бұрын

🥳 love to hear that! Glad you enjoyed it.

Really awesome recipes, thank you!

I use a Y wrap with the Lavash bread that way stuff doesn't fall out of the bottom. I cut them in 1/2 with the wide side east to west. They end up more square. Place the wrap point side up, put the filling in the middle, fold left, right then the bottom up. If you are making them for later, wrap them in parchment paper or foil.

@RainbowPlantLife

2 ай бұрын

Ooh I will try this next time, thanks!

Sitting, bored...do not know what to eat for breakfast. Well, thank goodness you sent me an email. Making the breakfast cookies right now!! Thank you Nisha, your recipes ( so delicious!!) and your personality always cheers me up.

@RainbowPlantLife

Ай бұрын

That is so sweet to hear :) Hope the cookies cheered you up too!

These look fantastic!! Can practically smell the garlic while we were watching this!

Thank you for the video Nisha! ^^

Breakfast cookies are on repeat - love!

I love all the savory options. 😊

Silver Hills is a local bakery for me! I didn't know people in other parts of the world like it too! They also have vegan cafe that sells delicious pizzas and pastries 🤤

Love the tofu slices 🎉

Thanks for sharing! For the pepitas. Do you use raw or roasted/ salted thanks ❤

Wonderful - simply wonderful. x

way to GO WITH IT when spilling vanilla Love it

They all look delicious ❤

Omg just made the chickpea scramble!! Wow amazing thank you!! Your a genius 😮

@RainbowPlantLife

Ай бұрын

I'm delighted to hear that you loved it! Thanks for sharing :)

You're a joy. Thank you so much!

@6:08, sended me, haha. I like that you keeps these "gags" in. Shows me I can relate as an imperfect cook. Luv U.

Some great ideas! Thanks

I just subscribed to the guide and I love idli for breakfast as am living in Singapore BTW cant wait to make your recipes soon for me

@RainbowPlantLife

2 ай бұрын

thank you Ramya! I hope you will enjoy these breakfasts :)

Much needed!Iam allergic to eggs and never know what to eat for breakfast which is savoury and protein rich.Many thanks.Can we also have a rough calorie and protein breakdown?

I found your channel a few months ago and love watching you. I do not like coconut. What would be a good substitute to use in the cookies?

Thanks for reminding me that Breakfast cookies are an option! I loved those but completely forgot about them

Another great video!! Can’t with to try them!!

@RainbowPlantLife

2 ай бұрын

Thank you, Skye! 😃

Yay! Thank you!

Um YUM. Everything looks so good 😍😍😍

Home made bread toasted and coffee suits me every breakfast

Thank you Nishaaa

Great ideas, need to try the scrambled chickpea :D

Made your breakfast cookie recipe and it was amazing! Much better than the cookies that are similar in ingredients that I have purchased from Central Market (in Texas).

@RainbowPlantLife

Ай бұрын

Glad you enjoyed the cookies - we love them too!

This was forwarded by a vegan friend. Non-vegan here, but all of these look great. New subscriber. Thank you.❤

My other half used to make something very similar to your breakfast cookies only smaller in size and not so sweet as it used banana as the sweetener. To encourage her young nieces and nephews to eat them she called them Monkey Droppings :) The kids loved them

I must try that Lavash wrap. I don’t like coconut yogurt so I’ll sub some hummus or your edamame/avocado dip.

All bangers!!!

Can I ask for a high fibre version of this video? Thank you ❤

Thanks❤

Great recpies

As a non vegan, these look so yummy! will defiantly try them!

It look delicious to change the non- healthy sweet traditional North American breakfasts. Question, Do you eat this as a brunch? Do you eat lunch,o just dinner after this breakfast?

I'm definitely going to try that edamame toast! I have my feezer full of edamame and I really don't know what to do with it, other than a sushi bowl.